Maple Sriracha Cauliflower Wings with Garlic Lime Ranch Cupful of Kale Discover a healthy and flavorful twist on cauliflower wings with this recipe for Maple Sriracha Cauliflower Wings. And don't forget to try it with a delicious Garlic Lime Ranch from Cupful of Kale. Your taste buds will thank you.

Cauliflower Wings with Maple Sriracha and Garlic Lime Ranch Cup of Kale Craving a spicy yet sweet snack? Look no further. These Maple Sriracha Cauliflower Wings are perfect for satisfying your cravings. Pair it with a refreshing Garlic Lime Ranch dressing from Cupful of Kale for a delightful flavor combination that's both tasty and educational.

Vegan Double Chocolate Chip Cake with Chocolate Frosting

Pomegranate Maple Fizz Cocktail !

Ingredients:

1 pomegranate

2 tbsp maple syrup

500ml indian tonic water

2 shots of vodka (optional)

Instructions:

Remove the arils from the pomegranate. If you place them in a bowl of water, the fleshy bits will rise to the top and you can scoop them out.

Place the arils in a blender and blitz until it turns into a juice.

Pour into a fine sieve over a mug and discard the seedy pulp. It will produce around a 1/4 cup of pomegranate juice.

Add the maple syrup and stir. Then divide between 4 glasses. Add a shot of vodka (optional) and top with the tonic.

Serve and enjoy!

Cupful of Kale

Thai Sweet Potato & Carrot Soup

tempeh fried rice

Vegan Double Chocolate Chip Cookies . 👅🍫👀

🍄🍕Spinach Mushroom Pizza🍄🍕

📝Recipe 

2 Pizza Bases

1 Cup Cashews

3/4 Cup Plant Milk

1/2 Juice of Lemon

3/4 tsp Salt

2 Garlic Cloves

2 tbsp Nutritional Yeast

6 Chestnut Mushrooms

4 Handfuls of spinach

4 tbsp Pine nuts

Fresh basil and olive oil to finish

📍INSTRUCTION:

Preheat the oven to 200C.

Make the cashew ricotta. Place the cashews, plant milk, lemon, salt, garlic and nutritional yeast in a high speed blender and mix for 30 seconds to a minute. If you don’t have a high speed blender you will need to soak the cashews in hot water for 30 minutes, and then drain.

Smooth the cashew ricotta onto the two pizza bases, leaving a cm gap around the edge.

Cut the mushrooms into slices and place on top of the ricotta

In a bowl place the spinach and cover with boiling water until wilted. Drain and squeeze out excess water. Roughly chop and the place on the pizza bases.

Scatter 2 tbsp of pine nuts on each pizza. Drizzle both pizzas with some oil and then place in the oven for 15-20 minutes. The crust should be starting to brown and crisp.

Finish with some fresh basil, black pepper and a drizzle of olive oil.

Enjoy!

by @cupfulofkale

🍅 Get Your Smootie Diet Recipe For Weight Loss, Clearer/Smoother Skin, and A Healthier Lifestyle.

We would really appreciate it if someone could deliver these Creamy Butternut Linguine by⁠⠀ @cupfulofkale to our office immediately. Thank you.😌⁠⠀ ⁠⠀ -⁠⠀ ⁠⠀ Das Beste, was dem Butternut-Kürbis passieren kann: @cupfulofkale 's cremige Butternut-Linguine 🧡⁠⠀ Werbung [Verlinkung]⁠⠀ ⁠⠀ ⁠⠀ #pasta #linguine #butternutsquash #squash #veganpasta #pastalover #pumpkinpasta #creamypasta #creamy #vegan #veganfood #veganfoodshare #vegansofig #vegansofinstagram #bestofvegan #letscookvegan #vegandinner #veganeats #veggie #vegetarian #veggies #plantbased #plantbaseddiet #vegangermany #thefeedfeedvegan #meatlessmeals https://www.instagram.com/p/B5GhE_4qIAK/?igshid=18xx8s3l5v69h

