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#msg2
infantinplastic · 2 years
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jmsarma · 1 year
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*"Suprabhat"* *"Rise before dawn. Offer your prayer and puja at a fixed hour preferably before sunrise, sitting in one and the same pose. Have a separate place and asan (seat) for worship. Purity of mind and body should be specially adhered to".* http://www.sriramchandra.org/Books/BW/BWchap_12.htm#msg2 *-Pujya Sri Ramchandraji Maharaj of Shahjahanpur (U.P., India, www.sriramchandra.org)* 🙏👍🤝👏🙏 https://www.instagram.com/p/Cm4sETMBi_S/?igshid=NGJjMDIxMWI=
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fondlyfonding · 2 years
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😞
Spare a thought for those of us who went to msg1 and didn’t get to witness Harry doing things to his microphone, hear medicine or get to see Harry and the rainbow flag in all its glory 💦 💊 🏳️‍🌈
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wanghedi · 2 years
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Heelllo i am 2 secods away from . edible just hit btw. About to send winwin half conscious string of 60s long weibo voice message dms begging pleading implorin him to go back to way. V 薇神v if u will. Ik thats no the right wei but its not on first few chiices in pinyin ios im not goona go looking for it. Ik He adds nothing to wayv . Brings avg down even.. but idk.. i want to see wayv yunyun why cant he put his new carer on pause to do smth he sucks at For my happiness ☹️ nowi understad why ppl wantto text their ex when they r drunk btw
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demilypyro · 4 months
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Hey, I was watching your MSG2 vod just now (the 4-12-23 one) and the sound cuts out between 4:06:00 and 4:09:00. I'm guessing that's an upload error, since your chat isn't reacting like you lost audio for 3 minutes. Not sure if you can do anything about that.
i think that was twitch cutting out copyrighted audio, there's nothing i can do
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STORY AT-A-GLANCE
MSG in food is linked to weight gain, challenging mainstream views that label it safe
Diet sodas, linked to overeating and metabolic issues, may contribute to weight gain
Industrial seed oils can lead to weight gain and metabolic dysfunction, whereas saturated fats like butter and lard support weight loss and metabolic health
Full-fat dairy products have been linked to less weight gain and better health outcomes
Low-salt food alternatives can disrupt normal body functions and contribute to weight gain
We know that excess carbs like sugar and white flour can make us gain weight, but there are other culprits lurking in the food supply.
MSG
Recently the Washington Post published a puff piece on monosodium glutamate (MSG), claiming that we have nothing to fear from the artificial flavoring that adds umami “spark” to many dishes. The author, Aaron Hutchinson, marginalizes headaches and allergic reactions as minor symptom in a few hypersensitive people. Says Hutchinson:
“In addition to soup and eggs, MSG can be added to salad dressings, bread, tomato sauce, meats, popcorn, ‘an absolutely filthy martini,’ you name it. MSG is a great way to add flavor to just about anything except sweets. It’s particularly great with vegetables, too.”
He makes no mention of the real problem with MSG: weight gain. If you search “msg-induced obesity” at PubMed, you will come up with almost one hundred citations. It’s hard to get research animals to overeat and become obese — in order to study obesity — so scientists feed the rats, mice and hamsters MSG to make them eat more and put on weight.
Most of the citations are animal studies, not human trials, and the food industry has argued that the amount of MSG given to the animals is way more, as a function of body weight, than humans would ever eat. Or, they say, the association with weight gain and MSG is really an association of weight gain and processed foods, since MSG is in almost all processed foods.
What happens when we consume small amounts of MSG as a flavoring day after day after day? A 2008 study1 published in the journal Obesity provides confirmation that MSG indeed causes weight gain in humans, and not because of its inclusion in processed foods.
In this well-designed trial, researchers at the University of North Carolina at Chapel Hill studied 750 Chinese men and women, ages 40-59, living in three rural Chinese villages. Most of the study subjects prepared their meals at home without commercial processed foods and about 82% used MSG.
Those participants who used the highest amounts of MSG had nearly three times the incidence of overweight as those who did not use MSG, even when physical activity and caloric intake were accounted for.
MSG Is Not Metabolized in the Same Way as Glutamic Acid
What about the argument that the glutamic acid in MSG is the same as the essential amino acid glutamic acid that we get from protein foods? According to the Washington Post article, “The glutamate in MSG is chemically indistinguishable from glutamate present in food proteins. Our bodies ultimately metabolize both sources of glutamate in the same way.” The first sentence is true but the second sentence is false.
