Brough mum to the now defunct Common Chefs Bistro at Jalan Legundi, Sembawang for an early dinner. Ordered myself the Duro Pork Chop (S$18+) with two juicy and succulent slices of bone-in pork chop drizzled with balsamic vinegar infused sauce and a sprinkling of thymes. Served with two sides of fries and a helping of mixed vegetables salad.

Got mum the spicy Arrabbiata Minced Beef & Mushroom Spaghetti (S$12+). The pasta looks good to me with the sprinkled grated cheese and herbs but mum don’t appreciate the spiciness of the chilli padi (bird's eye chilli).

To finish off the meal, a slice of local flavoured Ondeh Ondeh Cake (S$7.50+). Three slices of pandan flavoured sponge cake sandwiching two layers of desiccated coconut cooked with gula melaka (palm sugar) and more grated coconut sprinkled on top and around. Although a likeable dessert but I still missed the traditional ondeh ondeh snack.

Around the time dhmis came out, I saw a post about how you should never wash minced beef

So now when I watch the big day song I think of tumblr (but I can’t for the life of me find the original post)

Japanese Minced Beef Recipe A quick and simple Japanese meal is prepared by pan-frying ground beef with ginger, soy sauce, sake, and mirin. White rice is served as the side dish.

Beef Puttu with Rice and Banana Leaves

Beef Puttu with Rice and Banana Leaves. Ginger Paste, Cumin Powder, Rice Flour, Salt, Fennel Powder, Coriander Powder, Turmeric Powder, Minced Beef, Red Chilli Powder, Garlic Paste. Beef Puttu with Rice and Banana Leaves is a flavorful and easy-to-make traditional South Indian dish. This dish is ideal for breakfast or lunch and goes well with a variety of sides. The beef gives the rice flour a rich and savoury flavor, and the banana leaves give the puttu a distinct and delicious aroma. Try this recipe and wow your friends and family with your culinary abilities.

Japanese Minced Beef A quick and simple Japanese meal is prepared by pan-frying ground beef with ginger, soy sauce, sake, and mirin. White rice is served as the side dish. 3 tablespoons soy sauce, 3/4 pound ground beef, 2 tablespoons mirin, 2 tablespoons freshly grated ginger, 1 tablespoon white sugar or more to taste, 3 tablespoons sake

Recipe for Beef Puttu with Rice and Banana Leaves

Made with Ginger Paste, Cumin Powder, Rice Flour, Salt, Fennel Powder, Coriander Powder, Turmeric Powder, Minced Beef, Red Chilli Powder, Garlic Paste. Beef Puttu with Rice and Banana Leaves is a flavorful and easy-to-make traditional South Indian dish. This dish is ideal for breakfast or lunch and goes well with a variety of sides. The beef gives the rice flour a rich and savoury flavor, and the banana leaves give the puttu a distinct and delicious aroma. Try this recipe and wow your friends and family with your culinary abilities.

Easy Bhuna Keema or Minced Beef

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Chunky Bolognese Soup with Penne

What’s in your fridge?

comfort food <3

Loaded Vegan Tiny Tacos

MY JAW HAS NEVER DROPPED FASTER😨😨

I WAS JUST CUDDLING WHTH THE HOBIE BOT AND ALL OF A SUDDEN IT GO SUPER FUCKING HORNY

SIR IM GONNA NEED YOU TO DIAL IT DOWN A BIT

how to grind your own meat for hamburgers | source

Americans will be like "ew British food sucks" and then show me the worst attempt at making a shepherd's pie I've ever seen in my entire life

Homemade Pan Fried Meatballs

Homemade Pan Fried Meatballs. Minced Garlic, Parsley, Black Pepper, Breadcrumbs, Grated Parmesan Cheese, Ground Beef, Salt, Olive Oil. These pan-fried homemade meatballs are juicy and flavorful. They're simple to make and ideal for a quick and tasty meal.