#ItalianFoodLove | Explore Tumblr Posts and Blogs

lorenzokamerlengo · 5 months

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Italian Drunken Noodles Recipe - Indulge in the delicious flavors of Italy with this mouthwatering Italian Drunken Noodles recipe.

#ItalianFoodieVibes #ItalianFoodLove #ItalianPastaRecipe

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theuntemperedschism · 6 months

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Momma Lew's Homemade Penne al Vodka Spice up your pasta game with this lip-smacking Homemade Penne a la Vodka recipe by Momma Lew.

#pastaexcellence #homemadefoodie #italianfoodlove #vodkasaucelover #comfortfoodcravings

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rafsimonz · 8 months

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Mushroom and Prosciutto Pasta

Elevate your dinner game with this firm and flavorful pasta dish featuring succulent mushrooms and delicious prosciutto. Perfect for any occasion.

#pastaandmushrooms #italianfoodlove #pastaflavors

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lingerieposts · 8 months

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Easy to make Italian flavored chicken casserole

Indulge in the flavors of Italy with this effortless and mouthwatering chicken casserole. The perfect recipe for a delightful evening at home.

#CasseroleRecipes #FlavorfulChickenCasserole #ItalianFoodLove

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transcendentsyndra · 9 months

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Italian Meatloaf Recipe Craving some Italian comfort food? Look no further. This easy-to-follow Italian meatloaf recipe will satisfy your taste buds and leave you wanting more.

#TastyMeals #ItalianFoodLove #FoodLovers

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firnelle · 9 months

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The Modern Proper makes a simple Italian salad. Indulge in the flavors of Italy with our Simple Italian Salad by The Modern Proper. Deliciously confident and bursting with freshness, this recipe is a must-try for any English speaker on Pinterest.

#themodernproper #saladinspo #italianfoodlove

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yolandastudies · 9 months

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garlic butter italian sausage sandwiches

Discover a taste of Italian heaven with these garlic butter-drenched Italian sausage sandwiches. Prepare to be inspired by the flavors and inspired to create your own culinary masterpieces.

#italianfoodlove #sandwichesoftheday #garlicbuttergoodness

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luckystorein22 · 1 year

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Barilla Pesto Genovese Pasta and Pizza Sauce: Unleash the Taste of Italy!

There's nothing quite like the rich and authentic flavors of Italian cuisine, and Barilla has once again captured the essence of Italy with their mouthwatering Pesto Genovese Pasta and Pizza Sauce. Get ready to indulge in a symphony of flavors that will transport your taste buds straight to the sunny shores of Genoa.

1. A Taste of Tradition:

Barilla's Pesto Genovese Pasta and Pizza Sauce is an homage to the traditional Genovese recipe that has been cherished for generations. Made with the finest ingredients, including fresh basil leaves, Parmigiano Reggiano cheese, Pecorino Romano cheese, pine nuts, and extra virgin olive oil, this sauce encapsulates the authentic taste of Genoa.

2. Versatility at Its Finest:

One of the greatest things about Barilla's Pesto Genovese sauce is its incredible versatility. Whether you're a pasta lover or a pizza enthusiast, this sauce will elevate your culinary creations to new heights. Toss it with al dente spaghetti, spread it over a crispy pizza crust, or use it as a dip for crusty bread - the possibilities are endless.

3. Quality You Can Trust:

When it comes to Italian cuisine, quality is of utmost importance, and Barilla understands this better than anyone. Their Pesto Genovese Pasta and Pizza Sauce is crafted with the highest standards of quality and care. Each jar is packed with the authentic flavors of Italy, ensuring that every meal you prepare is a true Italian masterpiece.

4. Time-Saving and Convenient:

In our fast-paced lives, finding time to prepare a delicious meal can be a challenge. Barilla's Pesto Genovese Pasta and Pizza Sauce comes to the rescue, offering a quick and convenient solution without compromising on taste. With just a few spoonfuls of this sauce, you can effortlessly create a gourmet meal that will impress even the most discerning palates.

5. Sharing the Italian Love:

Invite your friends and family over for a memorable Italian feast with Barilla's Pesto Genovese Pasta and Pizza Sauce as the star ingredient. Its vibrant green color and tantalizing aroma will entice everyone around the table, making it a social gathering that won't be forgotten. Spread the love of Italian cuisine with each bite!

Barilla's Pesto Genovese Pasta and Pizza Sauce is more than just a condiment - it's a culinary experience. Elevate your meals to new heights with the authentic flavors of Italy. Don't miss out on the opportunity to indulge in this irresistible sauce. Grab a jar today and let your taste buds embark on a journey to the heart of Italy!

