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American Ingredients Vs. European Ingredients😒🇺🇸
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mensministry · 1 year
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“Fuwa Fuwa” Golden Square, Mississauga, Canada,
Studio Yimu,
Photographs by Scott Norsworthy
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don-lichterman · 2 years
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Nickelodeon partners with Kellogg on new cereal
Nickelodeon partners with Kellogg on new cereal
BATTLE CREEK, MICH. — The Kellogg Co. is partnering with cable channel Nickelodeon to launch Apple Jacks Slime cereal in a green apple flavor. The cereal features the classic orange and green Apple Jacks cereal loops with the addition of green specks that turn milk a bright green shade, the same color as the Nickelodeon channel’s infamous slime. “Both known for our bright orange and green colors,…
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rita0605 · 17 days
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cplconsult-com · 20 days
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Wishing all our clients, friends, colleagues, partners and their families a happy and joyful holiday over the Easter break.
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chemsino-additive · 2 months
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Glycerol monostearate (GMS) is an organic compound that belongs to the glycerol ester family. It is composed of glycerol and stearic acid. This compound is commonly used as an emulsifier and stabilizer in food, cosmetics, pharmaceuticals, and industrial sectors. This article will deepen your understanding of Glycerol Monostearate, focusing on its characteristics and versatile uses.
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lucky-store00 · 5 months
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Borges Extra Light Olive Oil: A Healthier Choice for Culinary Excellence
In a world where health-conscious choices are becoming increasingly prevalent, the demand for healthier cooking alternatives is on the rise. One such kitchen essential that has been gaining significant attention is the Borges Extra Light Olive Oil. Renowned for its impeccable quality and health benefits, this 5-litre bottle is a game-changer for home chefs and food enthusiasts alike.
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Health Benefits: Borges Extra Light Olive Oil is a treasure trove of health benefits. Extracted from the finest olives, this oil is renowned for its high levels of monounsaturated fats, which are considered heart-healthy and can help lower bad cholesterol levels. Packed with antioxidants and rich in vitamin E, it not only enhances your culinary creations but also promotes overall well-being.
Light on Calories, Heavy on Flavor: What sets Borges Extra Light Olive Oil apart is its ability to bring out the best in your dishes without compromising on health. Being "extra light" doesn't mean sacrificing flavor; instead, it offers a delicate taste that complements a variety of cuisines. Whether you're sautéing, grilling, or using it as a finishing touch to salads, the subtle and fruity notes of this olive oil elevate your culinary experience.
Versatile in the Kitchen: The 5-litre size of Borges Extra Light Olive Oil makes it a versatile addition to any kitchen. Whether you're a professional chef or a home cook, the ample quantity ensures you have a steady supply for all your culinary adventures. From salad dressings to stir-fries, this olive oil seamlessly integrates into your cooking routine, adding a touch of sophistication to every dish.
Sustainable and Ethical: Beyond its health benefits and culinary prowess, Borges is committed to sustainability and ethical sourcing. The olives used in the production of this extra light olive oil are carefully selected from trusted farms, ensuring a product that aligns with environmentally conscious practices.
Customer Reviews: Rave reviews from satisfied customers highlight the exceptional quality of Borges Extra Light Olive Oil. Users applaud its versatility, subtle flavor, and health-conscious attributes. The 5-litre packaging also proves to be a practical choice for those who value both quality and quantity.
Conclusion: As the culinary landscape continues to evolve, Borges Extra Light Olive Oil stands out as a beacon of health, flavor, and sustainability. Whether you're a health-conscious consumer or a seasoned chef, this 5-litre bottle is a must-have in your kitchen. Elevate your dishes and embrace a healthier lifestyle with Borges Extra Light Olive Oil.
