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#Sweet Paprika Chicken Burger
buffetlicious · 2 months
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Around 11 months ago, McDonald’s Singapore came out with the Sweet Paprika Chicken McCrispy. The Chicken McCrispy is back again along with the new Sweet Paprika Chicken Burger. Bringing mum with me, I head to the nearest McDonald’s restaurant to test it out.
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Went with the Sweet Paprika Chicken Burger Special (S$9.70) set meal which consisted of the burger, medium Twister Fries and a gassy drink which I upgraded to a small Ice Lemon Tea (+S$0.75). The burger came with a crispy and flavourful Sweet Paprika chicken patty, refreshing lettuce topped with creamy cajun mayo and soft, glazed buns. The patty is mildly spicy and best of all, juicy to the bite with plenty of lettuces to accompany it. I must comment that I really enjoyed it.
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Topmost image and video from McDonald’s Singapore.
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hetaologist · 30 days
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World Meeting (pt. 1)
England: *Enters the meeting room* Right, I want to address a particular Tweet as today’s meeting topic…
*All Nations stop what they’re doing to look at England*
England: Just last week, I read a Tweet from a *specific* individual, talking shit about my food.
*All Nations groan, America snickers to himself*
England: *Narrows eyes at America*, I’ll have you know, my ‘Pie and Mash’ is a good, hardy meal and a British classic!
America: *Stands from his desk with a cheeky grin* Come on dude, don’t tell me you actually look forward to eating dry ass meat pies covered in nuclear green gravy and a side of wall paste~. *He laughs mischievously*
England: WHY YOU CHEEKY BAST-
France: *Clears his throat* Mon amie~, I’m forced to agree with America…unfortunately.”
England: *Snaps his head towards France* WHAT!? Says you, you snail sucker! Your food is overrated and overly complicated to make.
France: *Clutches pearls* Sacré bleu, you heathen! At least my food is desired for and doesn't make people fat, no~?!
*America and England both glare at France*
America: Excuse me bro...?
*Germany stands up and places hands on table*
Germany: Now's not the time to talk about frivolous topics as such. The three of you, sit down und shut up!
America: Hmph, says you. You think it's perfectly okay to eat boiled sausages with boiled potatoes and noodles with no seasonings.
*Germany gasps and gets taken a back*
Germany: DON'T TALK SCHEISSE ABOUT MY FOOD, YOU LARD COVERED ARSCHLOCH!
France: And no, covering everything in mustard or paprika doesn't count~.
*Germany is fuming like a hot baked potato*
England: Hehe~. Now you know how I feel in this situation, you bland Kraut!
America: HAHA! And your beer tastes terrible~.
*Everyone deadass looks at America*
America: What?
Russia: That's some bold words coming from you, Америка~. Germany's beer is pretty good, your beer tastes like man pissed into bottle before closing it.
America: HEY! At least my food is well seasoned and diverse...
China: Yeah right, your shit is just our stuff but with too much sugar and salt.
*All Nations nod their head in agreement*
America: No it isn't! I just like lots of flavor....
*England looks over at America's Stanley cup on his desk*
England: I bet that coffee cup is filled to the BRIM with pure sugar and syrups, you fat ass.
America: Nah dude, it's filled with my *:・゚✧special sauce*:・゚✧.
*America opens up his giant cup filled with sauce*
America: It's a combination of ranch, hot sauce, chicken tender sauce, tangy BBQ sauce, ketchup, mustard, mayo, bacon bits, chipotle, sour cream, sweet n' sour and chili sauce~.
*Everyone looks in horror at America's concoction*
England: What in the ACTUAL FUCK AMERICA ?! Why do you have a huge ass cup of JUST SAUCE?!
America: To quench my thirst, of course!
*Everyone's jaw drops in disgust, some start to gag*
Russia: I should have bombed you when I had chance...
America: Nah, I'm just playing! It's for my chicken tenders.
*America pulls out a box of fast food chicken tenders out of coat pocket*
Germany: WHY DO YOU HAVE THAT WITH YOU?!
America: It's my snackies :3c , this is the sauce I use for everything! Like tacos, burgers, pizza...
