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foodwithrecipes · 11 months

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Cucumber Rolls .Cucumber peels contain fiber, magnesium, potassium, vitamin 'K' as well as anti-oxidant properties. Which help in keeping the body healthy. Read full recipe https://foodrecipesoffical.blogspot.com/2023/06/279food-recipes-cucumber-rolls.html… http://foodrecipesoffical.blogspot.com

#Tomato Rice #Kashmiri Pulav #capsicum with paneer #Palak Paneer. Shakshuka #Palak Chicken.#Shahi Mutton Korma #Keema Parantha.

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savagebalt3r · 2 years

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green thai curry ft. rice

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vijijana · 2 months

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Paneer capsicum matar masala.... That gives good combo with chapatti, poori etc., please do watch and subscribe my channel.

#youtube #recipe #food #paneer #side dish #capsicum #matar

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mughuaudaxpuer · 6 months

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Pan fried noodles 🍝

🥛🦋

#vegetable #pan fried #fried noodles #restaurent #chinese noodles #paneer #sesame #sesame oil #soy sauce #capsicum #coriander #crispy #dairy #milk #lassi #eat the rich

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homeculinarycrafts · 2 years

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Kadai Paneer

Kadai paneer is an excellent side dish for butter naan, garlic naan, lachcha parathas, chapatis and special rices. Paneer is one of my favourite dish and I love preparing and trying out different recipes with it. Bored of having rice on a daily basis, I planned to have chapati last night. But was confused about the best combination vegetarian curry to make along with chapatis. That is when the…

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#kadaipaneer #paneerrecipes #kadai masala #karahi paneer #paneer #paneer for chapati #paneer masala #paneer recipes #paneer with capsicum #restaurant style kadai paneer

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hebbarskitchen · 2 years

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Lemon Rice - South Indian Chitranna & Gojju Premix

#Rice Lemon Coriander Pilaf Paneer ChiliPepper SpiceMix Refrigerator Flame ShelfLife Capsicum TawaNewZealand Ghee Kurma Philip

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vanitasmagickitchen · 2 years

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Kadhai Paneer recipe| Restaurant Style Kadhai Paneer| Vanita’s Magic Kit...

#youtube #paneer #indian #food capsicum

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bobsbakedco · 2 years

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himanshumishra1010 · 6 months

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Do you know how easy is to cook Chilli Paneer with Marvelous taste?

INSTRUCTIONS

For Coating paneer add refined flour, corn flour, salt and water to a bowl, mix well and set aside till in use.

Add the cornstarch to the paneer cubes and coat well, pour over the prepared batter and mix well coating all the paneer cubes evenly.

Deep fry the coated paneer cubes till lightly golden, and drain on absorbent paper. Set aside till in use.

Heat oil in a pan, add ginger, garlic, whole red chilli and celery. Mix well and sauté for a few minutes.

Add onions and capsicum, and sauté till onions are fragrant.

Add soy sauce and toss well to coat. Add fresh red and green chillies, and sauté for a few seconds.

Add green chilli sauce, and sweet & sour sauce, mix and toss well.

Add little water, and sugar and cook till it melts.

Add some more water and the corn flour slurry, and cook till the sauce thickens.

Add the fried paneer cubes and spring onions, and toss well.

Garnish with spring onions and toasted sesame seeds.

Serve immediately.

Want to read more recipes like this?

Visit- https://bhukkadparty.in/

#cooking #recipe #yummy food #paneer #food cravings

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grub-s · 2 years

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ordered enough indian to have snacks tonight (samosa and then paneer w sweet spicy onion capsicum and aloo paratha) and then breakfast tomorrow (paneer and naan w egg, maybe some broccoli) and snacks tomorrow (samosa and paratha) also curry for the freezer for future meals. true self care is tipping your delivery driver

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justlemmeadoreyou · 19 days

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U don't know how much tired I am like really my test was tomorrow nd I was like can I sleep now please!! You must have the same feeling or am I the only oneeee??😴

Oohh pizza sounds amazing bestie!! Where did you get it from?? Nd what toppings were there?? Did you have that pizza in dinner or lunch!!(Sorry for so many ques)!!🤭

I had some yummy vegetable rice for dinner today nd had chocolate brownie ahh it was too gooodd!!😋

-🎀

I DO HAVE THE SAME FEELING SERIOUSLY! i really don't want to study anymore I'm burnt out 😭

It was Dominos and my sister chose it, so I have no idea which one it was! But yeah, it had paneer and capsicum and red pepper on it, so I don't know really 😭😭 And it was for dinner

AND CHOCOLATE BROWNIE GIVE ME SOME TOO PLEASE 🥺🥺it tastes so good with ice cream!

