Today is Wet Beast Wednesday!
Today’s wet beast is: Pipefish
Olive’s wet beast fact: You’re probably thinking that these worm-on-a-string lookin ass creatures look like straightened seahorses. That’s bc they are part of the Syngnathidae family with Seahorses and Sea Dragons. Funky!
Stay tuned for more Wet Beast Wednesdays!
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Chicken Pot Pie! :D
this is an actual recipe, but I have not tested it so have no idea if its good.
Ingredients
1 tbsp. olive oil
1 1/2 lb. bone-in, skin-on chicken thighs
Kosher salt and freshly ground black pepper
1/2 yellow onion, chopped
2 carrots, chopped
2 stalks celery, chopped
1 tsp. fresh thyme
1/4 c. all-purpose flour
2 c. chicken stock
1/4 c. dry white wine
1 c. frozen peas
1/4 c. fresh flat-leaf parsley
1 (14-ounce) package all-butter puff pastry
1 large egg, beaten
Directions
Step 1Preheat oven to 425°F. Heat a large cast-iron skillet over medium-high heat. Add oil. Season chicken with salt and pepper. Cook, skin sides down, until golden brown and crisp, 6 to 8 minutes. Flip chicken and transfer skillet to the oven. Cook, until the internal temperature of the thickest thigh registers 165°F on an instant-read thermometer, 12 to 14 minutes. Transfer to a cutting board. Discard skins and bones, and chop chicken.
Step 2Place skillet over medium-high heat. Add onion, carrots, celery, and thyme. Season with salt and pepper. Cook, stirring occasionally, just until crisp-tender, 3 to 4 minutes. Add flour and cook, stirring, 30 seconds. Slowly stir in stock and wine. Bring to a boil. Reduce to a simmer and cook, stirring occasionally, until thickened, 4 to 6 minutes. Remove from heat. Stir in chicken, peas, and parsley.
Step 3Cut puff pastry into a circle 1 inch larger than the outside rim of a cast-iron pie plate. (You may need to roll the dough on a lightly floured work surface to get it to size.) Place pie plate on a rimmed baking sheet. Transfer filling to pie plate and top with puff pastry; crimp edges. Brush puff pastry with egg. Bake, until golden brown, puffed, and cooked through, 20 to 25 minutes.
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Closest match: Neolamprologus multifasciatus genome assembly, chromosome: 18
Common name: Many Banded Shell-Dweller
(image source)
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On the hunt for eggs today? The banded jawfish (Opistognathus macrognathus) has a mouthful! Banded jawfish dads-to-be carry eggs in their mouth. This behavior—which helps protect offspring from predators—is known as mouthbrooding. To attract females, males do a “dance” that involves a series of sweeping movements and fin-flashing. They even open their mouths as wide as possible to boast their mouthbrooding potential!
Photo: coralreefdreams, CC BY 4.0, iNaturalist
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