*North Italy faint after hearing 'pizza'. South Italy gasps and tends to his brother.*
South Italy: You sick fuck, you always fuck up our beloved pizza and pasta!
America: Wha- no I don't!
South Italy: You are the bastard that put pineapple on pizza and fucked it all-a up!
America: Actually, that's Canada's invention...
South Italy: WHAT?!
*Everyone looks at Canada*
Canada: ...damn it. It's really not that bad, honestly.
South Italy: You're just as bad as your brother!
Canada: Fair...
*America gets on the desk and stands on it*
America: How about we once and for all decide who has the best food in the world and that person can talk all the shit they want about other countries food!
*All Nations agrees to the motion, except for Germany*
Germany: Gott in Himmel... *facepalms*
(to be continued...)
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disneythingsilike · 1 month
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Twisted Wonderland at Tokyo Disney Resort
『ディズニーツイステッドワンダーランド』の各寮をイメージした特別なコース料理が、期間限定で提供されます!
[Twisted Wonderland] Special course meals inspired by each dormitory will be available for a limited time at Disney Ambassador Hotel! !
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Here is the website for details about the location, the Empire Grill restaurant, as well as how to make reservations.
The price for each set is 13,000 yen, which is roughly $88. Starting at the beginning of the month of April, special courses will be offered over 8 periods that last a week each.
The first period ran from April 1st-7th with Heartslabyul being that period's theme.
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The Heartslabyul Set details:
~Plate in the top center~ Strawberry scented gazpacho red snow crab brandade
~Big plate with the card suits on the left~ Galician style octopus Sardine and paprika confit Beef falsomagro Grilled scallop and salpicon salad Grilled salmon marinaded in dill sauce Beef tongue arancini
~Plate in the top left corner~ Green onion and scallop linguine with garlic and oil awa-odori chicken consommé soup
~Plate in top right corner~ Grilled domestic beef sirloin with fresh onion puree Peperonata and beef jus
The dessert plate at the bottom is a white yogurt rose with mandarin orange sorbet inside that you can 'paint' red with mixed berry sauce.
The set also came with a Heartslabyul Dorm charm.
The Heartslabyul Magical Drink costs ¥1,600 It contains apple juice, grape juice, iced tea, rose syrup, and strawberry syrup.
Coffee and tea are also available.
The second period will run from May 13th-19th with Savanaclaw as the theme.
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The Savanaclaw set details:
~Plate in top center~ Cold fresh green onion soup and Parmesan tuile beef extract consommé jelly
~Big plate on the left~ Pear compote with prosciutto Spinach and bacon cake salé with semi-dried tomatoes Daisen chicken rillettes and gougères with Ras El Hanout accent Braised lamb and turmeric couscous Colorful pickled vegetables 3 kinds of port in aspic and mustard
~Soup Plate in top left corner~ Beef shank and chickpea potage
~Plate in top right corner~ Grilled lamb and roasted vegetables Chimichurri and thyme flavored beef jus
~Dessert plate on bottom right~ Mango mousse on banana confiture with lime and ginger sorbet.
This set also comes with a corresponding dorm charm.
The Savanaclaw Magical Drink looks like a yellow version of the Heartslabyul one. It contains grape juice, green tea, grapefruit juice, and pear syrup.
The third period will feature the Octavinelle Dorm and run from June 24th-30th.
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The Octavinelle set details:
~Plate at top center~ Cassis jelly and mascarpone mousse Mini fishcake burger
~Big plate in bottom left~ Seasonal vegetable grecque and dried mullet roe Grilled octopus and mustard-flavored risoni consommé jelly Grilled marinated scallop with blood orange sauce with a side of caviar Flounder brandade and marinated angel shrimp on bamboo charcoal toast Escargot croquette with shellfish sauce aurore Herb marinated salmon with hibiscus pepper
~Plate at top left corner~ Squid ink spaghetti with seafood ragu Garnished with orange
~Plate in top right corner~ Grilled beef fillet with mushroom fricassee and purple sweet potato puree Ris de veau frites and spiced beef jus
~Dessert plate~ Blueberry mousse in blueberry confiture with apricot sorbet
This set also comes with a corresponding dorm charm.
