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#secret 5th option: vegetarian
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me(insane person) when:
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Like when they messed up your order or something
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luminescencefics · 3 years
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fade in, fade out - part one preview
June 2020
She hasn’t seen Harry in over a year, and even though he responded to her wedding invitation with a box ticked off under the yes category and another for the vegetarian meal option, she didn’t think he’d be the first man to see her in her overly-expensive wedding dress she didn’t even choose for herself. 
“What are you doing up here, Harry?” Nora asks with trembling lips, her hands moving up to her hair to run her fingers through the dark tresses, her nervous tick, until she remembers that the hairdresser just styled it into a fancy low bun, clipping her wild fringe back. 
He’s just standing there, overwhelmingly the same but oh, so different. When Nora looks at Harry, she sees fourteen years fly right past her eyes. She takes in his long body that’s broader than she’s ever seen before, all strong arms and thick chest. His hair has gone through more changes than her own—from fluffy quiffed curls to long coiled strands that fell past his shoulders, from a messy knot at the back of his head to shorter spirals that grazed the tips of his ears. Now they fall just behind them, styled easily with a thick tendril curling just in front of his forehead. His green eyes that once held so many secrets are now clear, and when Nora really looks at him, she can see how much has changed for him in fifteen months.
“You can’t marry him, Nora,” Harry says, taking a step forward.
***
Part One: The Conclusion will be posted Friday, February 5th
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traveltoursrss · 5 years
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Newest Restaurants in Cape Town
It’s no secret that Cape Town is a foodie’s paradise. With so many new mind blowing options that cater to every taste or ambience, the biggest question when it comes to eating out is “where to go?”. If you are looking to keep at the forefront of the growing and changing restaurant scene in Cape Town, look no further. Here is our list of some of the newest restaurants in Cape Town to keep an eye out for:
The Athletic Club & Social (City Bowl)
This newly transformed 19th Century three-storey venue boasts quiet corners and cosy alcoves suited to both romantic dates and group gatherings. The tapas bar and restaurant offers a menu of Greek, Mediterranean and Middle Eastern flavours including plenty of vegetarian and vegan options. If omnivorous is more your style, the coal-fired rotisserie will transport you far north-east with authentic pita breads loaded with lamb or chicken and as a bonus, all meats and fish are sustainably and ethically sourced.
This is a dinner or after work drinks and tapas option that is drenched in history and combined with warm service and ambience. With tasselled bucket chairs covered in velvet, herringbone wooden floors decked with layers of Persian rugs, leather booths and marble tabletops, this sophisticated watering hole feels and tastes like a culinary dreamland.
Opened December 2018
Opening times Monday – Thursday, 12pm – 11pm; Friday – Saturday, 12pm – 2am (kitchen closes at 10pm)
Contact 021 012 533, [email protected]
Where to find it 35 Buitengracht Street, Cape Town
Photo credit @theathleticclubandsocial from Instagram
Belly of The Beast (Zonnebloem)
For a personal dining experience with seasonal flair, this fine-dining restaurant offers a locally sourced menu that changes daily based on what ingredients the chefs can grow and source. If you are in the mood for a flavoursome surprise and not sure what you’re after – this is the place. Without menu options or a set number of courses, the Chef’s are trusted to fulfill your senses with their sustainable daily produce, which comes in between five to eight courses.
The eatery is small and intimate, allowing for precision with each mouthful. Co-owner and Chef Neil Swart explains that “Cooking dishes on a smaller scale enhances the depth of flavour of each element.” The food is definitely top quality, and you will struggle to find value for money like this for five excellent courses anywhere else in the area.
Belly of the beast works on online reservations only.
Opened August 2018
Opening times Tuesday – Saturday, 7pm – 10pm
Contact 021 461 0335, [email protected]
Where to find it 110 Harrington Street, Cape Town
Photo credit @bellyofthebeast_ct from Instagram
Bobo’s Brasserie (Mouille Point)
Looking for a dining option with a view? This stylish contemporary French bistro with the elegance of old world comfort offers unparalleled views of the sunny Mouille Point strip. Indulge in sensory exploration at the latest from the Kove Collection. Take a walk along the promenade and settle at a table in the colourful and classic bistro to snack on bar bites whilst enjoying your sundowner looking over the shimmering Atlantic ocean. If you’re here for a longer meal, start with appetisers of oysters with lemon and black pepper mignonette followed by French cuisine mains of Parisian dumplings with butter sauce; bouillabaisse; steak frites; or beef bourguignon – each dish carefully executed to highlight the quality of the ingredients.
Opened December 2018
Opening times Monday – Sunday, 12pm – 22:30pm
Contact 021 439 9027, [email protected]
Where to find it 1 Two Oceans Beach, Beach Rd, Mouille Point, Cape Town, 8001
Photo credit @bobosbrasserie from Instagram
FYN Restaurant (City Bowl)
This lofty restaurant with stylish urban rooftop vibes brings a contemporary fine dining edge to the Cape Town City Bowl, with a South African meets Japanese feel. This hot new venture from the dynamic threesome Peter Tempelhoff, Ashley Moss and Jennifer Hugé, has been 22 years in the making – combining years of experience in fine dining culture with chic and aesthetic styles, boasting views of Table Mountain and Lion’s head from its perch on the 5th floor.
The Japanese-inspired cuisine makes for an utterly seductively combination of tastes, flavours, textures and styles, with an option for everyone as you choose from a regular or plant-based menu. Head here for lunch or dinner and enjoy dishes like the kaiseki tray with bread and bone marrow butter, squid ramen and springbok tataki, followed by a sweet kaiseki filled with cherry ‘cheesecake’, Madagascan chocolate and salted Japanese plum, and blueberries, yuzu and coconut.
The condensed five-course kaiseki-style experience is paired with some of the most original wine pairings, each element well thought out and combined by the Trio’s culinary passion and knowledge.
Opened November 2018
Opening times Tuesday – Friday, 12pm – 2pm and 18:30pm to 20:30pm; Saturday, 18:30pm – 20:30pm
Contact 021 286 2733, [email protected]
Where to find it  5th Floor, Speakers Corner, 37 Parliament Street, Cape Town, 8000
Photo credit @tristan_studioa from Instagram
Gardens Collectors Club (Gardens)
Gardens Collectors Club describes itself as a meeting place for new friends and old souls. Offering a creative, happy, carefree space, they curate craft drinks and experiences for those wanting the best of both worlds. The new restaurant is a laidback venue, well-suited to social gatherings, with a wonderfully cheery old-school sports club theme. Think vintage team photographs on the walls, a green felt noticeboard at the entrance announcing upcoming community events, and other fabulously nostalgic paraphernalia dotted around.
This gem on Kloof Street is the ideal spot for good beers on tap and delicious burgers and bar snacks such as bacon and blue cheese croquettes, crispy calamari, and beer nuts. Those looking for a more substantial accompaniment can choose from a variety or classic and speciality pizzas, burgers, sandwiches and clubs – all prepared with fresh, local, and seasonal ingredients. Sip on a Mikkeller Capenhagen IPA and sink your teeth into the glorious bone marrow burger made with 200g Frankie Fenner beef and marrow. There is something here for everyone’s taste.
Opened October 2018
Opening times Monday – Saturday, 11am – 2am (Kitchen closes at 11pm)
Contact 021 422 5822
Where to find it  51 Kloof St, Gardens, Cape Town, 8001
Photo credit @gardenscollectorsclub from Instagram
Grub & Vine (City Bowl)
Grub & Vine by well known Chef Matt Manning serves refined bistro-style fare, in a relaxed, unpretentious contemporary space. Grub & Vine’s seasonal menu changes regularly and the wine list features some of South Africa’s most respected producers. From the chef himself, Grub & Vine boasts “No-nonsense, good grub. Beautiful produce and honest cooking”.
