Glazed Coconut Lime Cookies

chocolate marble banana bundt

The aforementioned cake. German chocolate:

Homemade Apple Pie with Chai Spices

Sally's Baking Addiction

How To Make Chicago-Style Deep Dish Pizza. Sally's Baking Addiction Ready to satisfy your pizza cravings? Learn the secret to making mouthwatering Chicago-style deep dish pizza with Sally's Baking Addiction.

It’s that time of year #christmascookies - thanks to @sallysbakeblog for the newest addition to my go to Christmas cookie recipes #sugarcookies #easyglazeicing #bakingwithourgranddaughter #sallysbakingaddiction (at Port Coquitlam, British Columbia) https://www.instagram.com/p/CmHOx7tJ_-H/?igshid=NGJjMDIxMWI=

Peach streusel muffins! They turned out really good! Only 6 peaches made 2 DOZEN muffins stuffed with peaches. Still so many peaches left…. Lol 🍑 https://sallysbakingaddiction.com/peach-streusel-muffins/ #sallysbakingaddiction (at Southborough, Massachusetts) https://www.instagram.com/p/ChYjz7gM6eYsxLhLVNofwQ7U4v7RXYZX0EX9fM0/?igshid=NGJjMDIxMWI=

Today has been all about the baking and the poly. I started with buns for dinner and then I made some of these Quick No Yeast Cinnamon Rolls with the oldest, trying to suck up as much time as I can before moving him back into his dorm in a couple weeks. These are delicious and so fast. No yeast means no waiting for dough to rise. Recipe by @sallysbakeblog #baking #diy #handmade #sallysbakingaddiction #sallysmonthlybakingchallenge #homemade #cinnamonrolls #noyeastcinnamonrolls https://www.instagram.com/p/ChC5RJ0OAyU/?igshid=NGJjMDIxMWI=

Whole Wheat Banana Pancakes

first attempt at jalapeño cheddar bagels. result: A-

Completed cakes:

once again i’m here to report that it’s sooo ridiculously easy to veganize popular recipes esp in baking

i made a chocolate birthday cake today from a sallysbakingaddiction recipe and veganized it

which feels like too much credit already bc literally all i had to swap was—i used an egg replacer (i had aquafaba/white bean liquid ready to use but i ended up having a powdered egg replacer and even if i hadn’t had those i’d have used a flax egg or any other of 10 kinds of alternatives for binders) and then in place of buttermilk i just put 1 tsp lemon juice in 1 cup of soy milk and it was flawless

that’s IT. i had to substitute 2 things. that is fucking it

the cake is insanely beautiful and i haven’t even frosted it yet. it baked up gorgeously (it’s a super thin batter and a delicate cake even prior to substitutions). i even plucked a small bite off the top of one layer and i almost DIED it was so delicious and i can’t wait to eat it tomorrow (i will report back afterward)

but my point is it’s so stupidly easy to make things like this vegan without sacrificing a single taste or texture difference. at most it takes 3 seconds of googling how to replace a whopping 2 ingredience smh

Homemade Apple Pie with Chai Spices

Sallys Baking Addiction

Any girlies have a good basic peanut butter cookie recipe? I used my regular one last night and it just melted 🥲 idk what happened

sallysbakingaddiction

sallysbakingaddiction’s guinness brownies recipe won’t load and it’s killing me. saalllllyyyyyyy let me innnnnnnnnnn

i owe so much of my life to sallysbakingaddiction