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acsnutrition · 3 days
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Healthy Banana and chocolate chip Muffins
1. Ripe Bananas: Bananas are rich in potassium, essential for heart health and muscle function. They also provide vitamins B6 and C, along with fibre, aiding digestion and promoting satiety. Their natural sweetness reduces the need for added sugar in the recipe.
2. Plant-Based Milk: Depending on the variety (such as almond, soy, or oat milk), plant-based milk offers nutrients like calcium, vitamin D, and sometimes protein. Lower in calories and saturated fat than dairy milk, it’s a healthier choice, particularly for those with lactose intolerance or dietary preferences.
3. Unsweetened Apple Sauce: Adding moisture without extra fat, unsweetened apple sauce is a healthy option. Apples contain antioxidants, fibre, and vitamin C, supporting immune function and digestive health.
4. Maple Syrup or Agave Nectar: These natural sweeteners have a lower glycemic index than refined sugar, impacting blood sugar levels more gradually. They also contain trace minerals and antioxidants, though moderation is key due to their calorie content.
5. Cinnamon: Beyond flavour, cinnamon may help regulate blood sugar, lower cholesterol, and possess anti-inflammatory properties. Its aroma enhances the muffins’ appeal.
6. Rolled Oats: A source of complex carbs and fiber, oats provide sustained energy and promote fullness. They also offer essential minerals like manganese, phosphorus, and magnesium, vital for bone health and metabolism.
7. Baking Powder and Baking Soda: These leavening agents aid in the muffins’ rise and texture. Low in calories, they’re essential for achieving the desired baked goods consistency.
8. Pinch of Salt: Enhancing flavours and balancing sweetness, a pinch of salt adds a savoury contrast. While moderation is key, it’s crucial for the overall taste.
9. Vegan Chocolate Chips: Vegan chips maintain the muffins’ dairy-free status. While they add sugar and fat, especially in dark chocolate, they also provide antioxidants and elevate flavour, enhancing the breakfast treat.
Together, these ingredients create a balanced, nutritious breakfast, abundant in fibre, vitamins, and minerals, while satisfying sweet cravings in a healthier manner.
Head over to my yourtube channel for more healthy recipes. https://www.youtube.com/@acsnutrition
#healthyeating #healthybreakfast #healthyfood #breakfastideas
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acsnutrition · 6 days
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Healthy living encompasses various lifestyle choices that contribute to overall well-being, including nutritious eating, regular exercise, adequate sleep, stress management, and avoidance of harmful habits.
Embracing a healthy lifestyle not only enhances physical health but also fosters mental and emotional resilience.
By prioritising health, individuals can reduce the risk of chronic diseases, maintain optimal weight, improve mood and cognitive function, and boost energy levels.
Additionally, healthy living promotes longevity and increases the likelihood of enjoying a longer, more fulfilling life filled with vitality and joy.
Making conscious choices to nurture both body and mind empowers individuals to live life to the fullest and cherish each moment with vitality and purpose.
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acsnutrition · 10 days
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This pheasant stir-fry recipe can be considered healthy:
1. Pheasant breasts: Pheasant is a lean source of protein, which is essential for muscle repair and growth. It’s lower in fat compared to other meats like beef or pork, making it a good choice for those watching their fat intake.
2. Mushrooms: Mushrooms are low in calories and high in nutrients like vitamins, minerals, and antioxidants. They’re a great source of fibre, which helps with digestion and can promote a feeling of fullness.
3. Quinoa: Quinoa is a whole grain that is rich in fibre and protein. It’s also gluten-free and contains a good amount of vitamins and minerals, including iron, magnesium, and zinc. Quinoa can help regulate blood sugar levels and promote a healthy heart.
4. Sliced almonds: Almonds are a nutritious nut that provides healthy fats, protein, fibre, and essential vitamins and minerals like vitamin E and magnesium. They can help lower cholesterol levels and reduce the risk of heart disease.
5. Soy sauce (or tamari): While soy sauce or tamari should be used in moderation due to their sodium content, they add flavour to the dish without adding extra calories. Tamari is a gluten-free alternative to soy sauce, making this recipe suitable for those with gluten sensitivities.
6. Olive oil: Olive oil is a source of healthy monounsaturated fats, which can help improve heart health by reducing inflammation and lowering bad cholesterol levels. It’s also rich in antioxidants, which can protect cells from damage caused by free radicals.
Overall, this recipe provides a balanced combination of lean protein, whole grains, healthy fats, and vegetables, making it a nutritious choice for a meal.
For more healthy recipes please checkout my YouTube channel.
https://youtube.com/@acsnutrition?si=pwCQHkjKDTvHosXJ
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acsnutrition · 12 days
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Healthy Snack
Paparika roasted Chickpeas
This recipe can be considered healthy for several reasons:
1. Chickpeas (Garbanzo Beans): Chickpeas are high in fibre and protein, making them a nutritious plant-based source of energy. They also contain vitamins and minerals like folate, iron, and magnesium, which are important for overall health.
2. Olive Oil: Olive oil is a healthy source of monounsaturated fats, which are beneficial for heart health. It also contains antioxidants that help reduce inflammation in the body.
3. Paprika and Garlic Powder: These spices not only add flavour to the dish but also provide various health benefits. Paprika is rich in antioxidants like vitamin C and carotenoids, while garlic powder contains compounds that have been linked to improved immune function and heart health.
4. Salt and Pepper: While salt should be used in moderation, a small amount can enhance the flavour of dishes. Black pepper adds a hint of spice and contains antioxidants like piperine, which may have anti-inflammatory properties.
