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unladyboss · 6 months

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TASTE OF CHICAGO

June 25, 2010

Taste of Chicago

CARMY said that was fun

You know it's a music festival as well right?

Well guess who were the musical guests on that day?

Yes them

So I'd like to see Carmy, Mikey and crew jamming out to this music 🎵🎵🎵

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hometownhistorychicago · 11 months

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The first Taste of Chicago July 4th 1980 on Michigan Ave.

#Taste of Chicago #chicago #illinois #chicago history #century of progress world’s fair #chicago skyline #michigan ave

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rabbitcruiser · 2 years

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National Pierogi Day

Each year, we set aside October 8 to celebrate everyone’s favorite flavorful Polish dumplings (or Ukrainian ‘varenyky’). Pierogis were traditionally considered a peasant food, but they eventually gained popularity and spread throughout all social classes—including nobles in Europe.We can see why—they’re made of unleavened dough, boiled, and then baked and fried with butter. Then, they’re stuffed with the most delicious of fillings: potato and cheese, potato and onion, cabbage, mushrooms and spinach… the list goes on! And if that isn’t decadent enough, Pierogi are often served with melted butter, sour cream, fried bacon crumbles, sautéed mushrooms and onions and/or green onion. If you’re pining for pierogi, come on and celebrate with us!

National Pierogi Day Activities

Visit your local Polish restaurant

Make your own pierogi

Throw a Polish-themed potluck

Every neighborhood Polish restaurant has pierogi on its menu, and we guarantee they’ll have a few different varieties. Maybe it’s time to branch out and try a dessert pierogi!

Pick your favorite recipe online and go for it! Stuff them with whatever you like — cheese, sausage, potato, or all three. There’s no right way to pierogi—and no wrong way either.

Challenge your guests to make their best pierogi. It’s a great way to get more familiar with Polish cuisine, and the best part is you get to taste them all! Go crazy—you have our permission.

Why We Love National Pierogi Day

They’re stuffed

You can have them as a dessert too

They're comfort food

You can put anything you want in these Eastern European dumplings—from spinach to ground beef. And that means textures and flavors are combined in every bite to create a delicious combination.

Can you name any other food that’s an appetizer, side dish, and dessert? No, you can’t, and that’s why we love pierogies. The dessert variety (they’re filled with fruit) can be enjoyed topped with applesauce, maple syrup, chocolate sauce and/or whipped cream.

After a long, hard day, nothing makes us feel better than a savory, rich meal. While pierogies are small, they’re the best comfort food because they’re fried and stuffed with whatever your heart desires. All hail the pierogi!

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#Taste of Chicago #food festival #summer 2014 #original photography #travel #vacation #tourist attraction #sour cream #Grant Park #National Pierogi Day #NationalPierogiDay #street food #8 October #Chicago #Illinois

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destinationstationtv · 2 months

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The taste of Chicago food festival

#youtube #Chicago #taste of Chicago

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mylifeinthechi · 2 years

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Tomorrow July 8th at 11 am-9pm to July 10

Taste of Chicago in Grant Park presented by John Deere Buckingham Fountain Music highlights include Nelly, Aterciopelados, Drive-By Truckers and more — FREE Admission! After two years, #TasteofChicago proudly returns to Grant Park with three days of incredible food, music and activities around the iconic Buckingham Fountain. In addition to the more than 30 food vendors, guests can enjoy a…

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#Chicago #entertainment #food #illinois #Taste of Chicago

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itstayves · 1 year

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I had to do a little collection of the haters and the losers, with love and affection of course.

#can’t help with the lack of taste #chicago blackhawks

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l-e-g-i-o-n-losh · 7 months

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You can get a combo (italian beef & sausage) all over chicago but i just tried a beef and gyro combo and it was fantastic?? The giardinera was too spicy for me unfortunately, was really missing some tzatziki, but otherwise so so SO good. And cheese fries.

