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busyabuelita · 28 days

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Mexican Molletes

Get ready to satisfy those hunger pangs with a scrumptious Mexican Molletes recipe. This cozy dish is a breeze to whip up with just three ingredients and ready in a speedy 15 minutes. Let's get cooking!

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#Main Dishes #Mexican Molletes #Molletes Recipe #Vegetarian Meals

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high-quality-tiktoks · 1 year

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THE GLAM KITCHEN👄🔥Molletes✨this was the hardest to film since I was getting so distracted looking at myself in the phone MAI GOD I am hot👄

#video #tiktok #tiktoks #funny #lmao #wtf #food #cooking #baking #recipe #recipes #molletes #shiadanni

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mermen · 1 year

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open faced sandwich with refried beans, fried halloumi cheese, mango salsa, and sliced avocado !!

#inspired by mollete!! i really wanted to make it but didn't have the cheese or bread I saw in recipes #so this is my best attempt at something close to it <3 #food #.txt

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wildissylupus · 9 months

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Share us your wisdom of the Overwatch cookbook

Alright so let's get started on the little bits of lore sprinkled in this book! In the book the recipes are separated into continents so I'll do the same here.

Also please not this book came out awhile ago so many characters are not going to be included. I am forever asking for a new cook book everyday.

I'm only really going to get into the descriptions but if people want I can analyse the recipes themselves, but I think you would need to specify the specific character.

Anyway let's get into it!!

The Americas

Cassidy

Cassidy always got Carne Adovada when he was in New Mexico, he specifically got it from this whole-in-the-wall on Route 66 just outside Albuquerque. It also states that he got a "hearty serving" of it.

Cassidy often has Bizcochitos when celebrating or just when he's having a break. It also seems like he enjoys them specifically because they remind him of home. I personally read that as they were something his family made pre-crisis.

Cassidy's cocktail of choice is called "Deadeye", it's sold at the Calaveras bar. It contains four black tea bags and four ounces of bourbon. making it like that gives you two servings. Also the description of this drink implies that Cassidy regularly put bourbon in his coffee.

The drinks name being "Deadeye" could imply that the bartender named it after Cassidy. The description of Deadeye also comfirms that Cassidy is a regular at Calaveras.

Ashe

Corn pudding is a comfort food for Ashe, B.O.B often makes it after a heist has gone sideways. She also eats it after every encounter with Cassidy. B.O.B makes it without being asked.

Ashe doesn't like a lot of deserts because of her parents neglect and the amount of bad birthday's she's had, however, Orange Crème Caramel, a flan dessert, is one or the few deserts she likes, even calling it one of her favourites.

Ashe's choice of drink to unwind with after a long day of running the Deadlock gang is Texas fizz. It also seems like her drinks of choice are more on the fizzy side.

None of her recipes imply that she cooks anything herself.

Soldier 76

Jack and Ana often made pancakes in the morning before Overwatch collapsed, Jack often adding cinnamon and orange zest to the batter to give it more flavour. When asked Jack would say the flavour would give the pancakes a little extra pick-me-up first thing in the mourning.

Jack's family had a meatloaf night and a chicken-and-biscuits Sunday.

Jack often makes an old family recipe when he's feeling wistful, specifically he makes a "Tater Tot hot dish", it basically a shepherd's pie with potato gems (tater tots) instead of mash potato. The reason he makes this dish specifically is because of how flexible it is, allowing him to use whatever meat and veg is on hand.

Before he and Vincent broke up Jack tended to make Hoosier Sugar Cream Pie for them both during the rare peaceful weekends.

The 76 was a milkshake Jack used to get after working on his families farm in the summer.

He grew up in Bloomington, Indiana. (idk if that's been mentioned anywhere else)

From all the recipes he has I think it's safe to say that Jack has a sweet tooth (like seriously all the recipes have a ungodly amount of sugar, even the tater tot one-)

Reaper

Reyes go to breakfast is a Breakfast Quesadilla, something that he has always made even when growing up in Los Angeles.

