Egyptian Macarona Bechamel
by Chocolates & Chai
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Fresh Berry Meringue Cake
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Is this how you roll?
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Beans and pasta are served up in a garlicky tomato base to create this cozy and comforting vegan pasta e fagioli. Hearty, delicious, and easy enough for a weeknight dinner! Recipe: https://www.connoisseurusveg.com/pasta-e-fagioli/
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https://bakingmischief.com/banana-milkshake-without-ice-cream/
Banana Milkshake Without Ice Cream - You can make a fantastic sweet and creamy banana milkshake without ice cream. All you need is a blender, a ripe banana, and a handful of pantry staples.
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This creamy Chicken Tetrazzini is made easy with a luscious cheddar cheese sauce over chicken, spaghetti, mushrooms, onion, and garlic. This no canned soup recipe has at ton of flavor without any preservatives or artificial ingredients.
https://www.smalltownwoman.com/chicken-tetrazzini/
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A quick and refreshing Mediterranean Couscous Salad made with instant couscous, English Cucumbers, Kalamata Olives, sun ripened tomatoes, red onion, garbanzo beans, and fresh basil all drizzled with a lemon vinaigrette.
https://www.smalltownwoman.com/mediterranean-couscous-salad/
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