quick nibblenephim true form design-

I only realised this fairly recently but the hairstyle nibbly has in The Summoning is often called pigtails which could be a reference to in nightmare time 2 episode Honey Queen he forms from a mass of melted dead pigs.

favourite part of autism is mimicing other peoples behaviour. sometimes someone does something and im like "i wanna do that too"

getting a proper tan by walking around all the goddamn time and its making my freckles pop i feel like an arctic hare the way my summer coats coming in

YUCKY

found this carcass while walking with my dog, what fish is this????

I will write this thought about Veganism and Classism in the USA in another post so as to not derail the other thread:

There are comments in the notes that say meat is only cheaper than plant based foods because of subsidies artificially lowering the price of meat in the United States. This is...part of the story but not all of it.

For my animal agriculture lab we went to a butcher shop and watched the butcher cut up a pig into various cuts of meat. I have had to study quite a bit about the meat industry in that class. This has been the first time I fully realized how strongly the meat on a single animal is divided up by socioeconomic class.

Like yes, meat cumulatively takes more natural resources to create and thus should be more expensive, but once that animal is cut apart, it is divided up between rich and poor based on how good to eat the parts are. I was really shocked at watching this process and seeing just how clean and crisp an indicator of class this is.

Specifically, the types of meat I'm most familiar with are traditionally "waste" parts left over once the desirable parts are gone. For example, beef brisket is the dangly, floppy bit on the front of a cow's neck. Pork spareribs are the part of the ribcage that's barely got anything on it.

And that stuff is a tier above the "meat" that is most of what poor people eat: sausage, hot dogs, bologna, other heavily processed meat products that are essentially made up of all the scraps from the carcass that can't go into the "cuts" of meat. Where my mom comes from in North Carolina, you can buy "livermush" which is a processed meat product made up of a mixture of liver and a bunch of random body parts ground up and congealed together. There's also "head cheese" (made of parts of the pig's head) and pickled pigs' feet and chitlin's (that's made of intestines iirc) and cracklin's (basically crispy fried pig skin) and probably a bunch of stuff i'm forgetting. A lot of traditional Southern cooking uses basically scraps of animal ingredients to stretch across multiple meals, like putting pork fat in beans or saving bacon grease for gravy or the like.

So another dysfunctional thing about our food system, is that instead of people of each socioeconomic class eating a certain number of animals, every individual animal is basically divided up along class lines, with the poorest people eating the scraps no one else will eat (oftentimes heavily processed in a way that makes it incredibly unhealthy).

Even the 70% lean ground beef is made by injecting extra leftover fat back into the ground-up meat because the extra fat is undesirable on the "better" cuts. (Gross!)

I've made, or eaten, many a recipe where the only thing that makes it non-vegan is the chicken broth. Chicken broth, just leftover chicken bones and cartilage rendered and boiled down in water? How much is that "driving demand" for meat, when it's basically a byproduct?

That class really made me twist my brain around about the idea of abstaining from animal products as a way to deprive the industry of profits. Nobody eats "X number of cows, pigs, chickens in a lifetime" because depending on the socioeconomic class, they're eating different parts of the animal, splitting it with someone richer or poorer than they are. If a bunch of people who only ate processed meats anyway abstained, that wouldn't equal "saving" X number of animals, it would just mean the scraps and byproducts from a bunch of people's steaks or pork chops would have something different happen to them.

The other major relevant conclusion I got from that class, was that animal agriculture is so dominant because of monoculture. People think it's animal agriculture vs. plant agriculture (or plants used for human consumption vs. using them to feed livestock), but from capitalism's point of view, feeding animals corn is just another way to use corn to generate profits.

People think we could feed the world by using the grain fed to animals to feed humans, but...the grain fed to animals, is not actually a viable diet for the human population, because it's literally just corn and soybean. Like animal agriculture is used to give some semblance of variety to the consumer's diet in a system that is almost totally dominated by like 3 monocrops.

Do y'all have any idea how much of the American diet is just corn?!?! Corn starch, corn syrup, corn this, corn that, processed into the appearance of variety. And chickens and pigs are just another way to process corn. That's basically why we have them, because they can eat our corn. It's a total disaster.

