tuna steak & wine for purim :D

My mom used to cut tuna steaks into cubes and sear them in a skillet. It was a common and favorite dinner at our house (served with brown rice and broccoli, because everything was served with brown rice and broccoli).

Tuna steak, if you don’t know, is bright red before cooking.

This is a nice picture of a seared tuna steak.

Anyway.

One day, my mom was just getting the cubes of tuna on the stove and my then-five-year-old youngest sister comes into the kitchen. She takes one look at the pan and says “Boiled watermelon, again? I hate that!”

It’s the “again” that keeps us laughing even now, 25 years later.

And I cooked tuna steak, veggie cakes, and green beans a couple nights ago. Yay for forgetting to post. >_>

I turned the leftover marinade into a sauce and put a little on top of the tuna. The veggie cakes are just salmon cakes with red bell pepper, carrot, and parsley instead of salmon and seasoned a bit differently. The green beans were cooked in some bacon fat and seasoned with Chicago steak seasoning.

Beechwood Cafe Roscommon, MI

Tuna steak, sweet chilli sauce, stir fried vegetables…..

Grilled Tuna with Okra and Eggplant

Grilled Tuna with Okra and Eggplant is a flavorful and healthy meal that is ideal for a summer barbecue or a quick weeknight dinner. The tuna is seasoned with a spice blend that complements the grilled vegetables' smoky flavor.

Paleo Friendly Seared Tuna, Onions and Vermicelli Noodles

This Paleo Friendly Seared Tuna, Onions, and Vermicelli Noodles recipe is a nutritious and delicious weeknight dinner. The tuna steak is seared to perfection and served on a bed of vermicelli noodles with a savory sauce made of coconut aminos and vinegar. Made from Paleo Recipe, Tuna Steak, Onions, Sea Salt, Coconut Aminos, Black Pepper, Coconut Oil, Cloves Garlic, Coconut Vinegar, Vermicelli Noodles.

Paleo Friendly Seared Tuna, Onions and Vermicelli Noodles Recipe

Paleo Recipe, Tuna Steak, Onions, Sea Salt, Coconut Aminos, Black Pepper, Coconut Oil, Cloves Garlic, Coconut Vinegar, Vermicelli Noodles. This Paleo Friendly Seared Tuna, Onions, and Vermicelli Noodles recipe is a nutritious and delicious weeknight dinner. The tuna steak is seared to perfection and served on a bed of vermicelli noodles with a savory sauce made of coconut aminos and vinegar.

Grilled Tuna with Okra and Eggplant

Grilled Tuna with Okra and Eggplant is a flavorful and healthy meal that is ideal for a summer barbecue or a quick weeknight dinner. The tuna is seasoned with a spice blend that complements the grilled vegetables' smoky flavor.

Seared Ahi Tuna with Watercress, Chile, and Ginger Salad Tuna steak with a Thai influence served with a flavorful salad. best for the summer. Ensure the tuna you purchase is a deep ruby red color rather than brown or gray. Brown indicates aging/oxidation; gray indicates ice damage. Since the middle of the tuna is much more tender and juicy, it should be served seared and red. If you prefer it another way, cook the tuna for an additional four minutes in the oven at gas mark 7 after transferring it to a baking tray. 1 clove garlic minced, 1/2 fresh red chile pepper seeded and minced, 1 tablespoon minced fresh ginger, 1 bunch cilantro stems and leaves separated, 12 cherry tomatoes halved, 1/4 cup olive oil, 2 tuna steaks, 3 tablespoons lime juice, 1 teaspoon grated lime zest, 4 teaspoons fish sauce, 1/2 fresh red chile pepper cut into matchsticks, 2 teaspoons white sugar, salt and pepper to taste, 1 bunch watercress trimmed

Paleo Friendly Seared Tuna, Onions and Vermicelli Noodles Recipe

Paleo Recipe, Tuna Steak, Onions, Sea Salt, Coconut Aminos, Black Pepper, Coconut Oil, Cloves Garlic, Coconut Vinegar, Vermicelli Noodles. This Paleo Friendly Seared Tuna, Onions, and Vermicelli Noodles recipe is a nutritious and delicious weeknight dinner. The tuna steak is seared to perfection and served on a bed of vermicelli noodles with a savory sauce made of coconut aminos and vinegar.

Recipe for Paleo Friendly Seared Tuna, Onions and Vermicelli Noodles

Made with Paleo Recipe, Tuna Steak, Onions, Sea Salt, Coconut Aminos, Black Pepper, Coconut Oil, Cloves Garlic, Coconut Vinegar, Vermicelli Noodles. This Paleo Friendly Seared Tuna, Onions, and Vermicelli Noodles recipe is a nutritious and delicious weeknight dinner. The tuna steak is seared to perfection and served on a bed of vermicelli noodles with a savory sauce made of coconut aminos and vinegar.

Apr 5, 2021 - This Pin was discovered by Caitlin. Discover (and save!) your own Pins on Pinterest

Grilled Tuna with Okra and Eggplant - BBQ Recipe

Grilled Tuna with Okra and Eggplant is a flavorful and healthy meal that is ideal for a summer barbecue or a quick weeknight dinner. The tuna is seasoned with a spice blend that complements the grilled vegetables' smoky flavor. Made with Olive Oil, Tuna Steak, Black Pepper, Garlic, Eggplants, Salt, Paprika, Okra.

Seared Ahi Tuna with Watercress, Chile, and Ginger Salad Tuna steak with a Thai influence served with a flavorful salad. best for the summer. Ensure the tuna you purchase is a deep ruby red color rather than brown or gray. Brown indicates aging/oxidation; gray indicates ice damage. Since the middle of the tuna is much more tender and juicy, it should be served seared and red. If you prefer it another way, cook the tuna for an additional four minutes in the oven at gas mark 7 after transferring it to a baking tray.