The glutamic acid in foods like meat is attached to various peptides and other compounds that release it when required and prevent it from overstimulating the nervous and endocrine systems; while the glutamic acid in MSG is “naked,” highly reactive and unmitigated by its milieu.
Americans consumed about one million pounds of MSG in 1950; today that number is three-hundred million pounds. Almost all processed and fast food contains MSG2 (usually not labeled), and the food industry certainly knows that the additive they use to make their food taste good is a major cause of the current obesity epidemic. The message to consumers is clear: to lose weight, it’s important to avoid all processed food, and certainly not add it to the foods you prepare at home.
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Diet Sodas
As I have never met a diet soda-drinker who is slim, the results of a review study by Susie Swithers, Purdue University professor of psychological sciences and a behavioral neuroscientist, do not surprise me. Swithers found that consumption of diet soft drinks increases the likelihood of overeating.
One large study found that people who drink artificially sweetened sodas are more likely to experience weight gain than those who drink non-diet sodas. Other studies3 found that those who drink diet sodas have twice the risk of developing metabolic syndrome, often a precursor to cardiovascular disease, than those who abstained.
Use of diet sodas, sweetened with non-caloric sweeteners such as aspartame, sucralose and saccharin, has increased enormously over the last twenty-five years, as consumers try to steer clear of sugar and high fructose corn syrup. About 30% of American adults regularly consume these artificial sweeteners. What to drink if you need to watch your weight?
Try sour kombucha made with organic cane sugar — look for kombucha with less than 5 grams of sugar per serving. Or, make your own, letting it brew a long time (see my blog post “Kombucha Like Fine Champagne”4). Sparkling water with a squeeze of lemon and pinch of unrefined salt makes a refreshing and healthy soft drink. Herbal tea and bone broth are additional choices.
Industrial Seed Oils
When it comes to weight loss, not all fats and oils are the same. Many studies have shown that saturated animal fats are far less likely to cause weight gain than polyunsaturated vegetable oils.
For example, one study5 found that mice fed excessive corn oil had increased caloric intake and obesity. In another,6 rats were divided into different groups receiving diets with identical proportions of calories from fat, protein, and carbohydrate but different types of fats.
The rats in the group receiving fat from safflower oil had a 12.3% increase in total body weight compared to the rats eating traditional fats. Weight gain was lower in the rats fed a higher proportion of saturated fats. For the average human, a 12.3% increase in total body weight translates into 23 pounds.
Vegetable oils that have been heated are even more obesogenic. In a randomized trial on rabbits,7 three groups of rabbits were given access to identical foods, with only one difference: the first group of rabbits was fed unheated vegetable oil, the second group was fed vegetable oil that had been heated once, and the third group was fed vegetable oil that had been repeatedly heated multiple times — as happens in deep friers. Everything else about their diets was kept the same.
The surprising outcome was that compared to the group of rabbits eating unheated oil, the group eating single heated oil gained 6% more weight, and the group eating repeatedly heated oil gained 45% more weight — even though the rabbits eating heated oil actually consumed a slightly lower level of calories. It seems that foods fried in vegetable oil are dieters’ worst enemy. Why would polyunsaturated vegetable oils cause weight gain? As explained by Jeff Nobbs:8
“When we eat a diet high in polyunsaturated fatty acids, omega-6s and or linoleic acid, over time, this leads to mitochondrial dysfunction, primarily with our electron transport chain. And the ETC is a very important process that creates ATP or energy ... if these processes become dysfunctional, this is really bad, because what happens is we can’t effectively or properly burn fat as fuel.
Another thing that we start to see is reduced fatty acid beta oxidation which also means that we become less efficient at using fat as fuel and as a result we begin to prioritize carbohydrates as fuel ... we are consuming high amounts of vegetable oils, we become less efficient at using fat as energy, while also making our fat cells bigger and grow in size, which is exactly what we don’t want and this could be a huge reason why we’re gaining weight and why it’s so difficult for us to lose weight!”
Butter and Lard Are a Dieter’s Friend
Dieters are often reluctant to embrace saturated animal fats, believing the propaganda that butter and lard will make you fat. But the science suggests otherwise. For example, a study9 by Temple University School of Medicine provides welcome vindication for Atkins and other practitioners who insist that the best way to lose weight is to eat a lot of fat — animal fat.
The study took place in a clinical research center where every calorie eaten and spent was measured. After a week of typical eating, 10 obese patients with Type 2 diabetes followed a diet that limited carbohydrates to 20 grams per day but allowed unlimited protein and fat.