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bryonyashaw · 1 year

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View this post on Instagram

A post shared by Lincolnshire, Family, Lifestyle Blogger (@yourblendedfamily)

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Every year on 9 February it is National Pizza Day, a whole day to celebrate all things doughy and delicious!

Here's the very important question - which is your favourite topping?

Here's a photo of Winnie having one of her usual orders at Spoons! She has ham and cheese pizza or pineapple on pizza (I know, the controversy!) Second swipe and you'll see a non-insta-aesthetic messy table and the giant piece of chicken I ate that day! BEAST

𝐒𝐨𝐮𝐫𝐜𝐞𝐝 𝐟𝐫𝐨𝐦 𝐧𝐚𝐭𝐢𝐨𝐧𝐚𝐥𝐜𝐚𝐥𝐞𝐧𝐝𝐚𝐫𝐝𝐚𝐲.𝐜𝐨𝐦

𝗪𝗲 𝗹𝗼𝘃𝗲 𝗼𝘂𝗿 𝗽𝗶𝘇𝘇𝗮𝘀, 𝗮𝗻𝗱 𝘁𝗵𝗲𝘆 𝗰𝗼𝗺𝗲 𝗶𝗻 𝘀𝗼 𝗺𝗮𝗻𝘆 𝘃𝗮𝗿𝗶𝗲𝘁𝗶𝗲𝘀, 𝘁𝗼𝗼. 𝗔𝘀 𝘄𝗲 𝗻𝗼𝘀𝗵 𝗼𝗻 𝗼𝘂𝗿 𝗳𝗮𝘃𝗼𝘂𝗿𝗶𝘁𝗲, 𝗲𝘅𝗽𝗹𝗼𝗿𝗲 𝗮 𝗳𝗲𝘄 𝗽𝗶𝘇𝘇𝗮 𝗳𝗮𝗰𝘁𝘀:

• 𝗣𝗲𝗽𝗽𝗲𝗿𝗼𝗻𝗶 𝗶𝘀 𝘁𝗵𝗲 𝗺𝗼𝘀𝘁 𝗽𝗼𝗽𝘂𝗹𝗮𝗿 𝗽𝗶𝘇𝘇𝗮 𝗮𝘁 𝟯𝟲% 𝗼𝗳 𝗮𝗹𝗹 𝗽𝗶𝗲𝘀 𝗼𝗿𝗱𝗲𝗿𝗲𝗱.

• 𝗢𝘃𝗲𝗿 𝟯 𝗯𝗶𝗹𝗹𝗶𝗼𝗻 𝗽𝗶𝘇𝘇𝗮𝘀 𝗮𝗿𝗲 𝘀𝗼𝗹𝗱 𝗶𝗻 𝘁𝗵𝗲 𝗨𝗦𝗔 𝗲𝗮𝗰𝗵 𝘆𝗲𝗮𝗿.

• 𝗜𝗻 𝘁𝗵𝗲 𝗨𝗻𝗶𝘁𝗲𝗱 𝗦𝘁𝗮𝘁𝗲𝘀, 𝟭𝟳% 𝗼𝗳 𝗮𝗹𝗹 𝗿𝗲𝘀𝘁𝗮𝘂𝗿𝗮𝗻𝘁𝘀 𝗮𝗿𝗲 𝗽𝗶𝘇𝘇𝗲𝗿𝗶𝗮𝘀.

• 𝗔𝗻𝘁𝗶𝗰𝗮 𝗣𝗶𝘇𝘇𝗲𝗿𝗶𝗮, 𝘁𝗵𝗲 𝗳𝗶𝗿𝘀𝘁 𝗣𝗶𝘇𝘇𝗲𝗿𝗶𝗮, 𝗼𝗽𝗲𝗻𝗲𝗱 𝗶𝗻 𝗡𝗮𝗽𝗹𝗲𝘀, 𝗜𝘁𝗮𝗹𝘆, 𝗶𝗻 𝟭𝟳𝟯𝟴.

𝗚𝗲𝗻𝗻𝗮𝗿𝗼 𝗟𝗼𝗺𝗯𝗮𝗿𝗱𝗶, 𝘁𝗵𝗲 𝗳𝗶𝗿𝘀𝘁 𝗣𝗶𝘇𝘇𝗲𝗿𝗶𝗮 𝗶𝗻 𝘁𝗵𝗲 𝗨𝗻𝗶𝘁𝗲𝗱 𝗦𝘁𝗮𝘁𝗲𝘀, 𝗼𝗽𝗲𝗻𝗲𝗱 𝗶𝗻 𝟭𝟴𝟵𝟱 𝗶𝗻 𝗡𝗲𝘄 𝗬𝗼𝗿𝗸 𝗖𝗶𝘁𝘆.

