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vikaskhair · 1 year

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Chup Chup Ke Jab Tim Aise Dekhti Ho ft. @s.kape59 . . . . . #portraitphotography #outdoor #usa #outdoorportraits #photographers #delhiblogger #aibs #delhi #india #uk #photographersofinstagram #portrait #portraitsfromtheworld #photography #portraitphotographs #postoftheday #photosoftheday #photographylovers (at Lodhi Art District) https://www.instagram.com/p/Ck1D_DoP0AE/?igshid=NGJjMDIxMWI=

#portraitphotography #outdoor #usa #outdoorportraits #photographers #delhiblogger #aibs #delhi #india #uk #photographersofinstagram #portrait #portraitsfromtheworld #photography #portraitphotographs #postoftheday #photosoftheday #photographylovers

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sweeetchillies · 2 years

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🍔VADA PAAV RECIPE🍔

I am glad that I could manage to bring this recipe to you guys!

Many of you must be aware of “vada pav” and many must have heard about it for the first time.

Ok! So let me introduce it to you guys.

Here comes my all-time favourite vada pav, which is a spicy, tangy, and breathtaking dish. It comes from the suburbs of Mumbai streets, aka

“BATATA WADA PAO”, which is a VEGAN fast food dish native to the state of Maharashtra, India.

It’s basically buns stuffed with deep-fried potato dumplings, salted and slitted green chillies🌶 and served with several dips like spicy garlic dip, coriander dip, or tamarind dip. In some parts, they serve it with a coconut dip.

I personally have different combinations.

And that’s what I am here with.

It perfectly turned out as an evening snack for me. And that’s the one evening my taste buds were triggered and, on top of that, my idea got wings due to rain!!!

Oooh!!!! What a perfect scenario for my dish to justify my mood at its best!

But my version was a bit typical and turned out to be finger-licking.

So let’s take a look at the basic things we need to keep ready:

🌟 POTATO DUMPLINGS

➡ 3–4 medium-sized boiled potatoes

➡ 3 cups of chickpea floor

➡ 1 tbsp red chilli powder

➡ ½ tbsp salt

➡ 1 teaspoon baking soda

Here, instead of making a spicy garlic dip, I preferred making dry garlic powder.

🌟 Garlic powder

🔥 4–5 cloves of garlic

🔥 crispy chickpea boondi

🔥 powder of chilli peppers

🔥 salt as per taste

And I made two dips, which can be taken up as per preferences.

🌟 Tamarind dip

½ cup seedless tamarind — tightly packed (imli)

75 cups of water or add as required.

12 teaspoon cumin seeds

½ teaspoon ground ginger powder (saunth powder)

1pinch asafoetida (hing)

14 teaspoon red chilli powder or cayenne pepper

½ cup chopped jaggery or as required — adjust as per your taste

1teaspoon oil — any neutral tasting oil

rock salt (edible and food grade) (sendha namak) or black salt or regular salt as required.

🌿 Coriander dip

🕃 A handful of coriander leaves

🕃 4–5 green chillies

🕃 4–5 garlic cloves

🕃 salt as per taste

Though it doesn’t come in the category of a very healthy diet as it contains deep-fried potato dumplings.

BUT BUT BUTTTTTTTTTTTT!!!!!!!!!!!

Wait, why make your heart short?

Who said we cannot have vada pav while counting our calories.???????

If it cannot be a part of your healthy diet food family, then can’t it be part of your CHEAT MEALS🍴 ???? 😉 😝

So here is the chart displaying and breaking down the calories you will gain from one serving of vada pav.

I personally believe, and I am sure you guys will not deny it, that keeping yourself healthy and fit is a must, as the body is a temple which needs to be worshiped, as it is said in India. But where is it written that killing your taste buds can lead you to admire other foods?

See, we get one life, and in that, we dream of achieving many things, but what’s the fun of achieving that when you don’t celebrate it.

Enjoy every meal, but yes, you should know how to balance food with health and lifestyle.