The Octavinelle Magical Drink looks like a purple version of the Heartslabyul one. It contains grapefruit juice, lemonade, butterfly pea flower syrup and lychee syrup.
The website teases that sets for Scarabia, Pomfiore, Ignihyde, and Diasomnia will be "-Coming Soon-"
A "Secret" set is also teased. It seems that it will come after Diasomnia.
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crybaby98anna · 5 months
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worst foods (Ieat them all the time :( )
Here's the list with their main points and some of my added tips.
1. Potato Chips Why: Potato chips are stripped of their nutrition, highly processed and full of extra sodium. Instead: Regular baked potatoes for more nutrients and less calories and fat.
2. Frozen Meals Why: Refined carbs, processed meats, saturated fat, sodium, additives, and preservatives. Many lack vegetables, too. Instead: Make your own meals in a batch a head of time and freeze them yourself.
3. Sugary Coffee Drinks Why: The added sugar, cream, milk, chocolate, and more has tons of extra fat and sugar. Instead: regular black coffee, maybe with milk or alternative milk. Green tea with or without honey works, too.
4. Processed Meats Why: Hot dogs, salamis, and salted meats are notorious for additives and preservatives. Cancer researchers linked eating processed meats with higher cancer risk. Instead: nitrite-free versions. Chicken or turkey versions have lower fat than traditional ones.
5. Stick Margarine Why: High trans fat content. The process of hardening vegetable oils changes the healthy unsaturated fat's chemical structure into trans fats that raise bad cholesterol, lowers good cholesterol. It's linked to heart disease, stroke, and type 2 diabetes. Instead: Soft margarine, low fat butter, and olive oil.
6. French Fries Why: Lots of sodium and fried in oil, giving a higher fat content. They are also often eaten with unhealthy foods like fatty burgers and sugary soft drinks. Instead: Skin-on baked potato or even sweet potatoes. Season potatoes with cumin, paprika, or cayenne for extra flavor.
7. Commercial Cake Frosting Why: Lots of sugar and trans fat. Some even have preservatives. Instead: make your own frosting, use a glaze, or just skip it altogether. If in a time crunch, avoid ones with hydrogenated vegetable oil.
8. Breakfast Pastries Why: They are empty calories, lacking nutrition you could get from other food. Instead: whole, fiber-rich food, like fruit, yogurt, or oatmeal with milk.
9. Sugary Drinks Why: Soft drinks, energy drinks, and fruit drinks are high in sucrose, high-fructose corn syrup, or fruit-juice concentrates. High sugar intake is linked to obesity and type 2 diabetes. Instead: water, natural fruit juice, tea, black coffee, or low-fat milk.
10. Gummy Candies Why: Lots of sugar or high-fructose corn syrup without any nutrients. Instead: fresh fruit, unsweetened dried fruit, or fruit-topped yogurt.
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askwhatsforlunch · 2 years
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Light My Fire and Get Grilling!
Summer is here (and my birthday, a “special” one this year, is a week from now; I shall have Cake and Eat It Too!!), the skies are blue, the sun is hot! Although we don’t wait for the estival season to begin to light a barbie in this house, or rather, in this garden --the aforementioned blue skies and warm temperatures are reason enough-- the chances to cook over the coals will be plentier from now on! So, to celebrate, here are a few ways I like to grill meat, fish, vegetables and fruit! Happy Summer, friends!
Chicken
Grilled Lemon and Herb Chicken
Grilled Pepper and Paprika Chicken
Lemon-Honey Grilled Chicken
Ginger-Honey Grilled Chicken
Grilled Spatchcock Jerk Chicken
Marinated Chicken Skewers
Beef
Herb and Garlic Grilled Steak
Seven Spice Grilled Steak
Ginger and Sesame Grilled Steak
Aussie Burgers
Cajun Grilled Flank Steak
Pork
Sweet Chili Barbecue Ribs
Hot Coffee Barbecue Ribs
Hot Chili Barbecue Ribs
Maple Barbecue Ribs II
Fish
Grilled Ginger, Lime and Rum Salmon
Grilled Ginger Swordfish
Grilled Herb Sea Bass
Vegetables
Grilled Tomato and Bell Pepper
Grilled Zucchini
Condiment, Sauce and Flavoured Butter
Mint and Feta Butter
Peach Chutney
Tumeric and Garlic Butter
Whipped Chives and Garlic Butter
Hot Coffee Barbecue Sauce
Spice Butter
Hot Yellow Ketchup
Hot Chili Barbecue Sauce
Sweet Corn Relish
Dessert
Barbecue Rum Bananas 
Vanilla Grilled Pineapple 
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abruzcadabra · 2 years
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Recipe ideas from my grocery list
Below are some rough recipe ideas using the ingredients I usually have on hand. If you’d like to get a peak at my grocery list, here it is. 
