im-not-a-sheep
Literally gordon freeman
I exist, i have an art blog btw (im-not-a-sheep-art), also my banner was made by me :)
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redraw from last year because i HATE how the old one looks sigh...
my princess.....
og... blerghhh yuck
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Could I request Medic having The Mom Grip on Scout’s shoulder after the speedy moron almost let a mercenary secret slip while they weee getting groceries?
Three Europeans and two Americans walk into a grocery store in New Mexico.
I hope this is the right meme.
More silliness below.
This comic is the antithesis of the "wtf is a kilometre" joke.
The faces they make when they can't quite identify the type of brown bread in the bread aisle.
You don't know how [insert nationality here] you are until you go overseas and things are different.
Spy obviously has no problems with pretending to know how much a gallon of milk is, he just peeks into his conversion chart notes, pretending it's his shopping list.
I want to think Heavy is completely fine with having to readjust to a new unit system, he just eyeballs most practical things anyways by holding them up and mumbling about how they approximately weigh like a chicken or his kettle bell etc. He's always been living in practical ignorant bliss.
Medic has a peer reviewed meltdown the first time he realises there's no uniformity in "a cup of ____" because every object has different densities. He's diligent about memorising the conversion rates for ounces, pounds, the most common things etc., and recovers ok. He goes through the same stages of grief rage when he finds out about distances and lengths.
Just remember four inches are 10.16 cm and pray no one asks you to specify anything bigger than inches.
Everyone does a mental victory lap when they manage to guess how much Celsius the weather is because they keep forgetting it's Celsius*5/9+32=Fahrenheit, Engineer reminds them patiently.
The true victories are the correct temperature guesses we've made along the way.
One time, a friend asked me if I actually knew how much a tablespoon of flour was in gramms to convince me that metric users also make use of volume based units without thinking about them. But little did she know a heaped spoonful of 405 flour is about 15g and a level tablespoon is 10g.
They claim Oolong just tastes better when it's boiled to 80°C exactly with a Bunsen burner.
You only asked for one scene but somehow I came up with a bunch of other things. This post was drawn across 2 months so the artstyle is all over the place. Thanks for your ask!
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Hey guys, I have a priority fundraiser rotation for you:
Fadi & Shahed: 2,044 USD out of 62.5k
Sana'a & Sujood: 12,016 £ out of 50k
Mahmoud Qassas: 9,994$ out of 200k
Ezzideen Shehab: 10,296€ out of 32.5k.
Hussam Aburamadan: 16,374€ out of 148k.
Hamdi Hijazi: 1,511$ out of 25k.
Suheir Hojok: 16,897 AUD out of 70k.
Madleen Abu Jayyab: 29,005$ out of 70k.
Hani Al-Hajjar: 1,783€ out of 50k.
Little Yusuf: 0€ out of 85k
Nael Helles: 0$ out of 50k
I have personally verified every one of these campaigns listed here.
As Mona's campaign has completed I'm preparing for you this list so we can show these families the same amazing and unbelievable support we showed Mona and her family. The invasion of Rafah grows nearer everyday. Please understand the urgency of this campaign.
Version date: April 28th 2024.
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is THIS your man? [shows an image of a malnourished injured exhausted man with big sad eyes looking up at the camera with blood smeared all over his face and mouth. and he is visibly trembling]
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America is absolutely disconnected to meat
I think I realized this when I had went to see my dad and stepmom one day and asked if I could place my hawk’s food. (A rabbit leg) in the freezer. My step mom was disgusted by the idea that a leg from an animal was in the freezer meanwhile an entire chicken was sitting in the fridge.
Your rotisserie chicken is an entire chicken.
Your pork chop is a hunk of pig.
Your rack of ribs are from a cow’s rib cage.
It’s like Americans view meat as colorful red and pink hued shapes that just exist and come into the world packaged.
You see so many people getting harassed or even having their content flagged for showing how to process or field dress meat when it’s at it’s freshest. Right after culling. For some reason this is considered “gore” by many folks when in reality it’s no more different from plucking a processed chicken after cull.
You also notice that Americans have an idea of what’s normal meat and what isn’t normal meat and there’s racist undertones that I’ve noticed in a lot of these comments left on foreign cooking videos
You have people that claim a video of a man in a different country preparing something like this is “eating a dog.” Meanwhile this is roasted goat.
You have people who’s only perception of an edible fish is in fillet or fish stick form and they call something like this nasty because “Eww there’s a head!” Yeah.. most animals have heads..
Some of ya’ll need to realize what your meat looks like prior to processing and that it’s prepared in different ways. We also need to erase the stigma behind non traditional meats.
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Why wouldn't you do it? The thumbs-up.
Oh, that's, uh... Grown-up stuff.
FALLOUT: Season 1 Episode 1 "The End"
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"people in real life: hey man how's it going" is a killer phrase. instantly neutralizes whatever insane discourse you find online. gonna start using that from now on
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