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#lentil soup
vegan-yums · 1 year
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Soup season 🥣
Sweet vegan butternut squash soup
Classic lentil soup
Cream of mushroom soup
Cream of broccoli soup
Classic potato soup
Beer cheese soup
Broccoli cheddar soup
Creamy tomato bisque
Potato leek soup
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Moroccan sweet potato and lentil soup
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morethansalad · 2 months
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Tamarind Red Lentil Soup (Vegan)
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vegan-nom-noms · 2 months
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The Best Vegan Lentil Soup
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brunchbinch · 7 months
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Lentil Soup
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sondesmalek · 7 months
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Lentil soup with croutons 👌
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sidewalkchemistry · 11 months
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@/themedicinecircle on Instagram: Lemony Lentil Soup w/Parsley & Greens (Vegan, Recipe under the cut)
Simple Swaps: substitute 3 tablespoons lemon juice for the preserved lemon, and add at the end of cooking, once the heat is off. Spinach for the nettles or dock leaves.
Serves 4-6 Ingredients: 
1 medium yellow onion, chopped 3 cloves of garlic, diced or mashed 1 1/2 cups brown or green lentils, dry 2 tablespoons olive oil 2 tablespoons preserved lemon, chopped fine 1-2 tablespoons lemon juice 1 1/2 tablespoons turmeric powder 2 bay leaves 1 cup finely chopped parsley  3 cups nettles, dock or spinach, chopped 1 1/2 teaspoons sea salt, more to taste 5 1/2 cups water or broth Black pepper to taste
Method:  1. Chop the onion and garlic and let the garlic sit on the cutting board exposed to oxygen for 10 minutes to increase the beneficial compound allicin.  2. Heat the olive oil in a large heavy-bottomed pan on the stovetop. Add onion and sauté until the onion is glassy. Stir as needed to prevent sticking and then add the garlic and continue to cook for another 2-3 minutes. 3. Add the dry lentils and water and bring to a simmer. Cover with a heavy lid and simmer for about 20 minutes or until the lentils are softened. 4. Add the parsley, turmeric, salt, and preserved lemon  5. Cook for 5 minutes more. 6. Add the greens you love, and stir in until it melts-about 3-5 minutes.  7. Turn off the heat and serve w/cornbread & topped with yogurt, thin slices of fresh radish, ferments, & a sprinkling of smoked paprika.
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scr4n · 1 year
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Lentil & Vegetable Soup w/ Tiger Bread 🥣🍞
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screampotato · 5 months
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Todays sermon doodle.
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phoenixyfriend · 3 months
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I planned on eating half today and half tomorrow but
It's just really good?
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kalorienarme · 1 year
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296 calories ~ Lentil soup, fruit, and crackers
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clatterbane · 8 months
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Soup Night underway!
I got the urge for some kind of beany soup with vegetables, and red lentils looked like a good relatively quick way to go without hauling out the Instant Pot.
This time, I am actually making it close to the recipe, which sounded pretty good. But, I'm using less sweet pepper because Mr. C isn't much of a fan of cooked peppers, and planning to add in a little frozen spinach for the last few minutes for some leafy greens. The tomato is also going in later, once the lentils and carrots are mostly cooked. Otherwise, they will probably take at least twice as long to cook with that high a proportion of tomatoes. (Guessing it's the acidity throwing things off.) I may also add a splash of lemon juice at the end, if the flavor balance needs the little bit of brightening.
To eat it with: there's also some brown Basmati cooking.
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morethansalad · 4 days
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Vegan Mercimek Çorbası (Turkish Lentil Soup)
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sialiaskitchen · 4 months
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PSA: lentil soup is extra delicious with melted cheese swirled in.
Put the hot soup into a bowl, add small bits of a type of cheese that melts easily, wait a minute, then stir gently.
Eat.
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mk-wizard · 2 months
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Today's lunch consisted of Greek Lentil Soup (Fakeis) and for dessert, Chocolate Chip Banana Bread Pudding!
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hookahhabibicafe · 9 months
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Soup Menu - Hookah Habibi
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Soup – Menu – Modern, flavourful and exquisite varieties of freshly made soups at Hookah Habibi Cafe; perfect for any time of day or occasion. Try it now!
Explore - Soup
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