Thirty-year-old Matt has certainly hit a culinary sweet spot – and filled a gap in the discerning-foodie market: beautifully prepared and executed dishes that taste heavenly – Think burrata with tomato and salsa verde, followed by roasted lamb with lamb fat potatoes and smoked aubergine or West Coast hake with steamed mussels. Desserts might include a blackberry almond cake with honey custard or a classic cheese trolley. Pop in for a glass of fine wine at Froggit & Vonkel wine bar on the same floor.
Opened December 2018
Opening times Tuesday – Friday, 12pm – 2:30 pm; 6pm – 9.45pm; Saturday, 4.30pm – 9.45pm
Where to find it 103 Bree Street, Cape Town
Photo credit @grubandvine from Instagram
The Kind Kitchen (Woodstock)
Kind to your tastebuds and to the planet, this vegan café and deli has loads going for it: delicious food, lots of parking and a positive atmosphere – their mantra is “no harm done”, and they source seasonal goodness from locally grown and sourced produce. This is a culinary delight for vegans and omnivores alike!
This new vegan eatery is located at Woodstock Brewery in Woodstock. The kitchen only makes two items each day but it’s fresh and 100% vegan. Dishes might include chickpea-flour omelettes with sundried tomatoes, seitan ribs in a Korean BBQ or tempeh Reuben sandwich with kraut and a Russian dressing. (Have a look at their Instagram or Facebook page to see what’s on offer).
The kitchen is open daily for lunch, and for specially themed dinners from Tuesday to Friday (Taco Tuesdays, Ramen Wednesdays, Sushi Thursdays and Fish & Chip Fridays). If you’re inspired by your meal – which you will be – you can pick up the ingredients from the deli to recreate it at home. They are also available for delivery.
Opened September 2018
Opening times Monday, 11am – 3pm; Tuesday – Friday 11am – 8pm; Saturday, 11am – 3pm
Contact 061 526 1358, [email protected]
Where to find it 252 Albert Rd, Woodstock Brewery, Shop 1, Woodstock, Cape Town
Photo credit @the_kind_kitchen.co.za from Instagram
Salsify at The Roundhouse (Camps Bay)
Luke Dale-Roberts, founder and owner of the award winning Test Kitchen, and Ryan Cole, his head chef, have opened this highly anticipated restaurant in October 2018 and it continues to be the talk of the town. Guests are treated to a winning combination of an historic location, stellar views and elegant dishes such as fire-roasted asparagus and egg sauce; pan-roasted line fish with mussels and yeast brown butter; and a dessert of roasted pineapple with coconut cake and kefir ice cream made with goat’s milk.
They are open for lunch and dinner Tuesdays to Saturdays and Bookings open on the 1st of each month at 08:30 South African time for the following month.
Opened October 2018
Opening times Tuesday – Thursday 11:30am – 10pm; Friday – Sunday 08:30am – 10pm.
Contact 021 010 6444, Telephonic reservations are taken between 08:00 – 17:00 Monday to Friday and Saturday between 09:00 – 17:00.
Where to find it The Roundhouse, Roundhouse Road, Camps Bay, 8005
Photo credit @salsify_at_the_roundhouse from Instagram
The post Newest Restaurants in Cape Town appeared first on Explore Sideways.
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exploresidewaystour · 5 years
Text
Newest Restaurants in Cape Town
It’s no secret that Cape Town is a foodie’s paradise. With so many new mind blowing options that cater to every taste or ambience, the biggest question when it comes to eating out is “where to go?”. If you are looking to keep at the forefront of the growing and changing restaurant scene in Cape Town, look no further. Here is our list of some of the newest restaurants in Cape Town to keep an eye out for:
The Athletic Club & Social (City Bowl)
This newly transformed 19th Century three-storey venue boasts quiet corners and cosy alcoves suited to both romantic dates and group gatherings. The tapas bar and restaurant offers a menu of Greek, Mediterranean and Middle Eastern flavours including plenty of vegetarian and vegan options. If omnivorous is more your style, the coal-fired rotisserie will transport you far north-east with authentic pita breads loaded with lamb or chicken and as a bonus, all meats and fish are sustainably and ethically sourced.
This is a dinner or after work drinks and tapas option that is drenched in history and combined with warm service and ambience. With tasselled bucket chairs covered in velvet, herringbone wooden floors decked with layers of Persian rugs, leather booths and marble tabletops, this sophisticated watering hole feels and tastes like a culinary dreamland.
Opened December 2018
Opening times Monday – Thursday, 12pm – 11pm; Friday – Saturday, 12pm – 2am (kitchen closes at 10pm)
Contact 021 012 533, [email protected]
Where to find it 35 Buitengracht Street, Cape Town
Photo credit @theathleticclubandsocial from Instagram
Belly of The Beast (Zonnebloem)
For a personal dining experience with seasonal flair, this fine-dining restaurant offers a locally sourced menu that changes daily based on what ingredients the chefs can grow and source. If you are in the mood for a flavoursome surprise and not sure what you’re after – this is the place. Without menu options or a set number of courses, the Chef’s are trusted to fulfill your senses with their sustainable daily produce, which comes in between five to eight courses.
The eatery is small and intimate, allowing for precision with each mouthful. Co-owner and Chef Neil Swart explains that “Cooking dishes on a smaller scale enhances the depth of flavour of each element.” The food is definitely top quality, and you will struggle to find value for money like this for five excellent courses anywhere else in the area.
Belly of the beast works on online reservations only.
Opened August 2018
Opening times Tuesday – Saturday, 7pm – 10pm
Contact 021 461 0335, [email protected]
Where to find it 110 Harrington Street, Cape Town
Photo credit @bellyofthebeast_ct from Instagram
Bobo’s Brasserie (Mouille Point)
Looking for a dining option with a view? This stylish contemporary French bistro with the elegance of old world comfort offers unparalleled views of the sunny Mouille Point strip. Indulge in sensory exploration at the latest from the Kove Collection. Take a walk along the promenade and settle at a table in the colourful and classic bistro to snack on bar bites whilst enjoying your sundowner looking over the shimmering Atlantic ocean. If you’re here for a longer meal, start with appetisers of oysters with lemon and black pepper mignonette followed by French cuisine mains of Parisian dumplings with butter sauce; bouillabaisse; steak frites; or beef bourguignon – each dish carefully executed to highlight the quality of the ingredients.
Opened December 2018
Opening times Monday – Sunday, 12pm – 22:30pm
Contact 021 439 9027, [email protected]
Where to find it 1 Two Oceans Beach, Beach Rd, Mouille Point, Cape Town, 8001
Photo credit @bobosbrasserie from Instagram
FYN Restaurant (City Bowl)
This lofty restaurant with stylish urban rooftop vibes brings a contemporary fine dining edge to the Cape Town City Bowl, with a South African meets Japanese feel. This hot new venture from the dynamic threesome Peter Tempelhoff, Ashley Moss and Jennifer Hugé, has been 22 years in the making – combining years of experience in fine dining culture with chic and aesthetic styles, boasting views of Table Mountain and Lion’s head from its perch on the 5th floor.
The Japanese-inspired cuisine makes for an utterly seductively combination of tastes, flavours, textures and styles, with an option for everyone as you choose from a regular or plant-based menu. Head here for lunch or dinner and enjoy dishes like the kaiseki tray with bread and bone marrow butter, squid ramen and springbok tataki, followed by a sweet kaiseki filled with cherry ‘cheesecake’, Madagascan chocolate and salted Japanese plum, and blueberries, yuzu and coconut.
The condensed five-course kaiseki-style experience is paired with some of the most original wine pairings, each element well thought out and combined by the Trio’s culinary passion and knowledge.
