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merrybrides · 5 months
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CHRISTMAS MARTINI RECIPE
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Looking for a memorable signature drink for the holidays? This Christmas martini is where it’s at: sweet tart, drinkable and beautifully festive!
A festive martini is the perfect fit for entertaining. It’s easy to mix up and the color is beautifully brilliant from the cranberry juice. Here’s everything you need to know about this stunning holiday drink!
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CHRISTMAS MARTINI
Ingredients
1 ounce (2 tablespoons) vodka
1 ounce (2 tablespoons) 100% cranberry juice (not sweetened*)
½ ounce (1 tablespoon) Cointreau
½ ounce (1 tablespoon) lemon juice
2 teaspoons simple syrup or maple syrup*
For the garnish: cranberries, rosemary sprig
Instructions
Place the vodka, cranberry juice, Cointreau, lemon juice, and syrup in a cocktail shaker with ice. Shake 15 seconds until cold.
Strain the drink into a cocktail or martini glass. Garnish with cranberries and rosemary and serve. 
Notes
* If all you can find is sweetened cranberry juice, use half the simple syrup quantity (or add it to taste).
Serving a crowd? Make a pitcher!
Are you entertaining for the holidays and want to make lots of Christmas martini drinks at once? You can make a pitcher and then pour it into martini glasses.
Here’s how to make 8 drinks:
In a pitcher, mix together 1 cup vodka, 1 cup 100% cranberry juice, ½ cup Cointreau, ½ cup fresh lemon juice, and 5 tablespoons simple syrup.
Add 3 handfuls of ice and stir until cold. Pour into glasses and serve.
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fullcravings · 5 months
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Toasted Marshmallow Espresso Martini
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acocktailmoment · 3 months
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French Martini !
This recipe from The Tipsy Panda is the perfect mix of simple method and fancy result.
Ingredients:
50ml Vodka
25ml Chambord Black Raspberry Liqueur
12.5ml Raspberry Syrup
3-4 Fresh Raspberries (+3 to garnish)
50ml Pineapple Juice
Method:
Muddle 3-4 fresh raspberries in a cocktail shaker along with the vodka, Chambord, raspberry syrup, and pineapple Juice. Add ice to the shaker and shake until chilled. Strain into a chilled cocktail glass. Stick a cocktail stick through 3 raspberries and place on the drink to serve.
This article was not sponsored or supported by a third-party. A Cocktail Moment is not affiliated with any individuals or companies depicted here.
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royal-food · 1 year
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Espresso Martinis with Bailey’s
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hungryfictions · 9 months
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this book is truly insane, here are the cocktails for some of my favorite girlies ˚ʚ♡ɞ˚
Saint Joan of Arc
Maiden’s Blush 2 oz. gin 1/2 tsp. triple sec 1/2 tsp. grenadine 1/2 tsp. lemon juice Pour ingredients into a shaker filled with ice and shake forty times. Strain into a cocktail glass.
French 75 1 1/2 oz. gin 1/2 oz. lemon juice 2 tsp. simple syrup 5 oz. brut champagne lemon twist Pour gin, lemon juice, and simple syrup into a shaker filled with ice and shake forty times. Strain into a champagne flute/tulip and top with champagne. Garnish with lemon.
Saint Thérèse of Lisieux
Love in an Elevator 1 oz. gin 1/2 oz. green curaçao liqueur 2 1/2 oz. ginger ale (chilled) Pour gin and curaçao into a shaker filled with ice and shake forty times. Strain into a cocktail glass and add ginger ale.
Saint Lucy
Santa Lucia Martini 2 oz. gin 1 dash vermouth 2 olives Pour all ingredients except olives into a shaker filled with ice and shake forty times. Strain into a cocktail glass. Transfix the two olives with a cocktail sword so that the pimentos are positioned like eyeballs, and place them horizontally on the glass rim.
