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daily-deliciousness · 2 days

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Buffalo chicken pizza

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fatty-food · 5 months

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Chicken cutlet truffle pizza (via Instagram)

#food #food porn #chicken cutlet #chicken #fried chicken #pizza #cheese #mozzarella #chicken pizza

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royal-food · 11 months

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Two Pesto Chicken Pizza

#recipe #pizza #savory #two pesto chicken pizza #chicken pizza #food #pesto sauce #pesto

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scr4n · 11 months

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Spicy Chicken Pizza 🍕🔥

spicy chicken, double crushed chillies, pepperoni 🌶️

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randomreasonstolive · 11 months

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Reason to Live #9104

Chicken pizza, either bbg or alfredo! – Guest Submission

(Please don't add negative comments to these posts.)

#sad #help #hope #reason to live #depressed #depression #empty #alone #mental illness #anxiety #trauma #guest submission #mental health #pizza #chicken pizza #food #tasty #bbq #alfredo

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niftyrecipe · 1 year

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Sheet pan bbq chicken pizza

More recipes

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nycfoodieblog · 1 year

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#chicken pizza

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fieriframes · 2 years

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[I'M LOVIN' IT. NOW THEY GOT ALL THE BASICS... HAVE THE CHEESE PIZZA, OR MAYBE A PEPPERONI. BUT ALL THAT IS OF DRAGONS BELONGS ONLY TO DRAGONS. AND OPEN-FACED CHEESESTEAK? WITH FRENCH FRIES. MARINATED PESTO CHICKEN PIZZA.]

#s04e08 big flavor #guy fieri #guyfieri #diners drive-ins and dives #cheese pizza #open-faced cheesesteak #french fries #chicken pizza #dragons belongs #the #basics #pepperoni #pesto

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train-harder-to-be-better · 2 years

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I think the bottle might have came off for the balsamic vinegar on the pizza. Other than that the pizza was sure yummy. 😋

#blaze pizza #blaze #pepperoni pizza #chicken pizza #cheat day #cheat meal #pizza

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thunnder-loves-food · 2 years

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(Source me!)

#pizza #chicken pizza #spinach pizza #chicken spinach pizza #alfredo pizza #spinach #chicken #food #foodgasm #foodstagram #food photography #foodlover #my food

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nickim93 · 2 years

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#city pizza #chicken alredo pizza #chicken alfredo #chicken pizza #alfredo pizza #chicken #alfredo #pizza #food #food review #blog #blogger #blog link #blogger link #my personal blog #personal blog #relatable

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daily-deliciousness · 5 months

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Roasted garlic, chicken and spinach white pizza

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rabbitcruiser · 2 years

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Green Peppers Day

Green peppers, known as green bell peppers or green sweet peppers, have their day today. There are other colors of bell peppers, like red, yellow, and orange, but just the green are celebrated today. Although considered vegetables in the culinary world, they actually are fruit. They are part of the Grossum cultivar group of the Capsicum annuum species, which are part of the Solanaceae family, or nightshades. Native to the tropics of the Americas, they were introduced to Europe and Asia by Spanish and Portoguese explorers in the late fifteenth century. They spread from there and are now grown around the world.

Green peppers have dark, glossy skin that is smooth and firm. They are juicy and crisp to the bite, and mildly bitter, not as sweet in flavor as other bell peppers. But, along with other bell peppers, they are not hot like other peppers: they don't have capsaicin and are the lowest pepper on the Scoville scale. Their flesh is thick, and besides the membrane and seeds, their interior is hollow. Green peppers are high in vitamin C. They contain carotenoids, a colorful antioxidant, and are a very good source of vitamin A, vitamin K, vitamin B6, potassium, manganese, folic acid, and fiber. They have no fat and are low in calories.

Green peppers have a mild flavor and are versatile in the kitchen. They can be eaten raw or cooked. When raw, they can be cut up and eaten with a veggie dip or hummus, top a salad or sandwich, or be used to make pico de gallo or salsa. When cooked, the possibilities of their use are almost endless. They can be baked, roasted, grilled, and prepared in other ways and used in many dishes. Stuffed peppers and pepper steak are common pepper dishes. They are used in casseroles, put on pizzas, sautéed with sausage, to make stir fry, or roasted and put over pasta. Along with celery and onions, green peppers are part of the holy trinity, a variation of the French mirepoix that is used in Cajun and Creole cooking. It is used as a base for gumbos, soups, stews, jambalaya and crawfish étouffée. Mmm, Green Peppers Day sounds tasty!

How to Observe Green Peppers Day

Celebrate by eating green peppers! There are many ways you could do so:

Cut them up and have them raw, perhaps with veggie dip or hummus.

Put them on top of a salad or sandwich.

Have some tortilla chips and pico de gallo.

Make pepper steak, sautée green peppers with sausage, or make another stir fry with green peppers.

Make a homemade pizza and cover it with green peppers.

Make a roasted pepper pasta dish.

Make stuffed peppers, stuffed pepper soup, or stuffed pepper casserole.

You could also grow your own green peppers so you'll have more to eat in the future!

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