Valentine’s Day Dinner, Part Deux . Dinner with my Valentine at Colette’s in Cambridge ( @colette1924 ). Cyrille’s Lobster Bisque with a Blanton’s Bourbon. Butternut Squash Sorbet with Calvados Steak Frites Chateau de laToure de By, Cru Bourgeois Chocolate . #Food #foodporn #restaurant #eatlocal #foodie #chocokate #steak #steakfrites #calvados #lobster #lobsterbisque @colette1924 @blantons_bourbon #shortribs #redeine #wine #chateauxDeLaTourDeBy, deBy (at Colette) https://www.instagram.com/p/B8nardwBB0K/?igshid=1jrbv5j044jp