Opened November 2018
Opening times Tuesday – Friday, 12pm – 2pm and 18:30pm to 20:30pm; Saturday, 18:30pm – 20:30pm
Contact 021 286 2733, [email protected]
Where to find it  5th Floor, Speakers Corner, 37 Parliament Street, Cape Town, 8000
Photo credit @tristan_studioa from Instagram
Gardens Collectors Club (Gardens)
Gardens Collectors Club describes itself as a meeting place for new friends and old souls. Offering a creative, happy, carefree space, they curate craft drinks and experiences for those wanting the best of both worlds. The new restaurant is a laidback venue, well-suited to social gatherings, with a wonderfully cheery old-school sports club theme. Think vintage team photographs on the walls, a green felt noticeboard at the entrance announcing upcoming community events, and other fabulously nostalgic paraphernalia dotted around.
This gem on Kloof Street is the ideal spot for good beers on tap and delicious burgers and bar snacks such as bacon and blue cheese croquettes, crispy calamari, and beer nuts. Those looking for a more substantial accompaniment can choose from a variety or classic and speciality pizzas, burgers, sandwiches and clubs – all prepared with fresh, local, and seasonal ingredients. Sip on a Mikkeller Capenhagen IPA and sink your teeth into the glorious bone marrow burger made with 200g Frankie Fenner beef and marrow. There is something here for everyone’s taste.
Opened October 2018
Opening times Monday – Saturday, 11am – 2am (Kitchen closes at 11pm)
Contact 021 422 5822
Where to find it  51 Kloof St, Gardens, Cape Town, 8001
Photo credit @gardenscollectorsclub from Instagram
Grub & Vine (City Bowl)
Grub & Vine by well known Chef Matt Manning serves refined bistro-style fare, in a relaxed, unpretentious contemporary space. Grub & Vine’s seasonal menu changes regularly and the wine list features some of South Africa’s most respected producers. From the chef himself, Grub & Vine boasts “No-nonsense, good grub. Beautiful produce and honest cooking”.
Thirty-year-old Matt has certainly hit a culinary sweet spot – and filled a gap in the discerning-foodie market: beautifully prepared and executed dishes that taste heavenly – Think burrata with tomato and salsa verde, followed by roasted lamb with lamb fat potatoes and smoked aubergine or West Coast hake with steamed mussels. Desserts might include a blackberry almond cake with honey custard or a classic cheese trolley. Pop in for a glass of fine wine at Froggit & Vonkel wine bar on the same floor.
Opened December 2018
Opening times Tuesday – Friday, 12pm – 2:30 pm; 6pm – 9.45pm; Saturday, 4.30pm – 9.45pm
Where to find it 103 Bree Street, Cape Town
Photo credit @grubandvine from Instagram
The Kind Kitchen (Woodstock)
Kind to your tastebuds and to the planet, this vegan café and deli has loads going for it: delicious food, lots of parking and a positive atmosphere – their mantra is “no harm done”, and they source seasonal goodness from locally grown and sourced produce. This is a culinary delight for vegans and omnivores alike!
This new vegan eatery is located at Woodstock Brewery in Woodstock. The kitchen only makes two items each day but it’s fresh and 100% vegan. Dishes might include chickpea-flour omelettes with sundried tomatoes, seitan ribs in a Korean BBQ or tempeh Reuben sandwich with kraut and a Russian dressing. (Have a look at their Instagram or Facebook page to see what’s on offer).
The kitchen is open daily for lunch, and for specially themed dinners from Tuesday to Friday (Taco Tuesdays, Ramen Wednesdays, Sushi Thursdays and Fish & Chip Fridays). If you’re inspired by your meal – which you will be – you can pick up the ingredients from the deli to recreate it at home. They are also available for delivery.
Opened September 2018
Opening times Monday, 11am – 3pm; Tuesday – Friday 11am – 8pm; Saturday, 11am – 3pm
Contact 061 526 1358, [email protected]
Where to find it 252 Albert Rd, Woodstock Brewery, Shop 1, Woodstock, Cape Town
Photo credit @the_kind_kitchen.co.za from Instagram
Salsify at The Roundhouse (Camps Bay)
Luke Dale-Roberts, founder and owner of the award winning Test Kitchen, and Ryan Cole, his head chef, have opened this highly anticipated restaurant in October 2018 and it continues to be the talk of the town. Guests are treated to a winning combination of an historic location, stellar views and elegant dishes such as fire-roasted asparagus and egg sauce; pan-roasted line fish with mussels and yeast brown butter; and a dessert of roasted pineapple with coconut cake and kefir ice cream made with goat’s milk.
They are open for lunch and dinner Tuesdays to Saturdays and Bookings open on the 1st of each month at 08:30 South African time for the following month.
Opened October 2018
Opening times Tuesday – Thursday 11:30am – 10pm; Friday – Sunday 08:30am – 10pm.
Contact 021 010 6444, Telephonic reservations are taken between 08:00 – 17:00 Monday to Friday and Saturday between 09:00 – 17:00.
Where to find it The Roundhouse, Roundhouse Road, Camps Bay, 8005
Photo credit @salsify_at_the_roundhouse from Instagram
The post Newest Restaurants in Cape Town appeared first on Explore Sideways.
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The Ravenswood Wedding Photographers East Grinstead
The Ravenswood - Sneek Peak from Novemeber 5th Wedding!
what a lovely day at this venue… you do have a few constraints with winter weddings such as light and weather …BUT we had a lovely day, quite warm until about 4pm and then we had a wander around the grounds capturing some lovely portraits, so all in all The Ravenswood was fantastic for us all…
What a beautiful venue for your wedding - The grounds and opportunities for photographs are endless….
Located in the rolling countryside of Sharpthorne, West Sussex (Postcode RH10 4HY) Beautiful 15th Century building 4 stunning function suites 34 bedrooms including four poster rooms Civil ceremony licence (indoor and outdoor) Wide selection of menu choices including vegetarian and vegan options Honeymoon Suite with views over the grounds Brand new Getting Ready Room ( which is delightful!!) - 18 acres of land including 4 lakes, rose garden, secret garden and forest walk with ruins ( you will be spoilt for choice!) You can exclusively hire the entire manor, giving you 34 ensuite bedrooms for you and your guests to enjoy, but you dont have too…..
There are 3 function rooms for use during the different parts of your day. The Princess Beatrice Suite (named after the daughter of Queen Victoria, who once lived here), The Jacobean Room and The Baronial Hall (the original 15th Century site of the building). These seat up to 150 guests for your wedding feast and up to 300 guests for your evening party.  The Little Castle is perfect for those wishing to have their ceremony outside.
The stunning 18 acres of land contain a pavilion, 4 lakes, ruins, bridges, pleasure gardens and even a giant chair.
