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Alain Casano et sa 250 cc Koelher Escoffier kr4
Photo : Bernard Testemale
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400 Years of French Gastronomy Books to Auction
Christie’s is inviting foodies and collectors to explore four centuries of gastronomy and its history through a selection of books from the library of Baron Pierre de Crombrugghe.
Cooking and the culinary arts have always been the subject of poems, treatises and educational works. But it was not until the 19th century that the concept of gastronomy emerged in earnest. The Baron's library displays a number of themes that are inextricably linked to the culinary experience and the way it has evolved throughout history. Its shelves provide a rich menu of treatises on how to cut meat, poultry and fish, as well as texts on truffles, oysters and baking.
There are also books explaining how to make iced desserts, tea, coffee and chocolate, and how to set the table and fold napkins. This collection of nearly 200 works is estimated at around €1,500,000.
The highlight of the library of Baron Pierre de Crombrugghe is the Cuisinier Taillevant, ou le Viandier, the first known illustrated cookery book. This rare incunabulum, written in French, was published in Lyon in around 1495. Decorated with a large woodcut depicting a cook at the stove and bearing the name of the head chef under Kings Charles V and VI of France, the Cuisinier Taillevant is the ultimate reference work on French medieval gastronomy. The volume for sale is the only surviving complete copy.
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Morocco Royal Tour 2023 - Rabat: Marine Scauflaire (BEL) gewinnt den PRIX SAR LA PRINCESSE LALLA AMINA
Marine Scauflaire (Foto: Thomas Reiner)
Marine Scauflaire (BEL) Siegerin im World Cup Grand Prix dem PRIX SAR LA PRINCESSE LALLA AMINA
Dei besten 10 Reiterinnen und Reiter qualifizierten sich im Umlauf für die Siegerrunde, die von Billy Twomey aus Irland eröffnet wurde. Er blieb mit Diego Del Caribe ohne Abwurf, hatte aber 4 Fehlerpunkte aus dem Umlauf auf seinem Konto. Bei Tom Tarver-Priebe…
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Opulentes Abendessen in Batavia
Titelabbildung: Menu des Hotels „Des Indes“ in Batavia vom 19. März 1910; Quelle: The New York Library, Digital Collections; http://digitlcollections.nypl.org/; public domain
Ein Menu im Hôtel Des Indes (1910)
Auf unserer Reise nach Batavia sind wir in unserem Hotel, dem Hôtel Des Indes, angekommen und haben nach einem anstrengenden Tag richtig Appetit.
Den Aperitif hatten wir auf der großen…
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I met @daveberan where he was the chef @nextchicago in 2011 for their opening menu which was an #escoffier menu from 1906 #paris. needless to say, it was a sublime experience. what a joy to experience his #cuisine again a dozen years later. I was so engaged with the depth of flavors from every dish and the #team is so warm and welcoming. here is some #brioche with #chicken livermouse and #blacktruffle #shallot #jam (at Pasjoli) https://www.instagram.com/p/CrPs3EfOQOw/?igshid=NGJjMDIxMWI=
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@imshadow1 got me the Rolls Royce of cookware, the whole set of @hexclad pots, pans and knives to go back to @escoffierschools. Hermes decided to make himself a fort out of the boxes left in the room #hermes #boxes #hexclad #escoffier #gordonramsay https://www.instagram.com/p/Cl2ZN-pM0ya/?igshid=NGJjMDIxMWI=
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Mangez comme à l'époque au restaurant La Porte Guillaume à Dijon : 1939 et les bouchées à la reine
Mangez comme à l’époque au restaurant La Porte Guillaume à Dijon : 1939 et les bouchées à la reine
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Jeffrey Escoffier (deceased)
Gender: Male
Sexuality: Gay
DOB: 9 October 1942
RIP: 20 May 2022
Ethnicity: White - American
Occupation: Activist, writer, researcher, civil servant
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brigitte !
like that one s*x scene thats in mulholland drive, i wanna know baby what is it like?
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Sara Montiel in La Mujer Perdida (1966).
Costume designed by Marcel Escoffier.
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@serendipminie @asoulsreverie @rainsleeper since yall asked for me to keep you updated on my new genshin oc
Etienne Escoffier
He/him, Fontaine, Cryo, Catalyst
Interested in dancing from a young age, Etienne danced his way onto the stage at only thirteen years old. Then, disaster struck; Etienne's father, his legal guardian at the time, was convicted for murder. Etienne's older brother was given custody of him and his fame as a dancer only skyrocketed. Everyone wanted to see the son of a killer perform.
In the years since many rumors have begun to circulate around the dancer, his attitude certainly doesn't help. Etienne is a person who would rather keep to himself, however he does have a penchant for mischief.
He is, above all, a performer; dancing on a stage, putting on a show. At what point does the mask come off? Or is poor Etienne stuck, unable to take the mask off, forever performing for an invisible audience?
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