Tacos
I’ll start here. I love tacos. They are delicious, versatile, and easy to make. I heat corn tortillas on a griddle, but they can also be heated in a pan. Any type of meat can be used. Its usually easiest to use ground beef, but chopped steak or pulled chicken works also if you have that on hand. If you already have some meat cooked up, go ahead and use it! Taco spices are very strong and will likely override any seasoning that is already on the leftovers. You can even use beans instead of meat, or rice. Or fish. What ever you can fit in a taco shell or cut to fit in a taco shell. Spices I add to the meat: cumin, coriander, chili powder, cayenne, onion powder, garlic powder, salt, and pepper. Lots of cumin, a little of the others. Season to taste. Top tacos with lettuce, tomato, avocado, sour cream, salsa, or anything you think will go well. Time to cook: depends on how much chopping you do.  
Bonus: Taco salad-put on a bed of romaine instead of in shells. Use sour cream and tapatio as dressing. Add chips for crunch.
Meat and potatoes
It doesn’t get any simpler than this. And it can be varied for use day after day.
Montreal seasoning on steak, pan fried. Baked potato with sour cream. If you want to hurry up the baked potato-cook it in the microwave. Zucchini pan fried with garlic powder, paprika, and a little salt. 
Chicken pan fried with rosemary and fennel. Potatoes pan fried, also with rosemary and fennel. Romaine salad with tomatoes and sunflower seeds. 
Fish pan fried with pickle juice-basted in mayo if desired. Salt and pepper to taste. Mashed potatoes with heavy cream, garlic, and butter. Roasted broccoli with salt and pepper. 
Chicken pan fried with Greek yogurt, garlic powder, paprika, and salt. 
Steak pan fried with BBQ or teriyaki. Or chicken. Or fish. Or burgers. 
Basically, pan fry the meat, and probably the potatoes and veggies as well, using avocado oil. Spices and sauces with a little bit of salt will enhance the flavor of the food. Use different combinations. Make extra meat servings and use as salad toppers the next night for a really quick meal. 
Substitute potatoes with turnips, sweet potatoes, rice, or mung bean noodles. Paprika and garlic powder with a dash of salt are gold. Same with rosemary and fennel. Mix it up by pan frying sliced onions and bell peppers and add to meats or tacos. 
Try more elaborate recipes on the weekends or when you have extra time. I use a paleo recipe book because its very focused on meat and vegetables with no wheat. Find a book you like and try the recipes as time allows. Take it slow. 
Note: chopping takes the most time of any cooking activity. The more chopping needed-the more time it will take. 
If you want some more recipe ideas, buried deep in my Instagram are pics and minimalist write ups of some of my creations. I’ll also be adding new ones here, if I think they are noteworthy. Such as this one for fish. Or ask me:)
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keto-kitty · 2 months
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Tuesday;
Breakfast; Monster ultra pineapple (10)
Lunch; chicken and bacon with cheese and bbq sauce, paprika peanuts (577)
Dinner; Leftover pork belly and sweet chilli sauce (738)
1,325 calories 23g carbs, 93g fat, 100g protein
Wednesday;
Breakfast; Blue raspberry energy drinks & peanut butter (89)
Lunch; chicken and bacon with cheese and bbq sauce, paprika peanuts, sweet chilli peanuts (595)
Dinner; pizza burgers, cheese & 4 onion rings which was a poor substitute for the hash browns I wanted but didn't have nearly enough carbs left for :( (423)
1,107 calories, 36g carbs, 74g fat, 72g protein
Yesterday;
Breakfast; Lemon energy drink (0)
Lunch; pizza burgers, bacon, fried eggs, cheese & salt and chilli chicken (1,078) (this was far too much food lol but it did mean I didn't need to eat again in the evening)
Dinner; whole milk (161)
1,239 calories, 37g carbs, 84g fat, 79g protein
Yesterday I went shopping and I always park on the second floor of the car park and the stairs back up from the shopping centre always kill me but I got up all 3 flights yesterday without stopping or slowing down which sounds like such a small success but usually stairs are the bane of my existence lol.
