The epicness of what I call myself is KittenKat thou most others know me as "that quiet one that sits in the back" -_- Yet my origin is weak my fangirl obsession is strong, and you shall find that there is not much that I don't ship so . . Yup Sandwitches . . Survive if you can
. . . . PS (Back ground, Header and Avatar pictures are not mine I take no credit for either)
Kyoto Anime Studio Tragedy Victims. 10 names have been released
Yasuhiro Takemoto, 47 (Director of Lucky Star, Miss Kobayashi’s Maid Dragon, The Disappearance of Haruhi Suzumiya, Hyouka)
Futoshi Nishiya, 37 (Character Designer and Chief Animation Director on the Free! franchise, A Silent Voice, Liz and the Blur Bird, Animation Director on The Meloncholy of Haruhi Suzumiya (2009), Kanon)
Yoshiji Kigami, 61 (Mentor of Kyoto Animation, worked as a Storyboarder, Unit Director and Animator on most Kyoto Animation works, Key Animator on Akira, Grave of the Fireflies, Space Adventure Cobra)
Junichi Uda, 34 (Key Animator on Hyouka and Nichijou - My Ordinary Life)
Sachie Tsuda, 41 (Finish Animation on Free! -Iwatobi Swim Club-, Pokémon 3: The Movie: Entei – Spell of the Unown, Hyouka)
Mikiko Watanabe, 35 (Art Director on Amagi Brillant Park, Beyond the Boundry, Background Artist on many Kyoto Animation productions)
Yuki Omura, 23 (New hire at the studio, no credits yet)
Yuka Kasama, 22 (New hire at the studio, no credits yet)
Ami Kuriki, 30 (Key Animator on Liz and the Blue Bird, Violet Evergarden, Myriad Colors Phantom World)
Keisuke Yokota, 34 (Production Manager over many Kyoto Animation works)
Remember their names and honor their legacy. May they rest in peace.
A bar has opened that doesn’t serve alcohol, and it’s surprisingly successful.
Brillig Dry Bar in Ann Arbor, Michigan doesn’t serve alcohol, but owner Nic Sims is counting on customers not caring.
She hasn’t had a drink in 20 years, and she wanted to create a space where people—including, but not limited to, recovering alcoholics—could gather to have fun and socialize without worrying about drinking. In other words, she wants Brillig Dry Bar to have “a bar-like convivial atmosphere, with snacks and drinks and conversation, without it being a bar,” she told MLive.com.
Sims runs the bar as a pop-up out of her husband’s coffee shop, Mighty Good Coffee. She serves interesting non-alcoholic drinks, like Brooklyn Egg Creams, Pomegranate-Rosemary Sodas, and Vegan Pumpkin Chillers, as well as snack plates with meats, cheeses, and cookies.
Though some detractors have accused Sims of being anti-alcohol, the bar’s opening night last Friday was packed. According to BuzzFeed, “Brillig’s first customers included former drinkers, pregnant women, Muslims, teenagers, and college kids.”