#sice cream | Explore Tumblr Posts and Blogs

honeybeewritings · 1 year

Text

cookie girl{n.w.}

✰ 𝐖𝐚𝐫𝐧𝐢𝐧𝐠𝐬: minor burns :( upset little

✰ 𝐏𝐚𝐢𝐫𝐢𝐧𝐠𝐬: caregiver!nancy wheeler x little!fem!reader

✰ 𝐖𝐨𝐫𝐝 𝐂𝐨𝐮𝐧𝐭: 850 words

✰ 𝐒𝐮𝐦𝐦𝐚𝐫𝐲: you get too excited when nancy comes home and burn yourself :(

✰ 𝐀/𝐍: this is my first agere fic and i'm still new to it but this is fun!! this is also a modern!au bc of paw patrol aso for @mad-elia

you were baking for your caregiver, also known as nancy wheeler, while you were big. it's fun! you love baking, especially for nancy since she always tells you how proud of you she is. she was at work and you woke up big so she didn't feel the need to call anyone to check on you.

you were starting to feel little around the time you knew nancy would come home. you were doing so well and you tried forcing yourself to be big.

bad idea.

you felt yourself slipping and you just let it happen. even little you knew to put on oven mitts when dealing with the oven.

you heard the sound of nancy turning her key and you knew it was over. it was the sound of jingling keys, the clicking of the lock... the smell of cookies... all the familiar things around you that triggered your little space.

you ran to the door practically running in circles, you were so excited.

"nancy! i... i made you cookies! and and and i... i..." you could hardly get your words out before the timer for your cookies went off.

"ooo! there they are!!" you said excitedly. before nancy could stop you you flung the oven door open and grabbed the tray of cookies with both hands, without any mitts to protect your hands.

you dropped the tray, stared at it in shock for a second, and looked to nancy with burning eyes and a wobbling lip.

"angel..." she said softly.

you ran up to your room and into the small walk-in closet that you and nancy turned into your safe space. you had to turn the knobs to open both doors your now pink hands hurt really bad. even worse sice you kept wiping your face in your safe space.

you cried for a good few minutes while nancy had picked up your mess, it wasn't bad but a few cookies came off the cookie sheet and broke.

"angel?" she asked gently, opening the door to your safe space. "you okay?"

no response, just sniffles.

"hey honey?" she asked, sitting across from you. "i need you to look at me hon."

"i just wanted you to be proud of me!" you screamed, throwing yourself into nancy. "wanted to show you i was big girl!" you sobbed.

nancy held you and rubbed your back, letting you sob and get your emotions out.

your sobs reduced to sniffles after a bit and you sat back to look at your cg. "love you nance."

"i love you too angel," she smiled. "come on, let's get you cleaned up."

she helped you up and walked with you to the bathroom. she grabbed your hands and saw just how pink they were and still could feel the intense heat even from hovering her hand over yours.

"nance no," you mumbled. "don' wanna hurts too much." you whined.

nancy shook her head at you. "come on angel, you wanna be better don't you?" she asked.

you nodded your head and offered her your hands. she directed you to stand in front of the sink and she stood behind you, humming softly.

"we need to keep your hands under for ten minutes. can you stand still for ten minutes?" she asked, holding her hands under yours.

you shrugged. "i dunno."

"well... if you listen and be my brave little girl then you can watch paw patrol and eat ice cream." nancy offered. she giggled when she watched your entire face light up.

"really?" you asked, amazed.

"mhm! only if you keep being such a good listener."

"yes ma'am!" you nodded.

"good! now let's get the lotion and-"

"the paw patol lotion?" you asked excitedly.

nancy smiled and shook her head. "no honey, i'm sorry. you need big girl lotion."

you pouted at her and turned away. "don' wanna be a big girl anymore!"

nancy got the lotion from under the sink and walked around to look at you. "i know but it's to make you feel better. you wanna be better right?" she asked gently, already squirting a bit of lotion into her hand. "remember? paw patrol and ice cream," she reminded you.

"oh yeah! thanks nancy!" you said happily, sighing when the lotion touched your hands.

"feel good?" she asked,.

"mhm."

nancy smiled a bit wider as she rubbed it in. "good. i'm gonna have to wrap your hands, is that okay?"

"ice cream?" you asked.

nancy nodded. "only if you're brave for me and let me take care of you."

"'kay nance!" you smiled, holding your hands out.

it took her not longer than a minute to gently wrap your hands. she gently kissed the bandages is led you back to the living room.

"alright cutie, as promised, paw patrol and ice cream." nancy said, getting the ice cream out in the kitchen.

"thanks nancy! love you!" you said happily, jumping onto the couch.

nancy shook her head with a small smile. "love you too angel. now go get the remote for me please."

#🎨 thena writes 🎨#🐮 [nancy wheeler] 🐮#sfw agere #sfw regression #caregiver #agere little #age regressor #agere #agere positivity #nancy wheeler #nancy wheeler x reader #caregiver!nancy wheeler #little!reader #caregiver!nancy wheeler x reader #caregiver!nancy wheeler x little!reader #nancy wheeler x little!reader #nancy wheeler imagine #stranger things agere

240 notes · View notes

kankuroplease · 3 months

Note

Could we know more about Okami and Kiba's daughter?

Sure!

Her name has changed SO many times, but I’m sticking with Ashi

proud Lesbian not so proud child of parents with an poly-swinger relationship. But at least their actual gf is cool

Smacked the wind out of Shigeki and Boruto regularly when she was proud of them (wonder who she got that from)

Stands behind her mother to try and block people’s view of her butt 🫲🤨🫱 what are you looking at? There’s nothing to see here

Loves her dad but she’s not going to skip the chance of telling everyone he exaggerates his importance in the last war

Stole Akamaru for riding to do errands

Loud mouthed 9/10

Anemic and was in denial. The black spots go away, she works a lot so of course she’s tired, and everyone likes ice cream. It’s “no big deal”

Don’t worry, Okami began giving her more iron rich food and gummy supplements years ago and Ashi thinks things just sorted themselves out/is lucky to get more meat

Acts up worse than the dogs when it’s time for her to get a shot

Not above biting people or sicing her feral little brother Kumo on people that irritate her

Has bit Yuuta for petting her head. Oops

Hates perfumes because they cover people’s natural scent and most people aren’t original enough to get a specific one made for them

Aka it makes her job tricky and people stinky in her opinion

Knows all the dad jokes and chooses to crack them at the worst times

Lowkey likes cats because of her parent’s gf. Don’t tell her dad that though.

Goes around correcting people on how to care for their dogs

Stays with Tsume a lot because they have the same hair care routine and sense of humor

Ask Hana about how to be “all polite and shit” because she sees Hana as a lady’s lady

Genuinely a kind person. She’s just rough around the edges

#ask #kiba x Okami #kiba x oc #OC: Ashi Inuzuka

16 notes · View notes

hazzysnax · 11 months

Text

Recipes 1 & 2 (Pet site)

More writings rather than drawings! This is about recipes, for foods atm. Item recipes are coming someday soon.

STRAWBERRIES S-Jam (3 Strawberry x 1 Sugar) Sice Cream (3 Strawberry x 1 Sugar x 1 Oat Milk)

BLUEBERRIES B-Jam (3 Blueberry x 1 Sugar) King Jam (3 Blueberry x 3 Strawberry x Sugar) Bice Cream (3 Blueberry x 2 Sugar x 1 Oat Milk)

APPLE A-Jam (3 Apple x 1 Sugar) Caramelized Apple Slices (1 Apple x 3 Sugar + Campfire/Iron Stove)

CARROT Pickled Carrots (3 Carrot x 1 Sugar x 1 Rice Vinegar) Roasted Carrot (1 Carrot + Campfire/Iron Stove) Carrot Soup (5 Carrot x 1 Oat Milk)

POTATO Baked Potato (1 Potato x Oat Butter + Campfire/Iron Stove) Mashed Potatoes (3 Potato x 1 Oat Milk) French Fries (5 Potato x Oat Butter + Iron Stove)

LAVENDER Lavender Tea (3 Lavender x 1 Oat Milk)

MINT Mint Tea (3 Mint x 1 Oat Milk) Mice Cream (3 Mint x 2 Sugar x 1 Oat Milk)

LEMON Lemon Tea (3 Lemon x 1 Oat Milk) Lemonade (5 Lemon)

RICE Cooked Rice (10 Rice + Campfire/Iron Stove) Fried Rice (Cooked Rice x Campfire/Iron Stove) Chili sin Carne (Cooked Rice x Hot Sauce Pod x 3 Carrot x Corn)

SUGAR & CARAMEL Caramel (Sugar + Campfire/Iron Stove) Berry Candies (5 Caramel x 5 Strawberry x 5 Blueberry)

