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jinxy-valentine · 1 year

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Food with garlic in it, my beloved ♥

#garlic bread #garlic hummus #garlic cheese #(yes cheese)#garlic crackers #garlic pasta #vampires fear me!!!!#text #tw: food #food #cooking #garlic

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lets-try-cooking-this · 2 years

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Keep it (Kinda) Simple Garlic Pasta

Everyone knows the staple "college foods".

Basically anything and everything simple: pastas, ramen (or ramyeon depending on what brand you get), pizzas, ready-made meals, sandwiches, the works. If it can't be thrown in a microwave or easily made then its a no-go.

Jennifer Bui, College Food Pyramid

Well, unfortunately for me and those probably like me, that's not so simple. Due to some health problems, the foods I get have to either have to be insanely specific or have to be relatively fresh. So I can't rely so heavily on the keep it simple meals that so many college kids eat. So nothing that can just be tossed into the oven or put into a drawer that can last for a few months (with maybe the exception of pasta).

Last year, when I was diagnosed with IBS, I knew that my options were going to be more limited and more expensive. If I wanted to use butter in recipes, I was better off getting the avocado butter than the cheaper kind. Pasta (which I have yet to find a gluten-free alternative for that I actually like) had to be treated as something to make more on the weekend so I can deal with it at my dorm. Ice cream in general was a no go.

To put it simply, it sucked.

So I started trying making my own recipes using ones I already knew. If I wanted to make pasta with a type of meat sauce, it wasn't going to be simple; I was going to add garlic, onion, a bunch of spices, mushroom and spinach (for the fiber). Instead of using normal lettuce for sandwiches, I just used spinach. Burgers were to be kept more vegetarian if I could help it. Potatoes were made with avocado butter and a bunch of spices. You get the idea.

During this time, I was also teaching my roommate how to cook. I was showing her the basics, what spices go together and how to make sure she didn't accidently poison herself.

One day, she asked me what she could make out of pasta. I blinked at her as if she had grown a couple of extra heads and said, "Uhh... literally anything? You can toss it in sauce, butter, a sort of pesto, it doesn't matter."

Well she told me she didn't want any of that. We ate pasta with sauce a lot, we don't necessarily have pesto just lying around and butter was too boring.

I told her it didn't have to be so simple, the easiest thing to incorporate with other things would be the butter. So I told her to saute some onion and garlic in the pan with butter while cooking the pasta and then toss it all together with spices.

Needless to say she slow blinked at me and I had to walk her through how to make it.

Eventually, it was done cooking and she had the garlic butter pasta for the first time and... she really enjoyed it. She really liked the garlic and it wasn't boring like she was expecting it to be.

This recipe is essentially how I taught her to make it, only with more vegetables to give it some variety.

Recipe:

Ingredients

1 box of spaghetti

butter (I use avocado butter as an alternative, olive oil butter is also good)

3-5 cloves of garlic, minced (I added 6 but that's just because I love it)

1 small yellow onion, thinly sliced

1 grated carrot (you can also use match sticks)

4 oz of white mushrooms

1 small bag of frozen broccoli

1 tablespoon of olive oil

salt

pepper

garlic powder

onion powder

basil

crushed red pepper

*NOTE: I did not include measurements to the seasoning nor did I do it to the butter because I feel its to ones preference how much they add in this dish. I added the seasoning pretty liberally but that's purely because I prefer to be slightly more heavy handed in seasoning because that's how I like it. You do not need to do this. Add however much of one thing or another as you like. My only precaution is to not completely coat everything in seasoning, since that will overwhelm the dish. Roughly 1 teaspoon of each seasoning with each new vegetable added may be more than enough for some of you.

Directions

Boil your water for your pasta and add a tablespoon of olive oil in the water to prevent the pasta from sticking and salt to the water before adding the pasta. Cook that per package instructions.

While waiting for the water to boil, prep your vegetables.

In a saute pan on medium heat, add butter then slowly add your vegetables, starting with your onion and garlic. Add a dash of salt, pepper, garlic powder, onion powder and basil to your pan and toss together.

*important note: if you feel you need to add more butter to this dish, feel free to do it. I added butter with the addition of every new vegetable added to the saute pan. I used roughly 6-7 spoonfuls of butter in this, but that's because I added roughly a spoonful for every addition to the pan and wanted to make sure it was buttery and delicious.

4.After 1 minute, add your carrot and mushroom to your saute pan and add another dash of the spices mentioned above.

5.Add your broccoli to your pan, adding one more dash of garlic powder and onion powder.

6. When the pasta is finished cooking, drain the pasta and slowly start adding it to the pan, making sure to coat the pasta with the butter and vegetables each time.

7. Add 1 1/2 teaspoons of basil and red pepper flake. Serve immediately.

That's it! This dish is incredibly simple to make and tastes delicious. This can be served with chicken, beef, or just by itself for something simple and flavorful to eat. Plus, because this recipe could realistically feed four people, its perfect to save in the fridge for the few days and eat more later. And try adding your own favorite vegetables into it to see what combinations you like and let me know your favorites too!