Also it's been a bit more than a week but I've lost 2.3kg which I'm assuming is mostly water weight but I'm still happy with that :)
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marisagardner · 4 months
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Chicken Burger with BBQ Sauce, Pickles and Sweet Potato Fries
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Chicken Burger with BBQ Sauce, Pickles and Sweet Potato Fries. This chicken burger with BBQ sauce, pickles, and sweet potato fries is a delicious and healthy meal. Seasoned and grilled chicken breast fillets are topped with cheese, BBQ sauce, and pickles for a flavorful bite. The crispy sweet potato fries are seasoned with paprika, garlic powder, and other spices for an extra flavor boost.
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spiceology1 · 4 months
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Smoky Honey Habanero Seasoning
Spice up your meals with Spiceology’s Smoky Honey Habanero Sweet & Spicy Seasoning. Our signature blend of smoked paprika, honey granules and habanero powder is perfect for adding a kick to your favorite dishes. Order now.
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imaginativeworks · 5 months
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What type of burger did you have yesterday? -burger anon
It was a chicken burger I made at home and I was happy with how it turned out.
Edit: I also made sweet potato fries on the side with a sweet paprika seasoning to them.
Thank you so much for the ask! 💕
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happeningsineducation · 6 months
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Chicken Burger with BBQ Sauce, Pickles and Sweet Potato Fries Recipe
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This chicken burger with BBQ sauce, pickles, and sweet potato fries is a delicious and healthy meal. Seasoned and grilled chicken breast fillets are topped with cheese, BBQ sauce, and pickles for a flavorful bite. The crispy sweet potato fries are seasoned with paprika, garlic powder, and other spices for an extra flavor boost.
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saucesindia · 6 months
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Make Your Meals Taste Great with Sauces from The Top Brand
Making a meal delicious may not take as many ingredients as you probably thought. It will only take one ingredient that has all your preferred spices and herbs, which is none other than delicious sauces. These sauces are made from the best quality ingredients and have no added preservatives, sugars, or additives. You can add any sauce to your meals or sandwiches to elevate their flavour. However, if you want to make your meals taste great, you can buy a variety of sauces from one of the leading FMCG brands, like Veeba. 
In this blog, we’ll discuss the four most loved and enjoyed condiments and sauces that will go well with all your favourite meals. 
Peri Peri Sauce 
Peri peri, or piri piri, is the perfect condiment for those who love to eat spicy food. This condiment has the perfect balance of spicy and citrusy, which makes it one of the most loved condiments by spicy food lovers. The key ingredients of peri peri sauce are vinegar, garlic, bird’s eye chilli, lemon juice, salt, and pepper. You can pair this sauce with any meal, be it steak, grilled chicken, a sandwich, a burger, and so on. To experience the flavour of this sauce, you can visit Veeba and buy this delicious sauce. 
Barbeque Sauce 
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Barbeque sauce, or BBQ sauce, is a flavorful and versatile condiment that has become a staple sauce in many kitchens around the world. It is typically used as a marinade, basting sauce, or finishing glaze for grilled or smoked meats. This adds a scrumptious layer of taste to various dishes. You’ll find tomato bases in some of the most popular barbecue sauces, which add a tangy flavour to the sauce. This sauce also has vinegar, garlic, onion, mustard, paprika, cayenne pepper, and black pepper. You can buy this sauce from one of the top food brands. 
Sweet Onion Sauce 
A pleasant and adaptable condiment, sweet onion sauce gives a sweet and savoury taste character to a broad range of foods. The mild, sweet flavour of onions in this sauce usually goes well with other ingredients to produce a well-balanced, flavorful mixture. The most important ingredients in this sauce are onions, sugar, vinegar, garlic, mustard, ginger, salt, and pepper. You can use this sauce as a salad dressing, dip, stir-fry sauce, or spread. This sauce adds the perfect sweet and salty flavour to your meals. 