FISH Gravfish (1 Fish x 1 Sugar) Grilled Fish (1 Fish + Campfire/Iron Stove) Fish Sticks (10 Fish x 1 Flour x 1 Seed Egg)

BROAD BEANS Chili con Carne (1 Cooked Rice x 1 Hot Sauce Pod x 3 Broad Beans x 1 Imitation Meat) Breakfast Meal (10 Broad Beans x 3 Imitation Meat x 2 Cooked "Eggs") Beans on Toast (3 Broad Beans x 1 Bread)

IMITATION MEAT Jerky (Imitation Meat + Hook Stand) Meatloaf (3 Imitation Meat x 1 Seed Egg x 1 Oat Milk x 1 Flour)

MIXED SEEDS Granola Bar (10 Mixed Seeds x 3 Strawberry x 3 Blueberry) Roasted Seeds (1 Mixed Seeds + Campfire/Iron Stove)

SEED EGG Cooked "Eggs" (2 Seed Egg + Campfire/Iron Stove) Scrambled "Eggs" (2 Seed Egg x Oat Milk) Omelette (3 Seed Egg x 1 Oat Milk x 1 Imitation Meat)

OATS Porridge (2 Oats x 1 Oat Milk) Flour (3 Oats) Bread (1 Seed Egg x 1 Oat Milk x 1 Flour)

CORN Popcorn (1 Corn + Campfire/Iron Stove) Caramel Popcorn (1 Popcorn + 1 Caramel) Cornflakes (1 Corn x 5 Sugar x 1 Oat Milk)

KELP Kelp Salad (5 Kelp x 1 Mixed Seeds) Fish Sushi (1 Cooked Rice x 1 Rice Vinegar x 5 Fish x 5 Kelp) Crab Sushi (1 Cooked Rice x 1 Rice Vinegar x 5 Crab)

CRAB Tempura (5 Crab x 1 Flour + Campfire/Iron Stove) Roasted Crab (1 Crab x 1 Lemon + Iron Stove)

BANANA Banana Bread (3 Banana x 1 Seed Egg x 1 Oat Milk x 1 Flour) Banice Cream (1 Banana x 1 Sugar x 1 Oat Milk)

#bugsnax #bugsnax pet site

7 notes · View notes

mikazuki-juuichi · 1 year

Text

Food Tour (Such terrible hatred extra)

Fourth drabble written while recovering. Hope you all like!

H Drabble 4: Food Tour.

By: Yawar.

Fandom: In continuity with my "Such terrible hatred".

0: Date.

The brown horse repeated the plan, almost lingering on each syllable. "Food Tour. Across two weeks in the City. In lieu of a vacation proper?"

"That's right," said his roly-poly fox. "Sice we can't quite afford a trip to the beach like the others and neither of us feels like spending another spring break with our families --why not have some fun of our own, in our own way?"

'The others' were only four of the neighbors --Shen and Eduardo off to Acapulco, Roberto and Benito to Veracruz --but the point kinda stood. And the plan sounded, well, feasible. Visiting each of their favorite food spots, taking turns. Leaving space to calculate expenses, and so that neither of them got sick from over-eating or drinking. A two-week date, basically.

"Okay --let's do it!" was the only thing left to said. "Whose choice first?!"

1: Burger Bar Joint.

Next evening, the first choice; David's. A relatively fancy neighborhood. Roma, downtown, within walkind distance of their Zona Rosa. Tucked between two expensive fanchises --but the 'BBJ' looked more like an old fashioned 80's place, all red tiles and industrial decoration.

The waiters knew David pretty well. It seemed he used to be a regular here, not that long ago. So they got a nice double table, well iluminated, in full view of the bar. David ordered for them --two specials to share.

Fried cheese balls covered in panko, with a white sauce to dip in. Melty and hot!

Cheese fingers in a lettuce bed, with arrabiata sauce to dip in --and this was just the entrée!

To wash it doewn, one alcholic drink, one not, both still to share. A large glass of Dr. Pepper with a scoop of lemon ice cream floating in it. And a vanilla malt shake with Frangelico.

It all mixed into a heady cloud --Moctezuma wondered if they'd fall into a food coma here and now.

"Darling," he said. "Next one's gonna be a salad place."

"Sounds good to me!" said a chipper David, offering a loopy yet friendly smile. "But first, the main event --burgers!"

A regular-sized one and a huge one, both split down the middle.

The first, fried chicken breast, mayonnaise, shredded lettuce, tomatoes. Yummy, simple and good!

The second was a thick beef patty, caramelized onion rings, fried potato chips --and a fried egg, dripping yolk into the whole thing! Well, good thing Mexico City had never had salmonella cases!

"My God!!" Moctezuma both cheered and wailed. "It'd make a perfect last meal!"

David chuckled. "Can't wait to try your salad place! Be a good respite," he said between satisfied bites.

2: Monte Kailas.

Two days later here they were --South of the city, Univerity district. The neighborhood known as Ciudad Universitaria. But at his hour, early afternoon, most of the students and teachers are safely locked in class, so it's easier to find a place to eat.

This one was a floor and a half tall, decorated kinda like a waterfall oasis. All white, minty green, bright and filled with plastic plants.

"Found this when I worked as a courier," Moctezuma explained. "Nice and not too expensive, nor too filling! Let's see now." It's his turn to order for them.

First, a large jar of watermelon juice topped with all sort of shredded berries. Refreshing, suprisingly sweet!

Tiny sandwiches. Baked multigrain bread, cream cheese, avocado, cherry tomatoes --and what tastes like honey mustard, lightly applied.

"I guess it's more for horses?" Moctezuma quips.

"No --we foxes were omnivorous back in the prehistoric days, they say," David half-jests back.

And after this tiny treat --salads!

A tiny but spectacular Caprese. Medallions of fresh white cheese sprinkled with pesto and assorted pepper slices.

And a big one, the house special. An explosion of green and yellow vegetables and fruits --mango, yellow apple, celery, green apple, guava, melon, tortilla chips, and even assorted seeds! All dipped in an incredible cilantro mayonnaise!

"I see what you love about this!!" David let out. He chewed the mango and pepper together, savoring the mix of sweet and spicy. "It's a whole meal course in a few dishes!"

Moctezuma grinned at him, reaching under the table to quickly pat his boyfriend's tight. Washing down a big bite with more ice-cold watermelon juice. When he finished gulping the sweet nectar down, he said: "What've you got planned next? More meat mountains?"

"Not at all! But it'll be powerful, you'll see!"

3. Quesadillas Abuelita Coni.

Off to the opposite side of the city, the North. Another academic district, Politécnico.

Tucked between a planetarium and an old cinema that is now used as a pseudo-museum. A tiny yet cozy place with small wooden tables and wicker chairs. Barely a floor tall.

"And it only serves quesadillas?" Moctezuma inquired, looking around.

"Yes, but what quesadillas!" Quietly, David added: "The drinks are nothing special --but even so, you'll see!"

For one thing, the meal was deep-fried to a crispy brown --the aroma was both mouth and eye watering.

Order: Two plain string cheese, two potatoes and cheese, two ham slice and cheese. Accompained by the house jalapeño sauce and by an order of half-cream. To wash it down --plain juice boxes, grape and apple.

Hot and greasy o yes --but oh! So, so creamy and it mixed incredibly well with both cream and sauce!

"NO, okay!" said Moctezuma. "I can see how addictive this could be!"

"I think I actually did get hooked up on these for a bit!" David replied halfway through a generous bite. "Had to force myself to cut back to once a month max. By the way, have you seen the other tables?"

Everyone around, to a T it seemed, was having something of a food orgasm. Eyes rolled back, tails wagging or at least curly.

Moctezuma nearly hooted. "Then, for my next choice --dessert!"

4. Helado Oscuro.

South of the city again... a little more to the East. Past second-hand bookstores, and a huge theatre. Coyoacán neighborhood. Next to a more famous but horribly expensive restaurant ("Grossly expensive!" said Moctezuma) --and then here it is, a dark small place that's easy to miss at first. Literally painted black inside, but with bright fluorecent lights overhead and purple vynil chairs. And very bright menus advertising all sorts of artisanal ice cream flavors.

Not a singe conventional one! Sangria. Doll kiss. Rum and coke. Rose petal. Rosé wine. Starfruit. And that's barely the top of the menú!

What to get, how could one possibly choose? But Moctezuma already thought of that: "Sampler. A tiny spoonful of --every flavor!"

David had braced himself for both a sugar rush and a brain freeze. No... so many of the flavors are savory --or even sour! And explosion of chilly flavors... The aftertaste was unique, too --good thing they have free sparkling water to wash it all down. And that was just the first row of the samples.