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Global Bone and Joint Health Ingredients Market Is Estimated To Witness High Growth Owing To Rising Awareness about Health Benefits
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The global bone and joint health ingredients market is estimated to be valued at US$ 2,957.78 million in 2021 and is expected to exhibit a CAGR of 6.34% over the forecast period 2023 to 2030, as highlighted in a new report published by Coherent Market Insights. Market Overview: Bone and joint health ingredients are essential for maintaining healthy bones and joints. These ingredients provide various benefits such as improving bone density, reducing joint inflammation, and promoting joint mobility. With the increasing prevalence of bone and joint disorders, there is a growing demand for products that can help improve bone and joint health. Market Key Trends: One key trend in the bone and joint health ingredients market is the rising awareness among consumers about the health benefits of these ingredients. As people become more conscious about their overall health and well-being, they are actively seeking products that can help them maintain strong bones and healthy joints. This trend is driving the growth of the market as manufacturers are developing innovative products enriched with bone and joint health ingredients to cater to this demand. For example, Synutra Inc., a leading player in the bone and joint health ingredients market, offers a range of products that contain essential nutrients like calcium, vitamin D, and collagen peptides, which are known to support bone and joint health. Their products are targeted towards individuals who want to protect their bones and joints from age-related issues. PEST Analysis: - Political: Government regulations regarding the use of certain ingredients can impact the bone and joint health ingredients market. For example, restrictions on the use of certain additives or preservatives can affect product formulations. - Economic: The economic factors such as GDP growth, disposable income, and healthcare expenditure influence consumer spending on bone and joint health products. - Social: The aging population and the increasing awareness about the importance of bone and joint health are driving the demand for bone and joint health ingredients. - Technological: Advancements in technology have led to the development of innovative ingredients and formulations that can effectively improve bone and joint health. Key Takeaways: - The global bone and joint health ingredients market is expected to witness high growth, exhibiting a CAGR of 6.34% over the forecast period, due to increasing awareness about the health benefits associated with these ingredients. - North America is anticipated to be the fastest growing and dominating region in the bone and joint health ingredients market, owing to the rising prevalence of bone and joint disorders and a growing aging population. - Key players operating in the global bone and joint health ingredients market include Synutra Inc., Darling Ingredients Inc., Archer Daniels Midland Company, BASF SE, Koninklijke DSM NV, Foodchem International Corporation, Glanbia PLC, Holista, Colltech Ltd, ESM Technologies LLC, Bergstorm Nutrition Inc., and Gelita AG. These companies are focusing on product innovation and expanding their distribution networks to gain a competitive edge in the market.
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marketrendsposts · 8 months
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writerblogs · 8 months
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Global Phosphatidylserine Market Is Estimated To Witness High Growth Owing To Increasing Demand for Cognitive Health Supplements
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The global Phosphatidylserine Market is estimated to be valued at US$ 1.89 Bn in 2020 and is expected to exhibit a CAGR of 6.3% over the forecast period (2021-2028), as highlighted in a new report published by Coherent Market Insights. A) Market Overview: Phosphatidylserine is a phospholipid that plays a vital role in maintaining cell structure and function, particularly in the brain. It is naturally present in small amounts in certain foods, but it is also available as a dietary supplement. Phosphatidylserine supplements are known for their cognitive health benefits, including enhancing memory, improving focus and concentration, and reducing mental stress and fatigue. The increasing focus on cognitive health and the rise in demand for brain-boosting supplements are driving the growth of the global phosphatidylserine market. B) Market Key Trends: One key trend in the phosphatidylserine market is the growing popularity of nootropic supplements. Nootropics, also known as smart drugs or cognitive enhancers, are substances that enhance cognitive functions such as memory, creativity, and motivation. Phosphatidylserine is a key ingredient in many nootropic formulations due to its proven benefits in improving memory and cognitive performance. Additionally, the rising awareness about mental health and the desire for cognitive enhancement among professionals, students, and the elderly population are contributing to the increasing demand for nootropic supplements containing phosphatidylserine. For example, Solgar Inc., a leading nutritional supplement manufacturer, offers a cognitive support formula called "Solgar Phosphatidylserine Complex," which combines phosphatidylserine with other brain-boosting nutrients like Ginkgo Biloba. This product is specifically designed to support brain health and improve cognitive function. C) PEST Analysis: - Political: There are no significant political factors that directly impact the phosphatidylserine market. However, regulations and policies