And it's even worse because almost all the USA's plant foods that aren't the giant industrial monocrops maintained by pesticides and machines, are harvested and cared for by undocumented migrant workers that get abused and mistreated and can't say anything because their boss will tattle on them to ICE.

I don't want to turn into a Pkmn blog I just can't browse the Du/ema tag atm due to literal idiots being in the tag </3

We’ve heard about the seeming contrast of creators that make these super happy saccharine pieces of art being bitter people whose lives seem to be filled with agony whereas horror creators that thrive in the grotesque all seem to be super happy and positive people, the usual “Miyazaki Hayao vs Itou Junji” kinda beat.

There’s a similar, slightly overlapping dynamic between cuisine and blacksmithing. Chefs are the single angriest existences in the world and would piss on your grave seconds after stuffing your freshly gutted corpse in it. Blacksmiths are jovial, usually quiet dudes that work machinery and think your dagger is still very cool even if it’s got some balance issues.

Now, of course this is making reference to the Ramsay style of food shows, which is not the universal experience when it comes to the genre -- I’m more of a Cutthroat Kitchen kind of guy, because I like Mario Party -- but it’s always fun to me to go through an episode of Hell’s Kitchen where Ramsay annihilates his own vocal chords screaming “FUCKING DONKEY” and “IT’S RAW”, then right after, watch some old Forged In Fire and see the Filipino weapon master, Marcaida, test a short sword one of the contestants made and it fucking explodes into shards without nary a scratch on the pig’s carcass, obviously the shittiest weapon you could possibly make, damascus steel shards flying embedded in his arm, and he’ll calmly, with his signature friendly smile, lovable demeanor, and charismatic gait, face the contestant and be like

“Well, you see, Bob, your blade unfortunately suffered a catastrophic malfunction, and it can’t be tested any further. However, the handle on your weapon allowed for some very good balance and ease of swing, it fits my palm perfectly and it swings very easy. Despite the blade fracturing in 7 uneven fragments, we can see that the blade didn’t chip or roll at all. Good work, Bob” then they’ll shake on it and Bob is eliminated, and all he’ll say is “I’m sorry to have punctured 4 blood vessels on Marcaida, but end of the day, the other smiths were simply better, and I’m proud of them. I just gotta go and work on my fundamentals back at home now :)” meanwhile Hell’s Kitchen’s contestants are having a shootout with Glocks in their dorm because someone made fun of someone else’s raw scallops. 

Peasant

First, check out my Ride & Review video HERE: This was an epic beast feast for the ages! $125 per person, not including wine/drinks, was a steal for all of this food we got: Everything was fantastic, especially the head cheese, liver mousse, and pig! The amount of potatoes we were given was pretty wild. I highly recommend this meal for large groups. It was awesome! I can’t wait to go back and…

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i woke up one afternoon to discover my body was transformed into that of a pig. though it was shocking, my family loved me despite this, and fed me lots of yummy slop. I lost pieces of my humanity with every day that passed, and I began to lose my sense of shame as well. This resulted in me often shitting where I stood, and blatantly going into erstrus when the time came. My parents, still believing me to be a real person, and not swine, were disgusted, and ashamed, and scolded me any time I "misbehaved". Until the day came along, one day, when my mother looked deep into my eyes and could not find a single trace of the human soul within them. I saw her turn around to the other room and heard her sobbing, though it elicited no response from me. Heartbroken, she had a conference with the rest of my family, and they decided to spare themselves the pain of having to look at me, and sell me to the Farmer as a meat pig. I went with him peacefully, aware of my fate, but not caring. The farmer did not know that I used to be human, so after I became fit to slaughter, maybe even substantially larger beyond that, he did so without ceremony. I was butchered as part of a special order, with my entire carcass shaved and washed, organs washed and placed back within, and sold to one man, who paid a hefty price. He brought me to his house after a long time spent in a, somewhat dingy ice chest in the back of his pickup truck, dragged inside, and cooked me in a large oven. My meat looked tender on the inside, yet was perfectly browned and crisp on the outside. Potatos and other starchy vegetables were cooked in the same pan, with a good amount of butter, as my body, the fat that was rendered and dripped off of me treating them well. When I was done cooking, instead of dressing me up, and putting me on a table, he put me and the cooking dish on the floor. This made me curious. I figured that he would be eating me, or a group of people, but thinking back on it, I heard no other humans than him this whole time, nor any footsteps. He whistled and called, and after some time an extremely large pig slowly slid itself along the floor into view. When it reached me, it didnt hesitate to begin eating as fast as it could. The man looked on. After about 15 minutes, the other pig had eaten all of me, even my bones, the vegetables, and drank all the remaining fluids from the pan, and my conscious had reawoken inside of its mind, all my memories intact, seeing things from its perspective, though I couldnt control its actions, and it's inner thoughts weren't aware of my presence. I felt my share of the pleasure that comes from eating ones own kind, and the pig sluggishly both in speed and manner made its way back to its pen, and fell asleep. I did too