5. Tacos El Paisa.

More to the West no, in the frontier between two very different neighborhoods, La Raza and Azcapotzalco. Now there's several taco places in these two blocks as a matter of fact. But this one is unmissable. Full to the brim, each formica table full of enthusiastic clients. And yet somehow they get a table very fast.

Two identical orders, very specific ones. Three tacos al pastor in corn tortillas, two steak and cheese in flour tortillas. Two tepaches to wash it down --a mildly alcoholic pineapple drink. Why this? Because these are too small to share, have to be tasted in full.

Pastor! Slowly roasted seasoned pork, pineapple, cilantro, onion, lemon drops. Grease dripping everwhere. Scrumptious! Steak! White cheese melting into the steak bits, cushioned by the thick tortilla. And the fruity tepache helps it all go down smoothly.

"Same order again?" says an amused Moctezuma, winking.

"Up to you," David winks back. "Once you get the first taste you can choose your own rhytm!"

"Speaking of that... I think I know the next choice. Hope you don't mind getting up early, though."

He doesn't, even if the ambience here calls for a long night. It's all so jolly, so warm. Then again, no one stays here for that long, or they'd pig out so to speak.

6. El Diletto.

Indeed: Barely dawn and they are on the way for breakfast. Where? North of the city, residential neighborhood Lindavista, about an hour from home by public transportation. Had to take the early subway train fueled only by insant coffee and half a toast each.

Here is the place, just opening now in fact. It looks like a tiny bar behind a newstand? Ah, no, up to the second story... on to a beautiful roof garden surrounded by rubber palm leaves. Very few tables, about half of them occupied by families. For them, a tiny black one with a view of the still idle street below.

Curious order: Green juice, black coffee, couple pastries to share, polvorón de naranja. Bacon and cheese omelette, sprinkled with sliced cherry tomatoes and arugula. Per Moctezuma's instructions, cut a slice of the omelette, gather it in torta bread, sprinkle a bit of green sauce on top...

"Whoah!" David lets out. "How's it so many flavors at once?"

"Chef's secret," says Moctezuma in between pleased bites. "Now, try the rest."

Bittersweet juice, firm sugary pastry, stout coffee. Smoother than David expected. "Did you use to come here with your family?" he asks.

Moctezuma shakes his head no. "This used to have live music, and a friend got the gig a couple times. But the samplers we got, love!"

"Samplers..." David says the word like a revelation, tasting it. He knows what his next choice is --dinner this time.

7. Dave's Pizza Tortas.

Very different choice for sure. This one is located in the converted basement of a housing complex deep on the other side of the City, in a blue-collar neighborhood, Pedregal. Said former basement has become something of a street food market. All small stalls and so, so many deep-fried and sugary aromas floating up to them. Heading to a a well-lit one on the left corner, wading amongst the sea of people.

Soon they are sharing an even smaller table than last time. White formica, just outside the glare of the white halogen lamps. Two fruit soda bottles. Paper plate colding an enormous torta split in two. Big plastic bowl filled to the brim with spaghetti, topped with thick ham slices.

David and Moctezuma swirl their plastic forks in the hot, orange pasta.

"The funny part is that I usually order this as take-out," says David. "So I thought that coming directly to the source would be... I dunno, an experience. Also these are, not kidding... Mighty. Very, very filling, see..."

"No kidding indeed," says Moctezuma after slurping a couple strands. "I can tell by the amount of grease alone."

The flavor has a neat quality. It somehow expands as they chew. And then the ham slices reveal fresh avocado underneath. It all mixes into a surprisingly balanced bite. The soda is at first glance nothing special. But it's the rare kind that is not too bubbly, not two sweet. Doesn't sting the tip of one's tongue. Then, the torta. Warm, soft bread. Well-cooked meat --pork, sausage-- cheese --both string and cheddar--, bean paste, cream. One festive bite, that's the word for it!

But it *is* most definitely filling. This one they are not actually able to finish in site, have to take some of it to go.

Which amuses David. "And to think I used to gorge on these all by myself every so many lonely nights! You know, it's so much better shared like this..."

Moctezuma reaches for David's hand. Holds it. Squeezes it. "I do know it."

And so that leaves only one possible choice for the next and last place.

8. Pizza Amore.

This tiny little place in Zona Rosa, steps away from Nicho's bar... where they had their first date. When they first met, that one unforgettable night that extended all the way to the morning...

So, four slices of whatever was ready, any beverages... and it's all perfect. Sausage, peperoni, olives, mushrooms. Basic cokes.

"So..." David ventures when they get out into the chilly afternoon. He zips up his fleece-lined jacket. "What do you think? Not bad for a vacation substitute?"

Moctezuma meanwhile seems impervious to the weather in his long-sleeved button-up shirt. "Substitute?" He places an arm around David's shoulders, draws him close. "Darling, it was the best vacation of all time!"

So they remain, close as toast and butter, all the way back home.

#such terrible hatred #mexico #gay #furry #oc #mexico city

5 notes · View notes

ask-the-vocafamilies · 1 year

Photo

Kaito: Ahaha... Our first kiss, huh?

Miku: W-Well... It’s not as we... expected it to happen.

Kaito: Oh yeah... I’ll tell you about it.

KAIMIKU - FIRST KISS

When Kaito and Miku were still boyfriend and girlfried, Kaito is the affectionate one between them. He's always making sure that Miku knows that he loves her with his hugs, words, etc. Further in their relationship, Kaito starts to give cheek kisses to Miku. Sometimes when they meet each other, or when they're parting, but always after a recording session together. But ONLY if it’s a private recording session in the studio of what the vocas called their “Clubhouse”, which is the house the six of them once lived together. After a finished session, Kaito would give Miku a kiss on the cheek. Miku's always gets embarrassed every time he does that, but also because it's plain to see by the others outside the recording room, behind the glass, and they'd tease them about it.

One day, after a finished recording session, Miku asks Kaito if he'd like to go to the usual ice cream store they regularly visit. When she faces him to ask him about it, Kaito already goes in for the cheek kiss. He missed her cheek, instead he kissed her on the lips. It took them a few seconds to process the moment, and they're both blushing madly after realizing what just happened.

They just did their first kiss.

Miku was covering her face with the lyrics sheet. If it weren't because of the lyrics sheet covering her face, the others would be able to see her red face, even redder than Meiko's hair. Miku’s face gets redder and redder people may think she’s overheating.. Kaito is touching his lips with his finger, with millions of things on his mind. His mind is clouded and foggy with thoughts.

The others' reaction at the other side of the room varies. Rin's clearly fangirling, Len's quiet in his place before giving a teasing smirk while pointing at them, Meiko's undoubtedly mouthing teases, and Luka's covering her mouth in surprise. after they got out the recording room, the others don't waste any time to immediately shower them with teases.

After the recording session, at the living room, they sit on the sofa, not saying a word to each other, Until Kaito breaks the silence after some time

Kaito: So... That was our first kiss...

Miku: ...Y-yes...

Kaito: I'm still kind of surprised

Miku: M-me too, it's unexpected

Miku: Yeah...

Miku: Still... It was... Nice

Kaito: You like it?

Miku: Mhm

Kaito: It's kind of blows that our first kiss is accidental though...

Miku: Y-yeah..

Kaito: Or should I say it sucks because it’s a kiss? (smirks)

Miku: H-Hush!

Miku’s face went red yet again. She lightly tap Kaito on the shoulder, scolding him for what he said. Kaito chuckles in response to her reaction.

...

Miku: ...D-Do you want to... try again?

Kaito: Eh?

Miku: You know… Sice it was accidental, maybe we can do it properly this time. Unless you don't want to-

Kaito: Nonono! I want to, I really want to kiss you again!

Kaito realizes what he said, and now it’s his time to blush

Kaito: U-Um… S-Sorry… That came out of the left field…

Miku: It- It’s okay…

The two went silent for a moment. Until yet again, Kaito break the silence

Kaito: …S-So... Again?

Miku: Y-Yes… Let’s…

And so, they face each other, readying their heart, their faces grow closer, slowly closing the gap between them, their lips almost touching...

*FLASH

Rin: Ah, the flash is still on...

Rin closes the door slowly, and run away, before Kaito and Miku are aware of what she just did.

Oh, They're aware, alright…

Kaito and Miku: RIIIIINNNNNN!!!!!!

((This just in, famous singer Kagamine Rin has been seen running while being chased by fellow singer, Shione Kaito and Hatsune Miku around the neighborhood.))

#kaimiku #kaito #hatsune miku

9 notes · View notes

pollonegro666 · 2 years

Text

2022/07/15 Aunque ayer aflojó un poco, en estos días de tanto calor es bueno comer cosas fresquitas para que no suba la temperatura del cuerpo. A los niños les gustan mucho estos helado con sabor a natillas. Tampoco contienen ningún ingrediente procedente de pingüino.