This is just a sneek peak - There are Sparkler shots to follow…
Dress Wed2be
DJ JPC events
Toni Todd
Stefs Flower Bar
The Ravenswood
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lanternpress-blog1 · 7 years
Text
Mexican Foods | Buzzle.com
Mexican Candy Recipes Mexican candy recipes are very different from traditional American candies. The main difference is of the presentation and of the various ingredients used in making different types of Mexican candies. For people who want to give... Traditional Mexican Dishes With traditional Mexican dishes making it to the top of the world's best cuisines, people are finding them to be a rising favorite among culinary styles. You'll find dishes that speak of Mexico, which anyone would instantaneously... How to Make Mexican Hot Chocolate Mexican hot chocolate is for those days when regular hot chocolate just doesn't seem to cut it. Which is why we, at Buzzle, are here with the most divine Mexican hot chocolate recipe to spice up your day. And, we've got cookies and... Mexican Wedding Cakes and Cookies Mexican cakes and cookies are for all those who have a sweet tooth and love desserts. The following cakes and cookies are especially for the wedding day, and will surely bring many compliments your way. Homemade Tamale Recipes Looking for some unusual, delicious recipes? Why don't you try making tamales? Here are some easy-to-make tamale recipes for you. A Guide to Understand Mexican Cheese Types One common trait shared by quesadillas, tacos, and chile rellenos, is that these dishes are incomplete without cheese. But if you can't tell one Mexican cheese type from another, don't lose heart. You will be dishing out one... Cooking Mexican for a Crowd On the lookout for a dash of spice while cooking for a crowd? You'll find here a collection of typical Mexican recipes that will be total crowd pleasers. Best Wines to Pair with Mexican Food Mexican food being spicy must be complemented by wines that can handle its boldness. Find out which are some of the best wines to pair with Mexican food from the following Buzzle article. Mexican Food Culture Right from the times of the Mayans, with some strong influence from Spanish conquistadors, Mexican food culture has evolved into a unique blend of contemporary and timeless cuisine. History of Mexican Cuisine Enchiladas, tortillas, salsa, flan and tacos are some of the traditional delicacies of Mexico. Mexican cuisine, favored by many of us, has a history of its own and the cuisine that is available today is actually a blend of... Poblano Pepper Recipes Take a look at some easy-to-prepare baked, roasted, and stuffed poblano pepper recipes. Mexican Salsa Recipe There are many salsa recipes which are used in Mexican cooking. The most popular recipe is the one, wherein this sauce is made using tomatoes. How to Make Nachos Learn how to make nachos at home, and you'll have a yummy snack up your sleeve for the times when unexpected visitors drop by. Take a look at the following easy-to-make nacho recipes. How to Make Healthy Burritos Along with enchiladas and quesadillas, burritos are a quintessential Mexican dish, that have easily assimilated into the average American's diet as well. But large sizes and very fatty fillings have made the burrito, a rather... Mexican Desserts for Kids If you love Mexican cuisine, then you surely can't miss out on some yummy desserts. This Buzzle post gives you some popular recipes for Mexican dessert that kids would simply love. What's more? They can be easily learned and made... Mexican Appetizers Having appetizers are a great way to start off a meal. Of all them, my favorite are the Mexican appetizers. This article gives some delicious recipes of a few popular dishes which can definitely make any event of yours memorable. 7 Layer Mexican Dip Recipes A 7 layer Mexican dip is delicious and tastes wonderful. It can be served at any party, so that the guests can enjoy these tit bits as appetizers. Mexican Desserts A Mexican meal is surely incomplete without its desserts. So, if you want to know how to prepare some of the popular Mexican desserts, go through the following article. Quesadilla Sauce Looking for some easy ways to prepare quesadilla sauce at home? If so, then you are at the right place, as the following article provides you with some simple ways to prepare this sauce at home. Mexican Dessert Recipes Mexican dessert recipes are unique to their tradition and enjoyed by everyone. Here are some Mexican dessert recipes that are my personal favorite, and I'm sure they'll make your mouth water as well. Mexican Food Appetizers Craving for some spicy Mexican food appetizers? Then read on. Here are some of the best Mexican food appetizers for you. Layered Mexican Dip Recipes A layered Mexican dip has become one of the most favored and consumed appetizers in the world. They are delicious, palatable, and can be prepared, easily. Mexican Desserts with Chocolate Mexican dessert have a unique taste and flavor. Their tortillas and nachos are world famous, but have you ever tasted Mexican desserts with chocolate? If no, then you ought to continue reading for some really unique Mexican desserts. Nachos Recipes Nachos, for those who are not aware, in common parlance, are broiled tortilla chips topped with cheese and chili-pepper. Get some quick and easy nachos recipes from the following article. How to Make a Quesadilla Quesadilla is among the most popular items in Mexican cuisine. What was earlier a part of just local restaurants is now a household name in the United States. We share with you some simple recipes for delicious quesadillas! Mexican Wedding Cookies Mexican wedding cookies are not like other ordinary cookies. Just like other Mexican foods, they have a special taste. Known by many other names, continue reading to find some amazingly easy recipes to make these cookies! Easy to Make Traditional Mexican Desserts Mexican desserts are not only easy to make, but also use very few ingredients. While Mexican cuisine is normally known for its spicy flavor, their desserts are rich, sweet, and colorful. Here are some easy recipes of Mexican style... Kinds of Food Mexicans Eat The classic and delightful Mexican cuisine is one of the most diverse cuisines in the world. To discover the myriad tastes of Mexico, go through the following article. Mexican Non-alcoholic Drinks The traditional drinks in Mexico are mezcal, tequila and margaritas. Let us look at a few non-alcoholic drinks that you can try to prepare at home. Traditional Mexican Food Recipes Mexican cuisine is popular over the world for its intense flavor and colorful presentation. Traditional Mexican recipes such as tacos, quesadillas, enchiladas, and barbacoa are consistently explored for options by some of the... Mexican Cooking Methods Mexican food unarguably rules the food chart. It is mostly famous for its flavors, colors, and spices. It doesn't take a genius to unfold the secrets of the Mexican cooking methods. Read on to know more about this delectable cuisine. Healthy Mexican Recipes Mexican food recipes are nutritious and delicious, making them one of the favorite dishes for people of all ages. Here are some healthy Mexican recipes that you can try cooking at home. Easy Homemade Mexican Recipes The spicy salsa, the crunchy nachos, the delicious tacos, and the refreshing guacamole-Mexican cuisine offers it all. Here are some lip-smacking Mexican recipes that you can try at home. Popular Food Recipes in Mexico Mexican cuisine is extremely diverse. Here are some popular dishes, which will satiate your taste buds with their delicious flavor. Cinco De Mayo Food Recipes Cinco de Mayo (5th May) signifies a day that holds a lot of importance in Mexico and is celebrated with good food, wine, music, and dance. Here is a look at some traditional recipes which are prepared specially to add flavor to... Mexican Food Recipes Mexican cuisine is prepared by using some of the most aromatic and flavorsome spices. This article will give you information about some traditional recipes. Mexican Food History Who doesn't love Mexican food? It is rich, spicy, colorful, and incredibly unique in its use of flavors. Learn about the history of Mexican food and how this kind of food has made its place in the world of fine cuisine. Marks of a Great Mexican Restaurant There are so many aspects of Mexican dining that it can be difficult to find a restaurant that has everything without major downsides. If a Mexican restaurant has good food, an extensive menu, vegetarian options, homemade salsa,... Calories in Tamales All types of tamales whether they are stuffed with chicken, pork, beef, cheese or vegetables, are mouth-watering and satiating. Scroll down to know about tamale calories and tamale nutrition facts. Burrito Calories A burrito is one of many popular Mexican dishes. This article provides some information about the calories in the same. Burrito Nutrition Facts Burrito or taco de harina, is a type of Mexican-American food. This article elaborates on the nutrition facts of some common burrito recipes. Quesadilla Calories Are you worried about the calories in quesadilla? Well, you should be, if you are an ardent weight watcher. Read the following article and get every detail related to the same. Mexican Food Nutrition Mexican food is as complex as any of the other great cuisines in the world. These recipes are a combination of varied ingredients such as fruits, vegetables, flowers, meat, dairy products, herbs, and spices. This article provides... Mexican Rice Calories Mexican rice is a very popular food product that has gained prominence in Mexican food menus. Mexican rice calories can be calculated with the help of details of the ingredients that are used to make the rice. Calories in Mexican Food Amongst the various cuisines that have originated in the modern era, Mexican cuisine has gained immense popularity. The amount of calories in Mexican food can be calculated by knowing the nature of ingredients and nutrients in a... Mexican Herbs and Spices Are you interested in preparing some spicy Mexican food? This article provides a brief overview about the common herbs and spices used in Mexican cuisine.
