Most Tender Oxtail Ever! (via Kaluhi's Kitchen)

Biltong, Brie, and Caramelised Onion Tarts

Biltong, Brie, and Caramelised Onion Tarts Ingredients1 roll of puff pastry, thawed100g caramelised onion chutney125g brie, sliced50g biltong, roughly chopped MethodPreheat oven to 200C. Prepare a baking sheet with baking paper and set aside.Cut puff pastry into squares, smear on onion chutney, and add a slice of brie, and a portion of the biltong.Fold one corner of the pastry into the middle,…

View On WordPress

Salads and preserved foods

Quinches preserved in sugar syrup R50 Noodle salad R50 Corn Salad R50 Curried bean Salad R45 Pickled Curry, Mustard or Garlic  eggs@R3 per egg   25 per bottle R150 Onion or Pineapple sweet chutney 250ml R45 Copper Penny Salad R50 Please contact me on WhatsApp for orders. 0767108562 to arrange delivery and payment, as I don’t have direct payment options on my website

View On WordPress

Indulge in the Irresistible Flavors of South African Cuisine

Dive into a culinary adventure with South African food! From savory biltong to aromatic bobotie, experience a symphony of flavors that will activate your taste buds. Join in savoring these mouthwatering delights, and unlock a world of culinary delights that will leave you craving for more. Embrace the flavors of South Africa today and let your taste buds journey to new heights!

My grandma sent me bobotie

The Best Milk Tart Recipe

Apple Cake with Raisins and Caramel Cream Sauce

Whenever Brits are like "tea is our national drink, our culture, our personality, our mental health" I think of our hill country blanketed in a patchwork quilt of human suffering and ongoing violent colonialism and want to smash all their tea cups. Your genocidal leaf juice is nothing to be proud of. The present day tea pluckers are the descendants of the Indians you enslaved and they still live in unthinkable poverty in the line houses you built to house them like cattle. The families whose farmlands you robbed have been starving for generations. Every sip of your leaf juice is soaked in blood and you drink it like vampires.

Tea will never belong to you. It's our legacy of grief, and your shame.

Drink your tea and shut the fuck up.

The American English expression "fried chicken" was first recorded in the 1830s, and frequently appears in American cookbooks of the 1860s and 1870s. The origin of fried chicken in the southern states of America has been traced to precedents in Scottish and West African cuisine. Scottish fried chicken was cooked in fat, and West African fried chicken added different seasonings,and was battered and cooked in palm oil. Scottish frying techniques and African seasoning techniques were used in the American South by enslaved Africans

Fried chicken provided some means of an independent economy for enslaved and segregated African-American women, who became noted sellers of poultry (live or cooked) as early as the 1730s.Because of the expensive nature of the ingredients, it was, despite popular belief, a rare dish in the African-American community reserved (as in Africa) for special occasions.When it was introduced to the American South, fried chicken became a common staple. Later, as the slave trade led to Africans being brought to work on southern plantations, the enslaved people who became cooks incorporated seasonings and spices that were absent in traditional Scottish cuisine, enriching the flavor. Since most enslaved people were unable to raise expensive meats, but were generally allowed to keep chickens, frying chicken on special occasions continued in the African-American communities of the South, especially in the periods of segregationthat closed off most restaurants to the African population

American-style fried chicken gradually passed into everyday use as a general Southern dish, especially after the abolition of slavery, and its popularity spread. Since fried chicken traveled well in hot weather before refrigeration was commonplace and industry growth reduced its cost, it gained further favor across the South. Fried chicken continues to be among this region's top choices for "Sunday dinner". Holidays such as Independence Day and other gatherings often feature this dish. During the 20th century, chain restaurants focused on fried chicken began among the boom in the fast food industry. Brands such as Kentucky Fried Chicken (KFC) and Popeyes expanded in the United States and across the world.

Me: I would like to watch someone cook something very well and have a fun relaxed time while doing it.

Netflix: Here are twenty multi-season, heavily competitive cooking shows where people regularly scream, shout, get disturbingly aggressive and break down in tears because there's a life-changing cash prize hinging on their being better than the competition.

Me: :(

Netflix: Fine. Here are maybe four single season shows where someone has fun cooking.

Me: :)

Netflix: I see you've finished the extremely limited amount of nice relaxing shows. Are you sure you don't want to watch the screaming, crying, aggressive and borderline verbal abuse cooking shows? We have so many! And they have many seasons! Are you sure????

Me: Please let me watch The Cook-A-Long in peace (T-T)

Netflix: But you could be watching someone have a mental breakdown over their cupcake's consistency! Doesn't that sound fun!

What are your favorite foods you all like?

Chicken Biryani

Chicken Biryani Ingredients For the chicken: 3 whole green cardamom (elachi) pods 2 cinnamon sticks 2 bay leaves ½ tsp black peppercorns 3 cloves Vegetable oil 1½ kg Woolworths chicken thighs and drumstick pieces, skinned 2 sprigs curry leaves 1 tbsp ginger and garlic paste 4 tsp chilli powder 1 tsp dhania (coriander) powder 1 tsp jeera (cumin) powder 1 tsp turmeric powder 6 green…

View On WordPress

You ever having a conversation where you can FEEL the other person politely refraining from saying "I don't care about Africa"

Nestle Bar•One Cookies