Collagen craze drives deforestation and rights abuses

For the first time an investigation has linked collagen powder to violence against Indigenous peoples in Brazilian forests

The stench arrives before the lorries do. They are carrying skins that were stripped from cattle carcasses days ago. Flies are everywhere.

The lorries’ destination is Amparo, a small industrial town in São Paulo state, southeastern Brazil. Here, Rousselot, a company owned by the Texan business Darling Ingredients, extracts collagen – the active ingredient in health supplements at the centre of a global wellness craze.

But while collagen’s most evangelical users claim the protein can improve hair, skin, nails and joints, slowing the ageing process, it has a dubious effect on the health of the planet. Collagen can be extracted from fish, pig and cattle skin, but behind the wildly popular “bovine” variety in particular lies an opaque industry driving the destruction of tropical forests and fuelling violence and human rights abuses in the Brazilian Amazon.

An investigation by the Bureau of Investigative Journalism, the Guardian, ITV and O Joio e O Trigo has found that tens of thousands of cattle raised on farms damaging tropical forests were processed at abattoirs connected to international collagen supply chains.

Some of this collagen can be traced all the way to Nestlé-owned Vital Proteins, a major producer of collagen supplements championed by the actress Jennifer Aniston. Vital Proteins is sold globally – including online on Amazon, in Walmart stores in the US, in Holland & Barrett and Boots in the UK and in Costco in both countries.

The investigation – the first to connect bovine collagen with tropical forest loss and violence against Indigenous peoples – found at least 2,600 sq km of deforestation linked to the supply chains of two Brazil-based collagen operations with connections to Darling: Rousselot and Gelnex, which is in the process of being acquired by Darling for $1.2bn. It is unclear how much of this deforestation, which was calculated by the Center for Climate Crime Analysis, is linked to Vital Proteins.

Continue reading.

Things I wish people knew about carcasses

1. Just because you found a carcass in a weird position doesn’t mean it died that way. Lots of stuff happens after death. Not every mummified animal “died in agony” and I don’t think there’s a particular pose that necessarily and exclusively appears during agony and then is maintained through decay without fail?

2. Just because there are a lot of dead animals in one place doesn’t mean “this is poaching.” Poaching is a real word with a real meaning which is “killing wildlife illegally” not “I haven’t seen this before and it makes me uncomfortable”

3. Just because you saw an animal that you don’t personally have experience eating doesn’t mean eating it is illegal/any more immoral than the animals you do eat

4. Just because someone thanked an animal for its sacrifice doesn’t mean it died instantly or they used every part of it. Those are three completely separate unrelated things

5. Just because a death looks weird, upsetting or bloody doesn’t mean it’s more painful than other ways to die. I would very much be in favor of finding better ways to kill animals but if you’re going to criticise someone for their method of killing you should really have some knowledge/experience. And keep in mind there are often few legal ways to do it so if they’re following the law, your idea might not be.

6. Euthanasia is word that conveys an opinion, not a specific method, and you can use it to describe basically whatever you want. Same with “humane.” (In certain industries like vet med and meat production they can be somewhat useful, and the phrase “adhering to the Humane Methods of Slaughter Act” is meaningful. But out of those contexts the words are just opinions. Hence when all those articles came out saying that baking perfectly healthy pigs to death is “euthanasia.”)

THey found the root of all evil. It's a small eternally rotting pig carcass under the floor boards of an abandoned house in rural France

The Epitaph of Anything Goes

I decided that this morning I would talk about The Museum of Anything Goes and the subject of lost media.