related to dietary supplements vary from country to country and can affect the market's growth and distribution. - Economic: The growing disposable income and increasing healthcare expenditure in developing economies are driving the demand for dietary supplements, including phosphatidylserine. - Social: The rising awareness about mental health and the desire for cognitive enhancement are key social factors driving the growth of the phosphatidylserine market. - Technological: Technological advancements in formulation and encapsulation techniques have led to the development of more effective and bioavailable phosphatidylserine supplements, further fueling market growth. D) Key Takeaways: - The global Phosphatidylserine Market is expected to witness high growth, exhibiting a CAGR of 6.3% over the forecast period, due to increasing demand for cognitive health supplements. - North America is the fastest-growing and dominating region in the phosphatidylserine market, driven by the rising popularity of nootropic supplements and the growing aging population. - Key players operating in the global phosphatidylserine market include Solgar Inc., Nature's Way Products LLC, Wuhan Demekai Biotechnology Co. Ltd., Jarrow Formulas Inc, Lipoid GmbH, Lipogen Products Ltd., Double Wood LLC., Xi'an Sino Herb Bio-Technology Co. Ltd., Xian Natural Field Bio- Technique Co. Ltd., N J Chsoyue Pharm Co. Ltd., Swanson Health Products Inc., ECA Healthcare Inc., and IvoVital GmbH. In conclusion, the global phosphatidylserine market is driven by the increasing demand for cognitive health supplements and the growing popularity of nootropic formulations. Technological advancements and favorable economic conditions further contribute to market growth. North America leads the market due to the high adoption of brain-boosting supplements. Key players in the market are focused on developing innovative products to cater to the rising demand for cognitive enhancement solutions.
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Guarana Market Emerging Demands, Size & Revenue, Business Prospects to 2028
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Market Overview: The global Guarana Market is estimated to be valued at US$ 5,062.1 Mn in 2022 and is expected to exhibit a CAGR of 7.1% over the forecast period 2021-2028, as highlighted in a new report published by Coherent Market Insights. Guarana is a popular energy drink that is derived from the seeds of the guarana plant native to the Amazon basin. It is known for its high caffeine content, which provides a natural energy boost. The market for Guarana is driven by factors such as increasing consumer demand for natural energy drinks and growing awareness about the health benefits of guarana. Market key trends: One key trend in the Guarana market is the rising demand for functional beverages. With increasing health consciousness among consumers, there has been a shift towards healthier alternatives to traditional carbonated drinks. Functional beverages, such as guarana drinks, are gaining popularity as they offer additional health benefits along with refreshment. These beverages are often fortified with vitamins, minerals, and herbal extracts that promote overall wellness. For example, guarana is known to improve cognitive function, boost metabolism, and provide antioxidant protection. This trend is expected to drive the growth of the Guarana market as consumers seek healthier beverage options. PEST Analysis: Political: The political environment plays a crucial role in the Guarana market. Government regulations on food and beverage labeling, advertising, and product safety can impact the market dynamics. For example, strict labeling requirements may impact the marketing strategies of companies operating in the Guarana market. Economic: The economic factors influencing the Guarana market include income levels, consumer spending patterns, and economic growth rates. Higher disposable incomes and improving economic conditions contribute to increased consumer expenditure on premium beverages like guarana drinks. Social: Changing consumer lifestyles and preferences drive demand for healthier alternatives to traditional beverages. The growing emphasis on health and wellness has led to an increased interest in functional beverages like guarana drinks, which offer added health benefits. Technological: Technological advancements in the food and beverage industry have enabled the development of innovative and convenient packaging solutions for guarana drinks. These advancements improve product shelf life and aid in efficient distribution and marketing. Key Takeaways: The global Guarana Market Share is expected to witness high growth, exhibiting a CAGR of 7.1% over the forecast period. This growth is fueled by the increasing consumer demand for natural energy drinks and the rising awareness about the health benefits of guarana. In terms of regional analysis, North America is expected to be the fastest-growing and dominating region in the Guarana market. The region has a strong consumer base and growing health consciousness, which drives the demand for functional beverages. The Asia Pacific region is also witnessing significant growth in the Guarana market due to increasing urbanization, rising disposable incomes, and changing dietary patterns. Key players operating in the global Guarana market include Vitaspice Brasil Ltda, Prover Brasil for Export Ltda, Herboflora Produtos Naturais Ltda, Ambev, Duas Rodas Industrial Ltd, A R De Sousa Ribeiro & Cia Ltd, Natural Amazon Herbs Producao De Extratos Ltda, Iris Trade Inc., The Green Labs LLC, and Nutra Green Biotechnology Co., Ltd. These players are focusing on product innovation, expansion into untapped markets, and strategic collaborations to gain a competitive edge in the market.