#food recipes #food #simple #recipe #simplerecipe #garlic pasta #garlic butter pasta #garlic #broccoli #carrot #pasta #fun recipes #easy recipe #easy pasta recipes #delicious #tasty recipes #college #probably not good for me #oh well

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crabussy · 1 year

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hey. don’t cry. crush four cloves of garlic into a pot with a dollop of olive oil and stir until golden then add one can of crushed tomatoes a bit of balsamic vinegar half a tablespoon of brown sugar and stir for a few minutes adding a handful of fresh spinach until wilted and mix in half a cup of grated parmesan cheese and pasta of your choice ok?

#ITS MY FAVOURITE PASTA RECIPE #tastes so so good and delicious and hearty and warm #doesn’t require many ingredients or effort and is so yummy #I have sensory issues and digestive disorders and this recipe brings me so much joy #barely anything to remember!!! rich while still easy on the stomach!!!!#listen to my gibberish boy #you can add any amount of sugar and vinegar and cheese it works regardless #I UPPED THE GARLIC BECAUSE OF FEEDBACK BTW #AND PUT THE CHEESE AT THE END TO AVOID IT STICKING TO THE POT

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sketchlands · 3 months

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Main Dishes Recipe

Looking for recipes for creamy pasta? Look nowhere else. This dish is the best because it is simple to make and tastes great. It contains garlic, cream, and Parmesan cheese.

#dish #pasta recipes #seafood #best #parmesan cheese #prawns #garlic pasta

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lazypot-kitchen · 8 months

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牛油果意大利面，蒜香奶味意大利面，营养健康，超简单！酪梨,鳄梨,油梨,樟梨也是奶油果... Avocado pasta, Garlic smell and creamy tasted, healthy and rich of nutritional, easy made! Persea americana, aguacate, alligator pear known as avocado. ______________________________________________________________【食材 | Ingredients 】

【主要的食材 |Main Ingredients】

1. 意大利面 Spaghetti Pasta - 适量Moderate amount

2. 奶油果 Avocado - 1个 Unit

【主要的蔬菜 | Main Vegetables Ingredients】

1. 番茄/西红柿 Tomatoes - 2 个/粒 units

2. 柠檬 Lemon - 1 个/粒 units

3. 芹菜 Celery - 适量 moderate amount

4. 蒜末 Minced Garlic - 适量 moderate amount

【调味料方面 | Seasonings Ingredients】

1. 胡椒粉 Pepper Powder - 适量 appropriate amount

2. 盐 Salt - 适量 appropriate amount

3. 橄榄油 Olive oil - 适量 appropriate amount

【准备意大利面的部分｜Prepare Pasta Parts】

1.打开电炉。 Open the electric stove

2. 倒入适量的水。 Pour in right amount of clean water..

3. 把水煮至沸腾。 Bring it to a boil.

4. 放入适量的意大利面。 Add suitable amount of pasta.

5. 把面煮至松软。 Blanch the pasta until it fluffy.

6. 把面捞出清洗。 Take the pasta out of boil water and rinse it.

7.放一边做准备。 Set aside. ______________________________________________________________【准备蔬果的部分｜Prepare Vegetables and Fruits Parts】

1. 把牛油果取出果肉备用。 Remove the flesh out of the avocado. 2. 把番茄切丁备用。 Dice the tomatoes and prepared aside.

3. 把柠檬切半做准备。 Cut the lemon into half for later use.

4. 把芹菜切碎。 Chop the celery into small pieces.

5. 把蒜米搅成蒜末。 Blend the garlic into minced or rice garlic.

6. 把奶油果肉按压成酱。 Press the avocado flesh into a sauce. ______________________________________________________________【搅拌意大利面的配料｜Mixture Pasta Parts】

1.加入适量的：橄榄油,蒜末,柠檬汁,盐,和胡椒粉一起搅拌。 Add moderate amount of olive oil, minced garlic, lemon juice, salt and pepper to stir well.

2.加入烫好的意大利面,再次搅拌。 Add moderate amount of pasta and stir again.

3.加入适量的番茄丁。 Add some diced tomatoes.

4. 再撒上适量的芹菜碎。 Sprinkle with some chopped celery leaves to taste.

5. 最后，大功告成啦！尽情与我们的视频故事和知识享用您的美味意大利面喲！ Finally, It’s done! Enjoy your great pasta meal with our story videos at the end too! ______________________________________________________________【了解有多奶油果的知识 | More knowledge to learn about Avocado】

1. 奶油果的各种品种特征 Varieties& characteristic of different avocado

2. 奶油果的各种好处益处 Benefits of Avocado ______________________________________________________________奶油果的故事来源Legend Story of Avocado ______________________________________________________________记得多多支持和关注哟! Don't forget to 按赞 Like 订阅 Subscribe 关注 Follow 分享 Share

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flirtlikeafrenchgirl · 10 months

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Recipe for Creamy Garlic Pasta Looking for creamy pasta recipes? Look no further. This is the best, with garlic, cream, and Parmesan cheese â€” a dish that is easy and delicious.