🏴󠁧󠁢󠁥󠁮󠁧󠁿 tasteatlas.com/sticky-toffee-pudding It's International Sticky Toffee Pudding day! Celebrate it by making this famous English dessert with the authentic recipe! . 📷 photo by @cupfulofkale . ➡Submit your local food and tag #tasteatlas . #foodventory #foodlovers #foodpic #food #travelblogger #travel #foodblogger #eating #eat #instatravel #instafood #foodie #foodies #golocal #tasty #dessert #sweet #internationalstickytoffeepuddingday #stickytoffeepudding #toffee #pudding #england (at England) https://www.instagram.com/p/Bs_gonRB5ul/?utm_source=ig_tumblr_share&igshid=1xyrak6zv3vtx

Lemon and Poppy seed loaf cake at it's best. 🤤💛 Do you like poppy seeds? Have you ever tried it? Poppy seed Strudel and Makovnjača (google what it is) is one of my fav cakes ever. This one I made with double frosting, as you can see. 🤣 I didn't know that the frosting made of only powdered sugar and lemon juice it hardend as soon as it touches the cake. So my poppy seeds as a decoration couldn't stick to the top, they fell of. Same happened to the second frosting. 🤣 Better frosting is: mix one egg whites with 20 dag powdered sugar until thickens. Add one tablespoon of the lemon juice, and continue to mix a little more until incorporated. Ingredients: 300g self raising flour 1 tsp baking powder 185g caster sugar 3 tbsp poppy seed 120ml rapeseed oil 230ml unsweetened almond milk Juice of 4 lemons (125ml) Zest of 3 lemons (3 tbsp) 1 tsp vanilla essence Icing: 1 egg white 20 dag powdered sugar 1 tbsp lemon juice Method: 1. Preheat oven to 180°C. Grease 9x5" loaf tin. 2. Sift flour and baking powder into a bowl. Add the sugar and poppy seeds and mix with a wooden spoon. 3. In a separate bowl mix together the oil, milk, lemon juice, lemon zest and vanilla. 4. Pour the wet ingredients into the dry and mix until just combined. 5. Pour into the loaf tin and bake for about 55 mins or until lighly browned. 6. Make a frosting mixing egg white, sugar and the lemon juice. Most importantly, enjoy every bite of it. The recipe is originally from @cupfulofkale #vegan #lemon #poppy #seed #loaf #cake #minimalist #baker #bundt #healthy #delicious #moist #muffins #glutenfree #layer #lemonpoppyseed #lemoncupcakes #eggfree #soft #lemony #easy #quick #perfect #foodphotography #foodblogger #food #foodpics #beautifulcuisines #dessert #foodstyling (at Dublin, Ireland) https://www.instagram.com/p/CKbi69FAejb/?igshid=yn563hugyfj8

I love the look of this #ChristmasCake — especially the #gingerbread #reindeer —- have you finished your #holidaybaking 🎄 #choosejoy #choosehappiness ・・・ #Repost @flatlaytoday ・・・ Say hello to this lemon and elderflower two tier showstopper cake with chai spiced animal biscuits! 👩‍🍳🎁🎄👨‍🍳💕🤤 Made with love by @cupfulofkale ❆ ❆ #santaelf #holidayseason #santachef https://www.instagram.com/p/B6a-BRQH0nh/?igshid=iofsw0khpl4y

Sticky Toffee Pudding is packed with sweet dates for a vegan caramel flavor. It… @cupfulofkale’s Sticky Toffee Pudding is filled with candy dates for a vegan caramel taste. It’s fruit, so it’s good for us, proper?