Even as Reaper he can still eat regular food, something I have seen people ask if he can still do.

In the early OW days Ana, Jack and Gabe often sat down and shared some churros. His go to food after a rough day is Chili Con Queso.

Reyes made his own cocktail, called the "Scythe", to drink after a difficult Blackwatch mission, such as the Venice Incident... when I say there is a lot of alcohol in this drink I mean it-

Sombra

Molletes are Sombra's go to food while she's working (I've made this recepie and same girl same)

Sombra's Sopa Azteca recepie implies one of two things about her, one she was taken in by a family at some point, or two she managed to get a home on her own when she was a kid. My bet is on the former since it's implied she doesn't really make it herself. Though this does seem to be a comfort food from her childhood.

Sombra likes Conchas and it's implied that she gets them from the Bakery Alejandra and her mother work at/own.

Sombra favouite cocktail is the Dorado Sunset, something that seems to be a common cocktail in Dorado but the Bartender at Calaveras makes the recepie shown in the cookbook specifically for her. This confirms what it does for Cassidy and that is the fact that they are both regulars.

Lucio

Lucio's go to snack is Pao De Queijo.

Lucio tends to go fishing, or that at least what his Moqueca recipe description reads to me.

Lucio's father made him Brigadeiros on his birthday, leading to Lucio considering them a very special treat.

(in all honesty the descriptions for Lucio's recepies are small and don't really reveal much so-)

Africa

Ana

Ana never learned how to cook because of missions and training, so her go to meals were salad and soups.

Most of the recipes Ana did know were recipes she made for or with Fareeha.

The descriptions of Ana's recipes never mention Sam, only ever mentioning sharing these recipes with Fareeha, further signifying that Ana and Sam are divorced though it seems to me that it was earlier in Fareeha's life then I initially thought.

Pharah

Baked Kibbeh is a recepie she learned from Ana and after Ana's "death" it was a comfort food for her.

Canadian Butter tarts are something that both Fareeha and her father bond over and often share during the holidays.

This is were Cassidy and Sam's relationship is described as "complicated". It's also implied that Pharah was often sent to spend the holidays with Sam, meaning Ana seemingly had majority custody over Fareeha.

Sometimes, Pharah dreams of just sitting down with her mother and sharing a glass of Sahlab.

Doomfist

Doomfist seems to be similar to Ashe in being implied to just... not cook for himself.

Before missions he eats a bowl of Jollof rice, something he did bac when he was doing martial arts.

When he was a kid his favourite sweet was shuku shuku.

Doomfist considers gin over rum because it's more sophisticated.

Orisa

Puff Puff's are one of Efi's go to foods, they are also mentioned a lot in the Hero of Numbani novel.

Efi made a Sundae inspired off of Orisa.

Efi's go to drink when working is hibiscus tea.

Europe

Tracer

Lena comfort food is Sticky Toffee Pudding, she often makes it whens she's feeling low to remind herself of what she's fighting for.

Lena's favourite meal is fish and chips, specifically the ones from Bell's Fish and Chips.

Lena and Emily like to share Battenberg cake, usually after a date at the movies.

Lena got a Primm's cocktail renamed after her after her efforts in restoring peace after the Kings Row Uprising. The drink was renamed the Cavalry Charge and it is something even Torb enjoys. Though he does mutter to himself that he should have never given her that catchphrase.

Moira

Moira's go to breakfast is a Full Irish Breakfast washed down with a cup of coffee

Moira and her family had regular Sunday Family Dinners, to the point were Guinness Stew is a comfort food for her. It is something she makes when she's craving the warmth and comfort of home.

Moira makes Barmbrack after a day in the lab though she sometimes changes the original recipe to fit with the tastes of Oasis, implying that she sometimes shares this dish with her colleagues there.

Torbjorn

Torbjorns favourite thing to cook is kroppkakor because how easy it is to tinker with.

Ingrid is a chemical engineer and she a very inquisitive, something she passed down to Brigitte, and to the surprise of no one her apple pie the favourite of one Angela Zeigler.

