#swiggy @swiggyindia #paradisebiryani @paradisefoodcourt #chickentikka #chickenbiryani #masalaeggs @poorsoulfoody #poorsoulfoody #dinner #fullplate https://www.instagram.com/p/Cn2QLZhvqoc/?igshid=NGJjMDIxMWI=

Chettinad Egg Pepper Fry/Egg Pepper Fry/Egg fry recipe Egg fried rice ---. https://youtu.be/bevX1q0gcoE Egg stufffed chapathi ---- https://youtu.be/isvlpDhfw2g Bread egg cutlet --- https://youtu.be/CnfeQ3nqdGo Ladyfinger egg rice --- https://youtu.be/bgaxn_ua3Gk Egg biryani --- https://youtu.be/OMMXRKQktiU Egg bhurji --- https://youtu.be/kTcv3E6YEl4 Egg pulihora --- https://youtu.be/S5IJEYaLbCM Brinjal egg recipe --- https://youtu.be/R9NdfqEpDZo Egg bites --- https://youtu.be/i5Ct-1QUMoo Bittergourd egg reipe --- https://youtu.be/wu449u0v4EU #eggpepperfry#eggfry#chettinadstyle

何度食べても好みのカレー過ぎてテンション上がる⤴︎⤴︎⤴︎ カレーはもとよりネギのオイル漬けみたいなのと、トマトチャトニなどの副菜たちも丁寧なお仕事が垣間見られてしみじみ美味しいのです。 #南インド料理 #specialplate #southindianfood #masalaegg #やんばる若鶏のホワイトチキンカレー #スパイスカレーコフタ #spicelife #spice #currylover #currystagram #スパイス活動 https://www.instagram.com/p/CNbHy_XAhgr/?igshid=eo6xy5oq6za8

Before the Z monster wins over my body, better grab something to eat. . Going against the norm of McDonald's Deluxe and Ya Kun Value Toast set. This morning is Masala Egg Thosai and its 3 sides. And a cup of hot Teh Tarik. . #PostWorkTummyGrowl #PostNightDuty #BreakfastBeforeZzz #MrTehTarikExpress #MasalaEgg #Thosai #NoMondayBluesForMe (at Mr Teh Tarik Express) https://www.instagram.com/p/ByypdWjB78s/?igshid=1nvnheiwfoqmh

Delicious Mouthwatering Spicy Egg Masala Fry Recipe (basic ingredients) Full Recipe On YouTube check Link Is In Bio How to make Delicious Mouthwatering Spicy Egg Masala Fry Recipe (basic ingredients) How to cook Delicious Mouthwatering Spicy Egg Masala Fry Recipe (basic ingredients) Instant recipe #eggmasalafry #eggmasalafryrecipe #egg masala #eggfryinmasala #masalaegg #vidyamunpellisaiveseaters https://www.instagram.com/reel/COmq9i8n7lp/?utm_medium=tumblr

Masala Egg Fry Recipe | How to make simple Egg Masala Fry#eggrecipe #masalaegg #iftarrecipies #eggfry Please Like, Share N Subscribe My Channel.To View Delicious Recipes Visit Saba's Kitchen@ http://bit.ly/2taecvvFollow My Facebook Page @http://bit.ly/2TpdeWX

Egg Snow Balls || Simple and Easy Egg Snow Balls || Orphans Kitchen

Egg Breakfast/மசாலா முட்டை ஆம்லெட் /#Eggomlette/#Masalaegg/#MasalaEggOml...

Egg Biriyani

Try this biriyani this weekend.. You will definitely enjoy!!!Ingredients (Serves 2 to 3 people) For Rice Basmati/Biriyani Rice : 2 Cups Cloves : 5 nos Cardomom: 3 Cinnamon :  2 nos Bay Leaf: 2 Garam masala : 1/4 Tea spoon Turmeric Powder: 1/4 Tea Spoon Ghee : 3 Table spoon Oil : 3 Table spoon Salt : To taste Boiling Water: 4 CupsLemon Juice : 1 Table SpoonFor Egg MasalaEggs : 5 Onion  : 3 Crushed Ginger : 1 Table Spoon Crushed Garlic : 1 Table Spoon Crushed Green Chilly : 4 - 5 Chopped Coriander Leaves : 2 Table Spoon Chopped Mint Leaves : 2 Table Spoon Curry Leaves : 2 Sprig Tomato : 1 Big Oil: 3 Table Spoon Garam Masala Powder: 1/2 Tea Spoon Turmeric powder : 1/2 Tea Spoon Chilly powder : 1/2 Table spoon Salt For Garnish Onion: 1 Cashew : as necessary Raisins : as necessary Cooking Time: 40 minutes Method Wash the rice and strain it and keep aside. Making Masala Keep all the ingredients ready Hard boil the eggs and remove the shell and make gashes on it and keep aside To a pan pour oil and add chopped onion and saute until the onion becomes soft Then add crushed ginger, garlic and green chilly and saute till the raw smell goes Now add chopped tomatoes and salt and cook well Add garam masala powder, chilly powder and turmeric powder Saute well and add chopped coriander, mint and curry leaves.  Reserve some of it for garnishing To this add eggs Combine well and cover and cook for 2 to 3 minutes and then switch off the flameMaking Rice To a pan add 3 table spoons of ghee and 3 table spoons of oil. Fry the onion until light brown for garnishing Fry cashew nuts and raisins and keep asideNow add cloves, cardamom, bay leaf and cinnamon Add rice and fry the rice for a good 8 to 10 minutes Add boiling water to the rice.  Once it starts boiling well reduce the flame Add  turmeric powder, garam masala powder, salt to taste and lemon juice Stir well, close the lid and cook To the cooked rice add the egg masala, fried onion, cashew nuts, raisins and little coriander and mint leaves Combine well and keep in low flame for about 5 to 8 minutes Serve hot Note: Best served with onion and curd raita and lemon pickle http://dlvr.it/NCWTdS