#vegan pie | Explore Tumblr Posts and Blogs

theroamingvegan · 2 years

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This homemade vegan pot pie was delicious. My friend made it for me and she did such a good job♥️

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projectbatman193 · 1 year

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Last night I was wondering if I should cook today or not, but I wasn't really into it to be honest, until I saw this post from a comic thar says Bruce Wayne studied in France at the Le Cordon Bleu (most famous cooking school) so I got excited to cook again 😊

This is what I made, bruschetta/canapes with a Polenta base.

Salade Lyonnaise

Longe de Porc Braisée au Pommes et Pruneaux

And to finish a vegan apple pie

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aveganeverywhere · 1 year

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My newest recipe

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#vegan #vegan food #alessandra wiener #Thanksgiving #vegan thanksgiving #hand pies #vegan hand pie #pie #vegan pie #apple pie #pumpkin pie #Youtube

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dairyfreeiseasy · 2 years

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PAYDAY PIE

A favorite in my household! Often requested for parties and gatherings, and it’s extremely easy to make!

Video recipe available on my TikTok.

RECIPE:

1/2 cup butter (I use Miyoko’s cultured vegan butter)

1/2 cup brown sugar

1 can (11.25 oz) sweetened condensed coconut milk

1/2 tsp salt

1 pie crust (homemade or pre made, both work great)

1/2 to 3/4 cup roasted peanuts

Preheat oven to 325°F. Roll out pie crust into pie dish.

Melt butter over medium heat in a small saucepan. Once melted, add the brown sugar and allow to cook until the sugar dissolves and the mixture thickens.

Once the sugar is melted and the mixture is thick, add the sweetened condensed coconut milk and stir. There will be uneven bits in the mixture— just continue stirring and everything will come together smoothly.

Stir constantly over high heat until the mixture is thick and begins to pull away from the sides of the pan. Remove from heat, and add salt. Stir.

Pour the hot mixture into the pie crust evenly, smoothing into all spaces with a rubber spatula.

Sprinkle peanuts on top of the filling, and place pie in the preheated oven for 25-30 minutes, or until the crust is lightly brown and the filling is completely set.

Allow to cool completely. Serve with your favorite seasonal berries and a healthy dollop of nondairy whipped cream!

#dairy free is easy #dairy free cooking #vegan recipes #vegan baking #vegan pie

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concobhar13thevegan · 17 days

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Raspberry pie for the return party

Filling: 4c raspberry, 1c sugar, 1/3c cornstarch

Dough with earth balance vegan butter, canola oil. It was pretty crumbly but rolled out fine, and probably had enough for a 3rd crust.

I didn’t trim the excess, just folded it over, so the crust is like super thick on the ends. I don’t have high hopes for that, but we’ll see.

Glaze was almond milk.

20 min 425, 25 min 375, 8 min uncovered

I think this’ll be the first and last time it’ll actually cool before it’s cut into, so let’s hope it sets.

#baking #vegan baking #pie #vegan pie

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theacecouple · 6 months

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Happy Ace Week! We've got our cake and we're ready to dig in!

Learn more about the history and significance of cake in the Asexual community in Courtney's article for Bon Appetit!

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fruityvegita · 1 year

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Watch "Best Ever Strawberry Pie with Almond Crust - Vegan Pie Recipe" on YouTube

https://www.fruityvegita.com

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I love strawberry pie😋

#food #veganfood #plantbased #vegan pie #Youtube

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disabilitymissunderstood · 1 year

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I made a vegan pumpkin pie for thanksgiving

#vegan pie #Baking #my baking #pumpkin pie #thanksgiving

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livingtheveganlife · 2 years

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Vegan apricots and cherry pie from the bisschopsmolen in maastricht 🥧

#vegan food #vegan desserts #vegan maastricht #vegan pie #cherry pie #apricot pie

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fullcravings · 2 months

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V/GF Double Chocolate Mousse Pie

#vegan #double #chocolate #mousse #pie #dairy free #egg free #no bake #recipe #pecan #nuts #date #fruit #tofu #almond #almond butter #gluten free #minimalistbaker

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fattributes · 7 months

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Creamy Mushroom Pot Pie

#food #recipe #dinner #pot pie #pie #mushrooms #onions #carrots #celery #garlic #thyme #oregano #parsley #black pepper #pastry #vegetarian #vegan #dairy free #baking

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tinykitchenvegan · 3 months

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Vegan Oreo Peanut Butter Pie

#vegan #food #recipe #dessert #pie

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sweetoothgirl · 1 year

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Vegan Boston Cream Donuts with Chocolate Mirror Glaze

#vegan #vegan doughnuts #boston cream pie #boston cream donut #chocolate #glaze #food

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aveganeverywhere · 2 years

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A blueberry peach pie 🥧. It’s sugar free gluten and vegan. The peaches are grown locally and the blueberries are from the grocery store.

#vegan pie #pie #peach pie #blueberry pie #blueberry peach pie #farmersmarket #vegan #vegan dessert #vegan blueberry pie #vegan peach pie #vegan food #vegan blueberry peach pie #fruit pie

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everythingwithwasabi · 7 months

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Pumpkin Pot Pie

#food #vegan #pot pie #pumpkin #pies #vegetables #comfort food #recipe #pastry

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concobhar13thevegan · 1 month

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For this one, I used some crust that my housemate made, from the crisco recipe a couple of days ago, tho they said that they forgot the salt. It was real easy to work with, rolled out real thin, and baked up real quick (20min@425, 19min@375, 2min uncovered @375) The filling didn't set as much as I wanted last time, so this time I did 4 pints (24 oz) frozen thawed blackberries, 1c white sugar, 1/3c cornstarch.

The glaze was like 1c oat milk and 1/2 c white sugar. Pretty liquidy, but seemed to have cooked off ok.

My housemate cut into it before it cooled, so It's completely liquid, but that's ok. Crust tastes like crisco, and I can taste the lack of salt, but I doubt anyone else would really notice. Similarly, the filling is different in the I-can-taste-it-if-i'm-paying-attention kinda way. The crust is like thinner, and came apart at the seam as I was eating it. And it's a lot thinner than normal, so it's like crispy. The glaze probably didn't help with that, come to think of it. I also don't think I've had a crust like retract from the edges before, ether, but overall I'd still call it a success. And making a pie but only doing half the work/dishes is an easy 10/10.

#baking #vegan baking #pie #vegan pie

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