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#fried pork chops
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Crispy air fryer pork chops
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mykeyung · 1 year
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Signature Love Dish by Myke Y.U.N.G.
We take those meals made
With love for granted.  For
Me it’s fried pork chops with
Grease sizzling made by mom  
And homemade mashed potatoes crafted
By grandma with dessert being rice pudding
Also made by grandma, but that course is
Restricted to holidays yet whether it’s a full  
Course meal with all the sides making your
Tongue ready to dive in and savor each
Bite like you’re eating from a restaurant
That’s going to close today or a brand new
Food creation that you might be nervous to
Try, but it was made by a loved one and even
If the result was off the mark, the memory it
Will create will last longer in your head than any
Takeout order. It’s those meals we remember when
It seems like every block we build lately has been crumbling
Into Lego pieces, when a sliver of doubt enters your
Carefully guarded mindset threatening to send you
Back to scattered thoughts, when everything you’re
Used to seeing is no longer part of your daily life because
Of a move, or when life gets so complicated you need a
Whiteboard as big as a movie poster to spell it all out and
You missed when it was as simple as coming down the stairs
For dinner. I’m grateful to still have those meals once in a while,
But know the next one down the line is not guaranteed so if
You still get those meals in your life, cherish it and thank the
Person behind it.
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thelcsdaily · 4 months
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Chili Raspberry Pork Chop
Layering flavors - The marinade is a simple concoction of sugar, soy sauce, and a small amount of five-spice powder. Chill the seasoned chops for an extended period of time if you can. A deep-fried pork chop with a crispy sweet potato starch coating. Finished with a delectable, smoky, sweet glaze of rich raspberry jam and smoky ancho chili powder.
FYI: You may skip the last step and still have a tasty dish to be pleased with.
"Food is such an important part of our lives, and sometimes we tend to diminish the importance of that, because we rely on conveniences or because our lives are so complicated. We forget about those moments that we can actually share around the table with our family, with our friends, with our loved ones." - Thomas Keller
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buffetlicious · 28 days
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Sis dropped by Feng Food (台湾味 “丰”) at Northpoint City to pack home lunches for us. As per the usual, mum went for the Guan Miao Mian with Specially Marinated Pork Chop (猪排关庙面) while I took the Shrimp & Kimchi Fried Rice (虾仁泡菜炒饭). The fried rice might look very spicy to you due to the orangey colour but trust me, it is not. Overall, it is only mildly spicy with a sweetish note coupled fresh crunchy prawns and an over easy egg.
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kiseve20 · 13 days
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Baked Pork Chops, Fried pork
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skeletonpendeja · 2 months
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Shit I been cooking lately
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icleanedthisplate · 29 days
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Pork Chop w/Greens, Yams. The Xperience Kitchen & Lounge. Little Rock, Arkansas. 4.12.2024.
NOTE TO SELF: Roaming downtown, looking for something different, I saw people walk out of what I thought was a nightclub with to-go containers. Turns out they opened for lunch last week. Still felt like I was in a night club, but that porkchop was solid. I mean, it was a little too salty, and the yams were a little too sweet, but I was eating my stress, so I left happy. I'd like to try more things here. Both sides were good.
Currently ranked 4th of nine April meals.
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starrysnowdrop · 11 months
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Send 🍪 to see them making or eating their favourite food.
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One of Hali’s favorite meals is a traditional Ishgardian dinner, consisting of bread and butter, a hearty bowl of beet soup, deep fried okeanis, and a mug of hot chocolate, and she has learned to make it all herself!
Thank you so much for the ask @briar-ffxiv!! 💖
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afrotumble · 10 months
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Fried parmesan pork chops
📷 Mohammed Wester
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vividbeast · 11 months
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call this little number "red just discovered what batter frying is and it went fucking insane"
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Only in Davao City, Philippines🖤
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shodansbabygirl · 2 years
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I made cornbread yesterday but I have soooo much cornmeal and no reason not to use it so I'm going to make cornmeal hoecakes :-)
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fishareglorious · 1 year
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Yae Miko was right fried tofu is the shit
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buffetlicious · 2 months
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Took a bus to Northpoint City in Yishun to do some grocery shopping and to have dinner. Restricted by mum’s limited selection of choices, we went back to Feng Food (台湾味 “丰”). She almost always falls back on her Guan Miao Mian with Specially Marinated Pork Chop (猪排关庙面) as she is not keen to try new foods. A big slab of pan-fried, boneless pork chop sits on top of handmade wavy noodles and pickled cucumber slices in a large blue & white porcelain bowl. If you are in for firm and chewy noodles, do choose this one for a change.
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As for me, I typically try not to choose the same dish as mum so the camera has more choices. :D So, here is my Shrimp & Kimchi Fried Rice (虾仁泡菜炒饭) topped with an over easy fried egg. Moving the egg aside, the fragrant and tasty fried rice is dotted with six crunchy prawns neatly arranged on the rice. The rice is spicy and sweet with pieces of coarsely chopped up kimchi mixed inside.
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kiseve20 · 1 day
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Pork food
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fieriframes · 2 years
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[Two pork chops with a mound of French fries. Ushikawa felt something else pressing on him from behind. They've got the perfect sauce for it.]
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