Brigitte

Toast Skagen seems to be her go to brain food, often eating it when she's working on something.

Brigitte like donuts, but not more then semlor buns.

Brigs go to drink is the Saft Drink, however she often changes the recipe to include a variety of different things each time, only ever using a template to help her make the drink.

Widowmaker

Widow often cooks herself since she is now living in her the abandoned Château Gilliard, one of her go to meals is Vichyssoise, which she finds fitting due to it being served cold.

Gratin Dauphinois was a favourite of Amelie and Gerard's, now she only really eats it for sustenance.

Widow loves pavlova, both when she was Amelie and even now as Widowmaker. She often eats it after a successful mission.

It's implied in the desciption of her "Widows Kiss" drink that she drinks it at the end of every day, she likes the bite of the drink.

Reinhardt

To no ones surprise Reinhardt eats a lot.

Kasespatzle is a comfort food for Reinhardt, often eating either for his own enjoyment or because he is feeling discouraged.

One of the things that help Reinhardt remember the possotive memories he has in Eichenwalde is the cake that is made there.

Reinhardt is a loud but fun drunk.

Bastion

Bastion likes Bird-Shaped Pretzels

Bastion knows how to make treats for birds.

Mercy

Mercy's go to meal is Bircher Muesli, she often recomends it to patients and even made Genji eat it while he was in recovery. Though he seemed to have not enjoy it at the beginning he has since grown to like it.

Like Cassidy, Angela takes enjoyment in eating cookies while taking a break or just when she's feeling overwhelmed, her favourite cookie is the Basler Brunsli.

Angela often mixes brandy in with her tea after a life-threatening ordeal.

Australia

Junkrat

Junkertown has a local burger called, well, Junkertown loaded Burger, which is one of Junkrats favourite meals.

Honestly these recipes confirm my belief that Junckrat should not be allowed near a kitchen.

Junkrat like Boba, idk if this is in his emote or not but it's not just a little reference, Junkrat just likes boba.

Roadhog

Roadhog often makes snack mixes because he and Junkrat never really have time for a full meal.

Roadhog used to be a farmer before the crisis, from this time fairy bread has become a comfort food.

Asia

Genji

Genji and Hanzo both loved the Rikimaru ramen shop when they were younger, often challenging eachother to see who could eat the spiciest bowl. Though Genji has made peace with his past those happy days with his bother still weigh heavily on him.

Soba-cha custard was something invented by the Shimada chef as a way to reward Genji and Hanzo for studying. Genji used to eat his on the roof of Shimada castle in order to look over the rest of Hanamura.

Green Dragon Tea seems to be something Genji made while he was under the teachings of Zenyatta.

Hanzo

Hanzo seemingly doesn't know how to cook complex meals like the ones he used to eat with the Shimada clan, right now he often eats simplistic dishes like Tamago Kake Gohan.

When he was younger Hanzo would have Shimada Tempura to reward himself after getting all his jobs done, his doesn't eat it anymore but the smell of it brings him back to a simpler time.

As a child Hanzo used to enjoy Sakura Mochi during Hanami

DVA

Hana's favourite food, other than chips and nano-cola, is Kimbap, so much so that when her fanbase found out MEKA made an official MEKA Kimbap, specific to all of Hana's favourite fillings.

When Hana finally takes a break, Dae-hyun tends to make her his Japchae.

Hotteok are Hana and Dae-hyun's go to victory food.

Hana has a drink named after her, well more specifically her mech, called the Bunny Hop Punch, it is one of her favourite drinks to order

Mei

Mei often cooked for her friends at the Ecopoint, now when she cooks she gets a bitter sweet feeling. Even so, she still cooks the recipes she did back at the Ecopoint to relive the good times she had with her team. This includes when she makes hot chocolate.

Despite cooking a lot, Mei was never able to make certain recipes out in Antarctica, now though with her travelling the world she can make more of the food she wanted.

Zarya

Her favourite soup, Borscht, might be the inspiration for her hair colour. This was also something she had often as a child, along with being one of her favourite meals.