#scallops #garlic pasta #dish #pasta recipes #garlic #prawns #seafood

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livfontaine · 10 months

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Tomato and Garlic Pasta A simple garlic and tomato pasta recipe made with fresh tomatoes will become a favorite, go-to dish in summer because of its light, bright flavors.

#dish #garlic #water #trouble #nothing #pasta #garlic pasta

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thecatspasta · 1 month

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Inspired by @arrgh-whatever's post on helping ppl with BPD

Edit bc I forgot to add this: Being vulnerable means smth different for different ppl, something that could read as being vulnerable to you can read as just another Tuesday for someone else

[ID: a simply-drawn comic, narrated by a person coloured-in in pink.

Panel 1: The pink person narrates: "So there's a lot of "signs your ex is a narcissist and how to deal with them" and it's not very accurate. So here's how to actually "deal" with a narcissist from someone with narcissistic personality disorder."

Panel 2: This panel has the heading: "1. Supply." The pink person narrates: "People with NPD have very fragile self-esteem, and supply is what keeps us from having a mental breakdown. Supply can be many things, but often attention and praise are effective. Stuff like "Wow! That's super cool!!" can go a long way." A person is shown saying this to another person, who smiles.

Panel 3: This panel has the heading: "2. Criticism." The pink person narrates: "Oh boy. So narcissists take things as personal very easily. It's because if anyone contradicts our delusions that we have built our entire self-image on, it feels like you are attacking us as a person." There is an example shown, where one person says "hey, you were a bit too rude back there," but the other person hears "You're an awful dick no-one likes." The alternative manner of phrasing is suggested as "Hey, you were a bit too rude. You're cool, but some people took it poorly." The second person in this example thinks "I'm still a cool person. It's not my fault, but I can do things to be better." The narrator continues, "We don't really understand the concept of a harmless mistake."

Panel 4: This panel has the heading: "3. Boundaries." The pink person narrates: "With narcissists, setting down strict boundaries is very important. 1. Knowing we have hurt you because you didn't set down boundaries can really upset and annoy us because the delusions that we can do no wrong and know you best get broken. 2. If you let us break boundaries, it can lead us to see you as "weak" and devalue you. Communication is key."

Panel 5: This panel has the heading: "4. Anger." The pink person narrates: "So people with NPD tend to be prone to anger. This is a defense mechanism, because to us, it's either facing the inaccuracies of our delusions and having a mental breakdown, or blaming something else. We do not mean to lash out; we just don't have the skills to cope properly. You can help by: 1. Letting us express out emotions without judgement; 2. giving us praise or attention; and 3. Distracting us from what angered us." Each example of how to help is accompanied by a small cartoon.

Panel 6: This panel has the heading: "5. Other NPD things!" The pink person narrates: "'Love bomb, devalue, discard' is actually: we are genuinely obsessed with you and want you to recognize us as cool, we lose that obsession and move on, we feel threatened in some way and lash out. We can't really handle being seen as vulnerable. We take sympathy and empathy as pity and pity as you telling us we're weak. Not acknowledging we're being vulnerable and acting as if nothing is wrong can be helpful in these situations. People with NPD have a very warped view of reality. We do not mean to hurt you and often do not realise we have. Remember, this won't work for everyone, and talking is very important."

/end ID]

Ty to @aromanticsky for the id

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lustingfood · 3 months

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Lasagna Garlic Bread (x)

#food #food porn #lasagna #garlic bread #cheese #mozzarella #pesto #marinara #pasta #garlic #garlic butter #food gif #gifset #gif #mine

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daily-deliciousness · 1 year

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Pollo al burro (Florentine butter chicken with burst cherry tomatoes & basil)

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eat-love-eat · 1 month

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Garlic Shrimp Pasta

#garlic #shrimp pasta #shrimp #pasta #recipe #food #food blog #recipes #delicious #yummy food

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inkskinned · 7 months

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as we enter the start of a semester and the dreaded Hour of Making Friends us upon us... if ur ever at a loss for what to say in one of those weird social situations where you only vaguely-know people, one of my favorite questions to ask is "what is your favorite food crime." a food crime is like the food combination that you love that other people find revolting. press them to take it further than pineapple on pizza, that's rote. food crimes is a good topic that has many benefits as it turns out all people are degenerates and also it will give you some cool ideas to try out later in the privacy of your own degenerate kitchen

the other good thing to ask is "okay but has anyone here ever been someplace haunted" bc it turns out if you ask most people directly they don't believe in ghosts, but many people are like "oh yeah i lived in a haunted house. ghosts aren't real tho"