(Adjust depending on the size of your slow cooker)
2-4 chicken breasts (or thighs whatever you prefer)
1 tin of coconut milk
Veggies of your choice (don't add anymore liquid if frozen veg cause the moisture from them will add to the liquids)
2 Tablespoons of Curry Powder
1 tablespoon turmeric
1 teaspoon ginger
1 teaspoon chilli
Half a teaspoon of Chinese 5 Spice
1 teaspoon of Garam Masala (optional)
500ml of Chicken Stock
Quick cook noodles of your choice
Note; Add the stock halfway through to make it easier for the noodles to cook towards the end. Add the noodles close to the end of cooking to allow them to cook properly.
This is seriously the best cinnamon roll recipe I've ever tried 🥰 so soft, fluffy, and goey. I got the original recipe from this creator but made some adjustments here and there based on what I had available. You need to try it ❤️ also yes I used a glass cup as a rolling pin because I'm staying with the in laws for a while and I don't have all my stuff with me 🤷♀️
Also 2 key things I forgot to add in the video:
☆When you knead the dough knead for 8-10 minutes until the dough becomes smooth and not as sticky anymore, I had to add a bit more flour a little at a time until I achieved this.
had a fucking hilarious dream that tumblr replaced the "block" function with the far funnier "glock" function, which did the exact same thing except whenever anyone blocked you a random bullet hole, like a png of a bullet hole, would appear on your blog. discourse blogs were unreadable bc you'd go to the page and the sheer amount of bullet hole pngs stacked over the blogs obscured everything. I woke myself up laughing
Whether you are looking for recipes for your next RV getaway or are just looking for healthy and nutritious food to make while at the campsite, you will find here a collection of recipes that are not only are easy to make while on the road but also brings in the flavors big time!
Inside, you’ll find:
The essentials of RV cooking and the equipment and utensils needed for RV living
Useful tips on making your food taste even better while on the road and at the campsite
A word on food safety
Useful information on different cooking methods for RVs and campsite cooking including foil packets and Dutch oven cooking
Fulfilling breakfast, snacks, and sandwiches like the Spiced Scones and the Breakfast Scramble
Nutritious soup and stew recipes such as the Camper’s Onion Soup in Foil and the Corn and Sweet Potato Chowder
Satisfying poultry recipes like the Grilled Barbecue Chicken and the Turkey Chili
Wholesome pork and beef recipes such as the Country Style Ribs and the Foil Hamburgers
Traditional fish and seafood recipes such as the Spiced Prawn & Tomato Curry and the Bacon-Wrapped Trout
Delightful pasta recipes such as the Mac ‘n Cheese and the Dutch Oven Lasagna
Tasty vegetarian recipes like the Veggie Kebabs and the Corn Casserole
Luscious dessert recipes such as the Campfire Strawberry Shortcake and the Dump Cake
This collection includes recipes you can prepare with the most basic RV kitchen - or “galley”, in RV lingo. Most of the recipes have been created to encourage more outdoor-type cooking.