How Many chocolate chips fit in a peanut butter cookie?

@liz.ellyn How many chocolate chips fit in a peanut butter cookie? #chocolatechips #chocolatechipday #peanutbuttercookies #cookierecipe ♬ Bitter Sweet Symphony – Extended Version – The Verve

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And just like that (with a lot of help from a six year old) I’m back!! My first foray into baking while STILL on crutches - my own recipe for the best dairy free chocolate chip cookies ever. And yes, they still are they very best! The recipe is on my site and the link is in my bio! Try them and tell me what you think! 🍪 🩼 🍪 . . . . . #cookies #cookie #chocolate #chocolatechipcookies #chocolatechip #chocolatechips #bestcookiesever #cookierecipe #dairyfree #dairyfreedessert #dairyfreecookies #nodairyneeded #nodairy #nomilk #milkfree #sinleche #sinlactosa #cowsmilkproteinallergy #cowsmilkisforbabycows #nolactose #lactosefree #allergysafe #allergyfriendly #allergybaking #inclusion #foodinclusive #allergymom #homebaking #homebaker #cottagebakery (at Hoboken, New Jersey) https://www.instagram.com/p/CpugrqeuoH1/?igshid=NGJjMDIxMWI=

Baking Sourdough Discard Banana Chocolate Chip Muffins

I am always looking for ways to use up some of my sourdough discard, because I always have at least one jar of discard in my fridge. I’m also frequently looking for ways to use up old bananas that have gone past where I want to just peel and eat them (one they get more than just a few little brown spots, they’re for cooking, not snacking.) So this recipe is a perfect way to use up a bit of…

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Easy version of your favorite chocolate chip cookies? Friends, we had to do it! All the flavor is still present in these vegan, gluten-free, chocolate chip cookie bars—you just need to skip the hand mixer, chilling, and scooping steps! Simply spread, stir, and bake. Plus, you only need one bowl and eight ingredients! They are almost too simple to be true—perfectly chewy, buttery, sweet, and flecked with melt-in-your-mouth chocolate chunks. Now that you have your preferred mixing bowl, let us bake! How to Prepare Gluten-Free, Vegan Cookie Bars The base ingredients of these vegan + gluten-free cookie bars are flax egg for binding, brown sugar for sweetness and crisping edges, and vanilla and melted vegan butter for traditional cookie flavors! We mix them first, then move on to the dry ingredients! Sea salt brings out the flavors in every grain of our gluten-free flour blend, which is the gluten-free G.O.A.T. for simulating the texture of all-purpose flour. Baking powder also adds some lift. There is only one more ingredient needed, and it is possibly the most crucial of them all: chocolate chunks or chips! For a little crunch, we also enjoy adding walnuts, but feel free to ignore this if you are not a fan of nuts in cookies. These cookie bars should be a hit with you! They are: squishyCreamyTentativeJust right sweetnessadorned with chocolateGluten-free and vegan without a trace! Enjoy these with a glass of nondairy milk, and you will be in cookie heaven. Alternatively, try them with our 5-Minute Caffeine-Free Chai or Vegan Hot Cocoa if the weather is chilly. Additional Chocolate Chip Cookie Recipes Tell us if you give this recipe a try! Do not forget to rate it, comment, and tag @minimalistbaker on Instagram. Salutations, companions! Preparation Time: Ten minutes Cooking Time: 25 minutes 35 minutes in total 16 servings (bars) Dessert Course Cuisine: Vegan and Gluten-Free freezer-safe for one month Does it hold up? 3–4 Days Cook in Mode Avoid having your screen go dark. 1 tsp flaxseed meal (for flax egg preparation) 2 ½ tablespoons water (for flax egg recipe) 3/4 cup of packed brown sugar (for different results, use coconut sugar instead; see notes). 1/2 cup melted vegan butter  One teaspoon vanilla extract One-third cup MB 1:1 GF Blend*, or an alternative gluten-free blend One-third tsp baking powder Half a teaspoon of sea salt Half a cup semi-sweet chocolate chunks or chips (we prefer Enjoy Life; make sure it is dairy-free as needed) Half a cup of finely chopped walnuts (optional, but suggested) Put parchment paper in an 8 x 8-inch baking pan and preheat the oven to 350 degrees Fahrenheit (176 degrees Celsius). Put aside. Combine the flaxseed meal and water in a medium-sized mixing bowl, then set aside to thicken for five minutes. Add vanilla, brown sugar, and melted vegan butter after that. Mix thoroughly to incorporate; the blend should solidify. Fold in baking powder, sea salt, and GF flour blend next. Finally, stir in the chocolate chips and optional walnuts until just combined. Pour the mixture into the lined baking pan and bake for 25–28 minutes, or until the edges are golden brown and the center is golden. Let cool at room temperature for at least 20 minutes before slicing into bars. The longer they sit, the better they will hold their shape, although we do love to enjoy them slightly warm! Store in an airtight container at room temperature for up to 3–4 days or in the freezer for up to 1 month. [embed]https://www.youtube.com/watch?v=fV9QvGcPgTY[/embed] *We preferred the flavor and texture of brown sugar over coconut sugar. The brown sugar made the bars chewy, while the coconut sugar gave them a more wholesome flavor and a cakey, slightly crumbly texture.*If not gluten-free, you can try all-purpose flour in place of the gluten-free flour blend. We recommend starting with 1 ¼ cups, adding more as needed to achieve the consistency of the batter in the video.Nutrition information is a rough estimate calculated without optional ingredients.

