#warmwaterfreaks
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Brew #345: Hellfest IPA Brasserie Mélusine
Abv: 6.66%
Served: From the fridge
Aroma: Pine, hint of caramel, orange
Pour: Dark amber, cloudy with frothy off white head with an ornage tinge, reducing to a finger
Taste: Big sweet malts up front with toffee and creme brulée washing into a decent hop bite. Light bitters and some fruit notes underneath. Medium dry with an aftertaste of cedar. Nice balance, weighed towards the malt and a traditional IPA style but enough fruit there to keep the flavour interesting.
Notes: 330ml bottle
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Brew #123: Metalman Brewing Co. Ironmonger IPA
ABV: 6.5%
Served: From the fridge
Aroma: Citrus, Caramel
Pour: Clear orange amber with a finger of off white froth
Taste: Toffee and caramel hit on the first wash with a big dry pine hit coming after. Nice malty finish with the toffee lingering in the aftertaste. This is a seriously hopped IPA which lives up to it’s name and strength, massive kick off it altogether but very nicely swings back round to those sweet malts.Outside of their early, ginger infused ale, Chameleon, which was one of the nicest ginger beers I’ve ever tasted, this is my favourite Metalman brew.
Notes: 330ml can
#ironmonger#ipa#irishcraftbeer#irishbrewing#craftbeer#beer#ale#warmwaterfreaks#waterford#metalmanbrewingco
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Brew #370: Independent Connemara Black IPA
Abv: 6%
Served: From the fridge
Aroma: Coffee, malt, toffee
Pour: Cola black with frothy tan head bubbling down
Taste: Roast malted wash with shades of chocolate and caramel. Light coffee notes abound underneath and then some sweetness before the hop bite. A good black IPA that leans towards the stout end of things more than the hops. Coffee aftertaste is nice.
Notes: 500ml bottle
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Brew #369: Kinnegar Special Swingletree Farmhouse Saison
Abv: 7%
Served : From the fridge
Aroma: Bread, herb, hint of apple and spice
Pour: Hazy gold with frothy white head
Taste: Yeasty wash with overtures of lime and clove spice. A slight citrus bite at the finish with pepper notes and predominantly sage on the aftertaste. This is a lovely, aromatic and very drinkable saison given the ABV.
Notes: 500ml bottle
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Brew #368: James Brown Brews Semantic Pale Ale
Abv: 4.5%
Served: From the fridge
Aroma: Caramel, malt, pine
Pour: Cloudy dark amber with beige froth reducing to a skim
Taste: Biscuit wash with slight spice and then some lemon and pine notes. Nice medium bitter finish with decent balance and bite. This is a perfectly respectable IPA.
Notes: 500ml bottle, hops - Cascade/Chinook
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Brew #367: Black Donkey Brewing Dubbel Saison (Argina Series 2016)
Abv: 8.3%
Served: From the fridge
Aroma: Toffee pudding, hint of cinnamon, malt
Pour: Opaque ruddy brown with tan froth bubbling down to a finger
Taste: Sweet malts with slight nutty fruitiness, raisins, toffee and caramel in the wash. Lovely hint of spice at the finish and a light, dry bite. Not an overly complex brew with medium carbonation but a solid heart warmer for chilly winter months
Notes: 500ml bottle
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Brew #366: 8° Brewing Enigma Single Hop IPA
Abv: 5.7%
Served: From the fridge
Aroma: Grapefruit, citrus, hint of cedar
Pour: Hazy amber with creamy beige froth
Taste: Zesty wash with grapefruit and pine kicks, lots of little fuzzy hints of berries, watermelon and cedar. A nice dry bite at the finish. Tashty shtuff.
Notes: 330ml bottle, limited edition.
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Brew #364: Jack Cody’s Curly Hole Samhain Ale
Abv: 4.5%
Served: From the fridge
Aroma: Straw, nuts, malt, faint cherry
Pour: Clear light brown with a finger of off white froth
Taste: Light smoky malts with nutty fruits in the background. There’s a hint of cherry in the finish with a crisp bite but no apricots anywhere. A decent little brew if a little middling flavourwise.