Hot and Sweet Tomato Sauce 
Hot and sweet tomato sauce from Veeba is a pleasant condiment that has the perfect balance of sweet and spicy elements, like chilli peppers, sugar, tomatoes, spices, and herbs. The spice level of this sauce may vary from one brand to another. This delicious condiment can be added to any meal, such as instant noodles, samosas, and so on. This sauce is the perfect addition to your meals, which will help enhance their flavour. 
Veeba is the right place for you to buy these sauces, as their sauces are made with the best quality ingredients, which makes them a favourite of many food influencers and people. You will find their condiments in every home, and they are a staple that will go well with every meal. 
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shonnyc · 6 months
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Chicken Burger with BBQ Sauce, Pickles and Sweet Potato Fries
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This chicken burger with BBQ sauce, pickles, and sweet potato fries is a delicious and healthy meal. Seasoned and grilled chicken breast fillets are topped with cheese, BBQ sauce, and pickles for a flavorful bite. The crispy sweet potato fries are seasoned with paprika, garlic powder, and other spices for an extra flavor boost. Made from Burgers Recipe, Paprika, Pickles, Sweet Potatoes, Bbq Sauce, Salt, Olive Oil, Lettuce, Cheese, Chicken Breast, Black Pepper, Garlic Powder, Burger Buns.
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crushoncinthia · 6 months
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Chicken and Waffle Burger
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By sandwiching a juicy chicken patty, melted cheese, crispy bacon, and sweet maple syrup between two toasted waffles, this Chicken and Waffle Burger combines the best of both worlds. Made from Frozen Waffles, Mayonnaise, Ground Chicken, Garlic Powder, Salt, Bacon, Cayenne Pepper, Lettuce, Cheddar Cheese, Onion Powder, Paprika, Maple Syrup.
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abruzcadabra · 2 years
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My grocery list
I’m putting my grocery list in a blog post so that others can get a specific picture of how the things I buy help save me money and simplify my life. You may notice that some things are in odd categories-I’m not a nutritionist. Also, you’ll probably notice that there is very few premade items, mostly sauces. Hope it is somewhat interesting. There is a copy and paste-able list at the bottom. I have also written a blog post with recipes I commonly use these ingredients in.
Meat
I buy meats that have multiple uses. My regulars are: flank steak, chicken thighs, ground beef (80/20), eggs, and fish. I use flank steak because it is lean and a good cut, but still inexpensive. I like chicken thigh because they are less expensive and more moist than breasts, but just as versatile a protein. Ground beef is good for tacos, burgers, and adding to dishes. I like 80/20 because it isn’t too dry to cook on its own and it is cheaper. Eggs are a great source of easy protein and fairly inexpensive. The kind of fish I get depends on the prices. I always look at the prices so I know when there’s a deal. I don’t buy if there are no deals. I like fish, but it can be very pricey. Especially for meat I would recommend going to a Costco business center or Chef Store. I buy in bulk and portion it into reusable bags. 
Veggies and fruits
Staples: Avocado, Banana, Tomato, Romaine, Apple (Fuji or Gala), Potato, Garlic, Onion, Brussel Sprouts, Asparagus, Broccoli (frozen), Peas (frozen), Corn (frozen) 
Variable: Sweet potato, Blueberries, Grapes, Raspberries, Mango, Cauliflower, Zucchini, Spaghetti Squash, Mushrooms, Sweet Peppers, Carrots, Turnips
Seasonal/Occasional: Ginger, Cherries, Grapefruit, Watermelon, Artichoke, Celery, Pineapple
Spices
Spices accumulate over time and do not need to be purchased frequently. I will list them according to how important/versatile I think they are.
Staples: Cumin, Paprika, Thyme, Rosemary, Salt, Pepper, Cinnamon, Garlic Powder, Onion Powder
Good to have: Turmeric, Fennel, Nutmeg, Cloves, Chili Powder, Cayenne, Red Pepper, Parsley, Chives, Oregano, Sage, Montreal Steak Seasoning, Sesame Seeds
Used sparingly: Cardamom, Seasoned Salt
Carbs
I don’t eat wheat-it just disagrees with me. I substitute pastas with mung bean noodles. We eat a lot of tacos with corn tortillas. I occasionally use rice. I keep walnuts, pecans, almonds, cashews, peanuts (in-shell), and sunflower seeds on hand for snacking, adding to salads, and grinding up to make breadings. 