#ask #🎀 anon

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foodwithrecipes · 1 year

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Corn - Paneer. Consuming corn or corn gives many benefits. Also, being high-carb, the sugar level can also increase, so keep this in mind while including it in your diet. Read full recipe https://foodrecipesoffical.blogspot.com/2023/06/277food-recipes-corn-paneer.html… http://foodrecipesoffical.blogspot.com

#capsicum with paneer #Palak Paneer. Shakshuka #Palak Chicken.#Shahi Mutton Korma #capsicum masala #lunch

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benaresresturant · 24 days

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Chilly Paneer (M, S)

Crispy paneer cubes tossed with capsicum, onion & Sweet and spicy tomato and garlic sauce

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sharmaspaneer · 29 days

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Three tasty yet healthy paneer recipes

Paneer is high in protein. Hence, gym addicts and health conscious individuals searching for a vegetarian protein source should consider buying Paneer in Sydney. Paneer can improve lean muscle mass and promote fat breakdown for weight loss. There are many tasty yet healthy dishes you can prepare after buying Paneer in Melbourne. Here are a few of these dishes:

Paneer tikka roll: To prepare this snack, start by cutting paneer into small cubes. Next, combine curd, ginger garlic paste, chili powder, salt, chopped onion, and capsicum with the paneer cubes. Allow the mixture to marinate for approximately 30 minutes. Cook the marinated paneer on a non-stick pan for about 5 minutes until it is done. To assemble the roll, place a chapati on a pan, add the cooked paneer tikka along with some roughly chopped onions and capsicum.

Tawa paneer masala: To make this dish, you have to heat oil in a pan and add cumin seeds to it. Once the seeds crackle, add onions and sauté until they turn brown. Incorporate tomatoes, capsicum, and salt into the pan, and add some water to cook the vegetables. Blend this mixture into a puree and season it with spices according to your taste preferences. Add a cashew nut paste to thicken the gravy and continue cooking until it reaches a dense consistency. Finally, add paneer cubes and chopped coriander leaves to complete the dish.

Paneer on toast: This is a great breakfast that you can make in a jiffy. Firstly, heat oil in a pan and sauté onions and tomatoes until they are soft. Add crumbled paneer and salt to the pan, mixing everything well before transferring it to a bowl. Place two slices of bread in the pan and spread the paneer mixture evenly on top of them. Cover the pan and cook the toast for 2-3 minutes until the bread is toasted and the paneer mix is heated through.

Indian paneer is extremely versatile, and an expansive range of dishes can be prepared with it.

#Paneer in Sydney #Paneer in Melbourne #Indian paneer

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indianstreetflavour · 2 months

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Best Indian street food in San Antonio

San Antonio, known for its vibrant culinary scene, offers many international cuisines. The most sensational among them is the Indian street food. Famous for its myriad flavours, from savoury to sweet, Indian street food tantalizes taste buds with aromatic spices. In this blog, we'll embark on a flavorful journey through some of the most popular Indian street food in San Antonio.

Samosas

No exploration of Indian street food in San Antonio is complete without mentioning samosas. Hailed as a classic, these triangular pastries filled with spiced potatoes, peas, and sometimes minced meat are popular among locals and foreigners. Samosas are crispy on the outside and soft on the inside. Served with tangy tamarind chutney or spicy green chutney, samosas are a must try. The chutney adds layers of flavour to every bite.

Pakoras

Pakoras are a one-of-a-kind experience for people trying Indian street food for the first time. These deep-fried cakes, coated with besan and stuffed with various ingredients such as capsicum, chicken, paneer, and egg, will tantalize your taste buds. Seasoned with spices like cumin, coriander, and chilli powder, pakoras boast a crunchy texture and a burst of flavour with every mouthful. Pakoras are one of the most versatile street foods, as everything can be customized into a pakora. Pair them with a hot chai cup for the perfect evening snack.

