Tamales Rojos with Pork! 🫔 Happy Cinco de Mayo!! 🎉

Recipe for Pork Tamales In this slight departure from the standard recipe for pork tamales, beef broth is substituted for the chicken broth in the tamale dough, yielding some pretty tasty tamales! 1/4 medium onion minced, 15 corn husks or as needed, 1 tablespoon ground cloves, 1 teaspoon salt, 2 cups beef broth, 1 cup tomato sauce, 1 teaspoon ground allspice, 2 dried guajillo chile peppers seeded, 1 tablespoon salt, 2 chipotle peppers in adobo sauce, 2 cups masa harina, 1 boneless pork butt, 1 teaspoon ground black pepper, 2 tablespoons baking powder, 2 tablespoons garlic powder, 1 cup beef broth, 1 teaspoon ground cumin, 5 cloves garlic minced, 1 tablespoon apple cider vinegar, 2/3 cup lard at room temperature

Pork Tamales In this slight variation from a traditional pork tamale recipe, beef broth is used in the tamale dough in place of chicken broth, resulting in some pretty good tamales!

Found a place in south fed hill that has banging pupusas (for me) and tamales (for bf) I am honestly in tears right now

we also got agua frescas there so overall kind of a baller afternoon

me and mom are going meet our tamale lady and we’re so fucking excited

[AND EVEN SPREAD. WE HAVE TO GET ENOUGH TO THE END NOW. SO NOW WE'RE GOING WITH THE PORK. OKAY. I WANT TO GET OUT OF HERE MEANS I WANT TO BE INNOCENT, BUT YOU DON'T WANT TO GO TOO CRAZY. I'VE GONE TAMALE GONE WILD RIGHT HERE, BUT-- NO, NO, NO, THAT'S ACTUALLY GOOD.]

idk if we can say apex mobile images confirm anything but i KNEW the legends had a holiday potluck. IIIIII knew it . infodump —vvv

Tamales Rojos with Pork 🫔

Pulled Pork Tamale Casserole

Pulled pork, enchilada sauce, black beans, cornbread, and cheese are baked into this comforting pulled pork tamales casserole full of Mexican flavors.

Tamales de Puerco Red Pork Tamales Recipe This recipe for real red pork tamales originates in Jalisco, Mexico. Pork shoulder and a hot tomato sauce fill the tamales.

man it sucks wanting to eat food i know i cant

Cuban Tamales - Mexican a mouthwatering Cuban tamale served with a fusion of Spanish, Caribbean, and African food wrapped in a corn husk.

Pulled Pork Tamale Casserole Pulled pork, enchilada sauce, black beans, cornbread, and cheese are baked into this comforting pulled pork tamales casserole full of Mexican flavors. 1 package corn bread mix, 1 egg, 1 can red enchilada sauce, 3 ounces shredded Cheddar cheese, 1.25 pounds cooked pulled pork, 1/2 cup black beans rinsed and drained, 2/3 cup milk, 1/3 cup sliced black olives, 1 can chopped green chile peppers, 1/2 cup frozen corn, 1/2 medium onion diced, 2 tablespoons butter melted