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blogomonaco · 9 months
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Exploring Growth Opportunities in the Medium Chain Triglycerides Market
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don-lichterman · 2 years
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Over 20 million Mexican pizzas sold at Taco Bell
Over 20 million Mexican pizzas sold at Taco Bell
LOUISVILLE, KY. — The Mexican pizza’s performance as a limited-time offer in the second quarter ended June 30 earned the item a permanent place on Taco Bell’s menu. “Taco Bell’s most loyal fans were granted early access, increasing the average loyalty registrations 15 times during the two days of early access and fueling 10% growth in loyalty members in the quarter,” said David W. Gibbs, chief…
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rita0605 · 17 days
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Harness the Potential of Modified Starches: Versatile Ingredients Packed with Functional Benefits
Modified starches aren't just ordinary thickening agents; they're versatile ingredients with a plethora of functional benefits that can elevate various culinary creations. Whether utilized in food processing or home cooking, modified starches offer unique properties that enhance texture, stability, and nutritional value.
Composition and Functionality: Modified starches are derived from native starches through physical, enzymatic, or chemical modifications, resulting in enhanced properties such as improved solubility, stability, and thickening capabilities. These modifications broaden their applications in food manufacturing, allowing for greater versatility and functionality in various products.
Texture Enhancement: One of the key benefits of modified starches is their ability to improve texture in food products. They can impart desirable characteristics such as smoothness, creaminess, and elasticity, enhancing the sensory experience for consumers. Whether used in soups, sauces, dressings, or dairy products, modified starches contribute to a pleasing mouthfeel and overall product quality.
Stability and Shelf Life Extension: Another advantage of modified starches is their role in enhancing stability and extending shelf life in food formulations. By improving resistance to factors like heat, shear, and acidity, modified starches help maintain product integrity during processing, storage, and distribution. This ensures that food products remain fresh, appealing, and safe for consumption over an extended period.
Nutritional Enhancement: Modified starches can also serve as carriers for nutritional additives, allowing for the fortification of food products with essential vitamins, minerals, and other beneficial compounds. This enables manufacturers to create healthier product options that meet consumer demands for nutritionally enhanced foods. Additionally, modified starches can contribute to the development of low-fat or reduced-calorie formulations, supporting dietary goals for improved health and wellness.
Functional Versatility: Modified starches offer a wide range of functionalities that cater to diverse applications in the food industry. From providing viscosity and stability in sauces and gravies to acting as binders and thickeners in meat products and bakery goods, these ingredients play a crucial role in achieving desired texture, appearance, and performance characteristics across various food categories.
Incorporating Modified Starches: Utilizing modified starches in culinary endeavors opens up a world of possibilities for creating innovative and high-quality dishes. Whether used to thicken sauces, stabilize emulsions, or enhance texture in baked goods, modified starches offer chefs and food manufacturers a versatile toolkit for achieving culinary excellence. With their functional benefits and wide-ranging applications, modified starches empower culinary creativity and contribute to the development of delicious and nutritious food products.
For more information - https://www.vinayakcorporation.com/food-additives/modified-starch-manufacturer/
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cplconsult-com · 2 months
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CPL's daily case study on tumblr.... CPL Business Consultants assessed a potential opportunity involving a food ingredient that reduced the symptoms of post prandial lipemia.
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chemsino-additive · 5 months
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Emulsifiers play a highly important role in the modern food manufacturing industry. It is like a bridge between two worlds that seemingly repel each other – oil and water. And emulsifiers help to create everything from bread to cakes, from salad dressings to chocolate. This amazing magic ensures stability and consistency in a wide range of foods. This article mainly looks into the definition, functions, uses, and different types of emulsifiers in food.
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