With carbs out of the diet, the patients spontaneously reduced their daily energy consumption by 1,000 calories per day. “When carbohydrates were restricted,” said lead researcher Guenther Boden, MD, “the subjects spontaneously reduced their caloric intake to a level appropriate for their height, did not compensate by eating more protein or fat, and lost weight. We concluded that excessive overeating had been fueled by carbohydrates.”
In addition to calorie reduction and weight loss, subjects experienced markedly improved glucose levels and insulin sensitivity as well as lower triglycerides and cholesterol. The interesting thing about this study was that the subjects did not consciously try to restrict calories or lose weight, showing that restricting carbs and increasing fat in the diet works better than will power.
Full-Fat Dairy Linked to Weight Loss
In yet another defeat for the low fat, you-must-suffer-to-lose-weight school of thought, a Swedish study10 has found that women who regularly consume at least one serving of full-fat dairy every day gained about 30% less weight than women who didn’t.
The researchers, from the Karolinska Institute in Stockholm, looked at the intake of whole, sour, medium- and low-fat milk, as well as cheese and butter for almost twenty-thousand Swedish women aged 40-55 years old — the age when most women should and do gain weight ... but not too much.
The researchers reported that a regular and constant intake of whole milk, sour milk and cheese was significantly and inversely associated with weight gain (that is, those consuming whole-milk products did not gain much weight), compared to the other groups.
A constant intake of at least one daily serving of whole and sour milk was associated with 15% less weight gain, while cheese was associated with 30% less weight gain.
Two other studies have concluded that the consumption of whole fat dairy products is linked to reduced body fat. In one paper,11 middle aged men who consumed high-fat milk, butter and cream were significantly less likely to become obese over a period of 12 years compared to men who never or rarely ate high-fat dairy.
The second study12 is a meta-analysis of sixteen observational studies aimed at exploring the hypothesis that high-fat dairy foods contribute to obesity and heart disease risk. The researchers concluded that the evidence does not support this hypothesis; in fact, the reviewers found that in most of the studies, high-fat dairy consumption was associated with a lower risk of obesity.
The tragic practice of feeding reduced-fat milk to growing children, even prohibiting full-fat milk in schools and day care centers, in order to prevent weight gain, has no basis in science, as shown in a study13 from Canada.
Researchers followed over 2,700 children, ages 1 to 6. Children who got full-fat milk had a lower body mass index and also higher vitamin D status. Children who drank full-fat milk were less likely to end up hungry, and less likely to snack on high-calorie foods, suggested the researchers.
In U.S. schools, children have a choice of low-fat milk, which they hate, or chocolate milk made with skim milk powder and high fructose corn syrup — often containing almost as much sweetener as sodas! The message is clear: for weight loss, avoid all industrial seed oils and enjoy animal fats and full-fat dairy foods.
Low-Salt Foods
When you eat too much salt, you become thirsty and drink water so as to dilute the amount of sodium chloride in the bloodstream, keeping sodium at the proper levels and excreting the excess. This is the conventional view of the “salt equation.”
But experiments with mice found that mice burned more calories when they got more salt, eating 25% more just to maintain their weight. It seems that salt stimulates the production of more glucocorticoid hormones, which break down fat and muscle in the body.
In addition, salt-detecting neurons in the mouth control the urge to drink, and more salt results in a lower sensation of thirst. “The work suggests that we really do not understand the effect of sodium chloride on the body,” said a study author.14 “These effects may be far more complex and far-reaching than the relatively simple laws that dictate movement of fluid, based on pressures and particles.”
These results suggest that increasing salt may be a useful strategy for weight loss, as long as the diet contains sufficient levels of fat to mitigate increased feelings of hunger. The results also show the folly of the recent FDA push15 to get the food industry to lower salt content in processed foods.
The food industry isn’t complaining because they now have an additive they can use to make low-salt foods taste saltier: it’s called Senomyx. Senomyx and other flavor enhancers stimulate your taste buds without them actually tasting anything. Much like MSG, these flavor enhancers operate on the neurological level to produce these reactions.
Since they are not actually ingredients but rather “enhancers,” FDA does not require manufacturers to list them in the ingredients panel except as “artificial flavors.” Because very small amounts of the additives are used, Senomyx’s chemicals have not undergone the FDA’s usual safety approval process for food additives.
In fact, they are not flavors at all. They are chemicals that contain no flavor of their own, rather they activate or block taste receptors in your mouth. The chemicals can mimic or enhance the taste not only of salt, but also sugar and monosodium glutamate (MSG).
Already the industry is adding Senomyx to a huge number of products, from soups to coffee (for a salty taste) and from sodas to candies (for a sweet taste).16 So what could possibly go wrong?
