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autumnslance · 1 day
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New Game+ Tutorial
"I don't remember this part of the story." "It's been so long since I played X expansion." "What happened during that raid again?" "Who was this character?" "I story skipped the MSQ/job quests so I don't know what happened and who these people are!"
There's answers to this, friends. Not only is the game's own Unending Journey (in inn rooms, or as furnishing in your FC or private rooms/homes) able to replay many cutscenes, and there's the completed quest log, but there are places online, such as Garland Tools and the FFXIV Game Script, that keep most (not all) of the quest text handy.
But if you want to relive those quests, and/or get the side dialogues and replay (or first time play!) the experiences, as of Shadowbringers 5.1 there's a feature called New Game+ to allow that.
New Game+ (or NG+) will let you replay past questlines, at your current level (which makes it go pretty fast in a lot of cases). There is No experience or rewards to gain through this feature--no using it to level alt jobs. It purely exists to allow experiencing, or re-experiencing, completed content.
Once defeating the Ultima Weapon and Lahabrea at level 50 in ARR's finale of 2.0, you can go to Vesper Bay and find the Wistful Whitebeard.
More info and images below the Keep Reading cut...
(image taken from gamesconsolewiki and their article on this feature.)
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Once you've unlocked the feature by talking to him, you get a new menu option in your Duty menu (the exclamation point icon), right between Duty Recorder and Hall of the Novice.
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Once you select the feature it brings up a menu of options; it usually defaults to Main Story Quests, but I also have a paused replay under "Suspend" in progress. There are also options that match other quest interfaces, like your Journal or the Unending Journey; Chronicles of a New Era for raids and trials, Side Story for quests like Hildibrand, the Scholasticate, Role Master Quests, Void Quests, and Chronicles of Light (story important side quests, like Tales of the Dragonsong War, Tales from the Shadows, Tales of Newfound Adventure). Tank, Healer, DPS, Crafting, and Gathering quests also have their own categories.
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Each Expansion MSQ is broken into parts; usually 2 parts for the x.0 main expansion, and then 2 parts for the patches. They're only available after x.0 or the patch stories are complete.
Also notice the "Help" icon in the top right of the NG+ overlay; it opens a pretty comprehensive guide, divided into menu sections, about how the feature works.
ARR is split into 6 parts, and I do think 2.0 could use a rework in how they're split but for now, I'm selecting Part 6 to look for specific side dialogues that only exist in this timeframe.
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Selecting Part 6 opens the description; the Crystal Braves have just been formed, to help the Scions with the turmoil still facing the realm--from refugees, to Garlemald's continuing threat, to primals and Ascians.
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Once you do, the NG+ quest info shows up, usually around where ever you keep your MSQ quest marker. I hide my MSQ tracker once it's done, so NG+ fits in that same spot in the upper left for me.
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It tells me to "Relive Past Adventures!", which expac and part I'm in, and which quest is my starting point in this case, "Traitor in the Midst", the start of the Ivy spy plotline in Patch 2.4.
From here it progresses as if I am back in that patch and on those quests, but without any experience or rewards. Aeryn's in her current level 90 appearance and skills, making it easy to skip past and handle level 45-50 enemies in these zones.
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So long as I am in NG+, I cannot do current quests, plots, or other content; I can't complete new current level duties (duties new in NG+ itself are fine), I can't access the MB, my retainers, or the Unending Journey. I can manually Suspend my current playthrough, or performing some of these actions (like duties) will automatically suspend my NG+ playthrough. You also cannot start NG+ while doing certain things (like some quests, such as leves).
This also will not let you play through the start of other city-states, only your original starter town. Solo duties will let you choose their difficulty immediately, without having to fail them first like in normal play.
If I want to drop my NG+ save before I've finished the replay--maybe I found the info and screenshots I wanted--I can delete the save.
This is an extremely helpful feature that can be used to replay events and quests, either for the fun of it, or because you want to find specific dialogue or lore information that only exists in a specific point in game. Maybe you want to visit old friends lost along the way, or take new screenshots of your WoL as they are post-fantasia.
Maybe it's just been a few years, and you've found you've forgotten some things and want to remember how the story actually went, especially knowing what you know now.
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authorkarajorgensen · 3 months
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Want to see a cool research thing? It's a collection of digitized menus from the 1800/1900s at the New York Public Library.
