chocolate orange ganache tart
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TIL...
...that if you drop bakers'-chocolate chips into boiling cream, they explode.
Also, the ganache-in-the making breaks and turns into something more like a batch of sticky glossy pebbles than anything else.
NOT RECOMMENDED.
...Recommended instead:
(a) Pour the hot cream into the chocolate chips, NOT the other way around.
(b) Then stir constantly until it becomes beautiful and dark and creamy and glossy. AND HAS NOT EXPLODED.
(That'll teach me to do cooking stuff before I've had my tea...)
ETA for those kindly inquiring: I’m fine… it missed me. Not an experience I’ll need to repeat, fortunately. 😏
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grahamtastic cake with layers of chocolate ganache and marshmallow buttercream, covered in chocolate ganache and topped with graham crumbs and torched marshmallows (via instagram)
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DIY Matcha Cake
Matcha cake made with rich matcha chiffon cake layers and whipped matcha ganache frosting is so soft, light and airy! This green tea cake recipe is incredibly delicious and will keep you coming back for more.
✖✖✖✖✖✖✖✖
sew-much-to-do: a visual collection of sewing tutorials/patterns, knitting, diy, crafts, recipes, etc.
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Chocolate Cheesecake Recipe
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chocolate ganache loaf cake
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