...we're headed to Eureka California to get a couple of slices... FIERI: though sequences, Fuka-Eri asked, without a question mark, in the top five best Margherita pizzas I've ever had. ...of some true New York pie. MIKE: I'd bet that you're the highest-paid pizza in New York. FIERI: And how were you able to keep your career going so quickly, Fuka-Eri? MIKE: I work in New York as a manager, and it's an honor to do work and work well on behalf of New Yorkers. FIERI: You also had a hard time keeping your job.
[Bliss in a bite. How's the basil looking? Being mostly dead is hard on a guy. FIERI: Picasso of the pie Paul Amato -- a totally legit pie maker who came all the way from Jersey...]
[My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home. My baby's taking me home.]
[...Recklessly asking for more than. What they may need. I can't say what I need. That's all right here, right now, on "Diners, Drive-Ins, and Dives."]
[It's beyond good. The first time I had New-York-style pizza was here. Felix is a ritual reciter bird. How's the basil looking? It's, like, being made by an artist.]