hey there bud. Life is hard, and there is so much to worry about. But maybe watch Julia Child make Sole Bonne Femme and just have a nice time for half an hour.
The Julia Child rose was bred by the American Tom Carruth in 2004. Technically speaking, this beautiful, butter-colored rose was created by crossing several other varieties ("Voodoo" x Hybrid of R. soulieana x "Summerwine" x "Topnotch"). They say that the famous TV chef, Julia Child, chose this rose that would bear her name.
Oh, by the way, it's Rose Week on @flowerishness...
Cooking nostalgia. Spent the evening watching Julia's sets improve, while her skill at doing her show again and again in one continuous take also keeps improving.
Having to review this one because while I was working on something and couldn't look away, I could swear I heard the cheerful phrase "Whoops, there goes the cognac..." and now I need to see what happened. :)
In the long run, she should be included among the short list of actresses who truly elevated the craft- Streep, Duse, Bernhardt, Leigh, Hagen, Dench, and Page.
We are truly so fortunate to be living in the same time as this incredible artist. Not just an actor- an artist.