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#recycleintheeats
intibehuman · 2 years
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Banana Peel Hair Mask
Ingredients:
2 banana peels (large)
1 tsp. avocado oil or coconut oil
Appliances:
Blender
Directions:
Remove hard parts of the banana peel (black tip and cut stalk)
Rinse banana peels thoroughly
Blend banana peels until puree
Put avocado oil (or oil of your choice) into 3 and blend until evenly mixed
Apply to damp hair after shampooing. Leave for up to 8 minutes. Rinse thoroughly. Store for up to 3 days.
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intibehuman · 2 years
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Banana Peel Chutney Paste
Ingredients:
3 banana peels (large), chopped
1 tsp. vegetable oil or olive oil
1 clove of garlic, minced
1 brown onion (small), diced
1 tsp. ground ginger
1/2 tsp. cumin seeds
2 whole red or green chili
1 tsp. turmeric powder
2 whole cloves
1 tbsp. vinegar
salt and pepper for taste
Appliances:
Saucepan
Blender
Directions:
Remove hard parts of the banana peel (black tip and cut stalk)
Rinse banana peels thoroughly
Put banana peels in a saucepan with clean water, bring to boil, simmer for 5 minutes. Drain and cool
Heat saucepan with vegetable oil over medium hear. Add garlic, onion, ginger, cumin seeds, chili, and sauté for 5 minutes. Add turmeric powder, cloves, and vinegar and leave to simmer for 3 minutes. Remove from heat
Blend 4 until puree. Cool completely
Transfer to sterilized jar
Store in fridge for up to 1 month. Freeze in smaller sizes (using storage bags) if more than 1 month.
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