𝗔𝗺𝗲𝗿𝗶𝗰𝗮𝗻𝘀 𝗰𝗼𝗻𝘀𝘂𝗺𝗲 𝗼𝗻 𝗮𝘃𝗲𝗿𝗮𝗴𝗲 𝟮𝟯 𝗽𝗼𝘂𝗻𝗱𝘀 𝗼𝗳 𝗽𝗶𝘇𝘇𝗮 𝗽𝗲𝗿 𝗽𝗲𝗿𝘀𝗼𝗻 𝗲𝗮𝗰𝗵 𝘆𝗲𝗮𝗿.

𝐒𝐨𝐮𝐫𝐜𝐞𝐝 𝐟𝐫𝐨𝐦 𝐧𝐚𝐭𝐢𝐨𝐧𝐚𝐥𝐩𝐢𝐳𝐳𝐚𝐝𝐚𝐲.𝐜𝐨.𝐮𝐤

"𝗣𝗶𝘇𝘇𝗮 𝗶𝘀 𝘂𝗻𝗯𝗲𝗹𝗶𝗲𝘃𝗮𝗯𝗹𝘆 𝗼𝗹𝗱 - 𝗧𝗵𝗲 𝘄𝗿𝗶𝘁𝘁𝗲𝗻 𝘄𝗼𝗿𝗱 "𝗽𝗶𝘇𝘇𝗮" 𝗳𝗶𝗿𝘀𝘁 𝗮𝗽𝗽𝗲𝗮𝗿𝗲𝗱 𝗶𝗻 𝗮 𝗟𝗮𝘁𝗶𝗻 𝘁𝗲𝘅𝘁 𝗳𝗿𝗼𝗺 𝗮 𝗹𝗶𝘁𝘁𝗹𝗲 𝗜𝘁𝗮𝗹𝗶𝗮𝗻 𝘁𝗼𝘄𝗻 𝗶𝗻 𝟵𝟵𝟳 𝗔𝗗. 𝗧𝗵𝗲 𝘁𝗲𝘅𝘁 𝗮𝗽𝗽𝗮𝗿𝗲𝗻𝘁𝗹𝘆 𝘀𝘁𝗮𝘁𝗲𝗱 𝘁𝗵𝗮𝘁 𝗮 𝘁𝗲𝗻𝗮𝗻𝘁 𝗼𝗳 𝗮 𝗽𝗮𝗿𝘁𝗶𝗰𝘂𝗹𝗮𝗿 𝗽𝗿𝗼𝗽𝗲𝗿𝘁𝘆 𝘄𝗮𝘀 𝗿𝗲𝗾𝘂𝗶𝗿𝗲𝗱 𝘁𝗼 𝗴𝗶𝘃𝗲 𝘁𝗵𝗲 𝗯𝗶𝘀𝗵𝗼𝗽 𝗼𝗳 𝘁𝗵𝗲 𝘁𝗼𝘄𝗻 𝘁𝘄𝗲𝗹𝘃𝗲 𝗽𝗶𝘇𝘇𝗮𝘀 𝗲𝘃𝗲𝗿𝘆 𝗖𝗵𝗿𝗶𝘀𝘁𝗺𝗮𝘀 𝗗𝗮𝘆, 𝗮𝗻𝗱 𝗮𝗻𝗼𝘁𝗵𝗲𝗿 𝘁𝘄𝗲𝗹𝘃𝗲 𝗲𝘃𝗲𝗿𝘆 𝗘𝗮𝘀𝘁𝗲𝗿 𝗦𝘂𝗻𝗱𝗮𝘆. 𝗧𝗵𝗮𝘁 𝘀𝗼𝘂𝗻𝗱𝘀 𝗹𝗶𝗸𝗲 𝗮 𝗽𝗿𝗲𝘁𝘁𝘆 𝘀𝘄𝗲𝗲𝘁 𝗱𝗲𝗮𝗹 𝗳𝗼𝗿 𝘁𝗵𝗲 𝗯𝗶𝘀𝗵𝗼𝗽 𝘁𝗼 𝘂𝘀"

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thechefblog · 2 years

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Peaceful Pizza pursuits. #Chefblog #ItalianFood #ItalianFoodPorn #ItalianFoodLover #ItalianFoods #ItalianFoodPhotography #ItalianFoodLovers #ItalianFoodBlogger #ItalianFoodStyle #Foodltalian #ItalianFoodDelicacies #ItalianFoodBlog #TopltalianFood #OfficialltalianFood #ItalianFoodLove #ItalianFoodForever #ItalianFoodAndWine #BestltalianFood #AuthenticltalianFood #ItalianFoodAddict #ItalianFoodRecipes (at St. Louis, Missouri) https://www.instagram.com/p/CI95GyOg81T/?igshid=NGJjMDIxMWI=

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da-memi-senza-glutine · 9 months

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Gustosa Pasta con Patate e Peperoni Senza Glutine

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wbnsfwfactory · 5 months

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Italian Chopped Salad Indulge in a vibrant explosion of Italian flavors with our enticing Italian Chopped Salad.

