SU OC Profile: Fernando and Tsubaki Diaz
Fernando [Isamu] Diaz
Nickname: Ferndy (Tsubaki), Big Guy (Tsubaki *sometime*) Papa (Yukiko, Haruki), Dad (Haruki *sometime*), Isamu-san (Tsubaki *Sometime*) [Tsubaki give Janpanese name to him], Fernando-san (Keisuke, Neighbor, Tsubaki's friend, Someone know him in market), Grandpa (Jun, Reymond, Summer), Mr. Big Guy (River *Sometime*), Big old guy (Amethyst)
Hometown: Madrid, Spain (Past)/ Sapporo, Hokkaido (Present)
Relative(s): Tsubaki Diaz (Wife), Yukiko [Nieves] Diaz (Older Daughter), Haruki [Luciano] Diaz (Younger Son), Robert Skyler (Son-in-law), Jun and Raymond Skyler (Grandson), Summer Skyler (Granddaughter)
Friend(s): Keisuke Nakamura (Friend), Tetsuya Nakamura (Friend), Emiko Nakamu (Friend), Richard Skyler (Friend), River Skyler (Friend), Flora Skyler (Friend), Strawberry Quartz/Ichigo (Friend)
Occupation: Pastry Chef at hotel in Sapporo (Past/ *Retied), Pastry Shop Owner (Present)
Personality:
He's quiet, calm, gentle, peacful, down-to-earth and friendly to everyone.
He's very calm and chill to everything. He has no problem and okay to his daughter's husband, Robert and his son's girlfriend, Ichigo (Strawberry Quartz). He isn't easily angry, he don't like fight, if it isn't necessary. But, he can make someone scared him by see his face and his height, if someone made him angry.
Although, he's big and scarred for someone. But, he's very gentle. He love and care his family much. Especially he love his wife, Tsubaki much. Tsubaki is one of reason made him decide to lives in Japan, since then.
He love baking, he learned from his mother when he was kid. He's still good at baking, although he's old. Especially, he love make and show spanish desserts to everyone. mostly people love any desserts he make, especially Tsubaki Haruki and Summer. He love to learning about Japanese desserts, especially traditional Japanese Desserts (or Wagashi).
He like cooking in sometime, especially he's good at cook spanish foods. Sometime, he can make some japanese foods (thank to Tsubaki).
He will always write a note everything. Especially, when he met new Japanese food or Japanese dessert.
He good at speak japanese. When he was young and after moved to Japan, he spending time to practiced speaking Japanese after work.
He love about Japan much, after he moved from Spain to Japan to work as chef for 1 year. He's interest everything about Japan likes lauguage, culture, and foods. Especially, he's interest about Japanese Desserts. It's main reason made him decide to live in Japan until now.
Like: Baking, Cooking (Sometime. Mostly, spanish foods, and some Japanese foods), Japan (it's reason he decide to live in Japan), Learning about Japan, Learning about japanese desserts, Spanish Foods (Croquetas, Patatas Bravas, Pisto, Bocadillo de queso, Huevos a la Flamenca), Spanish Desserts (Leche Frita, Crema Catalana, Natillas de leche, Caramel Apple Empanadas), Some Japanese Foods (Korokke, Sushi, Katsudon, Tempura, Saru Odon, Tempura Udon, Kitsune Udon, Shoyu Ramen, Saru Soba, Tempura Soba, Kitsune Soba, Japanese Curry, Curry Bread, Miso Soup, Satsuma-age or Fried Fish Cakes, Any Tofu Recipes *Especially, Agedashi Tofu*), Some Japanese Desserts (Any Mochi recipes, Daifuku, Yakimochi or Grilled Mochi *Especially, grilled mochi with soy sauce and nori seaweed*, Warabimochi, Manju)
Backstory
Fernando [Isamu] Diaz is Yukiko and Haruki's Father, and Jun, Raymond and Summer's Grandfather. Formerly, he's Pastry Chef at hotel in Sapporo. In the past, He lives at Madrid, Spain.
After Fernando graduated university, he work as Pastly Chef at hotel in Madrid for 2 years.
Until once day, Fernando saw job advertisement at hotel he worked saying, At hotels in Sapporo, Japan need chefs and pastry chefs in his workplace for chefs who are interested in working abroad. At that time, he heard about Japan. But he don't know about detail and lauguage much. That moment, it made him interest and want to know about Japan.
