#treacle tart
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Behold! My abomination! 😂
I'm late to the show but that doesn't matter because I have finally created my very first monstrosity for the Draw Drarry Badly Challenge! Yayyy!!! 🥳 I've always wished I could draw but alas, I can only write. BUT! Now I've taken the plunge - and had immense fun doing it - I'm going to continue creating little horrors while cackling like a demented gremlin! Besides, you can NEVER have too much badly drawn Drarry! 🖍 🖌 🖋
#draw drarry badly challenge#drarry#draco malfoy#harry potter#drarry fanart#my art#draco bakes#he knows the way to a man's heart is through his stomach#treacle tart#my very first piece of art#the Mona Lisa it ain't but I'm so proud of it#dragonbornphoenix draws#badly!
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Sweet Breeze has found a treacle tart.
In Okehampton, in Devon, England.
#my little pony#g3#sweet breeze#treacle tart#food#it comes under my all-encompassing definition of cake#okehampton#devon#england
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hbd hjp ily🫶
#my og skrunkly ilysm#harry james you deserve the world#loml#he’s wishing for more treacle tarts#i’ve never had treacle tarts#maybe i should wish for one myself#harry james potter#harry potter#harry potter fanart#drarry#hjp#fanart#my art#digital art#treacle tart#the bi who lived#yea
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ginny, flirting with auror potter: you're asking all these questions, you must be curious about me
harry, not in a mood to melt: ma'am, we're literally investigating the case of you stealing my treacle tart
#ginny weasley#hinny#harry potter#ginny potter#harry and ginny#ginny and harry#hinny headcanon#incorrect hinny quotes#incorrect hp quotes#hp incorrect quotes#harry potter incorrect quotes#incorrect quotes#auror potter#treacle tart
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Classic British Treacle Tart (Vegan)
#vegan#desserts#british cuisine#vintage#tarts#treacle tart#golden syrup#lemon#breadcrumbs#plant milk#vegan butter#coconut sugar#sea salt#raspberries
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Idk why, but I feel like MOD Harry in the Stuck in the Middle AU would have some weird fixation of living vicariously through Not Myrtle.
Example:
MOD Harry: You should eat something. Here—*slides over a plate if treacle tart*
Not Myrtle: Is that desert?
MOD Harry: It’s treacle tart.
Not Myrtle: …I don’t think I’ve ever had that.
MOD Harry: You’ve never had—Well, you poor soul... Eat.
Not Myrtle: …okay. *takes a bite*
MOD Harry: How is it?
Not Myrtle: It’s good.
MOD Harry: Just good? I thought you used to be a writer? Where’s that descriptive language?
Not Myrtle: What do you want a foodie’s review?
MOD Harry: Yes.
Not Myrtle: Ugh. I’m not fucking Gordon Ramsay. Is this like a fetish of yours or something?
MOD Harry: …I can’t remember.
Not Myrtle: You can’t remember if this is a fetish?
MOD Harry: I can’t remember what it tastes like—It used to be my favorite. But it’s been so long since I’ve been able to eat anything that I can’t remember what anything tastes like.
Not Myrtle: …oh. Well, now you just made me sad…
MOD Harry: Didn’t mean to.
#stuck in the middle au#hp fanfic#hp fandom#harry potter#mod harry#tomarry#fic idea#treacle tart#myrtle warren#snippets
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Shortcrust pastry: chilling
Soft white sandwich bread: crumbed
Lyle’s Golden Syrup: secured
Treacle Tart Day is Today!
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A fantastic British recipe: Mary Berry's Treacle Tart
A fantastic British recipe: Mary Berry's Treacle Tart
A traditional British treat that baffles many non-Brits is treacle tart. The dessert's earliest recorded recipe can be found in cookbooks by English author Mary Jewry from the late 19th century. It is created using short-crust pastryf with a thick filling consisting of breadcrumbs, lemon juice or zest, and golden syrup, often known as light treacle.
The mary berry treacle tart with cream is typically served warm or hot with a dollop of custard, ice cream, clotted cream, or regular cream. Some contemporary versions incorporate cream, eggs, or both for a softer filling. Similar to soda bread but with the addition of treacle, treacle bread is a homemade bread that is well-liked in Ireland.
Popular Marry Berry Treacle Tart Cultures
Sweetheart is called a "treacle tart" in Cockney. The 1968 British fantasy movie Chitty Chitty Bang Bang featured this dish, The evil children shouts that he is giving away free candy to draw kids out of the basement. That’s mary berry treacle tart chitty chitty bang bang.
