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stephan-joachim · 2 days
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Aus der Serie „Bisquit“ mit Muse Carla.
Mehr im Bereich „X-klusive Träume“ auf der Seite…
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intrecipes · 11 months
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Biscuit Cake Recipe: A Delightful No-Bake Dessert
Experience pure indulgence with our Biscuit Cake recipe! This irresistible treat features layers of crunchy biscuits enveloped in a rich and velvety chocolate ganache. With its decadent flavors and delightful texture, this biscuit cake is a crowd-pleaser for any occasion. Whether you're craving a delicious dessert or need a show-stopping centerpiece for your celebration, this recipe is a must-try.
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nieuwe-secession · 1 year
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Vintage
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uboakun · 1 year
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nearina · 1 year
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nimbora-nava · 2 years
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Cristoforo Munari
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catfindr · 2 years
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rabbitcruiser · 1 year
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National Butter Day
Few ingredients make a meal richer and more flavorful than butter. On November 17th, National Butter Day gives this creamy ingredient, and  those who make it, a pat on the back.
Butter has been used by humans for thousands of years. As recently as  the first half of the last century, the butter churn was an essential  tool in many kitchens. When butter was rationed during World War II,  households struggled to get along without this delicious staple.
“With enough butter, anything is good.” ~ Julia Child
Butter can be used in simple and complex ways – spread a pat of  butter on warm toast for an instant hit of flavor and texture or use it  to create the light, flaky layers in a croissant. It also enhances the  mouthfeel of hot drinks, like coffee and cocktails, and it keeps meats  tender while roasting. Butter is the crucial ingredient in mouthwatering  sauces, rich cookies, creamy mashed potatoes, hearty casseroles, and so  much more.
The average American eats 6.3 pounds, or about 25 sticks, of cow’s  butter every year. Around the world, butter can be found in cuisines of  every culture, and each one uses it to enhance their recipes and enrich  their lives.
Around the dinner table, the phrase “Please, pass the butter,”  connects us to those we break bread with and to the food we love to eat.  National Butter Day invites you to celebrate your favorite dishes and  baked goods with butter.
HOW TO OBSERVE
National Butter Day offers so many avenues for celebration. Whether  you set to work in your kitchen making family favorites or test out a  new recipe, take a moment to recognize the role butter plays in our  food.
Bake cookies with the kids. Be sure to let them mix the butter and sugar together.
Make compound or brown butter and reap the flavor benefits.
Thank a dairy farmer, milk hauler, or butter maker, like those at Dinner Bell Creamery, for the butter they make possible.
Compliment the chef who made the delicious, buttery sauce for your seafood meal.
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goodfoodcollective · 11 months
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silver-roze · 1 year
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My oldest picked her farewell dinner tonight. Fried chicken, mac and cheese, corn, bacon green beans, sweet potatoes, mashed potatoes and chicken gravy, and biscuits. Be safe my baby girl!!
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bhive-squared · 1 year
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Bisquit belongs to me uwo
original beaker belongs to @seekra (I realized after I already saved these I forgot their grey hairs *head paws*)
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nieuwe-secession · 1 year
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Vintage
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❤️ Schokolade & Ribisel vereint ❤️ Ich habe heute wiedermal Sommerfrüchte, die ich noch in TK vorrätig habe, verarbeitet, um meine SchwiMu zum Kaffee damit zu beglücken 😉 Sie mag nämlich Rouladen jeder Art sehr gerne … Ich mag‘ Frucht & Schokolade zu kombinieren 👌 Schnell fertig und doch was ganz besonders, geschmacklich sehr fein 😉 Wer Lust darauf hat, ich habe im Blog für euch mit geschrieben: https://www.private-taste.at/post/schoko-ribisel-roulade #privatetastebyanitamoser #privatetastebyanita #privatetaste #roulade #mehlspeise #schokolade #ribisel #kuchen #kuchenliebe #rezeptimblog #fruchtig #bisquit #schokobiskuit #schokoroulade #backenmachtglücklich (hier: PrivateTaste) https://www.instagram.com/p/CoP4imRNywq/?igshid=NGJjMDIxMWI=
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radiossc · 1 year
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𝐃𝐚𝐬 𝐠𝐫𝐨ß𝐞 𝐁𝐚𝐜𝐤𝐞𝐧 𝐡𝐚𝐭 𝐛𝐞𝐠𝐨𝐧𝐧𝐞𝐧 Heute Bisquit 6 Eier 200 g Zucker 150 g Weizenmehl Typ 405 50 g Speisestärke abgeriebene Zitronenschale 🍋 1 Pächchen Vanillkezucker Wahlweise 200 g Weizenmehl, wenn keine Speisestärke vorhanden ist. Alles lange rühren bis es eine dickflüssige Masse ergibt und dann das Mehl sieben und vorsichtig unterheben. #OliviasDelights #bisquit #bisquitgrundmasse #backen #backenmachtglücklich https://www.instagram.com/p/CnMtZbfNXS9/?igshid=NGJjMDIxMWI=
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