Days later, Fernando decided to apply for a job for 1 year. Later after his parent know about it, they was sad and didn't want him to leave home to another country. He know, he don't want to upset his parent, especially his mother. But, he decide to work as pastry chef at Sapporo. That moment his father realize, his son was old enough to take care of himself. Although he didn't want his son leave him, but he understand and support him.
Months later, he leave his parent and Spain to Sapporo. He work as pastly chef at hotel in Sapporo and lives at that city. While he work and lives in Japan, he study japanese language and learn about Japan like culture, foods, desserts, people and other. It made him love Japan little by little. At that time, he started don't sure if he want come back to Spain or not.
1 year later in once day, while Fernando is relaxing at Odori Park. he met Tsubaki, she sit close and greeting him. That moment he can saw, Tsubaki is difference from other japanese womans. Tsubaki isn't shy to talk someone like him, especially when he's foreigner. Then, he started fall in love her.
While he started a relationship with Tsubaki for months. He learn many detail about Japan from her. That moment, she made him love her more than before. Until in once day, he decide to married to her and live at Sapporo with her, since then. Although he know, his parent was sad way he made decision to lives in Japan instead of coming back to Spain. He still lives at apartment with Tsubaki.
1 year later, Fernando and Tsubaki has daughter is Yukiko (Nieves). He decide to come back to Madrid to visit his parent with Tsubaki and Yukiko (at that time, she was baby). At that time, he don't sure if his parent accept his wife and his daughter or not. But after he met his parent, they're happy to see him again. They glad, their son found someone he love likes Tsubaki. Then, they're happy than before after they see their first granddaughter, Yukiko.
3 years later, Fernando and Tsubaki has son is Haruki (Luciano). Fernando became diligent and hard work than before, because he tried to save money to shophouse for his small dessert shop. Because he plans to open a dessert shop and live in that house in same time. while, He practicing make japanese desserts, and he has idea to make some spanish desserts introduct to japanese people know about spanish desserts.
Few years later, Fernando has enough money to buy a small shop for dessert shop. He decide buy and take his wife with childs (Yukiko and Haruki). Since then, he lives at that house and sell desserts. While, he still work as pastry chef at hotel in same time.
Years later after Fernando retire from his work, he works at his dessert shop as pastry chef and dessert shop owner in full-time, since then.
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Tsubaki Diaz (Ito)
Nickname: Camellia (Fernando *sometime*) [After, Fernando know "Tsubaki" meaning "Camellia Flower" in Japanese Language], Mama (Yukiko, Haruki), Mom (Haruki *sometime*), Grandma (Jun, Reymond, Summer), Tsubaki-san (Keisuke, Neighbor, Tsubaki's friend, Someone know him in market)
Hometown: Furano, Hokkaido (Past)/Sapporo, Hokkaido (Present)
Relative(s): Fernando [Isamu] Diaz (Husband), Yukiko [Nieves] Diaz (Older Daughter), Haruki [Luciano] Diaz (Younger Son), Robert Skyler (Son-in-law), Jun and Raymond Skyler (Grandson), Summer Skyler (Granddaughter)
Friend(s): Keisuke Nakamura (Friend), Tetsuya Nakamura (Friend), Emiko Nakamu (Friend), Richard Skyler (Friend), River Skyler (Friend), Flora Skyler (Friend), Strawberry Quartz/Ichigo (Friend)
Occupation: Veterinarian (Past/ *Retied), Housewife (Present)/Cashier at her husband's pastry shop (Present, after retired from Veterinarian)
Personality:
She's cheerful, lively, funny, clever, quick-witted and fun-loving.
She's brave and fearless, she always to fight with everyone if someone mess with her family (even some gems).
She like to make her childs or her grandchildens embarrased sometime, especially Haruki after Ichigo became his girlfriend.
In the past, when she was young. she was independent (for Japanese people in old time), she unlike any other japanese girls at that time. She always thought that she could work, not just stay home and doing housework. She don't care what people think, when she married foreigner as Fernando.
She's trendy and modern. Especially about her thought, unlike other girls or other people (for Japanese people in old time).
