#Fucking obsessed with tostones now though. Still afraid to try making them
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Family visiting for graduation and when I started a story with 'so I made rice without burning it for the first time' my uncle from the Dominican Republic reached across the table from three people away to high five me
#I lived with him and my aunt for like six months during the pandemic#So I got very used to Dominican and Puerto Rican food from that side of my family#And they unfortunately got very used to my white ass being confused and baffled by rice and plantains for the first couple weeks#Because before I moved here we only visited for Thanksgiving which is a pretty American food centric holiday#Fucking obsessed with tostones now though. Still afraid to try making them#My grandma makes them all the time they're so good
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