#italianfoodlover #italiancuisine #squisitasalad #freshsalad

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sheppardpepper · 5 months

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Tuscan Artichoke and Spinach Strudel Discover the bold flavors of Tuscany with our confident twist on the classic Artichoke and Spinach Strudel. Pure culinary bliss awaits.

#foodiefinds #tuscanartichokeandspinachstrudel #italianfoodlover

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insidethetureen · 6 months

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Pasta with pesto and roasted tomatoes in a bowl Hop aboard the flavor train with this mouthwatering pasta dish. Savory pesto and tangy roasted tomatoes come together for a taste bud explosion.

#italianfoodlover #deliciousdishes #pastaparty #roastedtomatolove

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bryonyashaw · 1 year

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A post shared by Lifestyle, parenting, food blog (@bryonyannie)

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𝗦𝗽𝗮𝗴𝗵𝗲𝘁𝘁𝗶 𝗠𝗶𝗻𝗲𝘀𝘁𝗿𝗼𝗻𝗲

Minestrone is a thick Italian soup , and the ultimate way of using up any leftover vegetables, Pasta and even meats. Minestrone Soup can be vegetarian or not and there is no set recipe for Minestrone soup so you can be a bit experimental with it! I added a photo of a recipe for the Minestrone soup as well as a recipe for the flatbread. I did this yesterday at @easycooklouth and it was something I'd never tried to make before but I love experimenting with flexible recipes. I've looked online and there are various ways of making this , for example, adding tinned tomatoes or cannellini beans.

𝙄𝙣𝙜𝙧𝙚𝙙𝙞𝙚𝙣𝙩𝙨

• 30g pasta / Spaghetti or similar

• 1 Carrot

• 1 glove of garlic

• 1 potato

• 2 sticks of celery

• 1 Brown Onion

• 50 ml of tomato passata

• 1/4 Cabbage

• I added half a tin of Tomato soup

•600 ml of veg Stock

• Black Pepper

• Glug of Olive Oil

• Optional - grated cheese

𝙄𝙣𝙨𝙩𝙧𝙪𝙘𝙩𝙞𝙤𝙣𝙨

Step 1 - chop up all of the veg into rough small size chunks.

Step 2 - peel the potato and dice.

Step 3 - put a splash of olive oil into a large saucepan and add the onions, garlic and Carrots for 2 mins.

Step 4 - add the rest of the veg - Carrots , Potatoes , Celery (whatever veg you want) to the pan cover and continue cooking on a low / medium heat for a further 5 to 10 mins.

Step 5 - next you need to add your Passata , chopped tomatoes and stock. Mix together , cover and cook for a further 30 on a low heat.

Step 6 - at this stage you need to break up your spaghetti into small pieces.

Step 7 - after 30 mins , check that your veg is slightly soft and add your Pasta to the pan. Cook for another 5 - 10 mins or until the pasta is soft.

Step 8 - serve to your preference. I added grated cheese and ate with the flatbread which was yum!

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culinarygenes · 8 months

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🎉👩‍🍳 Passionate about Gluten-Free Italian Cooking? Here's What Our Students Have to Say! 👨‍🍳🎉

Annalisa C, one of our amazing students, shares her heartwarming journey: "As an Italian, hearing that I had to be gluten-free was devastating news! Italian food has always been my favorite, and going gluten-free felt like losing a piece of my heritage. But then I found this class! It was fun and informative. The confidence it gave me to make traditional Italian dishes gluten-free was priceless. You can teach technique, but it’s hard to teach confidence. Chef Pasqualina somehow did it! Thank you, Pasqualina, for the confidence and this positive learning experience. To anyone thinking of taking this class in the future, I highly recommend it!"

Ready to boost your confidence in gluten-free Italian cooking? Join us at Culinary Genes Academy and embark on a delectable journey like Annalisa. 🇮🇹👩‍🍳

Discover the magic of gluten-free Italian cuisine. Academy link here. 🌟

Help us spread the joy! Share this post with your friends and family. 🙌

Have you experienced our courses? We'd love to hear your feedback! Share your thoughts below. 👇

#GlutenFreeItalian #CulinaryJourney #CookingConfidence #GlutenFreeCooking #ItalianFoodLovers #CulinarySkills #PositiveLearningExperience #GlutenFreeDelights #ShareTheLove

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