#pepper pig | Explore Tumblr Posts and Blogs

shiftythrifting · 11 months

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#thrifting #shiftythrifting #submission #shiftylisting #pigs #pepper pig #this is now a sticker in discord thanks a lot op

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tossacointoyourhotmess · 9 months

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So I saw this toy and wondered why the hell Pepper Pig was taking carrots to a cemetery.

And then I realised the brownish cross shape was a scarecrow

And the gray curved shape behind her was a house

And then I realised it was a very distinctly me thing to see that and think they were gravestones and she was in a cemetery 😅😅😅

#pepper pig

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askfacultystaff · 2 years

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Comparing looks, ages and genderbend names.

Peach, Crispy and Cadbury (A.K.A. Pudding, Cookie and Candy's genderbends).

Pugging = Peach - 9 years old.

Cookie = Crispy - 7 years old

Candy = Cadbury - 5 years old.

Baby Alessandra Pig, Pepper Pig, Georgia Pig and Choji Pig (A.K.A. Baby Alessandra Pig, Peppa Pig, George Pig and Chloe Pig's genderbends).

Baby Alessandra Pig = Baby Alexander Pig - 1 years old.

Pepper Pig = Peppa Pig - 4 years old.

Georgia Pig = George Pig - 2 years old.

Choji Pig = Chloe Pig - 9 years old.

Note: I don't watch Peppa Pig currently as i used to watch it as child, same for Kid-E-Cats as preteen, but currently, i still hate this show. But if you like Peppa Pig and Kid-E-Cats, i respect your opinion as long as i respect yours back -v-

#peppa pig #kid e cats #genderbend au #baby alessandra pig #pepper pig #georgia pig #choji pig #peach the cat #crispy the cat #cadbury the cat

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justalonelyfern · 4 months

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Miguel and Peter B. have the same kind of relationship grandpa dog and grandpa pig have and you CANNOT convince me otherwise

#atsv #pepper pig #shrub speaks #they hate eachother but love eachother too #and MJ 100% invites Miguel over for brunch every Thursday

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nymph1e · 5 months

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Never forget my dad sitting down and watching Pepper Pig with me after school, commenting that it was an alright show, but the song was better, then introducing me to Pepper by Butthole Surfers

#grunge #pepper #pepper pig #not tagging the band because tumblr is weird

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bunimalsfiberdolls · 9 months

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she's so hard to get good pictures of because she's so floofy and quick

#super cute #guinea pig #Pepper #most adorable harlequin nose

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littlealienproducts · 3 months

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Vintage Pig Salt and Pepper Shakes from SWTradePost

#swtradepost #salt and pepper #pig #pigs #cute

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buffetlicious · 26 days

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Saw the advertisement on television promoting the bundle deal of three dishes by Tun Xiang Hokkien Delights (豚香福建馆). Thought that it was a good deal plus the fact I have not been to the place yet. Dragged mum along to Northpoint City mall on a hot weekend afternoon since I couldn't possibly finish the set meal alone.

Upon seated, the wait staff informed us that you can scan the QR code on the table to access the digital menu plus order. Placed ordered for the Bundled Deal (S$28.80++) consisting of the Signature Hokkien Mee, Iberico Pork Fried Beancurd and White Pepper Collagen Pig Stomach Soup.

The Signature Hokkien Mee (招牌黑猪福建面) came with a mixture of yellow noodles and bee hoon (rice vermicelli) served over banana leaf. At a glance, one can spot prawns, squids, matchstick sized pork and plenty of deep-fried pork lards soaked in the gravy. While the overall taste is decent, the flavour profile of the prawn is not pronounced enough like they didn’t use enough prawn heads and shells to render out the prawn oil.

Both of us enjoyed the Iberico Pork Fried Beancurd (酥炸黑猪酿卜) a lot. The minced pork is well seasoned and stuffed into fried bean curd puffs before going into hot oil. The puff outside is crispy while the meat is juicy. Remember to dip the whole thing into the sweet thick sauce for the complete package before devouring it.

Was reminded that the White Pepper Collagen Pig Stomach Soup (胶原胡椒猪肚汤) is hot when it was served. It came with thinly sliced Iberico pork, tripe, fish maw and garnished with coriander and chilli. Taking a sip of the soup, I can detect the stickiness of the collagen on the lips and the spiciness of peppercorns though I would have enjoyed a stronger peppery taste. Both the tripe and pork were tender enough but the fish maw needs a longer cooking time to get to the softer texture I preferred.

While I enjoyed the meal, mum is a lot harder to please. She claims that the noodles look like last night leftover and other than the fried bean curd, I don’t think she like the other two dishes.