#songs that the hyades shall sing #thanks the new taste of chicago #on a hungrier day we have to try their jim shoe (massive gigantic gyro/roast beef/corned beef sub local to the south side)

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kindahoping4forever · 9 months

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5SOS: Thank you Chicago, poetry in motion 🤍

#band account said take the 👁️👄👁️ content but make it tasteful 🤌🏻#5sos #5 seconds of summer #calum hood #luke hemmings #ashton irwin #michael clifford #all #the 5sos show tour chicago #band ig #Instagram #ryan fleming 2023 #kh4f post #🧛🏻‍♀️#the 5sos show tour

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oatbugs · 1 month

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i am presented with two ppl + one option. one appears to like me very much and we have great chemistry and they're witty and ambitious and studious and have similar goals in life and they write beautiful poetry about politics and people and they seem very kind and want to make a difference in the world. they text me to make sure i've had a good day. the other one is none of those things but they are so hot and evil and also they don't like me even a little bit and i've told them that i genuinely wanted to kill them, a lot. i'd give everything and anything for one of them and not the other

#lobotomy time??#meeting the first one today btw #were going to study tgth #omg theyre able to be so studious its insane like they just sit down and do their work for like 8 hrs #the first one is a few months younger than me the second one is a few years older. the first one is full of sunlight. older one says they #have a tainted heart. these words will speak themselves i can feel them in these blankets and theyre surrounding your figure #braced in the quilts. i've tasted both of their lips. one wears cherry chapstick and one wears strawberry. i forgot which is which.#one taught me a lot about riots and chicago and the mountains and it felt like i was with them in the big fields of their childhood.#we opened our eyes and there we were again staring at the conference of the birds in a london bookshop arm against arm.#the second one knows the relief of laying on a cold marble porch as a kid in the middle of a hot iranian summer.#all of us have shot big rifles when we were kids. both of them say theyre good at letting go.

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ponytailcoby · 4 months

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#vibes

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slithredn · 2 years

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that feeling when your scary boss is actually kind of ... 😳

#bla bla bla concerning taste in men bla bla bla #could be more polished but. eh #btaj #breach #breach: the archangel job #breach: chicago war zone #too many ways of writing breach

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guessimdumb · 11 months

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JoAnn Garrett - It’s No Secret (1969)

Incredible Chicago soul - I just love JoAnn’s voice. and the production is simply fantastic.

#JoAnn Garrett #It's No Secret #Just A Taste #Chicago Soul

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cahootings · 3 months

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The weather warms and the lakefront trail smells of weed once again 😌

#it won’t last but god. tantalizing taste of Chicago summer #driving home with my windows open #looking wistfully at my best friend the lake

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rabbitcruiser · 8 months

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National Pierogi Day

National Pierogi Day is an annual feast celebrated on October 8th of every year. The foodie lovers precisely the dumpling fans can celebrate this food holiday. Taste the delicious semi-circular dumplings made of unleavened dough on National Pierogi Day to complete the celebration.

“It’s a good thing that dumplings are small because Lee Anne’s goodies will make your willpower vanish as you reach for ‘just one more.” – Roger Mooking

History of National Pierogi Day

The first National Pierogi Day was celebrated on 2009. The plural form of the rarely used Polish word pierog is Pierogi. Pierogi can be spelt in several ways like perogi or pierogy and is known as varenyky. Pierogi are filled dumplings made up of unleavened dough around a savoury or sweet filling. It is semicircular in shape, traditionally stuffed with a mashed potato filling, potato and onion, potato, and cheese, cabbage, cheese, sauerkraut, mushroom, ground meat, spinach or fruit. The dough will be first boiled, sometimes baked or fried in the butter. It has the Central and Eastern European origin. These dumplings are popular in Slavic, Baltic, and other Eastern European cuisines.

Pierogi is the national dish in Poland and Slovakia. The dumplings will be served with toppings. It includes melted butter, sour cream, fried onion, sauteed mushrooms, or combinations of those ingredients. The Eastern European immigrants popularized pierogi in the United States. Pierogi was a family food among the immigrants and found in ethnic restaurants. In the post-World War II era, ethnic churches made freshly cooked pierogi as a staple fundraiser. Americans typically consider pierogi as a side dish and in other countries, it is the main dish.

How to Celebrate National Pierogi Day

Celebrating the National Pierogi Day is very simple. Enter your favorite restaurant and order some Pierogi for yourself. Know more about Pierogi and how to make them. Prepare it in your home for your family with different stuffings.

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destinationstationtv · 3 months

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youtube

#Taste of Chicago #chicago #food #Youtube

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mylifeinthechi · 2 years

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Taste of Chicago

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#Taste of Chicago

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