She's open-minded. She always support her childs and grandchildens in anything, especially when they have someone they love. Although, they're forgeiner or difference (especially, in case for Haruki's girlfriend is gem). This point, she understand and not against about their love. Because, she married foreigner as Fernando.
Although at that time, she work as Veterinarian. But, she never forget to be a housewife. Especially, after she married Fernando and had Yukiko and Haruki. She's good at houseworks and cooking.
She love animals. Because her father was Veterinarian, and she like go to veterinary clinic to watch her father and animals, when she was kid. it's reason made her want to be Veterinarian as her father. Although, she retire her work. But, she still like to be veterinarian. She's always ready to help and take care of the pets, if her friend or neighbor's pet gets sick.
Like: Animal, Spending time with her family, Make her childs or her grandchildens embarrased (sometime), Japanese Foods (Miso Soup, Miso Ramen, Wagame Udon, Tanuki Soba, Zosui, Gyoza, Seaweed, Seaweed Snack, Korokke), Japanese Desserts (Any desserts with red bean filling or Anko, Taiyaki, Monaka), Spanish Foods her husband make (Especially Fideuà, Croquetas, Bolinhos de bacalhau), Spanish Desserts her husband make (Especilly Leche Frita, Churro, Miguelitos, Pionono)
Backstory
Tsubaki [Camellia] Diaz is Yukiko and Haruki's mother and Jun, Raymond and Summer's Grandmother. Formerly, she's Veterinarian at Sapporo. She was born and raised Furano.
After Tsubaki graduated university, she want work as veterinarian. But at that time, her mother don't want her going work. Because, her mother want Tsubaki to stay home and help her with housework as other womans (Tsubaki's mother is old-fashioned). While, her father is okay if his daughter want to work (Tsubaki's father is modern for Japanese people in old time). But her mother disagreed what her daughter and her husband thought. Then, Tsubaki had an argument with her mother, while her father tried stop them. That moment, she decide to moved to Sapporo.
Later day later, Tsubaki left her house to the train station to move to Sapporo without talking to her mother.
While her father was out to work, he saw his daughter walking out of the house. He knew she was going to the train station. So, he quickly left the house to go to the train station. While she was waiting for the train, she saw her father rushing to her. He begged her to go home. But she decided to go to Sapporo to work as Veterinarian. That moment, her fathe was sad. Because he didn't want her to leave him to Sapporo. But, he respected her decision. Tsubaki promised her father, she would contact him soon after she arrived Sapporo. Few hours later, The train go to Sapporo arrived. So she said goodbye to her father. Then, she left Furano go to Sapporo.
Hours later, Tsubaki came to Sapporo. Later, she lived in an apartment in the city. Few days later, she work as Veterinarian at animal clinic in Sapporo. Since then, she live in Sapporo.
Until 1 year later in once day, while Tsubaki came to Odori Park to relax. She met Fernando, he sits on a bench alone. She walked closer to him, she can saw he's foreigner. She started interest in him.
While Tsubaki started a relationship with Fernando for months. She can saw, he's friendly to everyone and very gentle to her. Plus, he's interested in everything about Japan. So she teaches everything about Japan as she's Japanese. She started fall in love him than before.
Until once day, Fernando decide want to married Tsubaki. That moment, Tsubaki also want to married him. Because at that time, she love him much. But she said Fernando, she don't sure if she should tell her parent or not. Especaily, her mother. But Fernando tried to encourage and said her, he will always be with her, and He will prove to her parent that he loves her.
Few days later, Tsubaki came back to Furano with Fernando. At that time, Fernando was awkward to meet Tsubaki's parent. Because, he don't sure if her parent like him or not. Plus he's foreigner, and he isn't japanese as them expect.
Hours later, Tsubaki arrived to Furano and met her father was waiting at train station. Her father is very happy to met Tsubaki again. Then, her father said about her mother to her. After Tsubaki moved to Sapporo, her mother was gulity to Tsubaki much. She shouldn't be too strict with to what she want to be and love. Then Tsubaki said her father, she felt guilty and want to apologize to her mother, after she had argument with her mother when 1 year ago. Plus she afaird her mother don't accept Fernando is foreigner. Her father understand her feeling, and he saw and can accept that Tsubaki love her boyfriend much. Then, her mother come to train station and crying. Because she heard everything what Tsubaki and her husband said, it's true. Then, Tsubaki just hug her parent and apologize them. Later, she introduct Fernando to her parent.
