allieaustin1999
Allie
Norwich University class of 2021
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30 Ways to Improve a Table Fork
Make handle thicker
Use softer material for everything past the end of the prongs
Shorten the prongs
Texture the handle
Add spoon to opposite end
Remove play part at end of prongs
Make foldable for travel
Use biodegradable plastic
Allow handles to be interchangeable and different sizes
Make handle round
Matte color options
Round the end prongs and curve flat part to double as a spoon
Make handle two parallel pieces that double as chopsticks
Make prongs curvy
Allow end to be interchangeable with spoon end
Options for sharpness of prongs depending on food
Curved handle for better grip
Nonslip material
Magnetic for easy storage
Thinner prongs so it’s easier to cut food
Wooden forks to replace plastic ones
Retractable prongs for easy transportation
Clear prongs that light up so you can eat in the dark
Bottle opener at other end of fork
Flat thin forks that can be easily stacked
Loop on end so forks can be hung instead of stored in drawers
End of handle pops off to reveal knife
Handle stores salt/pepper and will depends one or the other when tipped at the correct angle
Wrist attachment for children so they don’t drop fork (similar to wiimote)
Make the whole fork be one width so the end prongs extend to be sides of handle
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Quick Diary Sketches
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Quick Diary Sketches
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Measuring History
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Ryan Lott Artist Collaboration
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Weekly Sketches
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Book Spine Poetry
Into the woods
Founders
Turn
Praying for mercy
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