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theeastasianlover · 7 years
Text
Continuing from my last post I think it’s about time that I write a bit about my finances. I won’t elaborate much but I am glad I am maintaining at about (500 +/- 30)$ per month including rent, utilities and groceries.
As I said last time, I have heard and read many stories where a lot of students couldn’t afford their rent or food. Hence, they would live in shabby places and eat noodles to save on time and money. Honestly speaking, I draw my inspiration from them. I am fortunate to have enough to live in an apartment and eat all my meals everyday. However, I won’t deny that I still live a frugal lifestyle, without spending much on luxuries. But if I do find something which I would regret not buying later, I do go ahead with that purchase. Before I start, I would say that after my rent, phone, internet and electricity bills, I am left with about 80$ a month for groceries and other things.
Now, it is not to say that I cannot ask for more. I definitely can. But, to be honest, loans scare me. Debt is always scary, even if you have a job with you. Also, it doesn’t fit right with me that I ask my parents for money beyond absolute necessity (this is the Indian scenario and parents support their children financially till whenever parents wish). Hence, I try. Keeping my budget under 500 has been difficult. It means less occasional outings whether for food or vacations or just shopping. I did try some things to earn from here and there, since I was a new student and couldn’t really get an on campus job last sem. So, what did I do? Here is a list:
I got my rent reduced because I agreed to live in living room: We are three students sharing a 2 bed 2 bath apartment (sharing an apartment rather than having your own studio apartment is always cheaper). Hence, the third person had to manage with living room. I agreed to live in the living room for a reduction of 50$ per month in my rent. With a separator, it pretty much feels like a room/ private space to me. So, I am happy. For that, your flatmates need to be adjusting though. My flatmate who has a private bath in her room was fine with her rent increasing by 50$ per month, then only I could do this.
I signed up for various apps where I could save/ earn money: Ok, so this is bit of a stretch, but I signed up for various grocery cashback apps which give cashback on select grocery items in their catalogs. They are especially useful for people who eat (especially cook) non-veg and have drinks. I haven’t cashed out anything from these apps yet apart from an Amazon Gift card of very small amount from ReceiptPal and 27$ worth check from InboxDollars very recently. I won’t review any of those because there are plenty reviews out there. However, I would list down what all I use:a. InboxDollars: This is a survey site where you can earn money doing various activities apart from taking surveys. The thing I like the most about them is their TV section. I put the TV on on the website and keep doing my work. After sometime, it does ask to click a button to confirm if I have been watching the videos, but even if I am not, I can just refresh the page and the playlist of videos starts all over again. I recently cashed out a 27$ check from them after three months of joining. That too, because I did not know about the earnings from TV section. Earnings from occasional surveys add up too. Beware that this is not a place where you can become rich or earn your rent. But it’s enough to make about 30 bucks per two months passively. If you do surveys and other stuff actively, you can earn more. People say they have made upto 70$ per month on the site being more active. Well, grad students don’t have that much time. Right now they’re giving 5$ to any new member who joins. And if you’re interested, you can use my referral as well: InboxDollar Referral b. Apps like Checkout51, Ibotta, Shopmium, SavingStar: They all are apps which give cashback on groceries you buy. They have new list of items every week and you just have to unlock that particular item and scan your receipt. While Ibotta has many selections, they generally need membership details for the given store and Aldi is not there (the place where I do my major grocery shopping from.) Checkout51 has number of stores but their variety  in items is dropping down. However, these both would be my go to cashback apps. I haven’t cashed out anything from these yet but it never hurts to get some cents back on your purchase every time passively. One day, they will all add up. Walmart’s Saving Catcher is another option if you do your major shopping from Walmart. I’ll write down the referral codes for these too – Ibotta: rflsgnl (if you sign up using this code, you earn 10$ and I get 5$). I still don’t know how coupons work, but if I ever get time, I would like to try those too!
c. Apps like ReceiptPal, Yaarlo: I particularly like Receiptpal because you get a 1$ increment in Amazon Gift card for each 16 receipts you upload on their app. It can be anything whatever you buy. You read it right! I did sign up for Yaarlo but I am not very happy with its earnings. Nonetheless, nothing goes in snapping a picture or two of your grocery receipts. Another app is ReceiptHog, similar ot ReceiptPal, however they don’t have any space with them and I have been on the waiting list for 3 months already. I won’t really recommend that. Referral Code: Yaarlo: 4AUCKPG1667
The only catch here is, none of them is super fast. For some, it might be time consuming to just check out offers too. I check them out on bus or when I am idling around with social media etc. But trust me, when I received that 27$ check on 5th Jan from InboxDollars (I had won a 10$ worth target gift card too earlier), and when I deposited it to my account, I was overjoyed. Seeing that account balance going up always makes one happy.
I stopped eating outside: Not exactly. But yeah, I do my cooking entirely at home. Not only do I save money but my diet restrictions also has something to do with it. I am a vegetarian. I don’t eat eggs even in things like cake etc. but in US even pasta can have egg. Hence, I avoid all outside food whenever I can. A lot of people complain they don’t get time to cook because cooking takes up a lot of time. I have observed that with time, you start taking less and less time in cooking. Also, you can always spend less time on facebook. Home cooked food is fresh, healthy and cheap (I did some calculations and one meal comes out to be less than a dollar when I cook all the meals in a month by myself). And I will emphasize on healthy. My parents, who have always had healthy food in their youth are struggling in their 40s. I can’t imagine maintaining my body that long given all the junk I have already consumed. I want to keep fit with exercise and good diet. That is also one motivation behind me cooking everyday. I also save time when I make all my meals for the day in the morning. Or may be on Sunday and use them till Tuesday. Whatever arrangement works for you. That one hour affair pays me for the whole day(s). Proper nutrition also means more energy and better concentration.
I participated in researches: A lot of colleges are involved in researches where they need help of human subjects. Not talking about experiments on you but just interviewing, aptitude tests kind of thing. Try to find if that happens in your college. Mine has a huge system where various studies are available. They don’t pay much but if doing fun activities for 20 minutes is giving me 10-15 bucks, I am totally up for it. The mistake I did was, I was too shy and egoistic to sign up for them for a meager amount. But when I participated for the first time, I found it to be a relaxing activity. The hospital and another university near me pays as high as 600$ for some studies. Without an SSN, that particular study would have paid me 150$. Not bad for 6 hours of your life. (I didn’t qualify for it though, so that’s that).
Find an on-campus job: Goes without saying. It is the best way to earn money and add something on your resume. Because I did not have one last sem, I tried all of the above to make/ save some extra.
Some more things you can do is to stay away from subscriptions you don’t need. I don’t really watch TV, so I don’t have any netflix or hulu subscription. I use WhatsApp or free video calling apps to call home. Another thing I have heard about is, you can, in general negotiate your monthly bills in US. I have no experience in that at all though. Investment? Well sure, if you can. I don’t have that much money or aptitude to start investing in US yet, but some day soon.
Initial expenditures can blow anyone away. I spent whopping 2000$ in my first one and a half month here. After that, I have been trying to take care of my budget. I did start noting down all my expenditures. Writing down keeps my desire to spend more in check (or checking your account balance frequently :P). I am not bothered about people saying that I am stingy. Because at the end of the day, I want to be in less and less debt without ruining my health. I know the feeling of spending my hard earned money without any pressure of loans on me and I would like to achieve that state as soon as possible. Hence, I am not afraid, not concerned of ‘missing out on stuff’ right now. Nor do I forget to reward myself once in a while with good food or something I really wish to buy. I rewarded myself with food from my favorite restaurant very recently on finally landing an on-campus job. These kind of rewards keep me motivated to do better as well.
So, these were some of the things I have been following till now to manage my finances in US. What are your pet peeves?