Although yesterday it loosened up a bit, in these hot days it is good to eat fresh things so that the body temperature does not rise. Children really like these custard-flavored ice creams. They also do not contain any penguin-derived ingredients.

Google Translation into Portuguese: Embora ontem tenha afrouxado um pouco, nestes dias quentes é bom comer coisas frescas para que a temperatura do corpo não suba. As crianças gostam muito desses sorvetes com sabor de creme. Eles também não contêm ingredientes derivados de pinguins.

Google translation into Italian: Anche se ieri si è un po' sciolto, in queste giornate calde è bene mangiare cose fresche per non far salire la temperatura corporea. Ai bambini piacciono molto questi gelati al gusto di crema pasticcera. Inoltre non contengono ingredienti derivati dal pinguino.

Google Translation into French: Bien qu'hier cela se soit un peu relâché, en ces journées chaudes, il est bon de manger des choses fraîches pour que la température corporelle n'augmente pas. Les enfants adorent ces glaces au goût de crème anglaise. Ils ne contiennent pas non plus d'ingrédients dérivés de pingouins.

Google Translation into Arabic: على الرغم من أنها تباطأت بالأمس قليلاً ، إلا أنه من الجيد في هذه الأيام الحارة تناول أشياء باردة حتى لا ترتفع درجة حرارة الجسم. يحب الأطفال هذه الآيس كريم بنكهة الكاسترد. كما أنها لا تحتوي على مكونات مشتقة من طيور البطريق.

Google Translation into German: Obwohl es gestern etwas nachgelassen hat, ist es an diesen heißen Tagen gut, kühle Sachen zu essen, damit die Körpertemperatur nicht steigt. Kinder lieben diese Eiscreme mit Puddinggeschmack. Sie enthalten auch keine Inhaltsstoffe, die von Pinguinen stammen.

Google Translation into Albanisch: Edhe pse dje u qetësua pak, në këto ditë të nxehta është mirë të hani gjëra të freskëta që të mos ngrihet temperatura e trupit. Fëmijëve u pëlqen kjo akullore me shije kremi. Ato gjithashtu nuk përmbajnë përbërës që rrjedhin nga pinguinët.

Google Translation into Bulgarian: Въпреки че вчера малко отшумя, в тези горещи дни е добре да се ядат готини неща, за да не се повишава телесната температура. Децата обожават този сладолед с вкус на крем. Те също така не съдържат съставки, извлечени от пингвини.

Google Translation into Czech: Včera to sice trochu ustoupilo, ale v těchto horkých dnech je dobré jíst chladivé věci, aby se nezvyšovala tělesná teplota. Děti milují tuto zmrzlinu s pudinkovou příchutí. Neobsahují také žádné složky pocházející z tučňáků.

Google Translation into Slovak: Včera to síce trochu ustúpilo, no v týchto horúcich dňoch je dobré jesť chladivé veci, aby sa telesná teplota nezvýšila. Deti milujú túto zmrzlinu s pudingovou príchuťou. Tiež neobsahujú žiadne zložky pochádzajúce z tučniakov.

Google Translation into Suomi: Vaikka eilen se hieman laantui, niin näinä kuumina päivinä on hyvä syödä viileitä ruokia, jotta ruumiinlämpö ei nouse. Lapset rakastavat tätä vaniljakastikemakuista jäätelöä. Ne eivät myöskään sisällä pingviineistä peräisin olevia ainesosia.

Google Translation into Greek: Αν και χθες υποχώρησε λίγο, αυτές τις ζεστές μέρες καλό είναι να τρώτε δροσερά πράγματα για να μην ανέβει η θερμοκρασία του σώματος. Τα παιδιά λατρεύουν αυτό το παγωτό με γεύση κρέμα. Επίσης, δεν περιέχουν συστατικά που προέρχονται από πιγκουίνους.

Google Translation into Polish: Choć wczoraj trochę opadło, w te upalne dni dobrze jest jeść chłodne rzeczy, aby temperatura ciała nie wzrosła. Dzieci uwielbiają lody o smaku kremu. Nie zawierają również składników pochodzących od pingwinów.

Google Translation into Romanian: Deși s-a mai domolit ieri, în aceste zile caniculare este bine să mănânci lucruri răcoritoare pentru ca temperatura corpului să nu crească. Copiilor le place această înghețată cu aromă de cremă. De asemenea, nu conțin ingrediente derivate din pinguini.

Google Translation into Turkish: Dün biraz yatışsa da bu sıcak günlerde vücut ısısının yükselmemesi için serinletici şeyler yemekte fayda var. Çocuklar bu muhallebi aromalı dondurmayı sever. Ayrıca penguenlerden elde edilen hiçbir bileşen içermezler.

Google Translation into Hebrew: אמנם אתמול קצת ירד, אבל בימים חמים אלו טוב לאכול דברים קרירים כדי שטמפרטורת הגוף לא תעלה. ילדים אוהבים את הגלידה הזו בטעם רפרפת. הם גם אינם מכילים מרכיבים שמקורם בפינגווינים.

Google Translation into Hindi: हालांकि कल यह थोड़ा कम हुआ, लेकिन इन गर्म दिनों में ठंडी चीजें खाना अच्छा होता है ताकि शरीर का तापमान न बढ़े। कस्टर्ड के स्वाद वाली यह आइसक्रीम बच्चों को बहुत पसंद आती है। इनमें पेंगुइन से प्राप्त कोई सामग्री भी नहीं होती है।

Google Translation into Indonesian: Meski kemarin sedikit mereda, di hari yang panas ini ada baiknya makan makanan yang dingin agar suhu tubuh tidak naik. Anak-anak suka es krim rasa custard ini. Mereka juga tidak mengandung bahan yang berasal dari penguin.

Google Translation into Malay: Walaupun semalam surut sikit, tapi hari-hari panas ni elok makan benda sejuk supaya suhu badan tak naik. Kanak-kanak suka aiskrim perisa kastard ini. Mereka juga tidak mengandungi bahan yang berasal dari penguin.

Google Translation into Russian: Хотя вчера она немного спала, в эти жаркие дни хорошо есть прохладные вещи, чтобы не повышалась температура тела. Детям нравится это мороженое со вкусом заварного крема. Они также не содержат ингредиентов, полученных от пингвинов.

Google Translation into Japanese: 昨日は少しおさまりましたが、暑い日は体温が上がらないように涼しいものを食べるのがいいです。子供たちはこのカスタード風味のアイスクリームが大好きです。また、ペンギン由来の成分は含まれていません。

Google Translation into Korean: 어제는 조금 가라앉았지만, 이런 더운 날에는 체온이 오르지 않도록 시원한 음식을 먹는 것이 좋습니다. 아이들은 이 커스터드 맛 아이스크림을 좋아합니다. 또한 펭귄에서 추출한 성분이 포함되어 있지 않습니다.

Google Translation into Chinese: 昨天虽然稍微消退了一点，但是在这炎热的日子里，最好吃点凉快的东西，这样体温才不会升高。孩子们喜欢这种奶油冻味的冰淇淋。它们也不含来自企鹅的成分。

Google Translation into Persian: با اینکه دیروز کمی فروکش کرد اما در این روزهای گرم خوب است چیزهای خنک بخورید تا دمای بدن بالا نرود. بچه ها عاشق این بستنی با طعم کاسترد هستند. آنها همچنین حاوی هیچ ماده ای هستند که از پنگوئن ها گرفته شده است.

Google Translation into Thai: แม้ว่าเมื่อวานนี้จะบรรเทาลงเล็กน้อย แต่ในวันที่อากาศร้อนเช่นนี้ เป็นการดีที่จะกินของเย็นๆ เพื่อไม่ให้อุณหภูมิของร่างกายสูงขึ้น เด็ก ๆ ชอบไอศกรีมรสคัสตาร์ดนี้ นอกจากนี้ยังไม่มีส่วนผสมของนกเพนกวิน

Google Translation into Bengali: যদিও গতকাল এটি কিছুটা কমেছে, এই গরমের দিনে ঠান্ডা জিনিস খাওয়া ভাল যাতে শরীরের তাপমাত্রা বাড়ে না। বাচ্চারা এই কাস্টার্ড স্বাদযুক্ত আইসক্রিম পছন্দ করে। এগুলিতে পেঙ্গুইন থেকে প্রাপ্ত কোনও উপাদান নেই।

Google Translation into Ukrainian: Хоча вчора трохи вщухло, але в ці спекотні дні добре поїсти прохолодного, щоб температура тіла не піднімалася. Діти люблять це ��орозиво зі смаком заварного крему. Вони також не містять інгредієнтів, отриманих з пінгвінів.

