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#dairy-free
strengthandsunshine · 5 months
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These Peppermint Bark Cookies are gluten-free, vegan, and allergy-free! Made with a soft and chewy chocolate brownie cookie, dipped in sweet dairy-free white chocolate, and sprinkled with crushed peppermint candy canes! These fudgy chocolate peppermint Christmas cookies are quick and easy to make, with all the holiday flavors of your favorite no-bake Christmas candy!
Peppermint Bark Cookies (Gluten-Free, Vegan) https://wp.me/p4UrDz-8Ga
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This dairy-free Tuna Pasta recipe is perfect for busy days. It comes together in just 15 minutes, making it a convenient choice for a delicious meal. The cashew cream sauce adds a creamy and rich texture to the pasta, while the combination of Italian seasoning and garlic powder enhances the overall flavor. It makes a satisfying and comforting dish.
(via Creamy Dairy-free Tuna Pasta)
(Source: https://thewillowskitchen.com/creamy-canned-tuna-pasta-dairy-free/)
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ronniefein · 2 months
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Irish Apple Cake
I make apple cake a lot. Jewish Apple Cake. German Apple Cake. French Apple Cake. My Aunt Beck’s Apple Cake.
All good. Which one I bake depends on my mood, the season, the ingredients I have on hand, whether or not I want a cake with dairy. Or not.
This week my choice is Irish Apple Cake. St. Patrick’s Day is coming soon and even though I am not Irish, that’s always such a happy day all around, so why not celebrate with cake?
So, Irish Apple Cake on the menu.
Follow me on Instagram @RonnieVFein
IRISH APPLE CAKE
3 cups all-purpose flour
2 tablespoons baking powder
1 teaspoon salt
3 large, tart apples, peeled and chopped
1/4 cup sugar
1-1/2 teaspoons cinnamon
1 cup vegetable oil
4 large eggs
1-1/4 cups sugar
1/3 cup orange juice
1 teaspoon vanilla extract
Preheat the oven to 350 degrees. Lightly grease a bundt pan. Mix the flour, baking powder and salt together in a bowl and set aside. Mix the apples, 1/4 cup sugar and cinnamon together in a bowl and set aside. Place the vegetable oil and eggs in the bowl of an electric mixer. Beat at medium speed for about 3 minutes, or until thoroughly blended. Add the 1-1/4 cups sugar and beat for another 2 minutes or until thoroughly blended. Add the orange juice and vanilla extract and beat for another minute. Add the flour mixture and beat for another minute or until the batter is smooth and uniform. Spoon about 1/3 of the batter into the prepared bundt pan. Add 1/2 the apple mixture. Cover with another 1/3 of the batter, top with remaining apples and cover with remaining batter. Bake for 60-70 minutes or until a cake tester inserted into the center comes out clean. Let cool in the pan for 15 minutes. Invert onto a cake rack to cool completely.
Makes 12-16 servings
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wisterianwoman · 2 months
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Vegan Pho with Crispy Tofu
Perfect for a cozy weeknight dinner or gathering with friends, this aromatic Vegan Pho infused with star anise and ginger envelops tender rice noodles and an assortment of fresh vegetables.
Perfect for a cozy weeknight dinner or gathering with friends, this aromatic Vegan Pho infused with star anise and ginger envelops tender rice noodles and an assortment of fresh vegetables. Cravings have a way of leading us down unexpected culinary paths, don’t they? As I found myself yearning for something entirely outside my usual palate, a distant memory surfaced – the tantalizing aroma of…
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yousseferqa · 2 months
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"PrimeShred" a fat burner for men, enhances natural fat burning, boosts energy and focus, reduces fat percentage, promotes lean muscle. Made in the USA, vegan, soy, gluten, and dairy-free, with no artificial ingredients. "Please click on this link to get the product or to get an idea about it."https://shorturl.at/ditJP
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cjcooksvegan · 11 months
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9 Easy Vegan Depression Meals For Low-Energy Days
9 vegan depression meals for low-energy days #vegan #mentalhealth #loweffortmeals
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littlebitrecipes · 2 years
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Mexican Zucchini and Ground Beef Skillet
This easy Mexican zucchini and ground beef recipe is a simple dish made with low-cost ingredients. It's an easy low-carb, high-fat dinner recipe perfect for a busy weeknight dinner with minimal clean-up!
Recipe => https://lowcarbyum.com/mexican-zucchini-and-beef/
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94monkeys · 1 year
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UGH Tumblr ate a 6-paragraph post I just wrote but I wanted to thank y’all for your advice and commiseration.
The baby is fine though not discernably different. I am OK, I’ve been on the diet for a little more than a week now. I lowered my expectations a lot to get through this for now, and after we go to the pediatrician maybe we’ll have a better sense of what we have to do. At least I hope so.
I do have a choice and feel lucky that the peds fully support a switch to formula if we decide to do that. Shedding the guilt I feel about all of it is harder… but I’m trying. Over everything my kid needs me to make good choices for all of us and for me to be present and patient with her, and I can do those things! It doesn’t hurt that she has recently started smiling and (help!) is about 1000x cuter, which I didn’t even think was possible.