Chaat

Chaat is a diverse category of savoury snacks and offers an amalgamation of flavours and textures. From crispy papdi chaat to tangy aloo chaat, these dishes combine crunchy elements like fried dough and chickpea noodles with creamy yogurt, zesty chutneys, and fresh herbs. So, if you're looking for something sweet, sour, tangy and spicy in one bite, chaat is the way to go. With each spoonful, you'll experience a medley of flavours. Chaat is also a very versatile

Vada Pav

Directly from the streets of Mumbai, vada pav hailed into the hearts of San Antonio's food enthusiasts. This iconic Indian street food in San Antonio is made of spiced potato fritter (vada) sandwiched between a soft bun (pav) and accompanied by various chutneys. As you've guessed already, chutney is a significant part of Indian street food. It kicks up the flavour a notch and unfolds new flavours. The contrast between the fluffy pav and the semi-crunchy vada, along with the tanginess of the chutneys, makes vada pav a satisfying and irresistible snack. In its traditional form, vada pav is often accompanied by a single green chilli.

Dosa

Dosa, from South India, has become a street food staple in San Antonio. Made from lentil batter and fermented rice, it is a thin, crispy crepe that can be enjoyed plain or filled with potatoes, paneer, or spiced vegetables. Typically served with coconut chutney and tangy sambar, dosa is a delightful combination of flavours and textures.

Conclusion

From the savoury crunch of samosas to the aromatic spices of dosa, Indian street food in San Antonio offers a culinary adventure like no other. We at Indian Street Flavours proudly serve authentic Indian street food in your city, San Antonio. What are you waiting for? Grab your bite today!

#Indian street food in San Antonio

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masalamingles · 4 months

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Mushroom Manchurian

Certainly! Mushroom Manchurian is a delicious Indo-Chinese dish made with deep-fried mushrooms tossed in a flavorful Manchurian sauce. Here’s a simple recipe for you:

Ingredients for Mushroom Manchurian:

For Mushroom Balls:

250g mushrooms, cleaned and chopped

1/2 cup all-purpose flour

1/4 cup cornstarch

1 teaspoon ginger-garlic paste

1/2 teaspoon black pepper powder

Salt to taste

Water for batter

Oil for deep frying

For Manchurian Sauce:

1 tablespoon oil

1 tablespoon finely chopped garlic

1 tablespoon finely chopped ginger

1/2 cup finely chopped onions

1/4 cup finely chopped capsicum (bell pepper)

2 tablespoons soy sauce

1 tablespoon chili sauce (adjust to taste)

1 tablespoon tomato ketchup

1 tablespoon vinegar

1 tablespoon cornstarch mixed with 2 tablespoons water (cornstarch slurry)

1/2 teaspoon sugar

Salt to taste

Spring onions for garnish (optional)

Instructions:

For Mushroom Balls:

In a bowl, mix all-purpose flour, cornstarch, ginger-garlic paste, black pepper powder, and salt.

Gradually add water to make a smooth batter. It should have a thick coating consistency.

Dip the cleaned and chopped mushrooms into the batter, ensuring they are well coated.

Heat oil in a pan for deep frying. Fry the battered mushrooms until they are golden brown and crispy. Remove and set aside on a paper towel to absorb excess oil.

For Manchurian Sauce:

Heat 1 tablespoon of oil in a pan. Add finely chopped garlic and ginger. Sauté for a minute until they are fragrant.

Add finely chopped onions and cook until they become translucent.

Add finely chopped capsicum and cook for a couple of minutes until it becomes slightly tender.

Add soy sauce, chili sauce, tomato ketchup, vinegar, sugar, and salt. Mix well.

Pour the cornstarch slurry into the pan and stir continuously until the sauce thickens.

Add the fried mushroom balls to the sauce and toss until they are well coated with the Manchurian sauce.

Garnish with chopped spring onions if desired.

Serve hot Mushroom Manchurian as a starter or with fried rice/noodles. Enjoy your delicious homemade Mushroom Manchurian!

Mushroom Manchurian by I Masalamingles.com

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Check Next- https://masalamingles.com/paneer-chinese-mushroom-dosa/

#foodlovers #manchurianrecipe #hakkanoodles #paneer #delhifood #foodblog #chillipaneer #delhifoodie #schezwan #zingyzest #chineseplatter #delhistreetfood #soup #instagood

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