VADA PAV RECIPE - Sweeet Chillies

🍔VADA PAAV 🍔 I am glad that I could manage to bring this recipe to you guys! Many of you must be aware of “vada pav” and many must have heard about it for the first time. Ok! So let me introduce it to you guys. Here comes my all-time favourite vada pav, which is a spicy, tangy, and breathtaking dish.

It comes from the suburbs of Mumbai streets, aka ” BATATA WADA PAO”, which is a VEGAN fast food dish native to the state of Maharashtra, India. It’s basically buns stuffed with deep-fried potato dumplings, salted and slitted green chillies🌶 and served with several dips like spicy garlic dip, coriander dip, or tamarind dip. In some parts, they serve it with a coconut dip. I personally have different combinations.

And that’s what I am here with. It perfectly turned out as an evening snack for me. And that’s the one evening my taste buds were triggered and, on top of that, my idea got wings due to rain!!! Oooh!!!! What a perfect scenario for my dish to justify my mood at its best!

For this, you do need to have extra in your kitchen. You all must have seen lots of videos of it on youtube and must have tried it, and I won’t deny that for many, it must have turned out to be a better version than the original. But my version was a bit typical and turned out to be finger-licking. So let’s take a look at the basic things we need to keep ready:

🌟 POTATO DUMPLINGS

➡ 3-4 medium-sized boiled potatoes

➡ 3 cups of chickpea floor

➡ 1 tbsp red chilli powder

➡ ½ tbsp salt

➡ 1 teaspoon baking soda

Here, instead of making a spicy garlic dip, I preferred making dry garlic powder.

🌟 Garlic powder

🔥 4-5 cloves of garlic

🔥 crispy chickpea boondi

🔥 powder of chilli peppers

🔥 salt as per taste

And I made two dips, which can be taken up as per preferences.

🌟 Tamarind dip

½ cup seedless tamarind – tightly packed (imli)

75 cups of water or add as required.

12 teaspoon cumin seeds ½ teaspoon ground ginger powder (saunth powder)

1pinch asafoetida (hing)

14 teaspoon red chilli powder or cayenne pepper

½ cup chopped jaggery or as required – adjust as per your taste 1teaspoon oil – any neutral tasting oil

rock salt (edible and food grade) (sendha namak) or black salt or regular salt as required.

🌿 Coriander dip

🕃 A handful of coriander leaves

🕃 4-5 green chillies

🕃 4-5 garlic cloves

🕃 salt as per taste Though it doesn’t come in the category of a very healthy diet as it contains deep-fried potato dumplings.

BUT BUT BUTTTTTTTTTTTT!!!!!!!!!!! Wait, why make your heart short? Who said we cannot have vada pav while counting our calories.??????? If it cannot be a part of your healthy diet food family, then can’t it be part of your CHEAT MEALS🍴 ???? 😉 😝

So here is the chart displaying and breaking down the calories you will gain from one serving of vada pav. I personally believe, and I am sure you guys will not deny it, that keeping yourself healthy and fit is a must, as the body is a temple which needs to be worshiped, as it is said in India. But where is it written that killing your taste

https://sweeetchillies.com/vada-pav-recipe/

You’ll find step-by-step photos and the full recipe below, but here’s why this recipe works so well:

Chickpea flour batter

Whisk the batter by adding its ingredients properly by whisker and beat the batter until it turns out to be extremely fluffy and creamy. When you see the batter changed its colour and has risen a bit to extremely fluffy and creamy, then keep it aside for at least 30min(must!!).

2) Getting ready potato dumplings shaped oval or circle

Aim for two to three medium size boiled potatoes, mashed with the masher properly. When these are prepared before hand , then the ingredients inside starts releasing its aroma inside making it taste every bit of spice added in it and delicious 😋

3) Ready your spicy garlic powder

Preheat the oil properly. When these are prepared before hand , then the ingredients inside starts releasing its aroma inside making it taste every bit of spice added in it and delicious 😋

4) Getting ready green garlic dip with lots of chillies

Aim for giving authentic typical old time tastes , I used a mortar-pestle. Though it’s an era of using gadgets and modern electrical appliances but THIS???? This turned out to be beyond my imagination. (Although using this took out lots of sweat . 😰 , but worth it 😍)😋

5) Sweet pepper fritters

Yes!!!! You read right! This was the twist which I brought to my recipe and trust me guys it turned my dish to another level. You will find people using green sweet peppers in almost the same way but I gave it the new form and it was beyond the level I expected.