4 notes · View notes

falling-pages · 3 years

Note

heyy!! first off i hope you’re having a lovely day/night and are taking care of yourself :) i noticed your requests were open buuut i don’t exactly know how your requests work or your rules for requests and such so if any of this sounds unappealing to you then feel free to disregard it!!

i was wondering if you could do (headcanons or drabbles, whichever is more comfortable for you) for the hosts and how they would react if an s/o had an encounter with a toxic ex??

sorry if it’s troublesome but you’re one of the few people i’ve seen on here who write for ohshc and i recently had a run in with one of my, not so pleasant ex’s, and i’m still a bit shaken up by it. and once again no pressure or anything and if this doesn’t sound like something you’d want to do or isn’t something you take then feel free to ignore this :)

ty for your time love <3

Hi anon! Your request was so polite and lovely, it really made my morning :) my requests work just like this! Unless I post a prompt list or something, feel free to just slide in and send me a prompt! I have a stash of my own I’m working on but I always want to hear from you all and I’m always looking for ideas!

Thanks for sending this in! I really like this idea; it really showcases each of the hosts’ personalities. I’m sorry you had a bad run-in with your ex. I hope you take the time you need to find peace and comfort away from them, and I want you to remember that you are worthy of all the pure love in the world. I’m recovering from a toxic relationship too, so my messages are open if you need someone to talk to 💖

I listened to “You should be sad” by Halsey while listening to this.

Hosts running into your toxic ex:

Tamaki:

1. Tamaki’s greatest wish in life is to have a family. A whole, complete, loving, annoying family. He made that happen at Ouran, and he wants to make it happen with you, too. When he loves, he loves with all his soul.

2. So he doesn’t understand why partners cheat. It literally astounds him. You’re in a relationship with this beautiful person you love, and you’re going to throw it all away?

3. So when he sees your ex and remembers all the things you told him they did to you, it takes everything in him not to go up to them and just tell them off.

4. You’re out shopping when you see them, and you silently duck behind Tamaki’s tall frame.

5. He instantly perks up and asks you to point out who it is, keeping you hidden behind him.

6. When you show him, he pulls you to his chest and wraps his arms around you, burying your face in his shirt so you can’t see them.

7. Petting your hair and whispering sweet assurances in your ear.

8. “You’re with me now. You don’t have to be afraid.”

9. “They don’t deserve you. They never did.”

10. “You make me so happy. I would never dream of hurting you.”

11. “I’ll never leave you.”

12. You stay cuddled in his chest until your ex passes, with Tamaki sending them a death glare until they’re out of sight.

13. Tamaki buys you anything you want to help you forget about it.

Kyoya:

1. RIP to the person that hurt you, because he will ensure their demise

2. When you first tell him about your ex, he will do a little background research on them and learn their habits to make sure whenever you go out that you don’t run in to them

3. However, one day you do happen to run into them

4. Kyoya curses himself for not doing more research

5. You try to act like everything is normal, but he notices

6. The only thing keeping him from sicing his bodyguards on them is the tight grip you have on his hand

7. You go off to the bathroom to catch your breath and clear your head

8. He goes right up to them and threatens them within an inch of their life

9. “Listen here you bastard. I know everything about you. I know your SSN. I know where you live and what you like to do. If you ever, ever hurt them or go near them again, I will not hesitate to make your life a living hell.”

10. He scares them off

11. And when you come out of the bathroom and see they’re gone, you know he did something

12. “What did you do?”

13. “Don’t worry, I took care of them.”

Haruhi:

1. She will also give them a piece of her mind

2. She’s not one to take insults lying down

3. She yelled at Yoshio Ootori, after all

4. And those men in ep. 8

5. She won’t embarrass you or make a scene

6. But if they happen to walk too close to you

7. She might stick out her foot

8. They might “trip”

9. And end up with a broken nose

10. Oh whoops how could that have happened

11. But she will lovingly rub your back to help you calm down

12. And will make you your favorite food for dinner that night

Hikaru:

1. That boy is a little ball of anger anyways

2. So Heaven help if you ex sees you two together

3. The night you told him everything about your ex, he held you until you fell asleep

4. And silently promised you and himself that he would make them pay for hurting you

5. Hikaru has two modes

6. FIGHT

7. And

8. JEALOUS

9. You have to l i t e r a l l y hold him back when you see them in public

10. He will go buck wild on their ass

11. If your ex is male, he will tear him to pieces

12. He will knock them on their sorry ass and punch them until they regret the day they were born

13. Lights out mf

14. He is so furious that this person hurt you--you, the one he loves more than anyone in the entire world--that he will not stop fighting until the guy is bleeding from every orifice

15. You’re embarrassed at first

16. But you kinda like the lengths he went to to protect your honor

17. If your ex is a girl

18. He was raised to never hit a woman

19. So he will just glare at her so hard she’s sure to be seeing stars

20. And wrap his arms around you and give you a kiss to make it obvious that you are his

21. Once they’re gone, he keeps you wrapped in his arms to give you a steady anchor

22. With whispered promises of “I will always be here”

23. And kisses pressed into your hair

Kaoru:

1. Kaoru doesn’t get enough mischievous credit

2. Remember the refreshing battle? He can pull a few tricks even without Hikaru around

3. Sure, he’s more quiet and reserved than his brother

4. But if your ex even dares to show their face when he’s around

5. Then he will make it obvious who you are currently dating

6. As soon as your ex sees you he will pull you into a makeout session

7. Doesn’t matter where you are

8. School

9. Mall

10. Hitachiin fundraiser event

11. He doesn’t care

12. Sloppy, sloppy makeout session

13. He will kiss you so hard that you forget your ex is even around

14. If you’re comfortable with it, his hands will wander, just to prove the point

15. While he enjoys kissing you because you’re you, he also wants to show your ex how much you upgraded

16. Because now you’re dating a person who is protective of you and loves you with his whole heart

17. And isn’t afraid to show it

18. And who wants nothing but your love in return

Mitsukuni:

1. Dead.

2. Plain and simple.

3. Dead.

4. Mitsukuni will see that this person makes you sad

5. And they’ll probably end up in a dungeon somewhere

6. Never seen or heard from again

7. And then he’ll just pop back up with you

8. “Where did you go?”

9. “Bakery!”

10. *slyly washes his hands of the remains*

11. Buys your silence with ice cream

Takashi:

1. Ya know that meme??? The “haha, I’m in danger” meme?

2. Yeah, that’s your ex when Takashi gets his hands on them

3. He knows you wouldn’t want much attention brought to it

4. But he feels the way your hand tenses when you see them

5. He sees the way you freeze when they walk by

6. He knows just how awful they were to you

7. And so that night when you get home, he sits down with you and untangles every knotted string connecting your heart with that person

8. He listens to you talk, holds you when you cry, and helps you figure out the healthiest way to cope with what that relationship did to you

9. He runs his fingers through your hair as you snuggle against his chest, feeling warm and safe and loved and cared for

10. You fall asleep to the sound of his heartbeat

11. He is extra nice to you the next day

12. He knows you’re still healing

13. He’s just glad you’ve allowed him there for the ride

14. He does research to find the best ways to help you heal

15. Buys books and watches TedTalks and attends online forums

16. He brings up therapy as gently as he can

17. And points to his research saying it might help

18. And he’ll go with you if you want

19. Or he will support you from afar if you want to go alone

20. All that matters is that he’s there beside you for the journey

21. He will never let that person near you ever again

22. And if they ever show up

23. His fists will make them regret the day they ever hurt you

You inspired me to write a whole one-shot with some of the hosts! I’ll put that out soon. Thanks for the suggestion, anon :) <3

#ouran high school host club #tamaki suoh #kyoya ootori #haruhi fujioka #hikaru hitachiin #kaoru hitachiin #Mitsukuni Haninozuka #takashi morinozuka #host x reader #host x reader headcanon #tamaki x reader #kyoya x reader #haruhi x reader #hikaru x reader #kaoru x reader #honey x reader #mitsukuni x reader #takashi x reader #host headcanon

234 notes · View notes

gingercinnamonblog · 4 years

Photo

Coffee-Cola nice cream nakopávač

Vymýšleli jsme jednou, jak se nejvíc nacukrovat a nabudit a já přišla na banánovo-cocacolovo- kávovou zmrzku s datlovým karamelem. Zní to sice možná strašně, ale takhle dobrou jsem ještě asi nejedla. Cola tam moc cítit není, za to kafe příjemně ano. A ten účinek🤩!!!