#Repost @naturalveganguy • • • • • • Vegan Recipe of The Day Creator Tagged In Photo 🍠 CURRIED SWEET POTATO AND CHICKPEA PATTIES! 📷 by @cupfulofkale 🚨🚨Recipe: 10 PATTIES 2 medium sweet potatoes (1.5 cups, mashed) 1 red onion 2 garlic cloves 1 tbsp medium curry powder 1/2 tsp garam masala 1/2 tsp salt Pinch of hot chilli powder 1 flax egg 1 tin chickpeas (240g drained) 1 cup / 30g fresh coriander 3.5 tbsp chickpea/gram flour 3 tbsp nutritional yeast INSTRUCTIONS Pierce the sweet potatoes and then place on a microwavable plate in the microwave on high for 10 minutes. Finely dice the onion and fry in a large frying pan on medium heat. After a few minutes add crushed garlic and cook for a couple more minutes. Add the curry powder, garam masala, salt and chilli and cook for 30 seconds until fragrant. Drain the chickpeas and mash with the back of a fork in a bowl until roughly mashed, you can leave some whole for texture. Check the sweet potatoes are soft all the way through, if not cook for a few more minutes. Remove the sweet potatoes from the microwave and carefully slice open length ways. Scoop out the flesh, place in a bowl and mash until soft. Add the mashed chickpeas, onion and spices, flax eggs, chopped coriander, chickpea flour and nutritional yeast. Mix well. Wipe the frying pan clean and heat some oil. Take a tbsp of the patty mixture, roll into a bowl and press down gently to form a patty shape. Fry for a few minutes on each side until golden brown. I was able to fry 4-5 at a time. Keep cooked patties in the oven on a low heat to keep warm. Don't let another half of a good avocado go bad again! Find more in our bio 💚 Share With A Friend Who Would Love This! 🍠 Take A Look At Our Other Pages: 🎉 @thevegansclub @thevegansclubtv @thevegansclublifestyle @thevegansclubhub Join Our Facebook Group TheVegansClub Group 😎 #naturalveganguy #naturalveganguy https://www.instagram.com/p/BxeEM3nHgAw/?utm_source=ig_tumblr_share&igshid=15cfq3n92cvlh

🍠 CURRIED SWEET POTATO AND CHICKPEA PATTIES! 📷 by @cupfulofkale 🚨🚨Recipe: 10 PATTIES 2 medium sweet potatoes (1.5 cups, mashed) 1 red onion 2 garlic cloves 1 tbsp medium curry powder 1/2 tsp garam masala 1/2 tsp salt Pinch of hot chilli powder 1 flax egg 1 tin chickpeas (240g drained) 1 cup / 30g fresh coriander 3.5 tbsp chickpea/gram flour 3 tbsp nutritional yeast INSTRUCTIONS Pierce the sweet potatoes and then place on a microwavable plate in the microwave on high for 10 minutes. Finely dice the onion and fry in a large frying pan on medium heat. After a few minutes add crushed garlic and cook for a couple more minutes. Add the curry powder, garam masala, salt and chilli and cook for 30 seconds until fragrant. Drain the chickpeas and mash with the back of a fork in a bowl until roughly mashed, you can leave some whole for texture. Check the sweet potatoes are soft all the way through, if not cook for a few more minutes. Remove the sweet potatoes from the microwave and carefully slice open length ways. Scoop out the flesh, place in a bowl and mash until soft. Add the mashed chickpeas, onion and spices, flax eggs, chopped coriander, chickpea flour and nutritional yeast. Mix well. Wipe the frying pan clean and heat some oil. Take a tbsp of the patty mixture, roll into a bowl and press down gently to form a patty shape. Fry for a few minutes on each side until golden brown. I was able to fry 4-5 at a time. Keep cooked patties in the oven on a low heat to keep warm. Don't let another half of a good avocado go bad again! Find more in our bio 💚 Share With A Friend Who Would Love This! #thevegansclub 🍠 Take A Look At Our Other Pages: 🎉 @thevegansclub @thevegansclubtv @thevegansclublifestyle @thevegansclubhub Join Our Facebook Group TheVegansClub Group 😎 (at Orlando, Florida) https://www.instagram.com/thevegansclub/p/BxI7O4kHAqr/?igshid=75mu0f4ets27

cheesy buffalo chicken pizza