Marry Berry Treacle tart, a dessert frequently served at Hogwarts feasts, is Harry Potter's favorite dish in the Harry Potter book series. In the Pie-Off on episode 108 of the Dave Dameshek Football Program, it just edged out the Pecan Pie.
The Mary Berry treacle tart in harry potter is mentioned in the first episode of Season 3 of Downton Abbey when the servants are eating lunch, and Carson remarks, "That treacle tart hit the spot, thank you, Mrs. Patmore."
Treacle tart Marry Berry – what is it?
A thick, creamy confectionery filling sweetened with treacle is baked inside a flaky short-crust pastry shell to create the classic British delicacy known as treacle tart. Simple grocery essentials like heavy cream, breadcrumbs, eggs, and lemon juice are mixed with this sweet syrup to make a decadently decadent dessert filling with undertones of caramel. This nineteenth-century rustic treat is ideal for teatime nibbling or as part of a holiday dessert presentation. Despite its lengthy history, treacle tart is probably best known to Harry Potter fans worldwide as the preferred dessert of a specific boy wizard. The name "treacle tart," which rhymes with the word "sweetheart," is also a favorite in the Wizarding World of Harry Potter.
Treacle Tart: What Does It Taste Like?
The syrupy ingredient that gives treacle tart its name, treacle, provides the tart's prominent flavor. The classic treacle tart varies including black treacle tart, dark treacle tart and chocolate treacle tart. There are two types of this thick, gooey substance, which is prepared from partially refined sugar: light treacle, often known as golden syrup, and the more rich, darker black treacle (aka molasses). Both black and light treacle has a syrupy consistency and a sweet taste, but black treacle has a slightly bitter flavor, whereas mary berry light treacle tart tastes more caramelized. For this reason, treacle shouldn't be replaced with corn syrup, which is sweet but essentially flavorless. With overtones of lemon and a creamy, rich flavor, this treacle tart dish, which uses light treacle, has a buttery tart crust.
Making The Best Marry Berry Treacle Tart: 4 Tips
Bakers can successfully make this traditional dish of all levels of experience. Make the most of your treacle tart by using this simple advice.
Start by making the crust. Schedule to ensure you have enough time to blind-bake your homemade short-crust pastry. If you're short on time, you may significantly reduce prep time by using a store-bought pie crust as the foundation of best mary berry treacle tart recipe.
Make your breadcrumbs, step two. Use handmade breadcrumbs rather than those from the store for the most delicate flavor and texture. To create homemade breadcrumbs, toast some fresh bread or leave it on the counter for a day, then pulse it in a food processor or blender until fine breadcrumbs form.
Modify the fat. Even though this recipe asks for butter, try substituting half of the butter for lard for a vibrant and fluffy tart. This traditional pastry component will result in the flakiest crust imaginable.
Don't use corn syrup or Karo instead of golden syrup. If you can't locate golden syrup, create some at home instead. It's simple to accomplish and essential for making an actual treacle tart.
Marry Berry Treacle Tart- Easy Recipe
Ingredients for treacle tart：
12 ounces of all-purpose flour
kosher salt, 1/4 teaspoon
1 cup cubed, cooled unsalted butter
ice water, 1/3 cup
For the filling for treacle tart:
Light treacle, 1 cup (golden syrup)
fresh white breadcrumbs in a cup
1/4 cup of heavy cream
One has a gently beaten egg.
One lemon's juice and zest
Serve with vanilla ice cream, whipped cream, or clotted cream (optional)
How to Make the Perfect Marry Berry treacle tart:
1.Make the short-crust pastry in step 1. The flour and salt should be beaten together in a sizable mixing dish.
2. Using your hands, incorporate the excellent butter into the dry ingredients until the mixture resembles coarse breadcrumbs.
3. Add the cold water to the pastry mixture, stirring to blend until slightly crumbly. All of the water might not be necessary.
4. Transfer the dough to a surface lightly dusted with flour and give it a minute or so of gentle kneading.
5. Roll the dough into a disk approximately an inch thick and flatten it.
6. Chill the pastry dough in the fridge for an hour by wrapping it in plastic.
7. When the dough is nearly done, preheat the oven to 375 degrees Fahrenheit and gently butter a pie plate or 9-inch tart pan with a removable bottom.
8. Take the dough out of the fridge and lay it on a surface that has been lightly dusted with flour.
9. Carefully place the dough in the pan and use your fingers to press it gently into the tart mold. The dough should be more comprehensive than the pan, or around 10 inches.
10. With a fork, pierce the dough five to six times at its base.
11. Cover the crust with a sheet of parchment paper and fill the middle with dry beans, rice, or pie weights.
12. Place the mary berry treacle tart in tart pan in the oven and blind-bake the crust for 10 minutes or until mostly firm.
