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mayfordseeds-blog · 6 years

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Finest ways to prepare a garlic herb butternut squash

Ingredients

· 1 large butternut squash, seeded, peeled and cut into cubes

· 3 tablespoons of olive oil

· 4 cloves of garlic, minced

· 1/3 cup chopped mixed herbs, such as parsley, thyme and rosemary

· ¾ teaspoon of salt

· ½ teaspoon of black pepper

Guidelines

1.Bring water to a boil in a saucepan fitted with a steamer basket. Add squash to the basket, cover and steam until the squash is tender.

2.Heat oil in a small skillet over medium heat. Add garlic, and cook, stirring often until the garlic is fragrant and starts to brown. Immediately pour the garlic and oil into a large mixing bowl, add herbs and stir.

3.Add the cooked squash to the garlic herb mixture. Add salt and pepper and gently stir to combine. Keep warm until ready to serve.

#mayfordseeds diy growyourown seeds pumpkin

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