My Penny Pinching Secrets Continuing from my last post I think it's about time that I write a bit about my finances.
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instantdeerlover · 4 years
Text
The NYC Vegan And Vegetarian Delivery Guide (1) added to Google Docs
The NYC Vegan And Vegetarian Delivery Guide (1)
It’s been weeks of cold tofu, ramen packets, and back-to-back recipes from an article titled “10 Simple Ways to Cook with Eggplant.” So whenever you’re ready for a vegan or vegetarian meal that came from somewhere other than a drawer in your fridge, use this guide. It has 24 great plant-based options all over NYC that offer delivery or takeout.
For more ways to support the restaurant industry right now, you can find some ideas and resources here. And for a list of great NYC restaurants supporting people in need, read our guide to 30 NYC Restaurants Giving Back To The Community.
If you’re looking for a list of all of the delivery options near you, check out our neighborhood directories for Manhattan, Queens, Brooklyn, the Bronx, and Jersey City. For takeout options that work for just about any mood, check out our guide to NYC’s Delivery & Takeout Options For Every Situation.
THE SPOTS  Avant Garden $ $ $ $ Vegetarian  in  East Village $$$$ 130 E 7th St 8.4 /10
If the veggie burgers and canned beans routine is getting old, try takeout from Avant Garden. From 4-9pm, you can order interesting combinations of vegetables, toast, and pasta to your door. Everything at this East Village spot is vegan and you’ll get 20% off if you call the restaurant directly to place your order.
Blossom $ $ $ $ Vegetarian ,  Vegan ,  Italian  in  Chelsea $$$$ 187 9th Ave Not
Rated
Yet
If Buddy the Elf were vegan, he’d order pasta from Blossom. The quality Italian dishes here are creamy, gooey, and savory enough to delight anyone who loves a mountain of sauce-covered noodles. See for yourself and order a plate of rigatoni alfredo online from either the Chelsea or UWS location - both are open from 12- 8pm daily.
 Beyond Sushi $ $ $ $ Sushi  in  Midtown $$$$ 62 W 56th St Not
Rated
Yet
This vegan mini-chains Sushi rolls filled with things like mango or sweet potato have earned somewhat of a cult following. But even if you’re not in the mood for sushi, they have hummus mezze plates, mushroom dumplings, and seitan skewers available for takeout and delivery as well when you order from their Upper East Side location. Plus, they’re delivering all the way from Houston to 100th Street - and if you’d like to help them provide plant-based meals for healthcare professionals on the frontlines, you can donate here.
Chote Nawab $$$$ 115 Lexington Ave
Once you accept that the tofu scramble you’ve been eating for breakfast, lunch, and dinner is contributing to your depression, order some dal or baingan bharta from Chote Nawab. All of the vegetable curries and kebabs here taste like they came straight from the Garden of Eden, before Adam and Eve ruined everything over a piece of fruit. Order a few online and be sure to get some extra naan too because you can never have too much naan.
 Bunna Cafe $ $ $ $ Ethiopian  in  Bushwick $$$$ 1084 Flushing Ave 8.2 /10
If you live in Bushwick, you’ve probably been to Bunna Cafe. But just so that everyone is on the same page, this Ethiopian spot is affordable, healthy, and so satisfying that you’ll probably forget everything is plant-based. When you order online, you can choose between five, seven, and nine vegetarian dishes including things like squash, kale, cabbage, and potatoes - plus tons of injera to sop it all up with.
Clementine Bakery $$$$ 299 Greene Ave
Clementine Bakery does vegan cakes like Sacha Baron Cohen does political satire. Plus, they’ve got a great breakfast burrito and sandwiches with things like tempeh bacon and sage aioli on their all-day vegan menu. They’re open from 9am-5pm daily.
 by CHLOE $ $ $ $ Vegetarian  in  Greenwich Village $$$$ 185 Bleecker St. Not
Rated
Yet
Several locations of this vegan fast food chain are doing delivery and takeout right now. So if you want some french toast, a meatball sub, or mac and cheese with tempeh bacon delivered to your door, head to their website or download their app to order.
Sorry—looks like you screwed up that email address
INFATUATION NEWSLETTER Get our newest guides & reviews first,
plus more restaurant intel you won't find anywhere else. TRVL ATL ATX BOS CHI LDN LA MIA NYC PHL SF SEA DC Subscribe Smart move. Excellent information will arrive in your inbox soon. Do you have friends and family who also eat food? Enter their emails below and we’ll make sure they’re eating well. (Don’t worry, we won’t subscribe them to our newsletter - they can do that themselves.) Help Your Friends No Thanks Well done. You’re a good person. All good. We still like you. Want to quickly find restaurants on the go? Download The Infatuation app.   Brooklyn Whiskers $$$$ 760 Bushwick Ave
This cafe in Bushwick has an entirely vegan menu of things like cinnamon rolls, everything croissants, and donut holes available for delivery and takeout. So the next time you need to be reminded of the circle of life, try one of their sweet, round pastries. And if you’re hungry for a full meal, Brooklyn Whiskers also has entrees like biscuits and gravy and a caprese salad with vegan mozzarella and focaccia bread.
 Champs $ $ $ $ American ,  Diner  in  Brooklyn ,  East Williamsburg $$$$ 197 Meserole St Not
Rated
Yet
Maybe being alone in your apartment with a seitan philly cheesesteak is your idea of the perfect Friday night in. We support you. Make it happen by ordering takeout from Champs Diner, the go-to spot for vegan junk food in Brooklyn. You can call the restaurant from 10am-10pm, or get delivery.
Gordo's Cantina $$$$ 140 St Nicholas Ave
If you’re looking for more Mexican takeout or delivery in the Bushwick area, you can order Gordo’s online. They have a separate vegetarian section of their takeout menu with chile rellenos, enchiladas with roasted peppers, and a guacamole trio.
 Dhaba $ $ $ $ Indian  in  Murray Hill $$$$ 108 Lexington Ave Not
Rated
Yet
This is one of the best Indian restaurants in NYC and the menu has sections devoted to both vegan and vegetarian dishes, respectively. Whether you’re in the mood for spicy potatoes cooked with cumin and green chilies or cheesy paneer in a creamy pepper sauce, you’ll find it here.
Honeybee’s $$$$ 95 Avenue A
This Southern vegan spot in the East Village is offering 20% off your takeout order when you call it in. But if delivery is your only option, you can still order dishes like chick’n and biscuits, a pulled pork sandwich, or an apple pie sundae straight to your door.
 JaJaJa- Plantas Mexicana $ $ $ $ Mexican ,  Vegetarian  in  Lower East Side $$$$ 162 E Broadway 7.1 /10
The LES and West Village locations of Jajaja are offering takeout and delivery right now. So if you’re looking for a vegan chorizo burrito, sweet potato tacos, or nachos large enough to pass as an offering to the God of Nachos herself, get a meal from them.
Loving Hut $$$$ 76 Bushwick Ave
We’ve all got more time on our hands these days. So if you’re in the mood to scroll through a huge menu until you see something you like - try Loving Hut in East Williamsburg. They have everything from tacos and risotto to curry udon soup and pad thai on their very long menu - and it’s all vegan. You can call 718-388-7567 or order online.
Peacefood Cafe $ $ $ $ Vegetarian  in  Upper West Side $$$$ 460 Amsterdam Ave. 7.6 /10
None of the dishes at Peacefood Cafe are necessarily healthy, but everything on the menu is delicious and vegan. So if you’re social distancing on the UWS, consider some crab cakes, focaccia cheeseburgers, and strawberry cheesecake - we recommend ordering all three to go along with a home screening of Call Me By Your Name this weekend.