13. Take out the dried beans and parchment paper from the crust and bake it for an additional 10 minutes, or until it starts to brown.
14. Prepare the filling in a medium bowl. The treacle, bread crumbs, cream, egg, and lemon juice are all thoroughly mixed.
15. Top the blind-baked crust with the treacle filling.
16. Return the tart pan to the oven and bake for 30-35 minutes or until the filling is firm and golden brown.
17. After taking the tart out of the oven, let it cool for ten minutes before cutting.
18. If desired, top the treacle tart with whipped cream, vanilla ice cream, or clotted cream before serving.
How to Prepare a Marry Berry Treacle Tart
Marry Berry Treacle tart is delicious in any climate. However, serving this delicacy warm with clotted cream, whipped cream, or even ice cream on top is the typical British way to enjoy it.
It is understandable why the treacle tart is one of the most favored British sweets with its flaky, buttery crust and thick, gooey inside. Harry Potter also likes it; he even noticed it when he was near the Amortentia love potion! It's a simple dessert you can make and serve with afternoon tea. It's made with golden syrup, lemon zest, breadcrumbs combined and heated to generate sentimentality, and a deliciously buttery, flaky short crust.
If you don't have any immediate plans to travel across the pond, this luscious Marry Berry tart is worth trying. It would be ideal for serving during a birthday celebration with a Harry Potter theme. With some whipped cream, clotted cream, or a serving of homemade custard, serve your treacle tart.
The Marry Berry Treacle tart is simple to make and has a delicious flavor that is difficult to pass up. This simple Marry Berry treacle tart and fudgy or cakey brownies I've shared before are a must-make dessert if you want to host a traditional afternoon tea with friends!
#Marry Berry Treacle tart#dessert#tart#treacle tart#recipe#healthy desserts#dessert recipes#cream tart#homemade tart#homemade#delicious#harry potter#Treacle Tart Cultures#simple recipe#love it#have a try#try this#breadcrumbs#golden syrup#syrup
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Treacle Tart - UK and Ireland
This recipe yields a simple and quick citrus-flavored tart. Try it with ice cream!
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Goddammit not me thinking of my fics again when I should be doing 'productive things' irl 😅
So, I have this headcanon that Harry can be easily led (like a horse with a carrot ) by just the promise of having some treacle tart, being rich be damned lol 😆
Especially when it's Harry we're talking about, seeing as she (in my fics ofc.) wasn't taught the importance of 'not accepting candy from strangers' as a child, what with those blasted Dursleys and all.
But ngl, I'd do the same. Treacle tart is my weakness as well 🥲🤪🥧
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Treacle Tart Recipe
This recipe yields a simple and quick citrus-flavored tart. Try it with ice cream! 2 tablespoons lemon juice, 1 lemon zested, 1 pie crust pastry, 1 cup bread crumbs, 1/4 cup heavy cream, 1 cup golden syrup
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Treacle Tart - UK and Ireland
This recipe yields a simple and quick citrus-flavored tart. Try it with ice cream!
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Treacle Tart - UK and Ireland
This recipe yields a simple and quick citrus-flavored tart. Try it with ice cream!
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'Not sure what happened.'
You didn't follow the ingredients.
😂🙊
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✿ トリークルタルト | Treacle Tart
・イギリスの伝統的なデザートである。ペイストリーの一種で、トリークルと呼ばれる糖蜜シロップを用いる。非常に濃厚な菓子で、「激甘タルト」だと言われる。日本語では「糖蜜タルト」と呼ばれることもある。
・ショートクラスト生地に軽めのトリークル、つまり糖蜜の一種であるゴールデンシロップでできた濃いフィリング、パン粉、レモン汁またはゼストを加えて作る。現代のレシピでは、パン粉のかわりにアーモンドパウダーを使うこともある。熱い状態でも冷やした状態でも食べることができ、クロテッドクリームやアイスクリーム、カスタード、ホイップクリームなどのクリームを添えて食べる。フィリングに卵やクリームを使うレシピもある。
・知られている中で最も古いこのデザートのレシピは、イングランドの著者メアリ・ジュウリーが19世紀末に料理本に記したものである。
#トリークルタルト#treacle tart#sweets#sweets:2020〜#sweets:イギリス#sweets:タルト#タルト#イギリス#イギリス:蜜#糖蜜#蜜#トリークル#ゼスト#2020〜#パン粉#シロップ#sweets:シロップ#ペイストリー#sweets:ペイストリー
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