Sauces
I have a lot of sauces since they keep well. Those include, but are probably not limited to: ketchup, mustard (deli, yellow, sometimes honey), mayo, soy, oyster, Worchester, A1, peanut, sweet chili, tapatio, crystal, lemon juice, lime juice, teriyaki, BBQ, jelly, peanut butter, maple syrup, vanilla flavoring, 
Oils and vinegar
Avocado oil for high heat, olive oil for not so hot, coconut oil, lard for seasoning the cast iron, balsamic (which I also make a glaze from), apple cider vinegar. I keep white vinegar under the sink for cleaning and crafts. 
Dairy
Heavy whipping cream is delicious and can be used in anything calling for milk-watered down if necessary, but milk cannot be whipped. Occasionally fancy cheese for cheese and meats date nights. Dried non-fat milk. Sour cream. Greek yogurt-plain or honey flavor. Butter.
Canned/jarred
Soups, tuna, spam (for musubi), beans (black and refried), enchilada sauce, spaghetti sauce, artichoke hearts, pickles, jalapenos, olives (black and green/Kalamata)
Other
Corn starch, baking soda, baking powder, cocoa powder, chocolate chips, bouillon, tortilla chips, salsa
I just replace these things as they run out. It is a diverse enough list to make many recipes, but small enough that it isn’t too costly nor strenuous to maintain. As I run out of things, I add it to my list. When the list is long enough, or has items that are of greater importance, I go shopping.
Just Lists
Staples:
flank steak, chicken thighs, ground beef (80/20), eggs, fish,  Avocado, Banana, Tomato, Romaine, Apple (Fuji or Gala), Potato, Garlic, Onion, Brussel Sprouts, Asparagus, Broccoli (frozen), Peas (frozen), Corn (frozen),  Cumin, Paprika, Thyme, Rosemary, Salt, Pepper, Cinnamon, Garlic Powder, Onion Powder, corn tortillas, mung bean noodles, rice, walnuts, pecans, almonds, sunflower seeds, ketchup, mustards, mayo, soy, tapatio, lemon juice, lime juice, teriyaki, BBQ, jelly, peanut butter, avocado oil, olive oil, apple cider vinegar, heavy whipping cream, sour cream, butter, tuna, beans, enchilada sauce, spaghetti sauce, pickles, jalapenos, olives, corn starch, baking soda, bouillon, tortilla chips
Extras:
Sweet potato, Blueberries, Grapes, Raspberries, Mango, Cauliflower, Zucchini, Spaghetti Squash, Mushrooms, Sweet Peppers, Carrots, Turnips, Turmeric, Fennel, Nutmeg, Cloves, Chili Powder, Cayenne, Red Pepper, Parsley, Chives, Oregano, Sage, Montreal Steak Seasoning, Sesame Seeds, cashews, peanuts,  oyster sauce, Worchester, A1, peanut sauce, sweet chili sauce, crystal hot sauce, maple syrup, vanilla flavor, coconut oil, balsamic vinegar, dried non-fat milk, Greek yogurt, canned soups, spam, artichoke hearts, salsa
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phandroids · 7 months
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Chicken Burger with BBQ Sauce, Pickles and Sweet Potato Fries
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Chicken Burger with BBQ Sauce, Pickles and Sweet Potato Fries. Burgers Recipe, Paprika, Pickles, Sweet Potatoes, Bbq Sauce, Salt, Olive Oil, Lettuce, Cheese, Chicken Breast, Black Pepper, Garlic Powder, Burger Buns. This chicken burger with BBQ sauce, pickles, and sweet potato fries is a delicious and healthy meal. Seasoned and grilled chicken breast fillets are topped with cheese, BBQ sauce, and pickles for a flavorful bite. The crispy sweet potato fries are seasoned with paprika, garlic powder, and other spices for an extra flavor boost.
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