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dgspeaks · 23 days
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Koko & Karma: Flavor, Function, Feel-Good Fun!
In a world where wellness and sustainability go hand in hand, Koko & Karma emerges as a beacon of goodness and hydration. Founded on the principles of giving back and promoting women’s health, this woman-owned and operated brand has taken the beverage industry by storm with its innovative approach to coconut water. A Refreshing Twist on Tradition Imagine a drink that not only quenches your…
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formlessprodigy · 1 month
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Vegan Orange Blueberry Pecan Cake
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strengthandsunshine · 20 days
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This Gluten-Free Sopa de Fideo recipe is just like the traditional Mexican noodle soup you grew up with! Made with toasted gluten-free noodles and a flavorful tangy tomato broth, this quick and easy soup is naturally vegan and allergy-free! An authentic, simple, and comforting meal everyone in the family can enjoy!
Gluten-Free Sopa de Fideo (Vegan) https://wp.me/p4UrDz-8Vn
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gruballergy · 2 months
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Dairy-Free Delight Crafting The Creamy Luxe of Gulkand Phirni With Dairy-Free Recipe Unveiled
Embarking on a quest to understand the intricacies of Gulkand Phirni Recipe, a crucial inquiry arises: Is Gulkand Phirni made with dairy, and if so, which specific dairy products are used? Join us as we unravel the layers of this exquisite dessert, exploring the creamy indulgence it holds while discovering alternative dairy-free recipes to accommodate diverse dietary preferences.
The Dairy Question:
1. Delving into Dairy Elements:
Our exploration commences by dissecting the Gulkand Phirni recipe to discern whether dairy plays a prominent role and, if so, which dairy components contribute to its richness.
2. Creamy Components Unveiled:
If dairy is a key player, we navigate through the list of specific dairy products to understand how they intertwine to create the sumptuous texture of Gulkand Phirni.
Dairy Alternatives:
3. Venturing into Dairy Substitutes:
For those seeking dairy-free options, we explore innovative substitutes that maintain the velvety essence of Gulkand Phirni without compromising on lusciousness.
4. Navigating Plant-Based Creaminess:
If dairy alternatives are incorporated, we delve into the world of plant-based creams, ensuring a dairy-free rendition that retains the dessert's opulent appeal.
Ingredient Analysis:
5. Gulkand Harmony with Dairy:
At the heart of Gulkand Phirni lies Gulkand. We investigate if this integral ingredient aligns seamlessly with dairy or if dairy-free alternatives enhance its essence.
6. Spice Blends Without Dairy:
The spice palette is a critical element. We scrutinize the spices used in Gulkand Phirni, ensuring that their inclusion does not introduce dairy derivatives.
Dairy-Free Transformation:
7. Crafting a Dairy-Free Gulkand Phirni:
For those seeking a dairy-free experience, we provide an adapted recipe that captures the luscious charm of Gulkand Phirni without any dairy elements.
8. Celebrating Dairy or Dairy-Free Indulgence:
In conclusion, we celebrate the versatility of Gulkand Phirni, whether crafted with dairy or transformed into a dairy-free delight, inviting all to savor its creamy allure.
Embark on this dairy-driven exploration with us as we decipher the components that contribute to the luxurious texture of Gulkand Phirni, ensuring a delightful experience for every palate.
Explore More Soy-Free Symphony: Unraveling the Delight of Gulkand Phirni
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yousseferqa · 2 months
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"PrimeShred" a fat burner for men, enhances natural fat burning, boosts energy and focus, reduces fat percentage, promotes lean muscle. Made in the USA, vegan, soy, gluten, and dairy-free, with no artificial ingredients. "Please click on this link to get the product or to get an idea about it."https://shorturl.at/ditJP
#Fat burner#men#natural#energy#focus#reduce fat#lean muscle#USA made#vegan#soy-free#gluten-free#dairy-free#no artificial ingredients.
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vegantipsandmore · 3 months
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What Foods Do Vegans Avoid?
Introduction The vegan lifestyle goes beyond just avoiding meat and dairy; it encompasses a holistic approach to ethical living. In this post titled “What Foods Do Vegans Avoid”, we delve into the range of foods and products that are excluded from a vegan diet and lifestyle. Understanding the ‘whys’ behind these choices is crucial for anyone interested in veganism or looking to make more…
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cjcooksvegan · 10 months
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Do These Vegan TikTok Recipes Work? (Video)
do these vegan tiktok hacks work? (video) #veganrecipes #tiktokhacks #tiktok #vegan
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littlebitrecipes · 2 years
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Sugar Free Condensed Milk
Turn low-carb heavy cream into a keto sweetened condensed milk with this easy sugar-free recipe. It's a one-for-one replacement for canned sweetened condensed milk!
Recipe => https://lowcarbyum.com/sugar-free-sweetened-condensed-milk/
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