(Un)healthy food

Ostatnie jedzonka

O mnie w sumie wiecie co się działo xD. Mam wątpliwości z chłopakami i w ogl. Tydzień nudny, ale teraz święta i zaczyna się kwiecień!!! Więcej wiosny którą kocham no i miesiąc przed maturą. To nieco tworzy presję aczkolwiek!

Byłam na dniach otwartych w pewnym mieście i jestem zachwycona. Czuję że ja baaaardzo już chcę na te studia, germanistyka to jest mój wymarzony kierunek. Dostałam nawet nagrodę za aktywność na warsztatach xD już czuję ten mood do nauki, nowych ludzi.. mega się cieszę! No i sama poradziłam sobie z pociągami i tramwajami 🙈 dodało mi to dużo pewności siebie hahah. Poczułam taką wolność i mood na naukę. Bo teraz muszę się jeszcze rozdrabniać na inne przedmioty, polski, matmę gdzie walczę o 4.

Kurka, miałam z ostatniej próbnej z matmy 63%. Trzeci wynik w klasie, facet wszystkim postawił oceny w stylu 2,1,3 i ja mam 3. Kurde, on nas też ocenia za materiał którego jeszcze nie zrobiliśmy xd.

Trzymajcie kciuki mam nadzieję że będzie dobrze z tym chłopakiem 🥹🥺🥰 no i spokojnych świąt chcę po prostu.. nie u mojej cioci xD

:)

There are few good dishes such as tuna tataki in sesame crust, a simple and quick to prepare dish, but that is easy to make mistakes if you do not follow certain tricks. The tataki is a typical Japanese recipe and consists of cooking very quickly a plate of fish or meat to the plate (or pan) and then seasoning it with soy sauce and ginger, which is crushed, chopped until it reaches the consistency of a dough. The word tataki た た き (minced) indeed, refers to ginger reduced to dough and not to cooking. It is said that the tataki was invented in 1800 by a rambling samurai, Sakamoto Ryōma, inspired by a group of Europeans who roasted grilled fish: the meeting of Japanese cuisine with the European grill, in the face of globalization. History aside, the key to preparing a perfect tuna fillet is the sesame crust. Toast the sesame first with the soy sauce and brush the tuna with mustard to make the sesame stick better. The cooking of the fillet is just a seared, the final touch to seal the crust. But let's go to the recipe, here's how to turn a simple tuna fillet into a delicious dish.

15 Minute Warm Brussels Salad with Lemony Yogurt Dressing

what I eat in a day !

breakfast:

green tea

2 slices of bread with pomegranate jam

school snack:

a slice of pizza

lunch:

a bowl of rice

snack:

a cup of tea with 3 cookies

dinner:

mushrooms soup with bread

¡ the photos aren't mine!

like, re-post and comment are always accepted !!!

Gluten is trash This artwork is a statement about my approach to food and lifestyle. Gluten, glutenfree, dietglutenfree and glutenfreebody all underscore my commitment to highlighting the importance of a healthy diet. Health also underscores my concern for health and well-being. Contaiscure shows that it is important to be selective about the ingredients we consume. It is important to prefer healthier foods. Trashfood suggests that you foods that cause intolerance and discomfort, with little nutritional value or with unhealthy ingredients are not good. Freelife, it is important to highlight the desire to lead a life free of unnecessary industrial food charges. Gluten is trash reinforces my position that gluten is not part of a healthy diet for many people like me. Creative highlights my originality in activist creations. Designerativist is what inspires me, it suggests that my activism for health and well-being has always been geared towards raising awareness of the importance of healthier food choices. Nutritionists are important. See one. The united work letterring and drawing for the art has power, it becomes even more unique and personalized, and the black of the art adds a touch of sophistication. In short, this art is a fun and creative way to express positive beliefs about eating and a healthy lifestyle. Att, Contais Cure

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Post: 5 healthy benefits of eating peanuts in winter 1. **Boosts Immunity:** Peanuts are rich in...

5 healthy benefits of eating peanuts in winter 1. **Boosts Immunity:** Peanuts are rich in essential nutrients like zinc and vitamin E, which play a crucial role in supporting the immune system. Consuming peanuts during winter can help strengthen your bodys defenses against common colds and flu.#healtyfood #healthybebefits #5healthybenefitsofeatingpeanutsinwinter https://www.blaqsbi.com/5z9G

The Ultimate List of 10 In-Season Fruits and Veggies

"Explore the spring bounty with our ultimate list of 10 in-season fruits and veggies! Elevate your culinary adventures with fresh, vibrant produce that celebrates the flavors of the season. #SpringBounty #InSeasonProduce #FreshFruits #VibrantVeggies"

Imagine biting into a crisp, juicy apple picked straight from the tree, or savoring the sweet burst of flavor from a vine-ripened strawberry. Spring is a season of renewal, and what better way to celebrate its arrival than by indulging in the freshest fruits and vegetables nature has to offer? From the vibrant green of asparagus to the rich, creamy texture of avocados, this is the time to…

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Śniadanie- omlet, pyycha choć może nie wygląda jakoś mega ładnie xD.

Dzień w szkole dobry, ale ciężki. Po tym wszystkim, matmie na ostatniej godzinie, byłam w szoku i nie byłam w stanie z nikim gadać xD. Moja klasa ma duże zaległości a jeszcze na koniec września próbna matura

Dalej, zdjęcie murzynka mojej mamy, nie mogłam go sobie odmówić. I moja stylizacja

Irytuje mnie to, że mój stary jest takim cholerykiem, on potrafi wybuchnąć w sekundę i wścieka się o głupoty, na które nie mam wpływu 🤷 nie lubię jak tak od razu podnosi głos

(via Olijfolie en Traditie op Kreta)

Straight from Campania tradition, spaghetti with clams are definitely one of the most important dishes of Italian cuisine and the most popular among the first fish dishes. A simple recipe that gives great flavor to spaghetti. And besides being one of the dish of Sunday is the real icon of Christmas or New Year's Eve.

How to cook Cook Squid

#DeliciousCreationsWorkshop #CookSquid #HomeCooking