3.1.2020

Ingredience:

Na 1 porci

3 zmražené banány (asi 310 g)

Coca-Cola jen tak na podlití

1 espresso

40 g tahini + na ozdobu

datle na karamel - libovolné množství

Postup:

Datle spařte horkou vodou, nebo pokud byste chtěli karamel raw, tak je namočte den předem přes noc. Udělejte espresso a nechte ho trochu vychladnout. Banány nakrájejte a rozmixujte s trochou coly, espressem a tahini dohladka. Tyčovým mixérem rozmixujte datle na karamel. Zmrzlinu přendejte do misky, ozdobte karamelem a tahini a můžete se do ní pustit. Dobrou chuť!

Coffee-Cola nice cream energizer - you can find the recipe in English here on my IG profile: https://www.instagram.com/gingercinnamonblog/

5 notes · View notes

bitchofnovember-blog · 6 years

Note

4, 5, 13, 16, 20 and 29 for the not from the US ask, please

Ok, so some inside dirt on life in glamourous Canada!

4: Favourite country specific dish: It’s not actually poutine! (Heresy, I know!) Nope, I’ve got a sweet tooth at least the size of Quebec, so if we want to be really stereotypical, I’d have to say pure maple syrup, and all the great candy that gets made out of it. Tied with whatever seasonal treats Tim Horton’s comes out with for a limited time every year, because it’s complete trash food, but Tim’s donuts and baked goods are amazing. Right now I’m all about the pumpkin-sice muffin with cream cheese icing filling. (Fun fact - my city is home to the FIRST Tim Horton’s ever! We go there sometimes just to show our respect.)

5: Favourite song in Canadian English? ;) I’d have to say The Wreck Of The Edmund Fitzgerald, by Gordon Lightfoot. Classic Canadian folk song about a tragic shipwreck on the Great Lakes. I’m not sure I know any songs in Quebecois French...

13: We buy/sell milk in plastic bags. Everything here is Metric, which is fine with Europeans, but confuses Americans. Hockey is a national religion - during the last Winter Olympics, almost every bar and pub in Toronto opened at 6 AM so people could watch the gold medal game, and the city more or less shut down for the street party after our team won. And the politeness/apology thing is true. Just last week I was stuck in a door with three people all apologising and insisting that everyone else go first...

16; I hate the stereotype of being “like Americans, only nicer”, partly because I don’t want to be anything like American are behaving right row, and partly because that “niceness” is so often just a veneer. Underneath we can be just as mean, petty, douchey, nasty, and vicious as anyone else in the world. We just do it politely. That said, the politeness stereotype is true. A Canadian will stab you in the back, but do it *politely*. The only place that the politeness breaks down is on the hockey rink. Actually, the hockey-fiend stereotype is probably true too. I’m not even into hockey, but I can still turn into a fiend at a game.

20: Hockey. That’s it.

29: There are sort of three national beefs. First, everyone hates Toronto, for being the BIG CITY, Northern New York, and how people from Toronto seem to act like they’re too good for the rest of the country. I lived there for 20 years, and mostly loved it, so I’m not in much of a place to comment. Beef #2 is between Quebec and the rest of the country. It *IS* a bit odd having one province with a different official language than the rest of the country, but the real problam is that every so often seperatist extremists will get the people all riled up, and they’ll talk about seperating from Canada. Which is actually not a good idea for anyone, but it happens. We even had a Quebecois terrorist crisis back in the 70′s, and our current Prime Minister Trudeau’s father, Pierre, who was PM at the time, declared martial law in Quebec to try to end it. That was pretty wild. Especially considering that the Trudeaus are Quebecois themselves. Beef #3 is more low grade, and has to do with environmentalists vs. Alberta, the province which has grown rich on oil extraction and exports. They’ve sort of got a reputation as “Canada’s Texas”, and are indeed a praire province where people wear stetsons and cowboy boots, tend toward conservative politics, and more literal forms of Christianity. I’ve heard of protesters at Pride events in Alberta, whereas Pride is the biggest, most lucrative event in Toronto every year. BIG contrast.

I think that’s it! At least off the top of my spiky little head... I hope it’s been enlightening and entertaining! :D

2 notes · View notes

zlutyzakaznik · 2 years

Text

První dojmy 58: Stay Natural, Mama Stella a Kolbaba (v2)

(7. 3. 2022) “Zlatý” kávovar, “nesvatý” filtr a ceny kávy na vzestupu.

Po náročném průzkumu v brněnském kavárenském terénu si člověk musí udělat kafíčko. Tohle je volná “dvojka shot” na rychlé nakopnutí; hezčí jednička šla na stůl zákazníkovi...

Za léta chození do kaváren v ČR jsem potkal zhruba desítku podniků, kde mě na první dobrou upoutala hudební dramaturgie a ještě vzácnější a intenzivnější jsou momenty, kdy člověka uchvátí dosud neznámá skladba, kterou po vstupu uslyší.

Hit All I Need z albového debutu Air v internetové kavárně na Kabátníkove (deska i návštěva rok 1998), Awakening Of A Woman na soundtracku Cinematic Orchestra k Vertovově Muži s kinoparátem (raná etapa Tungsramu), Thriller v bossa předělávce ve starém Air Cafe anebo minimalistické techno v již zavřeném Café Praha.

Minulý týden mne tedy opravdu překvapilo, když jsem při příchodu k odloženě otevřenému Stay Natural postřehl tóny jedné z nejkrásnějších a posluchačsky nejvděčnějších kompozic britských Zero 7. V soláriu! Na místě, jež přímo volá po uvolněné chill/down-tempo/lounge atmosféře, ale jen zřídkakdy ji zde člověk díky přívalu vlezlého komerčního popu a eurodance nalézá.

Vlídné slečně na recepci/za barem bylo od pohledu jasné, že nejsem potenciální zákazník “slunečného studia” a tak mě v klidu nechala přelétnout menu i obhlédnout interiér a zůstala zahloubána nad obrazovkou počítače. (Nabídka je už nyní dokonce na webu podniku!)

Co se týče hardwaru pro zrychlené opalování jsem naprostý laik, ale znám spoustu lidí (včetně vlastní maličkosti), kteří mají výborné zkušenosti s domácí infralampou na prohřátí a tak předpokládám, že zdejší terapie červeným světlem bude ještě efektivnější.

Je třeba říct, že ještě nikdy jsem nenarazil na podnik spojující kávu a další činnost podnikání (srov. poměrně běžný mix kavárny s květinovým studiem či fúzi drogerie s kávovarem a mlýnkem), který by tak důkladně odkazoval na vědecké články týkající se svého zaměření. Už na prozatím poněkud ledabyle nafoceném Instagramu mě zaujal odkaz na odborný text, ale toto je nic proti webu, který v sekci věnované terapii červeným světlem nabízí 46 odkazů na studie s danou tematikou!

Co vlastně zůstalo zajímavého na OC Letmo naproti hlavnímu nádraží? Snad jen ta vinutá zábradlí a (nefungující) eskalátory. A nyní koncept Stay Natural – tedy aspoň z pohledu kavárenského analytika. :-)

Pro kontrolu jsem proklikal prvních sedm, tři zprostředka a čtyři ze závěru a opravdu je každá jiná, články existují a texty jsou velmi technické se spoustou grafů a výpočtů. Je snad Stay Natural něčí diplomkou, respektive její praktickou částí, kterou zafinancovali hodní rodiče nebo mecenáš z oboru fyzioterapie?

Podobně rigorózní přístup – na standardy webových prezentací gastro podniků – má sekce věnovaná Moak, kávě, která má tímto údajně v Brně premiéru (neplést s belgickými MOK, kteří mají rezidenturu v novoměstském The Black Cup či “spielbergovském” pop-upu Tyjátr) a samozřejmě je to, jak je dnes obvyklé, káva prémiová, přičemž na podporu tvrzení si můžeme projít příběh, z něhož sice tu tam prosvítá doslovný a kostrbatý převod do češtiny avšak snaha dodat legitimitu se cení. :-)

Za barem mají šedé Fiorenzato F64 a zlatavý kávovar značky, kterou jsem v reálu v Brně ještě neviděl (a proto trochu okukoval, protože jsem si nebyl jistý, zda mě nemate barva světla), respektive mají ji v mobilní kavárně, jež původně měla otevřít kamennou provozovnu v OC Rozkvět, ale nakonec z toho sešlo.

Kávu Moak jsem měl jako slušné espresso i cappuccino před několika lety v kavárně, odkud je hezký výhled na náměstí ve Svitavách, ale tady jsou ceny posunuté do poněkud jiné roviny.

50 Kč za espresso, ristretto a lungo, 70 za doppio a cappuccino a především 80 za latte macchiato a 90 za flat white z 85/15 blendu? Ice cream coffe (sic!) je pak za stovku a bezkofeinový a bezlaktózový příplatek +10 Kč (což je ale v pořádku).