Like many others Zarya got a drink named after her called the Super Nova, it is a pink twist on the White Russian.

Symmetra

Pakora is a childhood favourite of Satya's, though she can't eat it a lot with Viskar, she still enjoys a plate when she can.

Symmetra often enjoys the flaovors of the food from her home, even though it is worlds apart from the food Vishkar serves. It is a comfort food for her.

Symmetra likes making Kaju Katli because she can make the dough into any shape she wants.

Zenyatta

Zenyatta often uses food to spread empathy and understanding, often using it as a way to bond with the people he encounters.

Zenyatta often make Vegan Momos to share with those met meets during his travels, Genji being one of these people

The go to Tea for the human Shambali pilgrims is Tibetan Butter Tea.

The Moon

Winston

Winston likes Pineapple on Pizza, this type of Pizza was often enjoyed on Gibraltar and other Watch points, often being on the centre of the table

Harold Winston used to make Lunar Colony Pies for Winston before he died, Winston still has fond memories of these pies

Bananas are WInstons least favourite food, only tolerating them if they are dipped in peanut butter

Wrecking Ball

Hammonds favouite snack is a wrecking ball made out of cheese... because it's a wrecking ball made out of cheese.

That's all for now, and if you'll excuse me, I am very tired after writing that all out-

#overwatch #overwatch 2 #overwatch lore #overwatch headcanons #analysis #cole cassidy #ashe overwatch #elizabeth caledonia ashe #elizabeth caledonia calamity ashe #pharah #food

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reasonswhylarrystylinsonisreal · 3 months

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Bruschetta Recipe Think of molletes as Mexican bruschetta; toast spread with refried beans and topped with melted queso perfect for a light meal.

#olive oil #place beans #beans #queso #pinto beans #molletes #refried beans

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robertawilliams · 7 months

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Chalupas Recipe | The Recipe Critic

Another Great #RECIPE Post from #FTHM Please Consider Sponsoring us on #Patreon http://bit.ly/FTHMuK

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. All your favorite taco fixings inside a warm, fluffy piece of fried bread! Homemade chalupas are a knockout dinner the whole family will go crazy over. Switch up taco night and try some of these other Mexican-inspired recipes next: molletes, tostadas, or chile relleno! What…

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#recipe #recipes

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spiritualfoodexperience · 8 months

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Mermalada de Capaza

Papaya Marmalade

2 to 2-1/2 pounds Mexican (pink)

papayas, peeled, seeded and cubed

1-1/2 cups water

1-1/4 cups sugar

1/3 cup lime juice

1 tablespoon lime zest, made in thin strips with a zester tool or minced fine

2 tablespoons orange zest, made in thin strips with a zester tool or minced fine

THIS FASY-TO-PREPARE FRUIT MARMALADE is a morning favorite around the Yucatán peninsula on molletes (toasted crusty rolls), along with a cup of coffee or hot chocolate. It also makes a great sweet filling for pastries or a glaze for chicken or pork in contemporary Maya cooking. The recipe is easily doubled and put in canning jars, although it will keep in the refrigerator for several months without canning.

Makes about 24 ounces

I. Puree the papaya with the water until smooth

2. Combine with the sugar and lime juice in a heavy pot or saucepan, then bring to a full boil. Reduce the heat to just boiling and, stirring constantly, cook until the mixture reaches the "soft ball" stage, 235 degrees F.

3. Stir in the zests and cook for 1 more minute.

4. Transfer the marmalade to a cool receptacle to stop the cooking process, cool to room temperature or place in canning jars and proceed with the steps for safe canning using a hot water bath.

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frostythefrostedfox · 11 months

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....

Honestly I don't even know what this means so I am just gonna do something random, because I know you will get a notification when I reply to you.