Few months later, Tsubaki married Fernando. Since then, She came to live with him in the apartment where he lived at that time.
1 year later, Fernando and Tsubaki has daughter is Yukiko (Nieves). Tsubaki came to Madrid with Fernando and their daughter, Yukiko to meet Fernando's parent.
3 years later, Fernando and Tsubaki has son is Haruki (Luciano). Tsubaki still work as Veterinarian and take care any houseworks as Housewife in same time. At that time, Fernando plans to save money to buy shophouse for open a dessert shop and live in that house in same time. Plus, she and Fernando have 2 childs, they need big house for them and their childs. She help support her husband.
Until few years later, Tsubaki and Fernando has enough money to buy a small shop for dessert shop. They decide buy and take their childs (Yukiko and Haruki). Since then, she lives at that house with her husband, Fernando. While, she still work as veterinarian.
Years later after Tsubaki retire from her work, she works as cashier at her husband's pastry shop with her husband, since then.
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Are you a hardcore foodie?
Are you always on the lookout to try new and amazing dishes?
Then you’ve come to the right place, because this blogpost is all about Japanese food!
More specifically, this week’s topic is about Japanese street food!
Without further ado, here are some street foods you won’t want to miss if you are travelling in Japan!
Yakitori (焼き鳥) is a Japanese type of skewered chicken. Its preparation involves skewering the meat with kushi (串), a type of skewer typically made of steel, bamboo, or similar materials. Afterwards, they are grilled over a charcoal fire. During or after cooking, the meat is typically seasoned with tare sauce or salt.
Takoyaki (たこ焼き) or "octopus balls" is a ball-shaped Japanese snack or appetizer made of a wheat flour-based batter and cooked in a special molded pan. It is typically filled with minced or diced octopus (tako), tempura scraps (tenkasu), pickled ginger (beni shoga), and green onion. The balls are brushed with takoyaki sauce and mayonnaise, and then sprinkled with green laver and shavings of dried bonito (katsuobushi).
Yakisoba (焼きそば) is a relatively easy to make, standard food item at any place where small food stalls (yatai) are gathered. Wheat noodles, pork, cabbage, and onions are fried on a griddle, then topped with pickled ginger (beni shoga), bonito flakes (katsuobushi), green laver/seaweed (aonori), a squeeze of Worcestershire sauce, Japanese mayonnaise, and occasionally, a fried egg. The deeply savory flavors of this dish give it wide appeal! It also can be combined with hotdog buns to make yakisoba bread, a common and popular food item, especially in Japanese highschools.
Ikayaki (いか焼き, イカ焼き, 烏賊焼) is, essentially, a whole grilled squid on a stick. Though it may not sound like the most glamorous or appealing snack to some, Japanese street food chefs have mastered bringing out the best of this snack in a simple concept. Fresh, tender squid is grilled over charcoal, given a generous coating of soy sauce (shoyu) and served with a slice of lemon or lime and the chewy texture unique to squid meat is a must-try for those who haven’t. Ikayaki is a meaty and flavorful meal-on-the-go that is ready to order almost instantly.
Imagawayaki (今川焼き) is a sweet Japanese street food treat that is made from a batter of eggs, flour, sugar, and water that is ‘baked’ in disk-shaped molds. The end-product is a golden, bite-sized sponge cake filled with either red bean paste (anko), chocolate, or custard. Named after an Edo-era bridge in Tokyo where they were first sold, Imagawayaki is known as taiko-manju in the Kansai region. It can also make for a good dessert!
Interestingly, Imagawayaki is very similar to Taiyaki(鯛焼き) - it is literally made with the same ingredients and filled with the same fillings!. The difference however, is in the shape - while Imagawayaki is round (taking the shape of its mold), Taiyaki is shaped as a Tai (Japanese red Seabream).
In recent years, savoury Imagawayaki and Taiyaki have also become very popular in Japan! You could also find Imagawayaki and Taiyaki with meat, curry, and even gyoza fillings!
So there you have it - diverse, delicious and affordable, Japanese street food is a great introduction to the cuisine of a country famous for its food. Now that you know the goods, go find a festival or yatai, grab a bite here and there, and a drink to go, and you’ll be feeling like a local in no time!
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