Domácí limonády 0.5/1 l (70/90 Kč) stejně jako moravská vína jsou ve srovnání s kávou relativně snesitelné (400 až 700 Kč za lahev bez uvedení, zda jde o přívlastek, deci bílého dle nabídky a prosecco pak po 50 Kč), jakkoli ani ty nevybízejí k většímu upíjení. Mezi koktejly mě překvapilo Cuba Libre a hlavně vinný střik za 160 Kč.

Věřím, že majitel OC Letmo se snaží na nájmu získat co nejvíc, ale je to mizerná lokalita, kde je přinejmenším polovina parcel dlouhodobě neobsazených (firemní prodejna ETA odešla v půli února a ještě dříve lékárna v přízemí, NOTINO je v trapu dávno a v průběhu let zde fungovaly a zavřely tři kavárny) a nejen tento podnik je ukrytý v patře a cesta k němu nepříliš lákavá.

Podnik nepodceňuje propagaci a u průchodu z Josefské (mezi prodejnou Vodafone a pečivem Makovec) přidal své neonové logo k dalším firmám, jež se v Letmu starají o wellness.

Zajímavou cenotvorbu mají i v před pár týdny přesunuté cukrárně Kolbaba, která po desetiletí opustila parcelu blíže budovy bývalé Univerzitní knihovny/MZK a v renovované podobě zakotvila hned vedle odštěpku Chlebíček by Kolbaba (v nedávno vyklizených prostorách Monro/”Černošky”).

Udivilo mne jednak to, že jsem v prosklené vitríně nenašel onoho všedního odpoledne klínek s jinou cenou než 69 Kč – to je podstatně levnější než v leckterém mimobrněnském podniku – a jednak mne zarazilo, že cena kávy po nedávné změně značky na Musetti (opravdu není o co stát, jak jsem si ověřil před pár lety v Modeně) vystřelila na 84 za doppio a 89 Kč tu po Vás budou chtít za flat white.

Abych byl přesný: dřívější ceny kávy jsem neznal, protože mi je v době okýnkové nechtěli ukázat a v Kolbabovi jsem si byl sednout tak před osmi nebo devíti lety na výběr kolegy a matně si vybavuji nedobré espresso, vodové víno a extrémně nepohodlné boxy v suterénu s minimem místa pro nohy.

Růžové banketové posezení s fialovým nápisem Kolbaba na stěně v hlavní části je určitě posunem kupředu oproti předchozímu Monru, ale stejně se nemohu zbavit dojmu, že je prostor obtížně členitelný a před pár lety jsem zaslechl diskusi praktiků, kteří lomili rukama nad nevyužitím prostoru bývalým nájemcem.

Jelikož se občas může zdát, že brněnskou řemeslnou pekařinu má pod palcem triumvirát Chleba Brno, William Thomas Artisan Bakery a Carlini, velmi vítám nové přírůstky v tomto segmentu, protože, jak soudí kamarád, pro tyto je v Brně stále ještě prostor. A protože průřezy chlebů na Instagramu vypadaly velice slušně, cíleně jsem si zašel do podniku umístěného jen kousek bokem z Pekařské (pod Večerkou).

Pokud si dobře vzpomínám, na místě Mama Stella byla dlouhá léta obyčejná restaurace/hospoda a po vstupu do přední části u pultu jsem měl pocit, jakoby zde cosi zůstalo z atmosféry předchozího podniku. Tak či tak, “pizza loď” a chleby zde měli za 80 Kč, bagetu za 40 (bývá prý tak okolo půl desáté) a většinu podstatnějších kousků sladkého za 60 Kč. Protože jsem byl ale po obědě, plánoval jsem zkusit jen drobnost, ale vhodnou velikostí se vyznačoval jen poslední dílek bábovky, který byl ovšem také za 60 Kč. Prostý, malý a jednoduchý kousek bábovky!

Nejsem si jist, do jaké míry tu berou vážně kávu – na Instagramu prezentují čtyři alternativní “mléka” od Alpro – ale extrahovaná zrnka mě opravdu nezaujala navzdory na dnešní standardy vstřícnému nacenění (espresso 45, doppio 55 a flat white i double cappuccino za 65).

Za danou cenu ovšem dostanete prostřednictvím dvouskupinové Appia Life a mlýnku stejného výrobce velmi základní The Underdog blend (bývalý The Office, zde v mixu 75 % Brazílie a 25 % Salvador), eufemismem Rebelů kávu “na pomezí hranice výběrové kávy, tedy 81 – 84 bodů” a já zde v této souvislosti opět připomenu svůj oblíbený článek.

Spíš ze zvědavosti než veden úmyslem jsem se zeptal na filtrovou nabídku (30/40 Kč), protože jsem zahlédl černý Moccamaster, ale upřímná odpověď slečny mě uvedla do chvilkové beznaděje. Je v tom prý totiž úplně obyčejné Segafredo, což je i pro milovníka dobrých italských blendů dno nabídky. Takže stroječek, který by mohl přinést šťavnatou a ovocitou úlevu od konformního espressa, byl takto brutálně zneužit!

Je zvláštní, kde se bere potřeba artisanálních pekáren mít espresso místo toho, aby se tyto soustředily na svůj klíčový produkt. Věřím, že ve William Thomas na Josefské i Chleba Brno si na své Mythosy a Eagle (One Prima) v pohodě vydělali, ale stejně by mě zajímalo, kolik tu těch káv denně udělají...

#prvnidojmy

0 notes

bloggerdaisy · 3 years

Text

Seasonal Wedding Menu Ideas

A wedding is an important occasion in every person’s life. It should be perfect in all aspects so that you can make your wedding a memorable day. Especially the food must be delicious and tasty to the guest. Having a seasonal wedding menu can make your foods fresh and flavorful.

According to the wedding season, you can get fruits and vegetables. Choosing the best Wedding catering service in Chennai can help you to make your guest enjoy the food. The seasonal menu can give an opportunity to play with unique flavors and unexpected foods.

When you have your wedding around Christmas or in the middle of summer there are plenty of options for catering for marriage with the flavors of the season during your wedding. When you a serving your guest having a buffet or offering small bites during cocktail hour, you can choose the seasonal foods to impress your guests.

Here are the wedding menu list based on the specific season

Summer Wedding

The Summer wedding is more fun and you can have many surprise dishes. You can choose the venue on the beach, hosting a backyard barbecue, and escaping the heat with an indoor ceremony.

The summer’s favorite foods are peaches, mango, watermelon, basil, and cucumber to embrace some of the season’s most famous flavors. Having cool deserts and cool drinks can help your guest cool from the scorching hot temps with refreshing drinks and dishes.

Menu Ideas for a Summer wedding:

Appetizers

Miniature cakes

Antipasto Display

Caprese Salad

Frozen watermelon slice

Carrot tart with Almond filling

Signature Drinks

Cocktail Paletas

Basil Gimlets

Mai Tais

Sweet Tea

Cold Sodas

Main Course

Brisket with mashed Potatoes

Grilled sweet summer vegetables

Mint, Basil and Peach Salad

Tomato, burrata & broad bean salad

Green bean parsley pesto gnocchi

Cake and Desserts

Strawberry shortcake

Ice Cream Sandwiches

Snowcone cart

Peach blueberry cobbler

Wedding Cake

Winter Wedding

Winter wedding menu can be a comfort food as cold-weather events provide an opportunity to serve heavier fare than the other seasons. You can give a delicious hot meal to your guest in the cold temperature.

The winter season flavors are cranberry, mushroom, and dark chocolate. You can choose homely entrees, indulgent desserts, and festive drinks on the menu.

Menu Ideas for Winter Season Wedding:

Appetizers

Pancetta Wrapped asparagus

Mini grilled cheese sandwiches with tomato soup

Baked brie with blackberry compote

Pear Bruschetta

Butternut squash soup with bleu cheese

Drinks

Sparkling apple-cranberry juice

Hot Toddies

Coffee

Tea

Green tea

Lemon Tea

Salted caramel white Russians

Main Courses

Filet mignon wit green beans

Vegetable Biriyani

Stuffed portobello mushrooms

Pot pie with winter vegetables

Desserts

Hot chocolate bar

Red velvet cake

Dark chocolate cake

Cupcake with berry flavor

Donut bar

Homemade toffee

Spring Wedding

Spring season plays with bright flowers, pastel colors, and light flavors are know for the season. You can get many fresh vegetables and fruits in that season. If you want the vegetarian menu then you can consult the Arusuvai Arasu catering services they provide the best vegetarian food. They have quality food items and it is delicious.

In that season you can have asparagus, melons, apricots, lavender, and mint. Choosing the best food that can complement blooming seasonal florals.