Here’s one thing: your body has an absolute requirement for salt and if we don’t get the salt we need in our food, we just might eat and eat and eat salty-tasting foods in order to get the salt we need. Sounds like a great recipe for weight gain.
Can Water Make You Fat?
Those who write about the worldwide obesity epidemic have focused almost exclusively on life style issues such as consumption of high-calorie junk food and decreases in exercise. These remain plausible interpretations and are certainly contributing factors.
But new research opens up an entirely new theory — the disruption of weight regulation by hormone-disrupting contaminants. Japanese researchers17 have found that exposure to bisphenol A (BPA) in combination with insulin increases the number of fat cells in mouse cell tissue culture, and also causes the enlargement of fat cells.
Human exposure is widespread through consumption of water in plastic bottles. (Other sources are dental sealants, used on children’s teeth to “prevent cavities,” and foods packaged in plastic.)
Dr. Barry Durrant-Peatfield of the UK has also proposed the theory that even drinking water from the tap can make you fat — fluoridated water, that is. “There is no doubt that fluoride is enzyme disruptive and one thing it affects is thyroid hormones. As a result of this disruption, people can finish up with partial under-activity of the thyroid gland.”
According to Dr. Durrant-Peatfield, fluorine can replace iodine in the body, leading to thyroid problems and weight gain. He believes that children may be particularly susceptible to obesity if their mothers drank fluoridated water while pregnant.
He notes that UK obesity levels are highest in the West Midlands, the only area in England now fluoridated (Sunday Mercury, July 11, 2004). Yes, lots of compounds that make us gain weight are lurking in the food supply! If you want to lose weight, the very first assignment is to avoid them like the plague.
About the Author
Sally Fallon Morell is author of the best-selling cookbook Nourishing Traditions and many other books on diet and health. She is the founding president of the Weston A. Price Foundation (westonaprice.org) and a founder of A Campaign for Real Milk (realmilk.com). Visit her blog at nourishingtraditions.com.
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latenitegirlluv · 7 months
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Playing MSG2
My Gf: Did you think there would be a vampire in Metal Gear Solid?
Me: No, but it makes sense now that there is one.
My Gf: What do you think his name is?
Me: Vamp.
My Gf: It's Vamp!
Me: Oh fuck. No way.
My Gf: My favorite part is his dick is a knife.
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lamyaasfaraini · 1 month
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Partner kondangan since 2015/2016
1st time kondangan as a couple, awal januari. Berarti umur kami masih 26 thn yaaa, msh kinyis2 kek mahasiswa gaksie wkwk iyahin aja~ yg pasti masih begang ya gais! Ini kondangan kaka ke 2 nunik, di gedung biofarma wkt itu malem2, skalian malmingan cenah eaa~ berarti baru hampir 1 thn pacaran yah ini. Sepanjang 2015 ternyata blio belom nemenin aku kondangan, lupa ih knp soalnya yg 1 pdhl di bdg, 1 lg di luar kota. Jd pas kondangan ditanyain "ko deni ngga diajak" wkwkwk.
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Iya jadi keingetan, pas kondangan kemarin liat temen suamiku yg masih muda bawa pacarnya katanya, iya kami salaman jg. Liat pasangan itu jd inget kami dulu pas msh pacaran umuran segitu lagi sering2nya kondangan haha dlm setahun bisa lebih dari 5 cuy. Melandai pas umur 28, 29.. Udah mulai jrg rata2 udah pada nikah. 26, 27 lagi gencar2nya kalo di angkatan akumah.
Begini aja kamimah ganti2an, kadang di kondangan aku, kadang di kondangan mas pacar haha. Sepanjang 2016 terbanyak bgt, 2017 lumayan. 2017 tahun kami menikah btw. Dari sekian kondangan berdua cuma ada ini dokumentasinya, beberapa kdg kami lupa foto yg sering lupa foto mah kalo di kondangan mas pacar yah krn aku dtg sbg plus 1 nya bukan ktemu bestie2ku haha. Seru saat itumah yaa, kami mulai matching2in outfit, aku yg selalu suka coklat pastel jd batik blio yg coklat itu lg itu lg haha. Kadang bingung mix and matchnya saking banyaknya kondangan. Beberapa disuruh jait sendiri krn jadi bridesmaid
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Nikahan paman mas pacar, pertama kali dtg sbg pacarnya ktemu keluarga besarnya. Deg2an bgt ya Allah jd banyak dikenalin ini itu, aku udah dianggap sbg bagian dari keluarga. Mas pacar blg nanti dc nya hitam katanya, oke!