Perfect for my historical fiction peeps or culinary historians
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khlacnh · 11 months
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galina · 6 months
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Menu Design in Europe and America. These were gifts from our wedding earlier this year. I couldn't believe it when I opened the Europe edition and our favourite menu ever was right there in front of me: from Salts Diner, at Salts Mill, where we went on one of our first dates. The menu was designed in 1993 by David Hockney.
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posthumanwanderings · 5 months
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boygutz777 · 2 months
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𝓼𝔀𝓮𝓮𝓽 𝓵𝓲𝓴𝓮 𝓬𝓱𝓮𝓻𝓻𝔂 𝓹𝓲𝓮🍒
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wellntruly · 3 months
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Beets & Kale Recovery Bowl
I want to share a hearty salad I came up with a year or so ago, as every time I make it I think, dang this is so good, and its nutrition benefits are real big, especially when you're healing up from things. The combination of the earthy sweetness of the beets with the salty sharpness of the cheese, the nuttiness of the farro, and just that dark greenness of the kale really works for me, and maybe it will for you too.
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What’s in here:
2 bunches lacinato (Tuscan) kale | high in iron, which your body uses to make hemoglobin to carry oxygen around
Rinse, cut out the stiff stems, and chop the leaves into bite-sized pieces. Sauté in olive oil over medium heat, with salt to taste, until softened but still with some body.
3 to 4 medium beets | high in folate, a B vitamin that your body uses to generate cells
Peel, chop into 1/2 inch dice, toss with olive oil & salt, and roast in an 8x8 glass baking dish (I’ve also used a glass pie plate) covered tightly with foil for 20 minutes at 425 F. Remove foil and roast uncovered for 10 minutes more to caramelize a bit.
1 cup dry farro (wheat berries) | high in fiber, which your digestive system loves
Rinse like it’s rice, and simmer in salted water for about 30 minutes uncovered. Drain well.
6 ounces Beecher’s Flagship cheese (or any semi-hard cheese, I just love this one!) | source of protein and high in calcium
Crumble or cut into little cubes
3 ounces hazelnuts | source of protein and high in good fats, which your body needs to properly utilize all the nutrients above
Toast and chop
Good olive oil | ditto about those fats
For drizzling at the end
This will be enough for about four servings, and easily keeps in the fridge for multiple days worth of meals. I put the kale and farro together, but store the beets separately so they don’t turn everything pink (yet), and add the cheese and hazelnuts after re-warming the rest in a lightly oiled pan. Best warm or at room temperature.
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dress-this-way · 3 months
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On The Menu 4th Week Of January - StoneGable
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sovietpostcards · 1 year
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1960s Soviet restaurant menus
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bye2k · 3 months
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On The Menu 4th Week Of January - StoneGable
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khlacnh · 6 months
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Vintage Menu - Warner Brothers Studio Cafe Menu (Feb17th1941)
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posthumanwanderings · 6 months
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attract mode + menus, Marvel vs. Capcom 2: New Age of Heroes (Capcom - Dreamcast - 2000)
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hclib · 7 months
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Oktoberfest at Charlie's
While Oktoberfest has already ended in Munich, there are still plenty of local celebrations this month. In the 1970s, Charlie's Cafe Exceptionale -- a fine dining destination in Minneapolis for decades -- offered special lunch and dinner Oktoberfest menus all October long. Several of these Oktoberfest menu inserts are included in our Charlie's Cafe Exceptionale Records archival collection. Find more of these Oktoberfest menus and hundreds of other local menus in the Hennepin County Library Digital Collections.
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wellntruly · 2 months
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Grooving so much on a BORSCH right now, that's right it's beetroot on the blog again! Listen, I needed more beet nutrients.
This started with Olga Koutseridi's borsch with fish on NYT Cooking, apparently a common variation in Black Sea port cities in Ukraine. However, I am not sure if any of the myriad borsch/ts of Eastern Europe ever entirely skip cabbage, as I did. Cabbage and I just aren't that friendly, but fish hello!
I swapped my beloved Tonnino oil-packed tuna for the sprats, as I already had some in my cupboard, and started with a half pound of Rancho Gordo borlotti lamon beans I also already had. If you too are omitting the cabbage you can scale back the water to keep the soup thick and hearty with all the beet and carrot and potatoes. Also want to earnestly underline the sourdough bread lightly toasted and rubbed with garlic, amaaazing with this.
Do Good corner: World Central Kitchen has been feeding displaced Ukrainians for two years now---you can support their chefs here. (They have also been able to set up community kitchens with Palestinians in Gaza)
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