#roccocó
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~ “Sanssouci Palace, located in Potsdam in Germany. This Rococó Palace was built in the first half of the 18th century as the summer residence of King Frederick II of Prussia. The building belongs to a group of palaces and park complexes in Potsdam and Berlin that have been on the UNESCO World Heritage List since 1990. Visitors can admire, among others, the royal apartments, the Audience Hall, the library and the Concert Hall, which is a remarkable work of Prussian roccocó. The palace also has terrace gardens and the tomb of Frederic II. The author of the palace project was Georg Wenzeslaus von Knobelsdorff. In the first half of the 19th century, the residence was rebuilt by Ludwig Persius and Ferdinand von Arnim at the request of the King of Prussia Frederick William IV.“ ~
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🍰✨ Exciting News for Dessert Lovers! ✨🍰
Indulge in the sweet symphony of 'Pasqualina’s Table, Our Family’s Traditional Italian Desserts…The Gluten-Free Way'! 🇮🇹✨
🍇 Blueberry Tart (Crostata Con Mirtilli): Dive into the enchanting world of 'Crostata' - a gluten-free masterpiece that transcends time and taste. Our homemade wonders, or 'Crostate,' embody the heartwarming traditions passed down through generations. Perfect for breakfast, a snack, or a post-dinner delight, these tarts, filled with marmalade, chocolate, or fresh fruit, are a true Italian treasure. 🥧💙
🌾 Inclusivity Meets Tradition: Our culinary legacy thrives on inclusivity. We've reimagined our beloved family recipes into gluten-free delights. The star of the show? Our shortcrust pastry, a blend of chickpea and almond flour, offering a burst of flavor that's not just delicious but also incredibly versatile.
📚 Explore Our Culinary Heritage: 'Pasqualina’s Table' features timeless recipes like Struffoli Napoletani, Pastiera Napoletana, Mostaccioli, Roccocó, Baba al Rum, Zeppole di San Giuseppe, and more! 🎄✨
📖 Available Now: Grab your copy in paperback or ebook format. Ideal for creating unforgettable Christmas desserts! 🎁
🌈 Our Mission: "Bring Happiness Back To the Table." The table is where magic happens - love, warmth, memories, storytelling, and laughter, all enjoyed with the sweet pleasures of life.
🔗 Book Link in Bio
🔄 Spread the Joy: Share this post with your friends and let the dessert festivities begin! 🎉
👂 We Want to Hear from You: Tried our recipes? Share your thoughts and tag us. Your feedback is our secret ingredient! 💬✨
Let's make this holiday season extra sweet! 🎄🍰
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Roccocó (Neapolitan Christmas Biscuit)
It wouldn’t be Christmas in Naples without roccocó. You know that the holidays are around the corner when you see this delicious crunchy biscuit in the local bakeries.
This biscuit is steeped in history and tradition. Invented in 1320 by the nuns of the Real Convento della Maddalena, roccocó is eaten from December 8, the celebration of the immaculate conception, and enjoyed through the holidays.
Roccocó is easy and inexpensive to make at home, and it tastes amazing because of the Neapolitan spice blend ‘pisto’.
Ingredient notes:
Candied fruit: The candied fruit in this recipe is very important. Traditionally, you should use candied citron. As it may be difficult to find outside of Italy, I’d recommend using candied lemon or lime chopped into tiny pieces.
Pisto: This is an essential ingredient, and you can easily buy it online. However, I’ve found that the homemade version is cheaper and way tastier and you probably have all the ground spices in your cupboard right now. Simply mix 15 grams cinnamon powder, 5 grams pepper, 5 grams nutmeg, 2 grams cloves, 2 grams star anise, and 2 grams coriander seeds.
I hope you enjoy this recipe and a taste of Christmas in Naples!
Ingredients:
100 grams almonds (skin on)
250 grams granulated white sugar
2 grams pisto/mixed spice
87 grams water (room temperature)
250 grams 00 flour / all-purpose flour
100 grams candied fruit
Zest of 1/4 orange
A pinch of baking soda or baker’s ammonia
Decoration:
1 egg (for the egg wash)
30 grams whole toasted almonds (optional)
Method:
First, roast the almonds in an oven (preheated at 180C) for five minutes. After, let them cool and put aside half (50 grams). Then, blend the other half in a food processor until you have a sandy mixture.