For the uninitiated, The Museum of Anything Goes is an obscure "game" released in 1995 by Wayzata Technologies, a company that is so far under the radar that I was unable to find any useful information about it outside of TMoAG.

All I could uncover is that they published a few multimedia projects (which are essentially lost now) alongside some asset discs (clipart, SFX, etc.). That's it.

The brains behind Wayzata are even more difficult to locate these days: there are only two main names credited inside of TMoAG - Michael Markowski and Maxwell S. Robertson.

The game alleges that Michael and Maxwell are well known in the art world, but any additional information about the duo is scarce beyond the confines of the museum. Attempting to search for either name online turns up plenty of rabbit holes - but none of them have anything to do with the Michael and Maxwell responsible for TMoAG.

This is particularly fascinating because it essentially means that TMoAG is the only accessible record of their lives. Before we dig any deeper into that statement, let me step back and actually address what this game is.

The Museum of Anything Goes is, by definition, a virtual art museum. Functionally it's a prerendered point-and-click adventure game where you can explore a bunch of multimedia exhibits that give the surface-level impression of a children's edutainment game, but once you start exploring further it reveals a side that firmly plants the game's feet into a haze of substance abuse and surreal humor.

Many exhibits are essentially just toying around with the astonishing new powers of CD-ROM. Everything has to make noise. Everything has to spin and flitter around. There's an air of genuine excitement for the medium, and I can't help but find it extremely charming.

The game also functions as a scrapbook, filled to the brim with photos of random trips to the zoo and snow-mobile rides with friends. At one point we even get insight into something as specific as Michael's one-year job as a tutor at a Chicago middle school, where he talks about how it opened his eyes to how poorly funded and mismanaged the school system is.

It's simultaneously quaint and chilling to see so much personal history packed into a world doomed to obscurity. As I explore the deeper parts of the museum, I contemplate if the creators are still alive today. It's a bit morbid, but imagine that - you create a single obscure game with your friend and it's all the world can see. TMoAG is currently the only surviving piece that gives any insight into who these two men were.

While many exhibits are lighthearted or nonsensical, there are occasional moments where the game dips into the eerie.

One exhibit has the player kill a man by dropping him from the sky, and after burying him you open the coffin to a video of a rotting pig carcass being put into an incinerator.

Other exhibits just feature simple 3D renders shifting around a dark screen while haunting groans play in the background.

While I would never refer to the game as "scary," its darker moments combined with the occasional mature subject matter definitely begs the question: Who is this game for?

You have to remember that this game came out long before the concept of "alt-games" had become codified in the digital space. Sure, unconventional digital art had been around before the advent of 256 colors, but TMoAG was being sold on disk as a game! It came out 2 years after DOOM hit shelves!

The trend of using the PC for entertainment was certainly on the upswing around that time, but It's not like TMoAG had a massive audience to find a niche in. With its mature themes it certainly wasn't suited for the kids market either, so who was it for?

At the end of the day, it's a moot question. We already know the target audience for The Museum of Anything Goes: Nobody. It doesn't have an audience because by its nature, TMoAG wasn't being made FOR someone, it was being made BY someone. It's a raw, unfiltered form of personal expression.

I think games like these are pivotal, because they question why people assume a game has to exist for the sake of being a consumable product. TMoAG certainly has the shape of a product: it features an intro cutscene, it has a tutorial, it features intuitive UX, it even has a map! These are all features that are solely integrated to provide comfort to an end-user. But once you actually wander around the museum for a bit, you realize how bizarrely its packaging fits its contents.

I think TMoAG is criminally underrated. It's not because its core content contains some earth-shaking truth, it's because the game defied all odds and cheated death.

How many thousands of other personal projects were deemed a little "too exotic" to be archived? How much history was lost these past 40 years as the digital space evolved and ate its old skin?

God knows how many other TMoAGs we'll never learn about because they weren't lucky enough to be preserved.

The Museum of Anything Goes isn't just some nonsensical art piece, it's a grave marker for so much lost media. Its existence is a reminder that some people's lives were fossilized, then macerated into nothing because a construction company built a skyscraper over them. The only evidence we have of those other games existing is this little fossil that somehow slipped out from under the skyscraper unscathed.

Even though so much has been lost, TMoAG survives as an epitaph.