Overall, this recipe provides a good balance of protein, fibre, healthy fats, and essential nutrients, making it a nutritious option for a meal or snack. Just be mindful of portion sizes and any individual dietary considerations.
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acsnutrition · 17 days
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This recipe is healthy for several reasons:
1. Mixed Berries: Berries like strawberries, blueberries, and raspberries are packed with vitamins, minerals, and antioxidants, which are beneficial for overall health. They also provide fibre, which aids digestion and helps you feel fuller for longer periods.
2. Rolled Oats: Rolled oats are an excellent source of complex carbohydrates and fibre, providing sustained energy and promoting digestive health. They also contain various vitamins and minerals like manganese, phosphorus, and magnesium.
3. Whole Wheat Flour: Using whole wheat flour instead of refined white flour adds extra fibre, vitamins, and minerals to the recipe. Whole grains like whole wheat help regulate blood sugar levels and reduce the risk of chronic diseases such as heart disease and type 2 diabetes.
4. Honey or Maple Syrup: While these sweeteners should still be used in moderation, they are natural alternatives to refined sugars and provide some beneficial nutrients and antioxidants. However, it’s important to be mindful of portion sizes to avoid excessive sugar intake.
5. Melted Coconut Oil or Butter: While both coconut oil and butter contain saturated fats, using them in moderation can still be part of a healthy diet. Coconut oil contains medium-chain triglycerides (MCTs), which are believed to have some health benefits, though more research is needed. Butter, especially if it’s from grass-fed cows, can provide essential fatty acids and fat-soluble vitamins.
6. Vanilla Extract and Salt: These ingredients are used in small amounts to enhance flavour. Vanilla extract adds sweetness without additional sugar, and a pinch of salt helps balance the flavours in the recipe.
Overall, this recipe provides a balance of carbohydrates, healthy fats, and antioxidants, making it a nutritious option for a meal or snack.
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acsnutrition · 18 days
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This recipe is healthy for several reasons:
1. Avocado: Avocados are packed with heart-healthy monounsaturated fats, which can help lower bad cholesterol levels. They’re also rich in fibre, potassium, and vitamins like C, E, and K.
2. Almond butter: Almond butter is a good source of healthy fats, protein, and fibre. It provides sustained energy and can help keep you feeling full for longer.
3. Garlic: Garlic contains compounds with various health benefits, including potential immune-boosting and antibacterial properties.
4. Fresh lemon juice: Lemon juice adds flavour to the recipe without extra calories or unhealthy fats. It’s also a good source of vitamin C, which supports immune function and skin health.
5. Water: Adding water helps adjust the consistency of the sauce without adding extra calories. Staying hydrated is essential for overall health and can aid digestion.
6. Salt and pepper: Using salt and pepper to taste allows you to control the amount of sodium in the recipe. Too much sodium can contribute to high blood pressure, so it’s important to use them in moderation.
7. Optional fresh herbs: Adding fresh herbs like parsley or coriander not only enhances the flavour of the dish but also provides additional vitamins, minerals, and antioxidants.
Overall, this recipe combines nutrient-dense ingredients that offer a balance of healthy fats, protein, fibre, vitamins, and minerals, making it a nutritious choice for a snack or meal.
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acsnutrition · 20 days
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This recipe can be considered healthy for several reasons:
1. Dark Chocolate: Dark chocolate with 70% cocoa or higher contains flavonoids, which are antioxidants that may have various health benefits, such as improving heart health and lowering blood pressure. Additionally, dark chocolate is lower in sugar compared to milk chocolate, making it a healthier choice.
2. Nuts or Seeds: Nuts and seeds are excellent sources of healthy fats, protein, fibre, vitamins, and minerals. Almonds, walnuts, pumpkin seeds, and sunflower seeds are particularly nutritious choices. They can help lower cholesterol levels, reduce the risk of heart disease, and promote satiety, making them a great addition to any diet.
3. Raspberries: Raspberries are packed with vitamins, minerals, and antioxidants. They are high in fibre and low in calories, making them an excellent choice for promoting digestive health and weight management. Additionally, raspberries contain compounds called anthocyanins, which have been linked to various health benefits, including reducing inflammation and lowering the risk of chronic diseases.
4. Optional Sea Salt or Cinnamon: Sea salt in moderation can enhance the flavour of foods without adding too much sodium, especially when compared to table salt. Cinnamon is not only flavourful but also has potential health benefits, such as improving blood sugar control and reducing inflammation.
Overall, this recipe provides a balance of nutrients, including healthy fats, fibre, antioxidants, and vitamins, making it a nutritious and satisfying snack option.
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acsnutrition · 20 days
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acsnutrition · 8 months
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acsnutrition · 8 months
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acsnutrition · 9 months
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acsnutrition · 9 months
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This post gives you five great reason to start running. Of course there are many many more health benefits of running.
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acsnutrition · 9 months
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People need to be aware of the cruelty to animals. Hopefully my new book Embracing veganism will help empower and educate people. And it’s on sale for just £2. Let’s spread the love rather than cruelty.
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acsnutrition · 11 months
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acsnutrition · 11 months
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Starting and maintaining a healthy life doesn’t have to be difficult neither do you have to be perfect from the get-go. Everything you do towards your new healthy lifestyle will have health benefits.
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acsnutrition · 11 months
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acsnutrition · 11 months
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Visit A.C.S where we have many blogs on certain foods and their health benefits
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