Here is a recipe for Gazpacho that you don't even get to read because its in Spanish, that's how petty I am

Ingredientes

100 ml de aceite de oliva virgen extra

30 ml del vinagre de Jerez o el que más os guste

1 Kg. de tomates rojos bien maduros.

1 diente de ajo

150 g. de pan blanco (un trozo), molletes andaluces o si no encontráis pan de trigo blanco (mejor que tenga un día o dos)

1 pimiento verde grande

1 pepino

Un pellizco de sal (esto al gusto) y agua como ingrediente opcional

Para la guarnición: 1 cebolla pequeña, 1 tomate, 50 g de pimiento verde y 50 g de pepino. (todo en pequeños dados)

Limpiamos bien los tomates y lavamos toda la verdura que vamos a emplear. Hay que tener en cuenta que es una receta que no va cocinada, y a pesar de acidificarla con el vinagre es muy importante que todo vaya bien limpio. Cortamos en cuartos los tomates y los añadimos a un bol grande.

Pelamos los pepinos y les cortamos los extremos. Los cortamos en trocitos pequeños. Cortaremos del mismo modo la cebolla pelada y el pimiento verde. Reservamos

Cortamos el pan en trozos pequeños y le añadimos un poco de agua, lo dejamos reposar durante unos 10 minutos. Así ayudamos a que el pan se ablande si está muy duro y será mucho más fácil de batir.

Pelamos el diente de ajo y como lo vamos a usar en crudo le quitamos el centro para que no repita. Lo añadimos al bol con el tomate y las demás hortalizas.

Preparación del gazpacho andaluz

Ponemos todo en el vaso de la batidora o un bol grande y echamos el aceite de oliva virgen extra, vinagre de Jerez y la sal. Trituramos con la batidora hasta que nos quede una salsa líquida.

Pasamos esta salsa por un colador o un chino, así retiramos posibles trozos de piel y pequeñas pepitas que hayan quedado para que nos quede lo más fino posible. Probamos si está bien de sal y si no rectificamos con un poco más.

Sólo nos queda meterlo en la nevera y dejar que se enfríe, en un par de horas lo tendréis bien fresquito y perfecto para probar el mejor gazpacho.

Para emplatarlo lo mejor es ponerlo en un plato hondo o cuenco y acompañar con unas lascas de jamón de bellota (un poquito sólo no os va a arruinar) o unos taquitos de queso fresco tipo mozzarella. Para mí, el mejor gazpacho se toma simplemente en vaso y ya está, directamente para el cuerpo. Buen provecho.

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detroitpigout · 2 years

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Cocas de recapte, a typical Barcelona food, legend has it that they predate pizzas because tomatoes did not arrive in Europe until after 15 the century and many of these cocas de not carry it, now open Monroe Michigan. With many decades of experience the Master Baker from Barcelona has opened in Monroe Michigan a three year journey delayed by covid. In the book "Llibre de Sent Sovi" written in 1324, the recipe for the famous Barcelona cream is written, come to Royal's Mollete to eat and taste that old recipe and more......so what's a Mollete Royal's Mollete (Mollete Real in Spanish recipe of the year 1554) a bread recipe that is almost 500 years old, a truly exquisite bread, now made daily in Monroe in a special oven shipped from Spain. We visited 2nd day open last Saturday for magical desserts like we've never eaten before. A delicious Apple n Barcelona Cream OMG absolutely fantastic, a Spaghetti Squash filled n topped with mind blowing flavors. A Chocolate type filled Mollete outstanding. Most unique flavorful sandwich the Mollete Garlic Beef WOWED a instant addiction, nothing like this in the USA. I have so much to learn about this food. Had Barcelona Gazpacho Spanish cookbooks classify gazpacho as a salad. The most frequently encountered gazpacho is an uncooked mixture of tomatoes, garlic, olive oil, water, vinegar, onions, cucumbers, and green peppers, thickened with bread crumbs. We so Loved this drink bought a big cup for the ride home. Big dining room and Restroom to enjoy a meal inside. A selection of a dozen Mollete sandwiches looking forward to trying them all. Be patient they just opened and selling out of many goods each day. Location 600 North Telegraph Monroe Mi. #royalsmollete @royalsmollete #barcelona #bakery #mollete #barcelonabakery #gazpacho #garlicbeef #downriverfriendseat (at Monroe, Michigan) https://www.instagram.com/p/CfpYW6Ag3R8/?igshid=NGJjMDIxMWI=

#royalsmollete #barcelona #bakery #mollete #barcelonabakery #gazpacho #garlicbeef #downriverfriendseat

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amomexico · 6 years

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The influence left by the French occupation in Mexico can still be seen in the kitchens of our homes. It has influenced many plates & desserts to reach our palates, enjoy!