In a medium-sized bowl, whisk the flour, sugar, baking soda, pisto, and ground almonds together until combined. Add in the orange zest, and slowly pour in the water while mixing the dough by hand. After the dough is well-mixed, add in the diced candied fruit and 50 grams of whole almonds. Mix and transfer the dough to an un-floured work surface. Knead until the dough is smooth.
Following this, it’s time to shape your roccocó. Lengthen the dough until it’s a long tube and then dived into eleven equal portions (75 grams each). Take each piece, roll, and put the two ends together, sealing them.
Put the roccocó onto a baking tray lined with parchment paper. Whisk one egg for the wash, and brush the biscuits with it. Press a couple of almonds into the top of each biscuit for decoration.
Bake in a preheated oven (180C) for 25 minutes or until the roccocó are lightly browned. When they’re finished, let them cool on a wire rack.
Notes:
1- If you don’t have a food processor, you can buy ground almonds at a supermarket or health food store. Otherwise, a mortar and pestle would do the trick!
2- Want to make a harder biscuit? Bake them for five to ten minutes longer! Then, you can dip them in some wine to soften when you eat them.
Did you try this recipe? I’d love to know how it went, let me know on Instagram!
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Rosalba Carriera, Diana Rosalba Carriera (1675-1757). Pittrice veneziana di grande talento che con i suoi pastelli e i suoi ritratti seppe incantare le maggiori corti europee e numerosi amateurs d'arte. Tra le sue opere ricorrono le affascinanti donne della sua tanto amata e mondana Venezia, i delicati ritratti degli uomini e delle donne più illustri del tempo fino a scene mitologiche di grande grazia.
#rosalba carriera#diana#pittrice#ritratti#pastelli#venezia#roccocó#settecento#corti europee#xviiie siècle#arte#donnenellarte
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A little something while I wait for my flight. #render #quick #sketch #WIP #lace #fancy #flowers #floralfashion #doodle #drawing #art #artist #roccocó #digitalart #illustrator #sandiego #cali #color #purplehair #purple #sexy #blackgirlsrock #curvygirl #curvy #artoftheday
#artoftheday#sandiego#artist#floralfashion#drawing#wip#illustrator#roccocó#color#doodle#render#art#digitalart#blackgirlsrock#curvygirl#cali#fancy#flowers#quick#purplehair#purple#sketch#curvy#lace#sexy
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Green woman (almost done) ____________________________________ #faceinclay #portrait #leaves #oak #barok #roccocó #archetectural #greenman #greenwoman #naturespirit #dryad #barokoak #mysticnaturalism #clay #sculpture #seattlesculpture #pnwart (at Inscape Arts)
#roccocó#barok#sculpture#greenman#naturespirit#clay#archetectural#pnwart#greenwoman#leaves#portrait#seattlesculpture#mysticnaturalism#barokoak#faceinclay#dryad#oak
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[#monthlytechniquecollab] Brown is the color of wood, warm home, fertile land, tanned skin sun-warmed. These are roccocó, typical from Naples, one of best sweets of my mum. . I’m so proud to join this collab hosted by @twosisterslivinglife and @asoulfulkitchen Many talented blogger have posted their wonderful monochromatic pictures today! Have a look! . Marrone è il colore del legno, di una casa calda, della terra fertile, della pelle abbronzata riscaldata dal sole. Questi sono roccocó, tipici di Napoli, tra i migliori dolci che prepara mia madre. . Sono contenta di partecipare alla collaborazione di oggi, organizzata da Molte blogger hanno postato meravigliose foto monocromatiche oggi! Date un’occhiata! . #guascotta #roccocosenzaaglutine #senzaglutineitalia #typicalitalianfood #napoli #naples #homesweethome #casadolcecasa #condividiilgusto #dolcegusto #sweetfromitaly #italianfood #glutenfree (presso Milan, Italy) https://www.instagram.com/p/B8ZwYF-IISS/?igshid=1k9cv1rogb2k9
#monthlytechniquecollab#guascotta#roccocosenzaaglutine#senzaglutineitalia#typicalitalianfood#napoli#naples#homesweethome#casadolcecasa#condividiilgusto#dolcegusto#sweetfromitaly#italianfood#glutenfree
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#VicoEquense vuol dire aria che sa di sale. @gioscars è una presenza rassicurante e costante. Chef Fumiko sa nascondere un pizzico di #Giappone anche in un piatto che parla di napoletanitá e mediterraneo. Merluzzo pappacelle e cavolfiore, in copertina. Macaron di fegato di pesce e cannolino di sfoglia con baccalà, carciofo con roccocó e crema di patate. Risotto fave e burrata, tortelli con ricotta piselli molluschi, piccolo bao con ragù, razza e broccolo, crema cotta e frutti rossi, millefoglie alla crema. Lasciatemi qui. VI PREGO. #comecibocomanda (presso Il Bikini) https://www.instagram.com/p/ByQMxqsHp6u/?igshid=1v8r2z89367sq
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Un compendio sul roccocó
Beh a volte ritornano. E io non sarei mai voluto andar via. Ne tantomeno perderti.
