Matunuck Oyster Bar, Wakefield RI.
My favorite restaurant in Rhode Island never disappoints 😉
Everything I ordered:
Seared SCALLOPS -ginger soba noodles, bok-choy, shiitake mushrooms, crispy shallots, XO sauce.
LOBSTER PIZZA-Naan bread, lobster, mascarpone, arugula, gouda, prosciutto, mozzarella, white truffle.
OYSTER TRIO-two Grilled, two Bourbon, two Rockefeller style oysters.
CLAMS & LINGUINE RI- littlenecks, white wine, garlic, extra virgin olive oil, fresh herbs.
And of course Oysters for an appetizer🦪
For Dessert (because I never say no to dessert 🍮) Chocolate Bread Pudding!
I have reviewed this restaurant a few times and I always give it a star studded review! This 4th of July weekend was no different! I loved everything about all of our dishes.
The oysters are always fresh, the seafood is always prepped or cooked perfectly and the atmosphere is friendly, nice and fun! Everyone is there for a delicious meal and to have a great time with food 😉
If you are ever in RI please do yourself a favor and get reservations at @matunuckoysterbar! Once you eat there once you will be craving more 😉
Based on presentation and taste of all our food at @matunuckoysterbar I would rate this restaurant a 10 out of 10.
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From Seafood to Souffle
At KK Collection, you can tickle your taste buds to whatever fancy you desire, be it the freshest of seafood to the most delectable of sweets and desserts.
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Simple Shrimp Salad
Looking for a delicious and easy salad recipe? This simple shrimp salad is a must-try.
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You have to try the Shrimp Saganaki 🍤🇬🇷
Make a stop to try Ouzo and Feta📍Stay tuned with all things in Flipside Point by following us !!
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Taste all three at The Lobster Shack with the Flight Scoops 🥣😋🦞
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. #パエリア #グラタン #魚介類 #魚介料理 #paella #gratin #seafooddishes #delicious #deliciousfood #🥘 #🦐 #🦪 #🥄 . . とまらない。🥘🥄 https://www.instagram.com/p/CesxjNVpyQ-/?igshid=NGJjMDIxMWI=
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𝙗𝙤𝙪𝙧𝙗𝙤𝙣 𝙗𝙧𝙤𝙬𝙣 𝙨𝙪𝙜𝙖𝙧 𝙨𝙖𝙡𝙢𝙤𝙣 𝙬𝙞𝙩𝙝 𝙢𝙖𝙨𝙝𝙚𝙙 𝙨𝙬𝙚𝙚𝙩 𝙥𝙤𝙩𝙖𝙩𝙤𝙚𝙨
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Seafood Recipe
Spaghetti with Clams, Tomatoes and Olive Oil - Spaghetti with Clams, Tomatoes, and Olive Oil is a traditional Italian dish that is ideal for a quick and easy dinner. The cherry tomatoes and white wine combine to make a light and flavorful sauce that complements the tender clams and al dente spaghetti.
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Soba Noodles with Shrimp in Gingered Broth - The Lemon Bowl
Spice up your mealtime with a bowl of Soba Noodles featuring succulent shrimp and a gingery twist. The Lemon Bowl has the recipe you need.
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The Courthouse Bar and Grille, Putnam CT.
I have reviewed @courthouse_b_g before and I gave it a good review.
I tried their lobster roll yesterday and it surprised me because it was delicious. I was expecting there to be a lot of mayo, but there wasn’t the #lobstertomayoratio was just right.
The lobster roll was made of Lobster meat lightly mixed with mayo, celery, and dill in a toasted roll atop a bed of lettuce. The dill on the lobster roll added a wonderful flavor to the roll. The dill made the roll extra fresh and the lobster was fresh lobster. The toasted roll was very crispy too which gave it a great crunch. There was a lot of meat on the roll too. Once again it was another delicious meal at The Courthouse! I would recommend this restaurant to anyone who is going into Putnam.
Based on presentation and taste of the @courthouse_b_g Lobster roll I would rate this roll a 8 out of 10.
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The Lemon Bowl: Soba Noodles with Shrimp in Gingered Broth
Indulge in the flavors of Soba Noodles with Shrimp in Gingered Broth - a fun and delicious recipe from The Lemon Bowl.
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Dine with scenic views!
Let the unforgettable flavours of the freshly prepared seafood dishes explode in your mouth at Anantara Hua Hin Resort & Spa.
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Yum! Learn How to Make Popcorn Shrimp
Nothing beats the savory flavor of popcorn shrimp. Whether it's an appetizer or a main course, popcorn shrimp is a crowd-pleaser. If you're looking for a delicious and easy-to-make seafood dish, then you can't go wrong with popcorn shrimp.
This delicious dish is made with the same ingredients that you would use for a regular shrimp dish – shrimp, butter, garlic, and herbs. The difference lies in the way the shrimp is prepared. Instead of peeling and de-veining the shrimp as you would for a traditional shrimp dish, the shrimp is left in its shell for a crunchy texture.
To make popcorn shrimp, begin by heating butter in a large skillet over medium heat. Once the butter is hot, add minced garlic and herbs of your choice. Sauté the garlic and herbs for a few minutes, until fragrant.
Next, add the shrimp to the pan and cook for 3-4 minutes, stirring occasionally. Once the shrimp is cooked through, remove it from the pan.
In a separate bowl, combine breadcrumbs and your favorite seasonings. This could include garlic powder, onion powder, paprika, and salt.
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How to Make Salmon & Shrimp Buckwheat Crêpes
How to Make Salmon & Shrimp Buckwheat Crêpes
https://www.youtube.com/watch?v=3o8iLcoFu08
Join Chef Cell in this quick bite tutorial as he demonstrates how to make Stuffed Salmon and Shrimp Buckwheat Crepes. Dive into a seafood delight with this easy recipe using buckwheat flour.
#ChefCell #StuffedCrepes #Salmon #Shrimp #BuckwheatFlour #QuickBiteRecipe #CookingTutorial #SeafoodDelight #CulinaryInspiration #FoodPreparation #EasyRecipe #FoodieFun #ChefCellCreations #CookingSpotlight #KitchenEntertainment #CookingTips #CulinarySkills #SeafoodDish #CrepeRecipe #BuckwheatCooking #HomemadeMeal #CookingOnABudget #FoodieDelight #CulinaryMagic #DeliciousDishes #KitchenEntertainment #CookingInspiration #FoodieFun #SeafoodRecipe"
via Comedy Kitchen With Chef Cell https://www.youtube.com/channel/UCTEEUTpbWCowJm1b6FxC7IQ
April 07, 2024 at 05:43PM
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All about that 🍤🍤🍤
Join us for a Shrimp Cocktail at The Lobster Shack in Old Town SC
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