Notes: 500ml bottle, sour cherries, apricots, brown ale, seasonal brew
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Brew #363: Dungarvan Brewing Co. In The Pink Hibiscus IPA
Abv: 5.8%
Served: From the fridge
Aroma: Light toffee, floral notes, tea
Pour: Dark tea brown with a hint of rose and off white finger of froth
Taste: Some caramel malt upfront before a wash of floral sweetness from the hibiscus and then a bitter hop bite to end on. Lots of pine and lemony tartness with a medium dry kick. This is a good variant IPA, nice balance on the malt and hops with subtle notes of tropics with citrusy afters.
Notes: 500ml bottle, malts - Pale/Munich, hops - Chinook/Cascade/Columbus/Amarillo/Simcoe, hibiscus.
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Brew #362: 8° Brewing Cumulus Lupulus Cloudy IPA
Abv: 7.2%
Served: From the fridge
Aroma: Pine, mandarin, faint porridge
Pour: Cloudy amber with bubbling white froth reducing to skim
Taste: Big citrus kick with an underlying tropical sweetness, subtle fruit and honey notes, some pineapple and then a lovely dry pine cone bite of hops. Aftertaste is sweet and cedar. Top notch brew.
Notes: 330ml bottle, hops - Citra/Mosaic/Amarillo/Mandarina/Bavaria
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Brew #361: 8° Brewing Berliner Weisse
Abv: 3.1%
Served: From the fridge
Aroma: Natural yoghurt, tart fruit
Pour: Pink tinged pale orange with no head
Taste: Very faint sweetness from the currants but an almost immediate tsunami of tart bitter rhubarb that doesn’t stop until you hit the dry smack of the final bite. A lovely sour rasp with aftertaste of sherbet. A good example of a Berliner Weisse, I love the sours but a little more sweetness up front wouldn’t go astray.
Notes: 330ml bottle, grain base - 50% wheat / 50% malted barley, red currant, rhubarb.
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Brew #360: Arthurstown Brewing Co. Hook Grapefruit Pale Ale
Abv: 4.7%
Served: From the fridge
Aroma: Grapefruit, watermelon
Pour: Opaque amber with a finger of white foam
Taste: Light toffee malt to begin with but swiftly put to bed by the grapefruit wash. Lovely tropical notes floating around with the tart citrusy grapefruit. Ends on a medium dry bite. Some sweetness in the aftertaste. Not the best beer they’ve done but not bad either.
Notes: 500ml bottle
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Brew #359: 8° Brewing Monsoon Mango & Lime IPA
Abv: 5.7%
Served: From the fridge
Aroma: Mango, grapefruit
Pour: Clear amber with off white, one finger head
Taste: Big fruity hit which is washed away in that “zing” bang of lime and citrus. Wowee, some sour savage bite to it. This is a very tart IPA with lovely tropical fruit notes hiding in the background. The aftertaste is all lime!
Notes: 330ml bottle, hops - Mosaic, Enigma.
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Brew #358: Brewdog Nine to Five Wizard India Pale Wiezen
Abv: 7.5%
Served: From the fridge
Aroma: Straw
Pour: Clouded dark amber with cream froth reducing
Taste: Weird creamy wheat with a heap of spicy grass and bitter hop bite. Some mild floral notes with that high alcohol cut. Interesting. I wouldn’t call it entirely pleasant. What I usually like about wheat beers is the citrusy bread flavour but here it’s more akin to a saison with the amount of peppery spice on the palate and the cut from the ABV is dampening any of that soft breadiness from the wheat. Cool can art though.
Notes: 330ml can
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Brew #357: Wicklow Wolf Brewing Co. Summersalt Blackcurrant Gose
Abv: 4.9%
Served: From the fridge
Aroma: Salt, straw, summer fruits
Pour: Rose tinged amber with bubbling down pinky white froth
Taste: Holy feck there’s some whack of salty fruit, a bit weird, lots of grass and straw immediately after it and a very light heat from the coriander. Ends on a mildly sweet tartness with aftertaste of faint blackcurrant.
Notes: 330ml can, blackcurrants, sea salt, ground coriander seeds
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Brew #355: O’Hara’s Stormburst IPA
Abv: 5%
Served: From the fridge
Aroma: Weed, honeycomb, mango
Pour: Cloudy gold with reducing white froth
Taste: Straw and grass upfront with some light malt underneath. Very little of the advertised fruit, some citrus and mango notes before a medium bitter bite at the finish. This is an ok beer, decent enough but it’s not displaying anything that’s talked about on the bottle blurb. So on that level, it’s disappointing.
Notes: 500ml bottle
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