Please let me know how your vada paav turns out in the comments. I love hearing from you.

INSTRUCTIONS

Take chickpea flour in a large bowl and add few carom seeds just for taste , add salt as per taste and baking powder to it. Gradually add the water to the mixture and give a firm whisk is the start and beat the batter until soft, creamy and foamy. Make sure the consistency of batter is neither too thick nor too liquid. Once done keep it on rest for minimum 30min.

In a pan add cooking oil, bring it to heat and add mustard seeds , cumin seeds, chopped garlic, grated ginger, chopped green chillies , add curry leaves 🍃 and sauté in oil for one or two minutes, then add turmeric powder and sauté that too, and add your mashed potatoes to it and give a good mix. Mix them well so that all the ingredients mix evenly and add salt as per taste and half lemon juice to it and keep it aside to cool it down

Take the sweet green chillies and slit them partially from the center and apply salt and mango powder inside properly. And dip in the chickpea batter we prepared and deep fry it.

In the same oil, take small green chillies 🌶 and slit them too and fry them for 1 min in oil and keep it on tissue paper to soak extra oil. Then later toss it into some salt

Dip your fingers into chickpea batter and drop the drops of batter in oil making it form small boondies of batter and fry till it turns crispy. At last, fry one full bowl and let it cool down. Meanwhile, take some garlic cloves and pierce it with a toothpick so that it doesn’t pop out from oil while frying and keep that aside too. Then take some boondies we prepared leaving some behind in the mixer and add fried garlic cloves,salt and red chilli powder to it and do the coarse grinding(This prepares my GARLIC POWDER DIP).

Finally, make small patties in the shape of my potato mixture we made and dip it in chickpea batter and fry them until brown or changes colour.

IT’S TIME TO SERVE!!!!!

Take the paav and slit it from between and apply green dip on one side and garlic powder on the other side of paav and on the same side put potato dumpling and salted green chillies.

Serve it with sweet chilli fritters along with green chilli dip and tamarind dip.

Did you make this recipe?

Please let me know how it turned out for you! Leave a comment below and share a picture on INSTAGRAM with the hashtag #sweeetchillies

To know more about SWEEET CHILLIES do follow us on Facebook, Instagram and Twitter

SWEEET CHILLIES tries to bring recipes to your kitchen step from every nook-corners of the streets.

Sweeet chillies recipes let you stand out from the crowd, always and let you not just taste delicious food, but make an experience out of it! Contact us at [email protected]

Leave a comment below:

Your comments make my day. Thank you! If you have a question, please skim the comments section — you might find an immediate answer there. If you made the recipe, please choose a star rating, too.

“This content is monitored by Scrrum Labs. For any complaints, please write to us at [email protected]“

#vada pav #mumbai street food #foodblogger #delhiblogger #sweeetchillies

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sanyam087 · 1 month

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40 PLACES TO VISIT IN DELHI

Apart from being the national capital of India, Delhi is the hub of fashion, art and cultural heritage. Filled with opulence, this cosmopolitan city has rich vibrancy in each and every aspect. The city has a distinctive character which ensures it provides one of a kind mesmerizing experience to their visitors.

Read the full article...

Places To Visit In Delhi

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new-uch-girls-pg-delhi · 2 months

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Looking to start creating some new memories? Look no further! Our UCH Girls' PG provides the perfect common areas for you and your new friends to come together. Looking for new friends?

#nature #photo #smile #guy #photography #nature_photography #photographynature #guyonankekinian #guyswholift #photocontestbaby #natureloversforlife #photocromic #photonikon #pginkamlanagar #uchgirlspg #delhiblogger #motivationalquotes

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nishajain7 · 1 year

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A Golf Residence at a Prime Location

M3M Golf Estate 2 is a luxurious residential project located in Sector 79, Gurgaon, India. Developed by M3M India Limited, the project is spread over 30 acres and offers spacious 3, 4, and 5 BHK apartments and penthouses.