Lucie Cocktail 3/4 oz. lime juice 3/4 oz. light rum 3/4 oz. Grand Marnier 1/4 oz. orange curaçao Pour all ingredients into a shaker filled with ice and shake forty times. Stain into a cocktail glass rimmed with sugar.
Saint Maria Goretti
Sweet Maria 1 1/2 oz. cream 3/4 oz. amaretto 3/4 oz. vodka Pour ingredients into a shaker filled with ice and shake forty times. Strain into a cocktail glass.
Mary Magdalene
Madelaine Cocktail 1 oz. cognac 3/4 oz. Drambuie 3/4 oz. dry vermouth Pour ingredients into a shaker filled with ice and shake forty times. Strain into a cocktail glass.
Saint Rose of Lima
Inca Cocktail 3/4 oz. gin 3/4 oz. sherry 1/2 oz. dry vermouth 1/2 oz. sweet vermouth 1 dash orgeat or almond syrup 1 dash orange or Angostura bitters Pour ingredients into a shaker filled with ice and shake forty times. Strain into a cocktail glass.
Pisco Sour (Original Peruvian Version) 2 oz. Peruvian pisco brandy 1 oz. lemon or lime juice 3/4 oz. simple syrup 1 egg white 1 dash Angostura bitters Pour all ingredients except bitters into a shaker filled with ice and shake forty times. Strain into an old fashioned glass (without ice) and sprinkle bitters on the foamy top of the drink.
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orkuts · 7 months
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confidence is 🗝️
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antikristrecipes · 1 year
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Eggnog Espresso Martini with Rum
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towns-end-bindery · 5 months
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A Gin Cocktail Recipe Book
🍸🍹
Most of the recipes came from the BBC Good Food website.
Well, I have to believe that the British know how to make a good martini right? Although I hear that Mr. Bond had been getting it wrong for many years (stirred is better than shaken, apparently).
12/14/2023
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Lifeweaver Martini
1 oz. vodka
2 oz. pink whitney
.5 oz. chambord
dash of lime juice
shake well, strain, serve up (with optional flower garnish)
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brunchbinch · 8 months
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Caramel Apple Martini
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askwhatsforlunch · 6 months
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Fifty-Fifty Martinis
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One of the simplest cocktails --and martinis-- to mix, these Fifty-Fifty Martinis are nonetheless a beautiful, bright and elegant tipple. One would expect no less from a Harry Craddock creation! Happy Saturday!
Ingredients (serves 1):
45 millilitres/1 1/2 fluid ounces (3 tablespoons) good quality London Dry Gin
45 millilitres/1 1/2 fluid ounces (3 tablespoons) good quality dry vermouth
two dashes orange bitters
2 lemon peels, to garnish (optional)
In a mixing glass, combine London Dry Gin, vermouth and orange bitters. Fill with ice cubes and gently stir with a cocktail spoon.
Strain into two chilled cocktail glasses, and garnish with lemon twists, if desired.
Enjoy Fifty-Fifty Martinis immediately.
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fullcravings · 1 year
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Peppermint Mocha Espresso Martini
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acocktailmoment · 5 months
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Sapphire Martini !
You’ll need:
30 ml of Gordon's The Original London Dry Gin,
15 ml of blue curacao,
15 ml of elderflower liqueur,
15 ml of lemon juice
Directions:
Place a martini glass in the freezer to chill (not more than 10 minutes or it might develop cracks).
Then in a cocktail shaker, add the gin, curacao, liqueur, lemon juice, and lots of ice, shaking vigorously for about 20 seconds.
Then strain the mixture into the chilled martini glass and garnish with a lemon twist.
Voila!
Courtesy: The Bar / Ananya Desai
This article was not sponsored or supported by a third-party. A Cocktail Moment is not affiliated with any individuals or companies depicted here. 
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niftyrecipe · 11 months
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How to cook Tiramisu and The Best Espresso Martini
More recipes =>
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royal-food · 1 year
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Chocolate Raspberry Martini
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