Nikahan bestie gigsku, fya! Fya & eca tinggal di jkt tp resepsi pgn di bdg krn suka cuaca bdg kalo outdoor cenah haha. Lokasi di Bumi sangkuriang, pulang dari resepsi geng kami sengaja sewa villa di ciumbuleuit buat staycation, mas pacar jg ikut nginep haha kan udah kenal. Tahun2 ini mas pacar lg bucin2nya, aku asik sendiri sama gengku aja blio pundung kurang perhatian eey~
Nikahan kawan SMA, hanum. Lokasi puri suryalaya, ini jg waktunya malam hari. Kalo malem tuh skalian malmingan yah buat kami yg ktemunya kdg sminggu skali pas weekend aja.
Nikahan kiki, di villa lazuardi cimahi eh kolmas keatas apaya namanya, itulah yaa. Lagi2 di outdoor emg pas tahun2 itu lagi musim bgt kawinan di outdoor dgn tema rustic (nikahan kami jg termasuk yg ngambil tema rustic hehe).
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Tahun 2018 mah udah resmi nikah dan lsg hamil, 2019 udah beranak cuy
Nikahan anis & iwan di graha pos jl. Banda dpt disc krn adiknya kerja di pt pos, mayaan. Selang sebulanan lebih dari nikahan kami, persiapan nikah kami jg bareng, pusing2nya jg bareng, drama msg2 jg lewatin haduuhh yaa begitulah mau nikah bnyk ina inu. Itu aku lg hamil muda, 5w kayanya..
Nikahan kawan suami di pendopo papuri, malem2 ini jg. Hamil udah mayan menjendul, kalo gasalah 24w keknya.
Thn 2019, nikahan ateu didit alias adik kandungku satu2nya di gedung geologi. Sewa MUA dong yaa, udah ada nemooo 8 bulan diaa ucuuu amatttt nak kuuuh
Msh di tahun 2019, nikahan agit adiknya anis yaa pst di graha pos donggg kan biar diskon sediskon2nya jg diatas 20 jeti wkwk. Nemo udah gedean nih, foto bertiga lagi~
Nah kalo sepanjang 2020 mah pandemi kayanya sih ngga ada kondangan, ada lagi di 2021 ini jg msh pandemi sih yaa prokes bgt nikahannya jg. Geng kuliah akhirnya ada yg nikah lg setelah yg terakhir nikah itu aku thn 2017, selang 4 thn baru ada lg. Yg ini lupa foto sama partnerkuu, anak dah gede jadi udah bisa di titip, pacaran berdua deh sama suami..
Foto geng inimah, janjian pake dc pinkeuuu. Susah tydac usum bridesmaid2an umur diatas 30an mah wkwkwk isin cenahhh.
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2022 sebetulnya pandemi hampir slesei, ada kondangan dr kelg suamiku. Di lembang lupa nama venue nya. Masker msh on bgt ituu..
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Udah jrg banget sih kondangan, 2023 baru ada lagi.
Kondanganku dan kondangan suamiku
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Udah mulai pergi berdua lg kondangan kek pacaran krn anak dah gede hahaha.
Oiya sebetulnya kondangan2 msh bnyk, ya sodara ya relasi cuma kami ngga selalu foto2, ini hanya sebagian cerita aja dr perkondangan kami.
2024 baruuuu ada lagi nih, kondangan nunik! Akhirnya nih bestie terbestie ku menikah yg ditunggu2 bgttt
Masih dengan dirinya~
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Terakhir yaa foto kondangan kemarin ituu hehehe.
Mari kita create foto kondangan2 berikutnya yaa partner hidupku~
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jonassiegenthighler · 1 month
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The Devils and the Rangers have the same local network collection (MSG, MSG2, MSGSN), but because they know how much we hate each other, they still air both a home and an away broadcast.
And I think that’s beautiful.
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kak-ana-chubby · 1 year
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Kalau nak msg2 tu kat telegram la ye.
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bloodwhet · 1 year
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i need to make a barebones current interests page soon because currently in my mind my blog is like raidens room in msg2
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raidenloml · 2 years
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aint no way its the msg2 twink wowieeee
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fondlyfonding · 2 years
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Candy cane Harry is in full effect tonight!!!
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prismatoxic · 6 months
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me: yes i will draw mgs2-era snake on a mission
msg2-era snake on a mission: (wearing that godawful complicated sneaking suit) (and has a gun)
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girlwithnoface · 10 months
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computer PLEASE show me more paramore msg2 videos NOW
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harryfeatgaga · 10 months
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Tryna get that first kiss in London
unless you count a random lesbian kissing me after msg2 circa 2018 during pride weekend!
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