Queens Brewery $ $ $ $ Bar  in  Ridgewood $$$$ 1539 Covert St Not
Rated
Yet
Going on your daily walk in Ridgewood? Stop by Queens Brewery’s takeout window and pick-up something from their rotating menu of vegetarian breakfast options. They’ve done grilled cheese sandwiches, breakfast tacos, and Spanish tapas so far. Check out their Instagram to see what they’re serving today.
Rip's Malt Shop $$$$ 10 Clermont Ave
The vegan double cheeseburgers, loaded potato salads, and sauerkraut-covered hot dogs from Rip’s Malt Shop are the kinds of things you’d want to eat out of a helmet at a MLB Game. But since you’ll be enjoying this plant-based junk food from home, we suggest a large mixing bowl, a long highlight reel, and a rootbeer float from Rips’ menu to wash it all down. If you live in Brooklyn or Manhattan put down the tofurky and order a few sports stadium dishes online from their Brooklyn Navy Yard location.
Planted Cafe $$$$ 333 Smith Street
Even if your blender is still on back-order and most of the fruits and vegetables at your local grocery store are gone by 9am, you can still drink a smoothie or eat a colorful bowl of health from this cafe in Carroll Gardens. They also have vegan huevos rancheros, “egg” sandwiches, and jackfruit tacos available for delivery and takeout right now.
Seasoned Vegan $$$$ 304 W 117th St
It’s no secret that this place serves the best vegan soul food in NYC. And everything from baked mac and cheese and collard greens to BBQ “crawfish” and po’boys are available for delivery and takeout right now. Call 212-222-0092 if you’re near Harlem and excited to eat something that will have you happily rubbing your belly on the couch.
Sol Sips $$$$ 203 Wilson Ave
Sol Sips is offering vegan Caribbean dishes like sweet potato fritters and collard green salad for pick-up and delivery within a five-mile radius of their Bushwick restaurant. And since nothing on the menu costs more than $15, we highly recommend ordering an extra vegan mac and cheese for later. You can call in or order online via website.
Spicy Moon $ $ $ $ Chinese  in  East Village $$$$ 328 E 6th St Not
Rated
Yet
Want our advice? Get the dan dan noodles and steamed dumplings from this vegetarian Szechuan spot delivered before your next all-day sleep binge. And even if you don’t plan on going nocturnal anytime soon, you should still get takeout from either the East Village or West Village location of Spicy Moon the next time you want dinner at home to be exciting again.
Teranga $ $ $ $ West African  in  East Harlem ,  Harlem $$$$ 1280 5th Ave Not
Rated
Yet
If you’re looking for an uptown spot where you can get a one-bowl meal, Teranga specializes in West African-inspired grain bowls. We’re partial to their joloff bowl with salmon and black eyed peas, but you can always just mix and match ingredients to make whatever you want. Just be sure to get the fried plantains.
Toad Style $ $ $ $ Vegetarian  in  Bedford-Stuyvesant ,  Brooklyn $$$$ 93 Ralph Ave Not
Rated
Yet
Toad Style is the right place to get your basket of deep-fried cauliflower in Brooklyn. They also do things like a veggie burger, pizza fries, and a banh mi. It’s sort of like By Chloe, with a little more character. If you’re in the mood for vegan junk food, order some now using their website.
Familiars Vegan Coffee Shop $$$$ 94 Ralph Ave,
This cafe from the people behind Toad Style is a great option for a bagel with vegan prosciutto or balsamic “caviar.” They also have coffee, soups, and other sides available for delivery or takeout starting at 8am every day.
via The Infatuation Feed https://www.theinfatuation.com/new-york/guides/nyc-vegan-vegetarian-delivery-takeout Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://trello.com/userhuongsen
Created April 7, 2020 at 02:06AM /huong sen View Google Doc Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://drive.google.com/drive/folders/1xa6sRugRZk4MDSyctcqusGYBv1lXYkrF
0 notes
instantdeerlover · 4 years
Text
The NYC Vegan And Vegetarian Delivery Guide added to Google Docs
The NYC Vegan And Vegetarian Delivery Guide
It’s been weeks of cold tofu, ramen packets, and back-to-back recipes from an article titled “10 Simple Ways to Cook with Eggplant.” So whenever you’re ready for a vegan or vegetarian meal that came from somewhere other than a drawer in your fridge, use this guide. It has 24 great plant-based options all over NYC that offer delivery or takeout.
For more ways to support the restaurant industry right now, you can find some ideas and resources here. And for a list of great NYC restaurants supporting people in need, read our guide to 30 NYC Restaurants Giving Back To The Community.
If you’re looking for a list of all of the delivery options near you, check out our neighborhood directories for Manhattan, Queens, Brooklyn, the Bronx, and Jersey City. For takeout options that work for just about any mood, check out our guide to NYC’s Delivery & Takeout Options For Every Situation.
THE SPOTS  Avant Garden $ $ $ $ Vegetarian  in  East Village $$$$ 130 E 7th St 8.4 /10
If the veggie burgers and canned beans routine is getting old, try takeout from Avant Garden. From 4-9pm, you can order interesting combinations of vegetables, toast, and pasta to your door. Everything at this East Village spot is vegan and you’ll get 20% off if you call the restaurant directly to place your order.
Blossom $ $ $ $ Vegetarian ,  Vegan ,  Italian  in  Chelsea $$$$ 187 9th Ave Not
Rated
Yet
If Buddy the Elf were vegan, he’d order pasta from Blossom. The quality Italian dishes here are creamy, gooey, and savory enough to delight anyone who loves a mountain of sauce-covered noodles. See for yourself and order a plate of rigatoni alfredo online from either the Chelsea or UWS location - both are open from 12- 8pm daily.
 Beyond Sushi $ $ $ $ Sushi  in  Midtown $$$$ 62 W 56th St Not
Rated
Yet
This vegan mini-chains Sushi rolls filled with things like mango or sweet potato have earned somewhat of a cult following. But even if you’re not in the mood for sushi, they have hummus mezze plates, mushroom dumplings, and seitan skewers available for takeout and delivery as well when you order from their Upper East Side location. Plus, they’re delivering all the way from Houston to 100th Street - and if you’d like to help them provide plant-based meals for healthcare professionals on the frontlines, you can donate here.
Chote Nawab $$$$ 115 Lexington Ave
Once you accept that the tofu scramble you’ve been eating for breakfast, lunch, and dinner is contributing to your depression, order some dal or baingan bharta from Chote Nawab. All of the vegetable curries and kebabs here taste like they came straight from the Garden of Eden, before Adam and Eve ruined everything over a piece of fruit. Order a few online and be sure to get some extra naan too because you can never have too much naan.
 Bunna Cafe $ $ $ $ Ethiopian  in  Bushwick $$$$ 1084 Flushing Ave 8.2 /10
If you live in Bushwick, you’ve probably been to Bunna Cafe. But just so that everyone is on the same page, this Ethiopian spot is affordable, healthy, and so satisfying that you’ll probably forget everything is plant-based. When you order online, you can choose between five, seven, and nine vegetarian dishes including things like squash, kale, cabbage, and potatoes - plus tons of injera to sop it all up with.
Clementine Bakery $$$$ 299 Greene Ave
Clementine Bakery does vegan cakes like Sacha Baron Cohen does political satire. Plus, they’ve got a great breakfast burrito and sandwiches with things like tempeh bacon and sage aioli on their all-day vegan menu. They’re open from 9am-5pm daily.
 by CHLOE $ $ $ $ Vegetarian  in  Greenwich Village $$$$ 185 Bleecker St. Not
Rated
Yet
Several locations of this vegan fast food chain are doing delivery and takeout right now. So if you want some french toast, a meatball sub, or mac and cheese with tempeh bacon delivered to your door, head to their website or download their app to order.