#food recipe #french food #mexican food #mexico #mexico city #molletes #pico de gallo #foodgasm #blog #foodie #explore mexico

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wildissylupus · 9 months

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What cooking lore have you uncovered this time 👀 I wanna know what you found to change your mind abt some of them (I also just love your cooking hc's so much lol)

First List;

Updated List;

Designated Cooks -

Nothing really changed for Cassidy and Zenyatta except for the fact that I found that Zenyatta was confirmed to know how to cook. As for Mei and Jack, in both of their segments of the cook book it actively says that Mei and Jack cooked the recipes often so I put them in S tier. As for the removal of Ana, Sojourn and Brig, with Sojourn she can still cook but I don't think she'd want to or have the time too, Ana canonically can't cook but she does know some recipes, with Brig I only think she'd learn how to cook small thing + her favorite meals.

Can Cook/Allowed to Cook -

Lucio and Roadhog didn't change because well, I came across nothing that indicated otherwise, same with Baptiste, and no one can tell me that Sojourn doesn't know how to cook. Moira and Widow on the other hand have information on them that they know how to cook from the cook book, and the fact that Widow lives alone. So they can cook.

Can cook some things -

Angela can mix things together, that's it, that's all she can cook that is edible, she is banned from serving anything other than muesli and soup cause that's literally all she can cook. Bastion's recipes indicate that he makes bird food for Ganymede so he can cook some things. Pharah and Ana know how to cook some special recipes and the bear minimum to keep themselves alive, other than that they can't cook. Same with Torb, he's too busy and Ingrid enjoys cooking so he never really learned anything other than his favorites. Same goes for Zarya and Brig.

Can't cook -

Hana has all her food made for her which indicates that she doesn't really know how to cook. The same goes for Winston, we also never see him really eat anything other than peanut butter and bananas. The only food Sombra can cook well is molletes and I will die on this hill, other than that she get take out or food from the bakery. Orisa is learning to cook but is still struggling, she'll be able to cook one day, but not today, the same goes for Echo (Cassidy and Efi are teaching them). Doomfist is a rich kid, and unlike Widow he doesn't really live in a circumstance where he wouldn't have people cooking for him, so this man doesn't know how to cook. Do I- Do I need to explain Kiriko? With her just watch the beginning of her cinematic. She doesn't know how to cook.

Banned -

Junkrat, obvious why he's banned. Same with Junker Queen. And honestly the same for Wreckingball too. Lena and Genji are banned because they either cause a food fight or they set fire to the kitchen. Genji has stopped setting fire to things but Cassidy has been hurt one too many times to take him off the ban list. Reaper keeps stealing people's food instead of cooking his own, not only that but he also set fire to the Talon kitchen. He's basically on probation. Just... Just look up the Symetra voiceline... it explains itself. Reinhardt can cook but he breaks too much stuff in the Gibraltar kitchen for anyone to safely let him cook. Same with Sigma. Cassidy let her cook once and it traumatized him. She's never getting of that ban list. Lifeweaver kept tinkering with the kitchen equipment and nearly exploded the base... safe to say no one trusted him in the kitchen after that. Ramattra hates humans, so he never learned how to cook, he also never really saw a point in cooking for others since most of the people he was close to didn't need to eat. The one time he did try and cook his anger got the better of him and he needed to clean the kitchen for two days... it was not a fun time.

Hope this explains the changes!

#overwatch #overwatch 2 #overwatch lore #overwatch headcanons #analysis

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