The apartments in M3M Golf Estate 2 are designed with a focus on luxury and comfort, and feature high-end amenities such as Italian marble flooring, modular kitchens, and air conditioning. The project also offers a range of recreational facilities, including a swimming pool, fitness centre, spa, and clubhouse. It is the best residential property in Gurgaon by M3M India.

The location of M3M Golf Estate 2 is a major advantage, as it is situated in the heart of Gurgaon's Golf Course Extension Road, which is known for its premium real estate developments. The project is in close proximity to a number of shopping malls, restaurants, schools, hospitals, and other amenities, making it an ideal choice for those looking for a luxurious and convenient lifestyle

#realestate #gurgaon #delhiblogger #delhi latest news #new launch plots in m3m panipat #m3mgolfhillssector79 #m3m golf estate gurgaon #m3m golf estate phase 2 sector 79

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travelbunny-co · 1 year

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why the Redfort is so famous

The Red Fort is famous for several reasons, both historical and cultural. Here are some of the main reasons why the Red Fort is so famous:

Mughal Architecture: The Red Fort is considered to be a masterpiece of Mughal architecture, with its intricate carvings, domes, and arches. It is a fine example of the fusion of Indian, Persian, and European architectural styles.

Historical Significance: The Red Fort was the main residence of the Mughal emperors for almost 200 years, and it served as the center of Mughal power in India. It was also the site of several important historical events, including the coronation of Mughal Emperor Bahadur Shah Zafar II in 1837 and the trial of the Indian National Army prisoners in 1945.

UNESCO World Heritage Site: The Red Fort was designated a UNESCO World Heritage Site in 2007, which has contributed to its fame and recognition on a global scale.

Indian Independence Day: Every year on August 15, the Indian Prime Minister hoists the national flag at the Red Fort to mark the country’s Independence Day. This has become a highly symbolic and patriotic event that draws millions of viewers from around the world.

Tourist Attraction: The Red Fort is one of the most popular tourist attractions in India, and it attracts millions of visitors every year. It offers a glimpse into India’s rich history and culture, and visitors can explore the various structures and monuments within the fort complex.

Overall, the Red Fort is a symbol of India’s rich history and cultural heritage, and its beauty and grandeur continue to captivate visitors from all over the world.

#redfort #theredfort #delhitravels #delhiblogger #delhi tourism

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accteezindia · 1 year

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youtube

For FSSAI Registration / Food License & Annual Return Filing, Please Call or WhatsApp: +91-8860632015... learn more

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tripticharan · 1 year

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2 Ingredients Chocolate Cake Quick & Easy Recipe

This cake recipe is super quick and easy way of making Eggless Chocolate Cake with only two ingredients. It is made without using oven, without pressure cooker, without beater, without egg. Cake was moist and delicious. So do try this yummy recipe and share your experience in the comments section. It has No Egg, No Flour, No added Sugar, No Cocoa, No Butter and No Cream. Click to see how it’s…

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vikaskhair · 2 years

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Hello Guys ft. @kritikaaggarwal__ . . MUA @shrutisaxena_mua Location @lavieenrose_delhi . . . . . . #portraitphotography #portraitphoto #indian_classic_portrait #photography #photographylovers #usa #potd #fun #delhiblogger #aibs #delhi #india #uk #portraitoftheday #photosoftheday #photographersofinstagram #photo #photographers_of_india #portraits (at La Vie En Rose - Fashart Studio and Cafe) https://www.instagram.com/p/ChE7HplPEF4/?igshid=NGJjMDIxMWI=

#portraitphotography #portraitphoto #indian_classic_portrait #photography #photographylovers #usa #potd #fun #delhiblogger #aibs #delhi #india #uk #portraitoftheday #photosoftheday #photographersofinstagram #photo #photographers_of_india #portraits

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funnfoodparks · 1 year

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If you are searching for a "water park near me" in Delhi, then visit the Fun N Food Water Park. From thrilling rides to delicious food, there is something for everyone here.

#water park near me #beat water park near me #fun n food #delhi #delhiblogger #delhifood #new delhi #fun n food water park #water park

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