Così mi ritrovo a pensare a tutte le cose e tra le tante finisco per pensare al monologo di un'ora su come sono i roccocó e come vanno fatti secondo me. Su come bilancio le spezie eccetera. E niente torno a scrivere qui. Magari leggi.
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E ora prepariamo i roccocó...li adoro!! #cucinacasareccia #natale #dolcidinatale #dolcidaforno #mandorle #tradizionenapoletana #ricettedinatale #ricettedellatradizione http://www.cucinacasareccia.it/roccoco-ricetta-dolci-di-natale/ (presso Tuscany)
#dolcidaforno#mandorle#tradizionenapoletana#ricettedellatradizione#dolcidinatale#ricettedinatale#cucinacasareccia#natale
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🎄✨ Sweeten Your Christmas Holidays with Tradition! 🍰🌟
Dive into the heart of Italian festivities with "Pasqualina’s Table – Our Family’s Traditional Italian Desserts …The Gluten-Free Way."
🇮🇹✨ Whether it's a gift for a friend or a treat for yourself, this cookbook is your passport to a world of sweet traditions made gluten-free.
🍰 Explore Time-Honored Delights like:
Struffoli Napoletani (Honey Balls)
Pastiera Napoletana (Easter Pie)
Mostaccioli and Roccocó, Christmas classics!
Baba al Rum (Rum Babá)
Zeppole di San Giuseppe (St. Joseph’s Cream Filled Pastries)
Coffee Cooked Cream (Panna Cotta al Caffé)
Crunchy Almond Cookies (Le Castagnelle)
… 22+ Traditional Italian Desserts
📚 Invaluable Insights Inside:
Gluten-free flours, starches, and more.
Top 10 pantry items for Italian desserts.
Baking tips and label-reading guidance.
Each recipe is a story, passed down through generations, and now shared with you. Our mission? "Bring Happiness Back To the Table." Because we believe the table is where magic happens – love, laughter, and delectable memories.
📖 Grab Your Copy Now - Paperback or Ebook: [Link HERE]
👥 Share the Joy: Tag a friend who loves Italian desserts! 🇮🇹🎁
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Wallace Collection
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Rosalba Carriera, Ragazza con pappagallo
#rosalba carriera#ragazza con pappagallo#arte#pittrice#donna#arte italiana#venezia#corti europee#roccocó#donnenellarte
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A little something while I wait for my flight. #render #quick #sketch #WIP #lace #fancy #flowers #floralfashion #doodle #drawing #art #artist #roccocó #digitalart #illustrator #sandiego #cali #color #purplehair #purple #sexy #blackgirlsrock #curvygirl #curvy #artoftheday
#flowers#floralfashion#sandiego#render#color#artoftheday#digitalart#artist#blackgirlsrock#illustrator#sketch#sexy#fancy#wip#art#purplehair#cali#lace#drawing#roccocó#quick#doodle#curvy#purple#curvygirl
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