Menu Ideas for Spring season Wedding

Appetizers

Colorful fruit bar

Mixed green salad with a raspberry-infused vinaigrette

Deconstructed bruschetta

Griedd cheese and tomato soup

Drinks

Raspberry coolers

Mint Juleps

Make your own mimosas

Lemonade

Main Courses

Spring vegetable risotto

Paneer Methi Malai

Pea and mint croquettes with fresh mint sauce

Mushroom with sweet sices

Vegetable stew with dried lime

Dessert

Lavender wedding cake

Macaroons

Colorful candy bar

Grab-and-go cotton candy stand

Petit Fours

Add the above seasonal foods to your wedding menu. So that you can enjoy the fresh flavor of the season. You can also make your guest have mouth-watering dishes. To make your wedding extra special have seasonal food and make your wedding a memorable day for the guest.

0 notes

osakaso5 · 7 years

Photo

Sogo Osaka Order Please! Rabbit Chat Part 5: To Support Everyone

Part 1 | Part 2 | Part 3 | Part 4

Tsumugi: Sogo-san, good work! I ran into the organizer of the Ichiban Café event, and I thought I'd let you know that they're doing well even after the event!

Sogo: Good work, manager. I'm glad that they're doing well, that means we were of some help to them. I wasn't sure how it'd turn out at first...

Sogo: Our chocolate drawings were really popular too, I never thought they'd get a reception like that.

Tsumugi: It was amazing! Thanks to you, they sold so much that the staff had to run out to buy more ice cream for the floats so it didn't run out ><

Sogo: The event was a success because there were so many people working to support it. Taking orders was rough, but it must've been even harder in he kitchen. The service industry is so complex...

Tsumugi: This project was very educational!

Sogo: It really was... I would've liked to talk to the customers more, but I couldn't come up with anything clever to say. Nagi-kun and Riku-kun talked about the recommendations, so I figured I'd just follow their example.

Tsumugi: They went around telling people "We recommend the floats that we draw on with chocolate!", after all!

Tsumugi: Still, it seems to me that your drawings were the most popular. Many people posted pictures of them online!

Sogo: Huh, really..? Maybe all my practice has finally made me better at drawing.

Sogo: Tamaki-sensei might finally recognize my talent.

Tsumugi: Ooh..!

Sogo: I'm feeling a little more confident now. Maybe I should try my hand at drawing Roppe-chan from Usamimi Friends...

Tsumugi: I see that you're taking this challenge on with the confidence of a virtuoso, Sogo-san! I look forward to it!

Sogo: I like small and detailed tasks, so I think art might be a good hobby for me. I hope we get to use chocolate pens to draw on floats again some other time.

Tsumugi: I'll do my best so that you'll have another chance to work at a café..!

Choices/outcomes:

1. What do you think it'd be like if you worked at a café?

Sogo: If, huh. I think I might make it a place where you can enjoy music. It might be nice to open a shop of my own.

2. Since the goods haven't been released yet, there's still plenty of fun to look forward to!

Sogo: It really is nice. I think I might grab some for myself once they arrive at the office...

3. What occupation would you like to try next?

Sogo: I want to learn all sorts on new things. I'd like to try being a florist sometime.

Sogo: Also, sice we went out of our way to learn how to rollerskate, it'd be nice if we could use it for our lives.

Tsumugi: That's a great idea..! I can already picture how lovely it'll be. Skating might go well with Joker Flag or THANK YOU FOR YOUR EVERYTHING!

Sogo: It would. We've got a lot of cheerful songs.

Sogo: I just came up with this on the spot so I brought it up to you, but I wonder if the others will approve? Especially Yamato-san...

Tsumugi: He did skate properly at the event, but with all his talk of energy conservation and how it's so easy to just stand still and let the skates move him... lol

Sogo: I laughed when Mitsuki-san said he was basically a cleaning robot.

Tsumugi: And then Tamaki-san asked if Yamato-san ate garbage... lol

Sogo: It's funny just remembering that. It was a fun event, and I even got a chance to study TRIGGER and Re:vale's performances.

Sogo: Customer service and the work of and idol are really similar. You have to carefully choose your words and actions to satisfy the customers or fans.

Sogo: I want to always treasure these feelings.

Tsumugi: The others told me the same thing. I'm happy that this project was not only fun, but educational as well!

Tsumugi: I want to do more work like this with you all.

Sogo: Thank you. We couldn't do all this without your support.

Sogo: I'll be happy to work with you from here on.

Tsumugi: The pleasure is all mine..!

Translator’s notes..?

next up: tenn’s birthday photobook chats!

#idolish7 #sogo osaka #order please!#translation #i7 #rabbit chat

49 notes · View notes

felisminisms · 4 years

Photo

And my cookies and cream ice cream is a success! I was really intending to make mango graham ice cream cake but mom wouldn't let me us her mangoes. She said those were for selling. And sice I bought some oreo cookies, I used them instead. sweetness level is now ok thanks to my last attempt. Next time, I'll try something else. #homecooking #Foodie #quarantinediaries (at Marikina City) https://www.instagram.com/p/B__oj_5H35k/?igshid=59doykuruzpf

#homecooking #foodie #quarantinediaries

0 notes

bienready2122 · 4 years

Text

Three Hot Sandwich Recipes, Perfect For Lunch Or Dinner

Individuals love sandwiches. We love various types - two cuts of bread, filled pita pockets, moved level bread, and open-confronted sandwiches. Canapes (little finger sandwiches) are well known once more. Where did sandwiches originate from? hot sauce recipe The sandwich was developed by a British aristocrat, John Montague, the Fourth Earl of Sandwich. As per the Open Sandwich Website, he was a horrible player. Around 1762, legend has it that Montague requested that a server bring him cold dish meat between two cuts of bread to abstain from getting his cards oily.

The Food Reference Website portrays Montague as a "famous speculator, running starting with one bar then onto the next." His way of life allowed for eating, the webpage proceeds to state, and that is the reason he requested meat between two cuts of bread. From that point forward, individuals around the globe have delighted in sandwiches.

I had open-confronted sandwiches in Copenhagen, Denmark. The aesthetic sandwiches, decorated with small sprigs of watercress and slashed egg, were so excellent I was reluctant to cut them. Open-confronted sandwiches and canapes are work serious. Also, hot sandwiches generally take more time to make than cold.

Sandwiches can be as basic as flame broiled cheddar or the frugal British sandwich of heated beans on toast. Hot sandwiches taste particularly great on cool days. Consider hot sandwiches when you are out of dinner thoughts. Your family will cherish these plans: Turkey and Bacon with Cheddar Sauce, Salami and Cheese Ciabatta, and Thelm's Rolled Mushroom Sandwiches.

Turkey and Bacon with Cheddar Sauce

8 cuts thick bacon

1/2 pound daintily cut turkey bosom

4 cuts of bread

2 1/2 tablespoons margarine

2 1/2 tablespoons sauce flour

2 cups skim milk

1/2 teaspoon Dijon mustard

1/2 teaspoon salt

3/4 cup ground cheddar

Cook bacon until fresh. Toast bread and spot one cut on each plate. Cut the cuts down the middle. Spot cut turkey over each toast half and top with a cut of bacon. Liquefy margarine in medium pot. Rush in flour, milk, mustard, and salt. Cook sauce over medium warmth, mixing continually, until it thickens. Pour over sandwiches and trimming with crisp organic product. Makes 4 servings.

Salami and Cheese Ciabatta

4 take and prepare crusty bread rolls, unbaked

4.5-ounce bundle of hard salami

6.67-ounce bundle of decreased fat Colby-Jack cheddar

Preheat electric flame broil dish or cast iron barbecue container. Cut moves down the middle. Fill each with 4 cuts of salami and 1 sice of cheddar. Coat highest points of moves with olive oil non-stick shower. Flame broil for around 8 minutes, or until sandwiches are light dark colored and hard. Pair with a green serving of mixed greens or crisp organic product. Makes 4 servings.

Thelma's Rolled Mushroom Sandwiches

2 tablespoons minced onion

2 tablespoons margarine

1/2 pound crisp mushrooms, cleaved

1/2 teaspoon nutmeg

1 medium garlic clove, minced

3 tablespoons flour

1 cup creamer (or without fat cream)

flimsy cuts of white bread

softened spread

Saute onions in margarine until delicate. Include mushrooms and saute an additional two minutes. Include nutmeg and garlic. Sprinkle flour over blend and step by step mix in cream. Cook sauce over medium warmth until thick. Chill. Cut coverings from bread. Spread mushroom blend over bread and roll. Lay sandwiches in a shallow container. Brush the tops with liquefied spread. Prepare in a 375-400 degree stove until hot and somewhat darker. Serve right away. Makes 6-8 sandwiches.

0 notes