Serving: 1 bar Calories: 148 Carbohydrates: 20.9 g Protein: 0.7 g Fat: 7.1 g Saturated Fat: 5.1 g Polyunsaturated Fat: 0 g Monounsaturated Fat: 0 g Trans Fat: 0 g Cholesterol: 0 mg Sodium: 135 mg Potassium: 34 mg Fiber: 0.7 g Sugar: 12.7 g Vitamin A: 0 IU Vitamin C: 0 mg Calcium: 31 mg Iron: 0.8 mg

A sweet penguinscoop playing with cookie dough. Come check my designs and products anytime here: http://www.redbubble.com/es/people/juditangelo https://www.teepublic.com/user/juditangelozk Instagram: https://www.instagram.com/juditangelo_zk/

Buy Patissier Twin Compound Chocolate Chips - 5KG online in UAE

Shop Online Patissier Twin Compound Chocolate Chips - 5KG from Bakers Mart - A leading online Baking Essential supplier and Bulk Supplier in Dubai and UAE. BUY NOW: https://bakersmart.ae/patissier-twin-compound-chocolate-chips-5kg.html

Price - AED115.00

Brownies with Salted Caramel - Fudgy brownies studded with chocolate chips and Elevate your dessert game with these decadent Salted Caramel Brownies, guaranteed to satisfy your sweet cravings

Spider Cookies with Chocolate Chips Recipe

Spider Cookies are a fun and creative treat that's perfect for Halloween or any time you want to surprise your taste buds. These cookies feature chocolate chips as the spider's body and melted chocolate legs, making them a unique and delightful addition to your dessert repertoire.

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Cultural Background and Significance

Spider Cookies are a popular treat during Halloween, symbolizing the spooky and fun nature of the holiday. The spider is often associated with Halloween, and these cookies add a playful and delicious element to Halloween celebrations and parties.

Health Benefits of Spider Cookies

While Spider Cookies are undoubtedly a treat, they bring joy and happiness, which can positively impact your mood. Baking can also be a therapeutic and stress-relieving activity, making this recipe a great way to unwind.

Tips for a Perfect Cook

- Softened Butter Ensure your butter is properly softened to room temperature for a creamy cookie texture. - Don't Overmix Mix the cookie dough until just combined to avoid tough cookies. - Melting Chocolate Use a microwave or a double boiler to melt the chocolate for spider legs. - Be Creative Have fun decorating your spider cookies, and let your creativity shine.

Variations and Modifications

- Gluten-Free Use gluten-free flour for those with dietary restrictions. - Nutty Twist Add chopped nuts for extra crunch. - Flavor Infusion Experiment with flavored chocolate chips or extracts for unique tastes.

Common Mistakes to Avoid

- Overbaking Watch your cookies closely to avoid overbaking. - Too Much Flour Be precise with your measurements to prevent dry cookies.

Frequently Asked Questions

Can I use margarine instead of butter?It's best to use butter for the authentic flavor and texture.How should I store Spider Cookies?Keep them in an airtight container to maintain freshness.Can I make the dough in advance?Yes, you can refrigerate the dough for later use.What's the best way to melt chocolate for the spider legs?Use a microwave or a double boiler.Do I need a special tool for shaping the legs?A toothpick works well for creating spider legs.Can I use white chocolate for the spider legs?Absolutely, get creative with your designs.How can I make these cookies less sweet?Reduce the amount of sugar to your taste.Can I freeze Spider Cookies?Yes, freeze them after baking for later enjoyment.What occasions are these cookies suitable for?Halloween parties, birthdays, or anytime you want a unique dessert.Can I use dark chocolate chips for a richer flavor?Of course, adapt the recipe to your preferences.

Conclusion

Indulge in the whimsical world of Spider Cookies with chocolate chips. These unique treats are not only delicious but also perfect for adding a fun touch to your Halloween festivities. Try them today, and share your creations on social media with #HalfTheGuilt101! Read the full article

Vanilla & Chocolatechips Mini Cake Loaves

Digital diary 2023.09.18.

I ate cereal and chocolate chips. I played with my dog. I realized that I want a bisexual boyfriend because I'm bisexual, solidarity.

Feeling: Excited

National Coffee Ice Cream Day.

Add some chocolate chips and serve it up on top of a brownie…perfection. Other coffee-ice cream combination that I want to try include: Coffee float – similar to a root beer float but with coffee instead of soda Coffee ice cream shake with Bailey’s Irish Cream Liquor Coffee with a scoop of chocolate-chip, coffee ice cream

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Chocolate Shake Recipe

Mastering the Art of Crafting a Chocolate Shake Recipe. Chocolate shakes are a timeless classic, beloved by people of all ages. Whether you're looking to satisfy a sweet tooth or simply craving a refreshing and indulgent beverage, a perfectly made chocolate shake can be a delightful treat. In this article, we will share a professional recipe that guarantees a rich and creamy chocolate shake that will leave you wanting more.

Click here for full Recipe:

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