Sorry—looks like you screwed up that email address
INFATUATION NEWSLETTER Get our newest guides & reviews first,
plus more restaurant intel you won't find anywhere else. TRVL ATL ATX BOS CHI LDN LA MIA NYC PHL SF SEA DC Subscribe Smart move. Excellent information will arrive in your inbox soon. Do you have friends and family who also eat food? Enter their emails below and we’ll make sure they’re eating well. (Don’t worry, we won’t subscribe them to our newsletter - they can do that themselves.) Help Your Friends No Thanks Well done. You’re a good person. All good. We still like you. Want to quickly find restaurants on the go? Download The Infatuation app.   Brooklyn Whiskers $$$$ 760 Bushwick Ave
This cafe in Bushwick has an entirely vegan menu of things like cinnamon rolls, everything croissants, and donut holes available for delivery and takeout. So the next time you need to be reminded of the circle of life, try one of their sweet, round pastries. And if you’re hungry for a full meal, Brooklyn Whiskers also has entrees like biscuits and gravy and a caprese salad with vegan mozzarella and focaccia bread.
 Champs $ $ $ $ American ,  Diner  in  Brooklyn ,  East Williamsburg $$$$ 197 Meserole St Not
Rated
Yet
Maybe being alone in your apartment with a seitan philly cheesesteak is your idea of the perfect Friday night in. We support you. Make it happen by ordering takeout from Champs Diner, the go-to spot for vegan junk food in Brooklyn. You can call the restaurant from 10am-10pm, or get delivery.
Gordo's Cantina $$$$ 140 St Nicholas Ave
If you’re looking for more Mexican takeout or delivery in the Bushwick area, you can order Gordo’s online. They have a separate vegetarian section of their takeout menu with chile rellenos, enchiladas with roasted peppers, and a guacamole trio.
 Dhaba $ $ $ $ Indian  in  Murray Hill $$$$ 108 Lexington Ave Not
Rated
Yet
This is one of the best Indian restaurants in NYC and the menu has sections devoted to both vegan and vegetarian dishes, respectively. Whether you’re in the mood for spicy potatoes cooked with cumin and green chilies or cheesy paneer in a creamy pepper sauce, you’ll find it here.
Honeybee’s $$$$ 95 Avenue A
This Southern vegan spot in the East Village is offering 20% off your takeout order when you call it in. But if delivery is your only option, you can still order dishes like chick’n and biscuits, a pulled pork sandwich, or an apple pie sundae straight to your door.
 JaJaJa- Plantas Mexicana $ $ $ $ Mexican ,  Vegetarian  in  Lower East Side $$$$ 162 E Broadway 7.1 /10
The LES and West Village locations of Jajaja are offering takeout and delivery right now. So if you’re looking for a vegan chorizo burrito, sweet potato tacos, or nachos large enough to pass as an offering to the God of Nachos herself, get a meal from them.
Loving Hut $$$$ 76 Bushwick Ave
We’ve all got more time on our hands these days. So if you’re in the mood to scroll through a huge menu until you see something you like - try Loving Hut in East Williamsburg. They have everything from tacos and risotto to curry udon soup and pad thai on their very long menu - and it’s all vegan. You can call 718-388-7567 or order online.
Peacefood Cafe $ $ $ $ Vegetarian  in  Upper West Side $$$$ 460 Amsterdam Ave. 7.6 /10
None of the dishes at Peacefood Cafe are necessarily healthy, but everything on the menu is delicious and vegan. So if you’re social distancing on the UWS, consider some crab cakes, focaccia cheeseburgers, and strawberry cheesecake - we recommend ordering all three to go along with a home screening of Call Me By Your Name this weekend.
Queens Brewery $ $ $ $ Bar  in  Ridgewood $$$$ 1539 Covert St Not
Rated
Yet
Going on your daily walk in Ridgewood? Stop by Queens Brewery’s takeout window and pick-up something from their rotating menu of vegetarian breakfast options. They’ve done grilled cheese sandwiches, breakfast tacos, and Spanish tapas so far. Check out their Instagram to see what they’re serving today.
Rip's Malt Shop $$$$ 10 Clermont Ave
The vegan double cheeseburgers, loaded potato salads, and sauerkraut-covered hot dogs from Rip’s Malt Shop are the kinds of things you’d want to eat out of a helmet at a MLB Game. But since you’ll be enjoying this plant-based junk food from home, we suggest a large mixing bowl, a long highlight reel, and a rootbeer float from Rips’ menu to wash it all down. If you live in Brooklyn or Manhattan put down the tofurky and order a few sports stadium dishes online from their Brooklyn Navy Yard location.
Planted Cafe $$$$ 333 Smith Street
Even if your blender is still on back-order and most of the fruits and vegetables at your local grocery store are gone by 9am, you can still drink a smoothie or eat a colorful bowl of health from this cafe in Carroll Gardens. They also have vegan huevos rancheros, “egg” sandwiches, and jackfruit tacos available for delivery and takeout right now.
Seasoned Vegan $$$$ 304 W 117th St
It’s no secret that this place serves the best vegan soul food in NYC. And everything from baked mac and cheese and collard greens to BBQ “crawfish” and po’boys are available for delivery and takeout right now. Call 212-222-0092 if you’re near Harlem and excited to eat something that will have you happily rubbing your belly on the couch.
Sol Sips $$$$ 203 Wilson Ave
Sol Sips is offering vegan Caribbean dishes like sweet potato fritters and collard green salad for pick-up and delivery within a five-mile radius of their Bushwick restaurant. And since nothing on the menu costs more than $15, we highly recommend ordering an extra vegan mac and cheese for later. You can call in or order online via website.
Spicy Moon $ $ $ $ Chinese  in  East Village $$$$ 328 E 6th St Not
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Want our advice? Get the dan dan noodles and steamed dumplings from this vegetarian Szechuan spot delivered before your next all-day sleep binge. And even if you don’t plan on going nocturnal anytime soon, you should still get takeout from either the East Village or West Village location of Spicy Moon the next time you want dinner at home to be exciting again.
Teranga $ $ $ $ West African  in  East Harlem ,  Harlem $$$$ 1280 5th Ave Not
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If you’re looking for an uptown spot where you can get a one-bowl meal, Teranga specializes in West African-inspired grain bowls. We’re partial to their joloff bowl with salmon and black eyed peas, but you can always just mix and match ingredients to make whatever you want. Just be sure to get the fried plantains.
Toad Style $ $ $ $ Vegetarian  in  Bedford-Stuyvesant ,  Brooklyn $$$$ 93 Ralph Ave Not
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Toad Style is the right place to get your basket of deep-fried cauliflower in Brooklyn. They also do things like a veggie burger, pizza fries, and a banh mi. It’s sort of like By Chloe, with a little more character. If you’re in the mood for vegan junk food, order some now using their website.
Familiars Vegan Coffee Shop $$$$ 94 Ralph Ave,
This cafe from the people behind Toad Style is a great option for a bagel with vegan prosciutto or balsamic “caviar.” They also have coffee, soups, and other sides available for delivery or takeout starting at 8am every day.
via The Infatuation Feed https://www.theinfatuation.com/new-york/guides/nyc-vegan-vegetarian-delivery-takeout Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://trello.com/userhuongsen
Created April 7, 2020 at 01:36AM /huong sen View Google Doc Nhà hàng Hương Sen chuyên buffet hải sản cao cấp✅ Tổ chức tiệc cưới✅ Hội nghị, hội thảo✅ Tiệc lưu động✅ Sự kiện mang tầm cỡ quốc gia 52 Phố Miếu Đầm, Mễ Trì, Nam Từ Liêm, Hà Nội http://huongsen.vn/ 0904988999 http://huongsen.vn/to-chuc-tiec-hoi-nghi/ https://drive.google.com/drive/folders/1xa6sRugRZk4MDSyctcqusGYBv1lXYkrF
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